"Julienne" Quotes from Famous Books
 ... cynical epicurean who would have criticised the appointments; the banquet itself was above all cavil. Rummaging among some old papers the other day, I found the menu, which deserves to be quoted: 'Soup—Julienne. Fish—Whitebait (from the Cabul River). Entrees—Cotelettes aux Champignons, Poulets a la Mayonaise. Joints—Ham and fowls, roast beef, roast saddle of mutton, boiled brisket of beef, boiled leg of mutton ...
— Christmas: Its Origin and Associations - Together with Its Historical Events and Festive Celebrations During Nineteen Centuries • William Francis Dawson
... proportion of water Time required for cooking Straining the stock To remove the fat Simple Stock or broth Compound stock or double broth To clarify soup stock Recipes: Asparagus soup Barley rice sago or tapioca soup Caramel for coloring soup brown Julienne soup Tomato soup White soup Vermicelli or macaroni soup Puree with chicken ...
— Science in the Kitchen. • Mrs. E. E. Kellogg
... of Sister Julienne!" then exclaimed La Grivotte, raising herself on one of her elbows, her eyes glittering with fever. "In her case it commenced with a bad cold as it did with me, and then she began to spit blood. And every six months she fell ill ...
— The Three Cities Trilogy, Complete - Lourdes, Rome and Paris • Emile Zola
... Consomme Julienne. Merlan Sauce aux Capres. Filet de Boeuf Renaissance. Galantine Truffee a l'Aspic. Haricots Verts Sautes. Cailles au Cresson. Creme au Chocolat ...
— The Gourmet's Guide to Europe • Algernon Bastard
... plate of bouillon, consomme julienne, or other thin soup, or Mosqueras beef-jelly, followed by one piece of the white meat of any form of fowl or a small bird. Sometimes a small piece, the size of one's hand, of rare beef, or mutton but no fat, may be allowed, and this should be accompanied by string ...
— Mother's Remedies - Over One Thousand Tried and Tested Remedies from Mothers - of the United States and Canada • T. J. Ritter |
