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Chops   Listen
noun
Chops  n. pl.  
1.
The jaws; also, the fleshy parts about the mouth.
2.
The sides or capes at the mouth of a river, channel, harbor, or bay; as, the chops of the English Channel.






Collaborative International Dictionary of English 0.48








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"Chops" Quotes from Famous Books



... of the climbers! How silly they are! Golden clouds at the top, and just as they are reached, some little Jack comes along and chops down the beanstalk, ...
— Gordon Keith • Thomas Nelson Page

... work, and is more expensive than most people imagine. The very choicest food is deemed absolutely necessary, in fact a Whippet undergoing preparation for an important race is provided with the most wholesome fare. Choice mutton-chops, beef-steaks and similar dainties comprise their daily portion. Of course exercise is a necessity, but it is not considered good policy to allow a dog in training to gambol about either on the roads or in the fields. Indeed, all dogs which are undergoing ...
— Dogs and All About Them • Robert Leighton

... malt free from all but the merest traces of arsenic is manufactured. Part of the arsenic remains in the coalashes and wherever these deposit arsenic can be traced. Sir Edward Frankland had, many years previously, detected arsenic in the London atmosphere. Chicory roasted with coal, steaks and chops grilled over an open fire, thus obtain a minute arsenical dosing. In sugar refineries carbonic acid gas is, at one stage of the process, passed through the liquor for the purpose of precipitating lime or strontia. When this carbonic acid is derived from coal the sugar often ...
— Project Gutenberg Encyclopedia

... done. Grease the pan very lightly, just enough to prevent the flesh from sticking. Make the pan very hot and place the meat in it. Turn the meat frequently. Fries (young chickens) may be cooked in this way with good results. The same is true of steaks and chops. ...
— Maintaining Health • R. L. Alsaker

... was getting breakfast ready—out of doors, too!—we were more than compensated for the loss of such tinsel joys. Chattering and eager, we ran over to the dining-tent, and there, close beside it, found the little kitchen, its ovens smoking hot, and a man outside, aproned and capped, cutting up chops and steaks, with careless deftness, and laying them in the great iron pans, ...
— Meadow Grass - Tales of New England Life • Alice Brown

... in ecstasy about the higher spiritual kingdom, and chops a little logic about the I and the not-I, the Reality and the non-Reality.—"God," says the Hermit. "Thought," says the Idealist, "that is the only Reality." And what is Thought, and what is God, and what ...
— The Book of Khalid • Ameen Rihani

... who professed that he only wished to be Pompey's equal. Alexander swallows a draught without a word—it is the finest moment in his life; Aristides writes his own name on the shell and so justifies his title; Philopoemen, his mantle laid aside, chops firewood in the kitchen of his host. This is the true art of portraiture. Our disposition does not show itself in our features, nor our character in our great deeds; it is trifles that show what we really are. What is done in public is either too commonplace ...
— Emile • Jean-Jacques Rousseau

... lend a hand my experience is that they invariably manage to hurt themselves in some way. Henry seems incapable of getting up coal without dropping the largest knob on his foot. If he chops wood he gashes himself; he cannot go through the simple rite of pouring boiling water out of a saucepan without getting scalded; and when he mounts the steps to adjust the blinds I always keep the brandy uncorked in readiness; you see, he declares that a chap needs something to pull himself ...
— Our Elizabeth - A Humour Novel • Florence A. Kilpatrick

... with the exception of "our stout friend's" agony, which Russelton enjoyed most luxuriously. The threatened mutton-chops did not make their appearance, and the dinner, though rather too small, was excellently cooked, and better arranged. With the dessert, the poor baronet rose, and pleading sudden indisposition, ...
— Pelham, Complete • Edward Bulwer-Lytton

... face. They were discussing the possibilities of dinner; the hostess enumerated some very savoury ones, and he nodded briskly, assenting to everything. It couldn't be, Longmore thought, that he found such ideal ease in the prospect of lamb-chops and spinach and a croute aux fruits. When the dinner had been ordered he turned up his sketch, and the good woman fell to admiring and comparing, to picking up, off by the stream-side, ...
— Madame de Mauves • Henry James

... of repute has just concluded a careful and exhaustive calculation, by which he maintains that if all the pork-chops eaten in London in a week were placed in a row, they would reach from Camberwell to the Isle of Wight; and if piled in a heap on each other, would form a mound half as ...
— Punch, or the London Charivari, Volume 98, May 17, 1890. • Various

... "where they keep their prizes. Mine," he says, rather grand-like, "are on the sideboard." Not knowing what a sideboard might be, I said, "Indeed, sir, that must be very gratifying." But he only wrinkled up his chops as much as to say, "It ...
— Ranson's Folly • Richard Harding Davis

... all the dishes, lapped up the hypocras, licked his chops, sneezed, blew himself out, strutted and stamped about like a bull in a field. The others regarded him with great fear, believing him to be a magician. Dinner over, the Lady of Cande, the demoiselle, and the little one, ...
— Droll Stories, Complete - Collected From The Abbeys Of Touraine • Honore de Balzac

... these five shillings made me laugh louder and louder. Wasn't I a devil of a fellow, eh? Five shillings! My mirth increased, and I gave way to it. Ugh! what a shocking smell of cooking there was here—a downright disgustingly strong smell of chops for dinner, phew! and I flung open the window to let out this beastly smell. "Waiter, a plate of beef!" Turning to the table —this miserable table that I was forced to support with my knees when I wrote—I ...
— Hunger • Knut Hamsun

... are prone to surreptitious shrimps and unobtrusive oysters! Then take that institution for supplying kosher meat. I am sure there are lots of its Committee who never inquire into the necrologies of their own chops and steaks, and who regard kitchen Judaism as obsolete. But, all the same, they look after the finances with almost fanatical zeal. Finance fascinates them. Long after Judaism has ceased to exist, excellent gentlemen will be found ...
— Children of the Ghetto • I. Zangwill

... you both there, and order me as good a meal of fish and chops and baked pudding as can be bought for money. Aye, and I'll have a bottle of red French wine, and you two will have what you like best. Mark me, we'll sit together there, for we're one of a kind. I've got to take to a life that fits me, ...
— The Judgment House • Gilbert Parker

... what was it that Mary and her painter had come out to do? To buy two pork chops. On my honour. She had been trying to persuade him, I decided, that they were living too lavishly. That was why she sought to draw him back. But in her heart she loves audacity, and that is why she admired him for ...
— The Little White Bird - or Adventures In Kensington Gardens • J. M. Barrie

... happy. A terrible depression of mind, broken by flashes of hilarity, had taken possession of him. The London physician had told him frankly that his nerves were shattered, but that all would be well with him if he left off all stimulants, ate chops and steaks, and lived in the open air; but as yet he had been unable to cope with the most diminutive chop, or to exist for three hours without stimulants. Even those rides and drives with Ida seemed a weariness to him, and he would have escaped ...
— The Golden Calf • M. E. Braddon

... parchment case. No new flux'd rake show'd fairer skin; Nor Phyllis after lying in. With snuff was fill'd his ebon box, Of shin-bones rotted by the pox. Nine spirits of blaspheming fops, With aconite anoint his chops; And give him words of dreadful sounds, G—d d—n his blood! and b—d and w—ds!' Thus furnish'd out, he sent his train To take a house in Warwick-lane:[3] The faculty, his humble friends, A complimental message sends: ...
— Poems (Volume II.) • Jonathan Swift

... starvation? Their life is a wonder from day to day: their breakfast a wonder; their dinner a miracle; their bed an interposition of Providence. If you and I, my dear sir, want a shilling tomorrow, who will give it us? Will OUR butchers give us mutton-chops? will OUR laundresses clothe us in clean linen?—not a bone or a rag. Standing as we do (may it be ever so) somewhat removed from want,[*] is there one of us who does not shudder at the thought of descending into the lists to combat ...
— Catherine: A Story • William Makepeace Thackeray

... haste, wondering if he'd better telephone Dick and ask him not to open any letter he might have from him that morning, and then dismissing it, because it had assuredly been received and Dick was now absorbing it with his chops and eggs. ...
— Old Crow • Alice Brown

... lean and tired, and the livery-stable keeper complained that we worked him too hard. Now, it turned out that there was a neighboring butcher's lady who liked to ride in a brougham; and Tomkins lent her ours, drove her cheerfully to Richmond and Putney, and, I suppose, took out a payment in mutton-chops. We gave this good Tomkins wine and medicine for his family when sick—we supplied him with little comforts and extras which need not now be remembered—and the grateful creature rewarded us by informing some of our tradesmen whom he honored with his ...
— Roundabout Papers • William Makepeace Thackeray

... solemn statement to the effect that in their quality of practised travellers they made a point of eating the food and drinking the wine of the country, Mr. Ducksmith did not allude to the meal. At any rate, thought Aristide, they don't clamour for underdone chops and tea. So far they were human. Nor did they maintain an awful silence during the repast. On the contrary, Mr. Ducksmith loved to talk—in a dismal, pompous way—chiefly of British politics. His method of discourse was to place ...
— The Joyous Adventures of Aristide Pujol • William J. Locke

... shade of a hospitable sycamore and turning Sorreltop out to graze. We drew water from a traveling little river close at hand, made a bit of camp-fire with dry sticks that lay about, and in half an hour were partaking of chops and potatoes and tea to the great comfort ...
— The California Birthday Book • Various

... engulfed him. His unexpected and embarrassing reappearance had practically spoiled the service for his chief relative. She never had forgiven Red Hoss for his failure to stay dead, and he long since had ceased to look for free pone bread and poke chops in that quarter. ...
— Sundry Accounts • Irvin S. Cobb

... the cinnamon and allspice, and not to forget the sugar and butter, and to be sure to recollect the anchovies and pickles. The next moment she was scolding the butcher, because he had been late with the chops and cutlets; and every five minutes she thrust her head into the room to look at the clock, lest Time should steal a march upon her. Eleven, twelve, one, two o'clock. The tumult increased. Mrs. Chowles, punctual to her promise, made her appearance; forthwith ...
— The Knickerbocker, or New-York Monthly Magazine, April 1844 - Volume 23, Number 4 • Various

... turn and stand on her head, and the roar of the screw told us there was still plenty of steam in the boilers. Then the screws would submerge and the shock would send a shiver all over the ship. We were in the "chops" of the channel all right. It looked as if the storm would get us if the submarines did not. I told the first officer that the doctor was in a room in the sick bay, and he was helped away limping along the deck. Captain Frank Perry came along as cheerful as ...
— The Red Watch - With the First Canadian Division in Flanders • J. A. Currie

... was a long but uneventful one, and by the time that we arrived in the Chops of the Channel Smellie's wound had taken so favourable a turn that he was almost as well as ever, save and except for a little lingering weakness and shakiness in his lower spars, which, somehow, obstinately continued ...
— The Congo Rovers - A Story of the Slave Squadron • Harry Collingwood

... into the shed, as desired. Before Nancy had done chuckling came another arrival a tall, lank gentleman, with one of those unhappy-shaped faces that are very broad at the eyes and very narrow across the chops, and having a particularly grave and dull expression. He was welcomed with such a shout of mingled laughter, greeting, and jesting, that the room was in a complete hurly-burly; and a plain-looking, stout, elderly lady, who had come in just ...
— The Wide, Wide World • Elizabeth Wetherell

... Louisa we are to have it served here," said he, "and mind, Sam, the chops are to be thick and cooked the way we like them; and don't forget the ...
— The Copy-Cat and Other Stories • Mary E. Wilkins Freeman

... mother, it is true, in order to assure the immobility of her prey, has injected the poison of her sting into the nerve-centres. Her operation cannot be compared with mine in any respect. She practises the method of the skilful physiologist who induces anaesthesia; I go to work like the butcher who chops, cuts and disembowels. The sting leaves the nerve-centres intact. Deprived of sensibility by the poison, they have lost the power of provoking muscular contractions; but who can say that, numbed ...
— More Hunting Wasps • J. Henri Fabre

... protesting sore knees and sloshed around in an attempt at scrubbing the knotty, splintery floor. He tried to cook dinner and breakfast, but his repertoire consisted of frying—fried eggs, fried bacon, fried bread, fried pork chops, which Mother pretended to like, though they gave her spasms of indigestion. In the richest city in the world he haggled with abusive push-cart peddlers over five cents' worth of cabbage. He was patient, but wrinkled ...
— The Innocents - A Story for Lovers • Sinclair Lewis

... strangest and grimmest old kitchens you ever saw. Across a mighty hatch, thronged with dishes, you looked into it and beheld there the white-jacketed man-cook, served by his two robust and red-armed kitchen maids. For you they were preparing chops, pork chops in winter, lamb chops in spring, mutton chops always, and steaks and sausages, and kidneys and potatoes, and poached eggs and Welsh rabbits, and stewed cheese, the special glory of the house. That was the 'menu' and men were the only guests. But of ...
— The Early Poems of Alfred Lord Tennyson • Tennyson

... looked at the sketch pad; he sniffed experimentally at the hat and then at the portfolio. The portfolio went to the spot; it was made of leather with brass corners. He had not had such a treat in many a day. He licked his chops; the water of anticipation began to gather in his mouth. With a greedy movement he sank his teeth into the portfolio and began his feast In his sportive delight he played with his prize, tossing it to the ground and attacking it from all sides, while his eyes glittered maliciously at the sleeping ...
— The Camp Fire Girls Do Their Bit - Or, Over the Top with the Winnebagos • Hildegard G. Frey

... ever fought his way through the ranks of an enemy. Turkey, chops, soups, vegetables, pies, disappeared before him as fast as they could be served. Gorged nearly to the uttermost when he entered the restaurant, the smell of food had almost caused him to lose his honor as a gentleman, but he rallied like a true knight. He saw the look of beneficent happiness ...
— The Trimmed Lamp and Others • O Henry

... one of those wild-looking sunsets that are so frequent in the autumn, in which appearances are worse, perhaps, than the reality. The ships were now so near the Chops of the Channel that no land was visible, and the entire horizon presented that chill and wintry aspect that belongs to gloomy and driving clouds, to which streaks of dull light serve more to give an appearance of infinite space than any of the relief ...
— Homeward Bound - or, The Chase • James Fenimore Cooper

... luncheon consists usually of soup, fruit, lobster in cutlets or croquettes, with mushrooms, or omelet, or fish; broiled chicken, or lamb chops, with green peas and potatoes; a salad, crackers and cheese; ice cream, with coffee, ...
— The Etiquette of To-day • Edith B. Ordway

... struggle I have described, when Nick and I take a country walk and pass a dog fight, he comes close up by my side, and looks me in the eye with one long wipe of the tongue over his chops, as much as to say, "Easier to get into a fight than to get out of it. Better jog along our own way;" and then I preach him a short sermon from Proverbs xxvi. 17: "He that passeth by, and meddleth with strife belonging not ...
— Around The Tea-Table • T. De Witt Talmage

... had served them other things beside clam chowder. There were pork chops and apple sauce, there were muffins and honey and apple pie, and when they had finished, the once full table looked as if a swarm of locusts had ...
— Billie Bradley on Lighthouse Island - The Mystery of the Wreck • Janet D. Wheeler

... the most part of extremely hard wood, teak and mahogany forming the majority. The natives had no idea of using an axe. Their only notion of felling a tree was to squat down beside it and give it little hacking chops with a large knife or ...
— By Sheer Pluck - A Tale of the Ashanti War • G. A. Henty

... to supper; commencing with a delicate gravy soup and liver fritters; following up with breaded pork-chops and red saurkraut; continuing upon baked veal and prunes; not forgetting the entremets of green pease and finely-sliced carrots stewed in butter together; going on with a well-made sallad; and winding ...
— A Tramp's Wallet - stored by an English goldsmith during his wanderings in Germany and France • William Duthie

... against all decency into the company of my betters, boring them and myself for no earthly reason, do I? I live on crackers and milk because Ive spent my nervous energy piling up the means to buy an endless supply of steaks and chops my doctor forbids me to eat? I starve my employees half to death in order to give the money I steal from them to some charity which hands a small part of it back, ay? I hire lobbyists or bribe officials to pass laws and then employ others to break them? ...
— Greener Than You Think • Ward Moore

... Richard the Lion-hearted, the material of the spurs of Agincourt, the rings of Cleopatra and Zenobia, the golden targets of Solomon, fashioned from the treasures of Ophir, may purchase soap and candles and mutton-chops for John Smith. And yet why not? We ourselves have come down to commonplace usages; why should not the works of our hands? You with your conventional hat and English walking-coat, I with my spectacles and Irish brogue, have ...
— Stories by American Authors, Volume 1 • Various

... Clean mutton chops, potatoes and pumpkin (very good indeed), jam pudding, bread, and plenty of water (beer I refused). It did taste so good, I am quite ashamed of thinking about it. About two o'clock I started with the Bishop for the College, nearly six miles ...
— Life of John Coleridge Patteson • Charlotte M. Yonge

... thing: not only must he yield his life and give his body for meat, that those yearning stomachs might be filled with his flesh; he must deliver that meat at the most convenient spot, as a butcher brings our chops to the kitchen door. For that purpose alone they were cunningly luring him closer and closer, that they need not carry the meat far when they ...
— The Gringos • B. M. Bower

... man of the middle height to do, without making bald places on his head by scraping it against the roof. At about six o'clock, all the small tables were put together to form one long table, and everybody sat down to tea, coffee, bread, butter, salmon, shad, liver, steaks, potatoes, pickles, ham, chops, black- puddings, ...
— American Notes for General Circulation • Charles Dickens

... great proofs of her good bringing up, by commanding her feelings. It is curious what could have agitated the billy ducks of my stomach, because I took every precaution which is recommended in different books to prevent ill-disposition. I had some mutton chops at breakfast, some Scotch marmalade on bread and butter, two eggs, two cups of coffee, and three of tea, besides toast, a little fried whiting, some potted char, and a few shrimps, and after breakfast I took a glass of warm white wine negus ...
— The Book of Anecdotes and Budget of Fun; • Various

... over to Hilstead and lunch there. Capital lunch they give you at the inn; the last time I was there they cooked me one of the best chops I ever ate. Oberon wants exercise; make a day ...
— A Life's Morning • George Gissing

... behind him, he walked into the water and drank, and drank, and drank till he could drink no more. Finn emerged from the pond with heaving flanks and dripping muzzle, conscious now of some of his hurts and bruises, but licking his wet chops with satisfaction, and supremely glad of his freedom. He lay down on the grass near the pond and proceeded to lick those of his wounds and bruises which were within licking reach, and to pity himself regarding the sharp pain ...
— Finn The Wolfhound • A. J. Dawson

... putting it into a pie, he thickens his custard with flour instead of eggs, he roasts a leg of mutton by boiling it first and doing "littlee brown" afterwards; in short, what does he not do? It is true of all his race. How loathsome were Pedro's mutton chops, and Camilo could not boil potatoes decently for a dinner of less than four courses. But let him loose on a burra khana, give him carte blanche as to sauces and essences and spicery, and all his latent faculties and concealed accomplishments unfold themselves ...
— Behind the Bungalow • EHA

... loose, I soon grubbed them up and found a most satisfactory quantity of yams about the size of large potatoes—not bad things for dinner. Accordingly, they were soon transferred to the pot. Elk steaks and an Irish stew, the latter to be made of elk chops, onions and the prized yams; this was the bill of fare expected. But, misericordia! what a change cone over the yams when boiled! they turned a beautiful slate color, and looked like imitations of their former selves ...
— Eight Years' Wandering in Ceylon • Samuel White Baker

... He licked his chops and ran into the shop and jumped up at the first piece of beef and ate it all up. He never saw the stout butcher, who was hiding under the chopping block. The butcher's face was usually as red as the beef, but now it was as white as ...
— Seven O'Clock Stories • Robert Gordon Anderson

... good, but the table for herself was vastly better. Yet both tables were set on the same table. While Barry contented himself with solid round steak, Mercedes ate tenderloin. A huge, tough muttonchop on Barry's plate would be balanced by tiny French chops on Mercedes' plate. Tea was brewed in separate pots. So was coffee. While Barry gulped twenty-five cent tea from a large and heavy mug, Mercedes sipped three-dollar tea from a tiny cup of Belleek, rose-tinted, fragile as all egg-shell. In the same manner, his twenty-five cent ...
— The Valley of the Moon • Jack London

... finished our Scotch broth, fried haddies, mutton-chops, and rhubarb tart when I received an answer from Mrs. M'Collop to the effect that her sister's husband's niece, Jane Grieve, could join us on the morrow if desired. The relationship was an interesting fact, though we scarcely thought the information ...
— Penelope's Progress - Being Such Extracts from the Commonplace Book of Penelope Hamilton As Relate to Her Experiences in Scotland • Kate Douglas Smith Wiggin

... his saddle-bags. Hence the crackers and can of corned beef came in handy. The mountain water was cold and refreshing. There was hay in the burro stable. Moreover, Bartley now had a happy companion who licked his chops, wagged his tail, and grinned as he finished a bit of corned beef. Bartley tossed him a cracker. The dog caught it and it disappeared. This was something like it! Here was a man who rode a big horse, didn't kick stray dogs, and even shared a meal with a fellow! Such ...
— Partners of Chance • Henry Herbert Knibbs

... any old shoes, or have ye any boots? have ye any buskins, or will ye buy any broom? Who bargains or chops with Conscience? What, will no ...
— A Select Collection of Old English Plays, Vol. VI • Robert Dodsley

... his pointed elbows dig beds for themselves in the oak table, his skinny fingers bury themselves in his cheeks, his piggish grey eyes get redder over manuscripts, Latin, Greek, or mediaeval. He falls into raptures, he smacks his lips, he licks his chops like a cat over a dainty dish, and then he throws himself upon that dirty litter, with his knees up to his chin, and he thinks he has had a delightful day! Oh, Providence of God, is a man's duty best done, are his responsibilities best discharged, ...
— The Man-Wolf and Other Tales • Emile Erckmann and Alexandre Chatrian

... reason of their roughness, and obstructed their flight; wherefore they there pressed upon the Hebrews with their army, where [the ridges of] the mountains were closed with the sea; which army they placed at the chops of the mountains, that so they might deprive them of any passage into ...
— The Antiquities of the Jews • Flavius Josephus

... presumption of them to have butted into any of the other affairs of his life: whether he was losing money or making money; whether he was going to England or to Spain, or going to remain where he was; whether he preferred chops for breakfast, or bread and coffee. Theoretically, then, it was sheer presumption for them to interest themselves in the question of whether he was an invalid confined to his room, or a convalescent able to get out, ...
— The Triflers • Frederick Orin Bartlett

... au naturel, plain mutton chops. " " " panes, mutton chops fried with crumbs. " " " aux pointes d'asperge, mutton chops with asparagus tops. " " " la pure de pommes, mutton chops with mashed potatoes. Gigot roti, a roast leg of mutton. Pieds de mouton, sheep's trotters. ...
— The South of France—East Half • Charles Bertram Black

... and Carl were roused, and they were soon sitting down to chops from a mountain sheep and corn bread which Stella had made; and they all voted that winter life in Montana promised to be a very ...
— Ted Strong in Montana - With Lariat and Spur • Edward C. Taylor

... milk together, adding the salt. Dip the chops into this mixture, then into the crumbs. Fry in hot fat. Veal cutlets can be ...
— Things Mother Used To Make • Lydia Maria Gurney

... meet his wife. For several minutes Miss Shepperson stood motionless, in a happy daze, until she suddenly remembered that chops were at the kitchen ...
— The House of Cobwebs and Other Stories • George Gissing

... the female element puts itself out of the way, and the patriarch comes again upon the stage. He treacherously puts a ration of rice before the goat, and as soon as the victim becomes innocently absorbed in gratifying his appetite, the old man chops his head off with a single stroke of his sword, and bathes the goddess in the smoking blood coming from the head of the animal, which he holds in his right arm, over the idol. The women sing in chorus, and the ceremony of betrothal ...
— From the Caves and Jungles of Hindostan • Helena Pretrovna Blavatsky

... had built his plan, that sheep left to their own devices soon perish. They scatter. The coyotes, bears and cougars gather to the feast. It would be most probable that the sheep-hating cattlemen of Inyo would enjoy mutton chops. ...
— The Rules of the Game • Stewart Edward White

... Land'send chops! 'tis to get me to your master:—but, before you have it, though he keeps a gentleman-justice-shop, I shall make free to ring it on his counter. [Throws it on the Floor.] There! pick it up. [SIMON picks up the money.] I am afraid you ...
— John Bull - The Englishman's Fireside: A Comedy, in Five Acts • George Colman

... the boats for breakfast, and he was surprised when Mamie Caope asked him to invoke a blessing on their humble meal of hot-bread, sorghum, fried pork chops, oatmeal, fried spuds, percolator coffee, condensed cream, nine-inch perch caught that morning, and some odds and ends of ...
— The River Prophet • Raymond S. Spears

... attempted to cut his ham-strings. The effort was repeated several times, the wolves relieving each other in exposed positions. At length the bull was crippled and the first part of the struggle gained. The wolves began to lick their chops in anticipation of a meal, and continued to worry their expected prey up to the pitch of exhaustion. The gentleman shot two of them and drove the others into the forest. He could do no more than put the bull out of his misery. On departing he looked back and saw the wolves returning to their ...
— Overland through Asia; Pictures of Siberian, Chinese, and Tartar - Life • Thomas Wallace Knox

... speak!" interrupted Dummie in his turn. "I tells you I vent first to Mother Bussblone's, who, I knows, chops the whiners morning and evening to the young ladies, and I axes there for a Bible; and she says, says she, 'I' as only a "Companion to the Halter," but you'll get a Bible, I think, at Master Talkins', the cobbler as preaches.' ...
— Paul Clifford, Complete • Edward Bulwer-Lytton

... not do it. Dinner was rather a matter of caprice with them. Sometimes they dined at a French or Italian table d'hote; sometimes they foraged for it before they came in from their sunset, or their afternoon in the park. When dinner consisted mainly of a steak or chops, with one of the delicious salads their avenue abounded in, and some improvisation of potatoes, and coffee afterward, it was very easy to get it up in half an hour. They kept one maid, who called herself a Sweden's girl, and ...
— The Story of a Play - A Novel • W. D. Howells

... edge of a billabong. Barlas was kneading a damper, Drysdale was tenderly packing coals about the billy to make the water boil, and I was cooking the chops. The hobbled horses were picking the grass and the old-man salt-bush near, and Bimbi, the black boy, was gathering twigs and bark for the fire. That is the order of merit— Barlas, Drysdale, myself, the horses and Bimbi. Then ...
— The Judgment House • Gilbert Parker

... speedily to attack their little household; bakers' bills were unpaid; rent was due, and the reckless landlord gave no quarter; and, to crown the whole, her father, unnatural butcher! suddenly stopped the supplies of mutton-chops; and swore that his daughter, and the dauber; her husband, should have no more of his wares. At first they embraced tenderly, and, kissing and crying over their little infant, vowed to heaven that they would do without: but in the course ...
— The Paris Sketch Book Of Mr. M. A. Titmarsh • William Makepeace Thackeray

... of you try to pity us, and think we're suffering for want of a decent meal," Fred told them. "Training table simply means that you've got to drop pastry, and all such silly things as that. We eat beefsteak and chops and eggs just as much as we want to, most vegetables, fish and fruits, and even plain cake. Why, it's the finest thing a boy can do, to try training for a month, and every fellow would be better ...
— Fred Fenton Marathon Runner - The Great Race at Riverport School • Allen Chapman

... roasted or boiled beef; mutton; venison; calf s head; tongue; sweetbread; lamb chops; squab; roasted partridge; pigeon; calf's-foot jelly; Armour & Co.'s Vigoral; Valentine's or Wyeth's beef juice, ...
— Intestinal Ills • Alcinous Burton Jamison

... to that was more than his mother's desire to keep him busy. It was partly because she did not like to plan meals ahead. A brisk cold day might make her feel like having pork chops and hot applesauce for dinner. Or for a warm day, a platter of cold ...
— Jerry's Charge Account • Hazel Hutchins Wilson

... shoots and the young leaves are often used in salads, and with steaks, chops, etc., especially by the French. They are often used as an ingredient in pickles. Stews, soups, croquettes, and other meat preparations are also flavored with tarragon, and for flavoring fish sauces ...
— Culinary Herbs: Their Cultivation Harvesting Curing and Uses • M. G. Kains

... face half washed, presently appeared with a tray on which were some mutton-chops, potatoes, and a cabbage. Adela did her best to eat, but the chops were ill-cooked, the vegetables poor in quality. There followed a rice-pudding; it was nearly cold; coagulated masses of rice appeared beneath yellowish water. Mutimer made no remark about the food till the ...
— Demos • George Gissing

... and gravies, substantial roast beef, succulent steaks and chops, the renowned baked beans of legend, comforting hashes, pies and puddings, fresh vegetables, including the famous sweet potato of the South in its pride; and long draughts of milk from the tranquil cows of the pasture, together with tea and coffee from the ...
— The Subterranean Brotherhood • Julian Hawthorne

... much moisture in the Whitleather hide yet, that thou canst cry? I wou'd have sworn thou hadst been touchwood five year since; nay let it rain, thy face chops for a shower like a ...
— The Scornful Lady • Francis Beaumont and John Fletcher

... and everything pleasant that happened was a joy and a wonder to her. She took out her best damask table-cloth, and opened her bride chest for the real china kept there so carefully; and she made the white pudding with her own hands, and ran down the cliff for fresh fish and the lamb chops which were Andrew's special luxury. And Christina made the curds and cream, and swept the hearth, and set the door ...
— A Knight of the Nets • Amelia E. Barr

... enjoyment, therefore instead of contenting themselves with a mere sail round the Eddystone and back they determined to make a night of it; and the sheets were accordingly hauled aft for a long stretch to windward, close-hauled, towards the chops of the Channel. ...
— Two Gallant Sons of Devon - A Tale of the Days of Queen Bess • Harry Collingwood

... tiger's body with such effect that the monster immediately heaved its chest, breathed, agitated its limbs, opened its eyes, jumped to its feet, shook itself, glared around, and began to gnash its teeth and lick its chops, lashing the while ...
— Vikram and the Vampire • Sir Richard F. Burton

... move them, and these mill-stones were endued with such virtue, that the quern in grinding produced whatever the grinder wished for. The quern was called Grotti. He who presented this quern to Frothi was called Hengikioptr (hanging-chops). King Frothi caused these slaves to be brought to the quern, and ordered them to grind gold, peace, and prosperity for Frothi. The king allowed them no longer rest or sleep than while the cuckoo was silent or a verse could be recited. Then they are said to have sung the lay ...
— Folk-Lore and Legends; Scandinavian • Various

... in the winter of '88," he said at last, "there was a slick coot by the name of Chops Van Dyne, who got strapped and hit upon a ...
— The Varmint • Owen Johnson

... and finger nails were yellow. Her chops hung low and shook when she moved. The look on her face was exactly that smileless look of fatal melancholy that you may have seen on the countenance of a hound left sitting on the doorstep of a ...
— Rolling Stones • O. Henry

... While the neat old woman was cooking it, up galloped five fine lads and two pretty flaxen-haired girls, with real German faces, on wild little horses; and one girl tucked up her habit, and waited at table, while another waved a green bough to drive off the swarms of flies. The chops were excellent, ditto bread and butter, and the tea tolerable. The parlour was a tiny room with a mud floor, half-hatch door into the front, and the two bedrooms still tinier and darker, each with two huge beds which filled them entirely. But Choslullah was right; they were perfectly clean, ...
— Letters from the Cape • Lady Duff Gordon

... noise so close at hand, there arose from his sleep in a near-by thicket Numa, the lion. He looked through the tangled underbrush and saw the black woman and her young. He licked his chops and measured the distance between them and himself. A short charge and a long leap would carry him upon them. He flicked the end of his ...
— Jungle Tales of Tarzan • Edgar Rice Burroughs

... I want you to do. Take this money, go over to the Clarence restaurant, and buy a good lunch for that lady. Get some hot chicken or chops, buttered rolls, vegetables, and a bottle of milk. Have it packed nicely in a box. Have them put in some fresh eggs and extra rolls and butter for her breakfast. Deliver the box at her door as if it came from some one outside. Do that and keep ...
— The Girl in the Mirror • Elizabeth Garver Jordan

... consist principally of rich milk, eggs, lamb chops, beefsteak, chicken, and good bread and butter. If the milk rests heavy on the stomach, then add a tablespoonful of lime water to each glass ...
— Treatise on the Diseases of Women • Lydia E. Pinkham

... "we shall put you on sea-fare soon enough. But you'll like it. You don't want the same things at sea that you do on shore; your appetite chops round into a different quarter altogether, and you want salt beef; but you'll get it good. Your ...
— The Lady of the Aroostook • W. D. Howells

... "Thank you, sir. No chops. Absolutely, sir." He stopped in the doorway. "I daresay it was 'er beauty, sir, that did it. ...
— The Prince of Graustark • George Barr McCutcheon

... dropped her brush into an empty pail, and the clatter drowned out the name of the town so far as Racey was concerned. But Marie caught the name, for she straightened with a start and stared at Bull. "Yeah," continued Bull, "you remember it, huh? I guess you do. That was where Pap slapped yore chops and throwed you down the stairs. Like to broke yore neck that time. I wish ...
— The Heart of the Range • William Patterson White

... the Knight, "thou shouldst have used thy strength with more discretion. I had mumbled but a lame mass an thou hadst broken my jaw, for the piper plays ill that wants the nether chops. Nevertheless, there is my hand, in friendly witness, that I will exchange no more cuffs with thee, having been a loser by the barter. End now all unkindness. Let us put the Jew to ransom, since the leopard will not change his ...
— Ivanhoe - A Romance • Walter Scott

... the way back. They read poetry and mooned; "Lalla Rookh" appealed to John because of its music and melody, and both boys devoured Byron, and gobbled over the "Corsair" and the "Giaour" and "Childe Harold" with the book above the table, and came back from the barn on Sundays licking their chops after surreptitiously nibbling "Don Juan." But they had Captain Mayne Reid and Kingsley as an antidote, and they soon got enough ...
— A Certain Rich Man • William Allen White

... presently after began to dally with his knife and fork, like one whose appetite was satiated; and then took a long draught of the black jack, and handed his platter to the large mastiff dog, who, attracted by the smell of the dinner, had sat down before him for some time, licking his chops, and following with his eye every morsel which the guest raised to ...
— Peveril of the Peak • Sir Walter Scott

... point of boarding her the Spaniard blew up, strewing the sea with his wreckage, but leaving the merchantman providentially unharmed. Capt. Dansays, of H.M.S. the Fubbs yacht, who happened to be out for men at the time in the chops of the Channel, brought the news to England. Meeting with the trader a few days after her miraculous escape, he had boarded her and pressed nine of her crew. [Footnote: Admiralty Records 1. ...
— The Press-Gang Afloat and Ashore • John R. Hutchinson

... same in every tap-room o' the St. John's waterside, from the Royal George t' the Anchor an' Chain—a lean, lanky, hunch-shouldered, ghastly ol' codger in Jews' slops an' misfits, with a long white beard, a scrawny neck, lean chops, an' squintin' little eyes, as green an' cold as an iceberg in gray weather. Honest or dishonest?—ecod! what matter? They's nothin' so wicked as meanness. But the law hadn't cotched un: for the law winks with both eyes. 'I'm too old for crime now, an' too rich,' says he; 'but I've ...
— Harbor Tales Down North - With an Appreciation by Wilfred T. Grenfell, M.D. • Norman Duncan

... too, eene chops for rayne: You that exhale it by your pow'r, Let the fatt drops fall downe again ...
— A Collection of Old English Plays, Vol. II • Various

... New York cookery. The melodious voice of the waitress was "like oil on troubled waters" and when she said, "you certainly must be from the South for your voice is so soft and musical," his countenance had the appearance of one of the elect. One member of the party here learned that large pork chops are in most cases inferior to smaller fry, and that, like Niagara, it may be very large, yet too strong to ...
— See America First • Orville O. Hiestand

... in him. She has evidently a motherly side to her character, for which we none of us have given her credit. She says she is sure there is good in him. She sits beside him while he chops wood, and tells him carefully selected stories, calculated, she argues, to develop his intelligence. She is careful, moreover, not to hurt his feelings by any display of superiority. 'Of course, anyone leading a useful life, such as yours,' I overheard her saying to him this morning, 'don't ...
— They and I • Jerome K. Jerome

... land ob massy!" screamed Eradicate, a second later, and then they knew that he, too, had seen one of the big men. "Fo' de lub ob pork chops! Am dis de Angel Gabriel? Listen to de blowin' ob de trump! Oh, please good Massa Angel Gabriel, I ain't nebber done nuffin! I's jest po' ol' Eradicate Sampson, an' I got a mule Boomerang, and' dat's all I ...
— Tom Swift in Captivity • Victor Appleton

... the carcass of poor Kaptein, and deliberately disembowelled him as neatly as a butcher could have done. All this while I dared not move, for he kept lifting his head and keeping an eye on me as he licked his bloody chops. When he had cleaned Kaptein out he opened his mouth and roared, and I am not exaggerating when I say that the sound shook the waggon. Instantly there came back an ...
— Stories by English Authors: Africa • Various

... said Lily. "As for me, I confess to a longing after mutton chops; but I don't think you would ...
— The Small House at Allington • Anthony Trollope

... boundaries for a specified distance along a line at right angle to the base. Terminal points were laid out and witnessed by neighboring owners with some distinguishing mark as a large stone or a tree with three or four chops. In 1679 a question was called to the attention of the Assembly as to the extent of the owner's rights along the water's edge. The case arose over the complaint of Robert Liny that part of his patent along the river had been cleared for fishing but the exercise of his fishing rights had been hampered ...
— Mother Earth - Land Grants in Virginia 1607-1699 • W. Stitt Robinson, Jr.

... cooked vegetables, a small piece of steak or two lamb chops, bread (at least one day old), and good butter, a baked apple, stewed prunes, or rice, boiled for three hours, is enough for any one. Have your meals on time. Be sure the table cloth and napkins are clean, and your dishes hot. Establish ...
— The Eugenic Marriage, Vol. 3 (of 4) - A Personal Guide to the New Science of Better Living and Better Babies • W. Grant Hague

... the customers are playing at cards or sedately chatting; others begin to prepare their favourite smoke of hashish. A board is called for and the hashish-powder spread out upon it. The operator chops it into still finer particles by means of a semicircular blade, deftly blowing away the dust—this brings out its strength. He is in no hurry; it is a ceremony rather than a task. Slowly he separates the ...
— Fountains In The Sand - Rambles Among The Oases Of Tunisia • Norman Douglas

... Fox stood at the door of the cave, stealthily licking her chops, and she called out to the Duck, "Come in, Mr. Duck, and I will hear what ...
— The Curious Book of Birds • Abbie Farwell Brown

... [1]Bequeath'd by Tripsey when she died; With puppy-water, beauty's help, Distil'd from Tripsey's darling whelp. Here gallipots and vials placed, Some fill'd with washes, some with paste; Some with pomatums, paints, and slops, And ointments good for scabby chops. Hard by a filthy bason stands, Foul'd with the scouring of her hands: The bason takes whatever comes, The scrapings from her teeth and gums, A nasty compound of all hues, For here she spits, and here she spues. ...
— The Poems of Jonathan Swift, D.D., Volume I (of 2) • Jonathan Swift

... Run up to the corner and get some lamb chops, that's a good boy." She tossed him a half-dollar. "And get ready for dinner when ...
— A Son of the City - A Story of Boy Life • Herman Gastrell Seely

... half-closed eyes—the very same pig the Free Trader and his wife had chosen to add to their daughter's wedding dowry—then it gave a familiar little nod, as though it recognized me; and I fancied, too, that its ugly chops broke into an insolent smile. What was it thinking about? . . . ...
— The Drama of the Forests - Romance and Adventure • Arthur Heming

... was the entertainment. Songs and conjuring and a play called "Box and Cox," very amusing, and a lot of throwing things about in it—bacon and chops and things—and nigger minstrels. We clapped till ...
— New Treasure Seekers - or, The Bastable Children in Search of a Fortune • E. (Edith) Nesbit

... on the River of Death. The first two tasks, although bristling with difficulties, are safely accomplished by Lemminkainen, but when he reaches the River of Death, the blind shepherd—who is lying there in wait for him ruthlessly slays him, chops his body into pieces, and ...
— The Book of the Epic • Helene A. Guerber

... mud, into which no man could thrust his foot, with the certainty of having a shoe at the end of it when he pulled it out again; and, that we might not be miserable by halves, we had, this evening, to regale our chops with the last morsel of biscuit that they were destined to ...
— Adventures in the Rifle Brigade, in the Peninsula, France, and the Netherlands - from 1809 to 1815 • Captain J. Kincaid

... to be working. As there were plenty of chips and small cuttings of wood, only fit for that purpose, we used to make of these big fires on the short grass, and we boiled our water for tea or coffee and our eggs, and frizzled our chops or bacon at the end of a ...
— The Life Story of an Old Rebel • John Denvir

... soft-hued background, was protected by a sheet of glass. On two panels, one on each side of the shop-front, and both, like the board above, covered with glass, were paintings representing various chubby little cupids playing amidst boars' heads, pork chops and strings of sausages; and these latter still-life subjects, embellished with scrolls and bows, had been painted in such soft tones that the uncooked pork which they represented had the pinkiness of raspberry jam. Within this pleasing framework arose the window display, ...
— The Fat and the Thin • Emile Zola

... and stood it carefully against a tent-peg, where he'd know where to find it, and wound the fuse loosely round it. Then he went to the camp-fire to try some potatoes which were boiling in their jackets in a billy, and to see about frying some chops for dinner. Dave and Jim were at work in the ...
— Joe Wilson and His Mates • Henry Lawson

... Central—I tell you the Beersheba Flats was a summer resort that made the Catskills look like a hole in the ground. With his person full of beer and his feet out the windy and his old woman frying pork chops over a charcoal furnace and the childher dancing in cotton slips on the sidewalk around the organ-grinder and the rent paid for a week—what does a man want better on a hot night than that? And then comes this ruling of the polis driving people out o' their comfortable homes to sleep in parks—'twas ...
— The Voice of the City • O. Henry

... of our Revolution, carried your flag into the very chops of the British Channel, bearded the lion in his den, and woke the echoes of old Albion's hills by the thunders of his cannon, and the shouts of his triumph? It was the American sailor. And the names of John Paul Jones, and the Bon Homme ...
— The American Union Speaker • John D. Philbrick

... Shopmen, when their souls were still, Declined to open shops— And Cooks recorded frames of mind In sad and subtle chops.' ...
— Gilbert Keith Chesterton • Patrick Braybrooke

... hove the ship to for soundings, our observations then showing us that we were near Scilly and closing the land; so, on getting sand and shells at five-and-thirty fathoms, which proved that we were well within the Chops of the Channel, we squared away our mainyard before a brisk sou'-west breeze and made for the Lizard, which we sighted at Four Bells ...
— Crown and Anchor - Under the Pen'ant • John Conroy Hutcheson

... taking her knitting and sitting before her hastily replenished hearth-fire; "now, I reckon who-sumever it may be, will think I've had a po'ful feast o' po'k chops, judging from my mouf, an' no quality ain't mo' comfortable than ...
— A Son of the Hills • Harriet T. Comstock

... Nose black and length than in width and wide, with a well defined depth, and in proportion straight line between to skull; width and nostrils. The jaws broad depth carried out well and square, with short, to end. Nose black and regular teeth. The chops wide, with well defined wide and deep, not line between nostrils. pendulous, completely The jaws broad and covering the teeth when square, with short mouth is closed. regular teeth. The chops of good depth, but not pendulous, completely covering the teeth when mouth is closed. The muzzle should not ...
— The Boston Terrier and All About It - A Practical, Scientific, and Up to Date Guide to the Breeding of the American Dog • Edward Axtell



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