(Bot.)
(a)
A fleshy, rounded stem or root, usually containing starchy matter, as the potato or arrowroot; a thickened root-stock.
(b)
A genus of fungi. See Truffle.
|
|
|
"Tuber" Quotes from Famous Books — The Potato Child and Others • Mrs. Charles J. Woodbury — Mrs. Wilson's Cook Book - Numerous New Recipes Based on Present Economic Conditions • Mary A. Wilson — Armour's Monthly Cook Book, Volume 2, No. 12, October 1913 - A Monthly Magazine of Household Interest • Various — The Culture of Vegetables and Flowers From Seeds and Roots, 16th Edition • Sutton and Sons |
Words linked to "Tuber" : Jerusalem artichoke, groundnut, truffle, Tuberaceae, potato tuber moth, potato bean, genus Tuber, yam, fungus genus, water chestnut, stalk |
Copyright © 2024 Dictionary One.com |