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Spinach   /spˈɪnətʃ/   Listen
Spinach

noun
1.
Southwestern Asian plant widely cultivated for its succulent edible dark green leaves.  Synonyms: prickly-seeded spinach, spinach plant, Spinacia oleracea.
2.
Dark green leaves; eaten cooked or raw in salads.



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"Spinach" Quotes from Famous Books



... would a-wooing go. Hey, oh! says Rowly. Whether his mother would let him or no, With a Rowly Powly Gammon and Spinach, Hey, ...
— A History of Nursery Rhymes • Percy B. Green

... quarters in an old mansion near Bruneck, called Mayr-am-Hof. Here William was able to indulge in his favourite occupation of gardening. He dug indefatigably in a field allotment with his English spade, a unique instrument in that land of clumsy husbandry, and was amazed at the growth of the New Zealand spinach, the widespread rhubarb, the exuberant tomatoes, and towering spikes of Indian corn. Thanks to the four great doctors before mentioned, he remained hale and hearty up to December, 1878, in which ...
— Little Memoirs of the Nineteenth Century • George Paston

... wash the spinach, boil it in plenty of hot water with salt in it, and when it is done, drain it free from all moisture, chop it up, put it in a saucepan with butter, pepper, and salt; stir all together on the fire for ...
— A Plain Cookery Book for the Working Classes • Charles Elme Francatelli

... voice the advantages of certain theories of planting, to which Will Allan listened intently, because he was planning a garden at Cobble, while John Westley, only understanding a word now and then, wished he hadn't devoted so much of his time to cement and knew more about spinach. ...
— Highacres • Jane Abbott

... then for Beefsteak we have Sauce Bearnaise, and Maitre d'Hotel Butter; for the Roast Beef, Horseradish Sauce, Banana Sauce and as an accompanying dish, Yorkshire Pudding. Accompanying vegetables for both include: Potatoes, white and sweet, Lima and String Beans, Macaroni, Corn, Peas, Spinach and Onions, Eggplant and Squash, ...
— Prepare and Serve a Meal and Interior Decoration • Lillian B. Lansdown

... gone on tramping along the high road. What was that about bacon and eggs? The horrible smell offended his nostrils. It must have been a wayside inn; and a woman twenty feet high with a face like a cauliflower—or was it spinach?—or Brussels sprouts?—silly not to remember—one of the three, certainly—desired to murder him with a thousand eggs bubbling up against rank reefs of bacon. He had escaped from her somehow, and he had been very lucky. ...
— The Fortunate Youth • William J. Locke

... boiled to rags, strain it out, and put to the liquor a quart of young green peas. Boil them till they are entirely dissolved, and till they have thickened the soup, and given it a green colour. [Footnote: You may greatly improve the colour by pounding a handful of spinach in a mortar, straining the juice, and adding it to the soup about a quarter of an hour before it ...
— Directions for Cookery, in its Various Branches • Eliza Leslie

... plant grows everywhere. Only the very young leaves, that come up almost white in the spring, are good. The flavor is slightly bitter with the wholesome bitterness one likes in the spring of the year. These young leaves are also good when cooked like spinach. The plant is so common it does not really call for a description, and if you know it you can ...
— On the Trail - An Outdoor Book for Girls • Lina Beard and Adelia Belle Beard

... many lamb chops. Nettie knew about calories and vitamines and mysterious things like that, and talked about them. So many calories in this. So many calories in that. He never was quite clear in his mind about these things said to be lurking in his food. He had always thought of spinach as spinach, chops as chops. But to Nettie they were calories. They lunched together, these two. George was, of course, downtown. For herself Nettie would have one of those feminine pick-up lunches; a dab of apple sauce, a cup of tea, and a slice of cold toast left from breakfast. ...
— Gigolo • Edna Ferber

... gone, he has left behind him, under the overhanging stones, mixed up with the remains of other victuals, an assortment of empty shells, sometimes plentiful enough to remind me of the heap of Snails which, cooked with spinach and eaten country-fashion on Christmas Eve, are flung away next day by the housewife. This gives the Three-horned Osmia a handsome collection of tenements; and she does not fail to profit by them. Then again, even if the Field-mouse's conchological ...
— Bramble-bees and Others • J. Henri Fabre

... to prepare what seemed to us a very elaborate menu for the wild wastes of interior Labrador. First, there was bouillon, made from beef capsules; then an entr'ee of fried ptarmigan and duck giblets; a roast of savory black duck, with spinach (the last of our desiccated vegetables); and for dessert French toast 'a la Labrador (alias darn goods), followed by black coffee. When it was finished we spent the evening by the camp fire, smoking ...
— The Long Labrador Trail • Dillon Wallace

... Peel in the House of Commons, after congratulating him on his present enviable position, finished the confab with the following unrivalled conundrum:—"By the bye, which of your vegetables does your Tamworth speech resemble!"—"Spinach," replied Peel, who, no doubt, associated it with gammon.—"Pshaw," said the gallant Colonel, "your rope inions (your opinions), to be sure!" Peel opened his mouth, and never closed it till he took ...
— Punch, or the London Charivari, Volume 1, Complete • Various

... mutton hash and spinach, with tapioca pudding for dessert. What the children had I ...
— Dear Enemy • Jean Webster

... favorite in Tahiti. The natives thought it tasteless compared with the fei, so rich in color and flavor. The taro is a lily (Arum), and its great bulbs are the edible part, though the tops of small taro-plants are delicious, surpassing spinach, and we had them often ...
— Mystic Isles of the South Seas. • Frederick O'Brien

... nectar, and never visited by insects. Hence, we may conclude that, if insects had not been developed on the face of the earth, our plants would not have been decked with beautiful flowers, but would have produced only such poor flowers as we see on our fir, oak, nut and ash trees, on grasses, spinach, docks and nettles, which are all fertilised through the agency of the wind. A similar line of argument holds good with fruits; that a ripe strawberry or cherry is as pleasing to the eye as to the palate—that ...
— On the Origin of Species - 6th Edition • Charles Darwin

... it is very simple. Dinner, however, is much more complicated and later I shall give you your directions as to just what every dog must have; to-night we are to treat the lot to some raw meat, toast, and spinach." ...
— Walter and the Wireless • Sara Ware Bassett

... an excellent and wholesome vegetable, and from its leaves is cooked a fine substitute for spinach, called luau. Poi also appears on your hotel table, being the national dish, of which many foreigners have become very fond. It is very fattening and easily digested, and is sometimes prescribed by physicians to consumptives. As you drive about the suburbs of Honolulu you will see ...
— Northern California, Oregon, and the Sandwich Islands • Charles Nordhoff

... into ATIC, however. By official count, seventy-seven came in the first half of 1950 and seventy-five during the latter half. The actual count could have been more because in 1950, UFO reports were about as popular as sand in spinach, and I would guess that at least a few wound up in the ...
— The Report on Unidentified Flying Objects • Edward Ruppelt

... nursing mother ought, more especially if she be costive, to take a variety of well-cooked vegetables, such as potatoes, asparagus, cauliflower, French beans, spinach, stewed celery and turnips; she should avoid eating greens, cabbages, and pickles, as they would be likely to affect the babe, and might cause him to suffer from gripings, from pain, and ...
— Searchlights on Health: Light on Dark Corners • B.G. Jefferis

... the foundation for many forms of fish and vegetable purees. A pint of green pease, boiled, mashed, and added; or asparagus or spinach in the same proportions can be used. Lobster makes a puree as delicious as that of salmon. Dry the "coral" in the oven; pound it fine, and add to the milk before straining, thus giving a clear pink color. Cut all the meat and green fat into dice, and put into the tureen, pouring ...
— The Easiest Way in Housekeeping and Cooking - Adapted to Domestic Use or Study in Classes • Helen Campbell

... made ready to plant seeds such as carrot, parsnip, onion, salsify, and leaf-beet, as well as spring spinach, early turnips, radishes and kohlrabi, Hiram worked that part of his plowed land over again and again with the spike harrow, finally boarding the strips down smoothly as he wished to plant them. The seedbed must be as level as a floor, and compact, for good ...
— Hiram The Young Farmer • Burbank L. Todd

... bunches of iron-gray spinach growing down like this; and he beckoned me over to him and said, 'Young man, you're playing the clown'; and I said, 'You play you're the elephant, and we'll be ...
— McClure's Magazine, Vol. 31, No. 1, May 1908 • Various

... and add to it a bundle of asparagus, cut small, with a little chopped parsley and mint; the asparagus should be thoroughly done. A few minutes before serving, throw in some fried bread cut up the size of dice; pound a little spinach to a pulp, and squeeze it through a cloth, stir about a tea-cup full of this essence into the soup, let it boil up after to ...
— The Jewish Manual • Judith Cohen Montefiore

... with vegetables," said Willis; "when I was a boy I could not eat beans, spinach, asparagus, parsnips, ...
— Loss and Gain - The Story of a Convert • John Henry Newman

... by having his garden prepared for planting by a local man of all work who also keeps his grass cut and his borders trimmed. Then he plants a few easily grown and tended vegetables, such as lettuce, parsley, string beans, carrots, spinach, crookneck squash, tomatoes, and corn. Around these, like a border, he plants showy annuals like zinnias, cosmos, calendula, marigolds and so forth. His garden is a colorful, attractive spot. He has vegetables for the table and plenty of flowers for cutting. ...
— If You're Going to Live in the Country • Thomas H. Ormsbee and Richmond Huntley

... who boil the young plants declare these "greens" are as good as spinach. What sacrilege to reduce crisp, glossy, beautiful leaves like these to a slimy mess in a pot! The tender buds, often used in white sauce as a substitute for capers, probably do not give it the same piquancy where piquancy is surely most needed—on boiled mutton, said to be Queen Victoria's favorite ...
— Wild Flowers Worth Knowing • Neltje Blanchan et al

... spinach to make a pint; chop it fine and put in a pan with two tablespoonfuls of butter, one teaspoonful salt and a few gratings of nutmeg; cook and stir it about ten minutes; add three pints of soup stock, let it boil up and put it through a strainer. Set it on the fire ...
— Stevenson Memorial Cook Book • Various

... a spectacle. Yes; he was worse; he was a spyglass; he was the great telescope in the Lick Observatory. He had on a coat and shiny shoes and a white vest and a high silk hat; and a geranium as big as an order of spinach was spiked onto his front. And he was smirking and warping his face like an infernal storekeeper or ...
— Heart of the West • O. Henry

... growin' up the sides, and in back a patch for vegetables—string-beans and spinach and radishes, cucumbers and 'sparagrass, turnips, carrots, cabbage, and such. And a woman inside to draw me back when I get to runnin' loco after the pockets. Say, you know all about minin'. Did you ever go snoozin' round ...
— A Daughter of the Snows • Jack London

... is: oeufs au plat; poulet ... la Godard; c'telettes de mouton grillees; reviere pommes de terre; flans d'apricot; and so on, with every variety of stewed pigeon, trout from the lake, delicious preparations of spinach, and always a variety of the cheeses which are so fresh and so healthful, just brought from the Alpine valleys. The highly flavored Alpine strawberries are added to this meal. Then all eating is done for the ...
— Manners and Social Usages • Mrs. John M. E. W. Sherwood

... brew in the sandy beds of the rivers and creeks, called 'fat-hen.' It was exactly like spinach, and not only most agreeable but also an excellent anti-scorbutic, a useful property, for scurvy is not an unknown thing in the bush by ...
— A Dictionary of Austral English • Edward Morris

... Guide to France: "Our countrymen have a reputation for pugnacity in France; let them therefore be especially cautious not to make use of their fists." Note Thicknesse's adventure with the dish of spinach. It was on the return journey. He had seen that spinach before it came to table. He gives several reasons why he objected to it, and they are excellent reasons. But notwithstanding his injunction the spinach was served, and thereupon the irate Englishman took up the dish and, dexterously ...
— Impressions And Comments • Havelock Ellis

... Now listen to me, Sabina. You put your back into it and cook the man a decent dinner. Give him soup, and then a nicely done chop with a dish of spinach and some fried potatoes. After that a ...
— The Simpkins Plot • George A. Birmingham

... best. A few drops of vanilla or lemon juice, a little grated cocoanut or chocolate, or some pounded almonds, make excellent flavorings. Part of it can be colored pink with cochineal, or green with spinach-coloring. ...
— What Shall We Do Now?: Five Hundred Games and Pastimes • Dorothy Canfield Fisher

... Gideon Spilett, Herbert, and Pencroft, their guns in their hands, and preceded by Top, jumped on shore. Without expecting game, some useful plant might be met with, and the young naturalist was delighted with discovering a sort of wild spinach, belonging to the order of chenopodiaceae, and numerous specimens of cruciferae, belonging to the cabbage tribe, which it would certainly be possible to cultivate by transplanting. There were cresses, horseradish, turnips, and lastly, little branching hairy stalks, scarcely ...
— The Mysterious Island • Jules Verne

... Mock Turtle Soup. Salmon with Lobster Sauce. Cucumbers. Chicken Croquettes. Tomato Sauce. Roast Lamb with Spinach. Canvas-back Duck. Celery. String Beans served on Toast. Lettuce Salad. Cheese Omelet. Pineapple Bavarian Cream. Charlotte ...
— Social Life - or, The Manners and Customs of Polite Society • Maud C. Cooke

... "twice-baked," and this Mbolo was the object of every chiefs ambition. "Coleworts" are noticed by Merolla as a missionary importation; he tells us that they produce no seed; and are propagated by planting the sprouts, which grow to a great height. The greens, cabbages, spinach, and French beans, mentioned by Tuckey, have been allowed to die out. Tea, coffee, sugar, and all such exotics, are unappreciated, if not unknown; chillies, which grow wild, enter into every ...
— Two Trips to Gorilla Land and the Cataracts of the Congo Volume 2 • Richard F. Burton

... entered and called genially for his "bunch of spinach, car-fare grade." This imputation deepened the pessimism of Freshmayer; but he set out a brand that came perilously near to filling the order. Hopkins bit off the roots of his purchase, and lighted up at the swinging ...
— The Voice of the City • O. Henry

... young lady of Greenwich, Whose garments were border'd with Spinach; But a large spotty Calf bit her shawl quite in half, Which alarmed that ...
— Nonsense Books • Edward Lear

... Vandeveer recovered himself, he began profuse apologies. Would "send the glazier down immediately"—"so sorry to spoil such lovely young onions and spinach!" ...
— The Garden, You, and I • Mabel Osgood Wright

... various foods are fostered among this class. A lady told me that she perfectly abominated cereals, that she could not stand vegetables, that she could not bear anything in the shape of an apple, that she could not abide spinach, and that baked beans made ...
— Why Worry? • George Lincoln Walton, M.D.

... plants and flowers, which are to be found in this country, may hereafter afford much entertainment to the curious in the science of botany; but I am wholly unqualified to describe the different sorts with which we find the woods to abound; we sometimes met with a little wild spinach, parsly, and sorrel, but in too small quantities to expect it to be of any advantage to the seamen. The flax plant has been found here in several places, but not in any considerable quantity; I have heard it reckoned a good kind, but in that also I ...
— An Historical Journal of the Transactions at Port Jackson and Norfolk Island • John Hunter

... edible herbs and found them to be something like spinach in taste. There was a chance they might contain the vitamins and minerals needed. Since the hunting parties were living exclusively on meat he would have to point out the edible herbs to all of them ...
— Space Prison • Tom Godwin

... emboldening of her to believe that you are frightened, and bringing her to peep at you as if you was a blackbird, ready to pop out of sight. That makes 'em wonderful curious and eager, and sticks you into 'em, like prickly spinach. But you mustn't stop too long like that. You must come out large, as a bull runs up to gate; and let them see that you could smash it if you liked, but feel a goodness in your heart that keeps you out of mischief. And then they comes up, ...
— Mary Anerley • R. D. Blackmore

... Life, Dust, Ashes, Waste, Want, Ruin, Despair, Madness, Death, Cunning, Folly, Words, Wigs, Rags, Sheepskin, Plunder, Precedent, Jargon, Gammon, and Spinach. That's the whole collection," said the old man, "all cooped up together, by ...
— Bleak House • Charles Dickens

... teaspoonful of cold spinach was wasted in these days. Justine's "left-over" dishes were quite as good as anything else she cooked; her artful combinations, her garnishes of pastry, her illusive seasoning, her enveloping and ...
— The Treasure • Kathleen Norris

... alpine summer quarters they grow scanty crops of wheat, barley, turnips, and radishes; and at their winter quarters, as at Loongtoong, the better classes cultivate fine crops of buck-wheat, millet, spinach, etc.; though seldom enough for their support, as in spring they are obliged to buy rice from the inhabitants of the lower regions. Equally dependent on Nepal and Tibet, they very naturally hold themselves ...
— Himalayan Journals (Complete) • J. D. Hooker

... or sat in her place at the corner, surrounded by her fresh vegetables, for which she had always plenty of customers, she often found herself in want of some one whom she could trust to carry a bunch of asparagus or a basket of spinach to some purchaser's house. From what she had seen of William, she was assured he would do an errand faithfully; and although he could not come regularly, she often waited for his appearing rather than trust another. For these little services she always paid him liberally, and had ...
— Watch—Work—Wait - Or, The Orphan's Victory • Sarah A. Myers

... with their rosy blossoms, clothe the banks of some of the smaller streams between the Tigris and Mount Zagros; and a shrub of frequent occurrence is the liquorice plant. Of edible vegetables there is great abundance. Truffles and capers grow wild; while peas, beans, onions, spinach, cucumbers, and lentils are cultivated successfully. The carob (Ceratonia Siliqua) must also be mentioned as among the rarer ...
— The Seven Great Monarchies Of The Ancient Eastern World, Vol 2. (of 7): Assyria • George Rawlinson

... rapid and complete, unless the disease is far advanced. Soups, fresh milk, beef juice, and lemon or orange juice may be given at first, when the digestion is weak, and then green vegetables, as spinach (with vinegar), lettuce, cabbage, and potatoes. The soreness of the mouth is relieved by a wash containing one teaspoonful of carbolic acid to the quart of hot water. This should be used to rinse the mouth several times daily, but must not be swallowed. ...
— The Home Medical Library, Volume II (of VI) • Various

... for the sake of our child," continued the little angel, "not to risk his salvation and my own. Once or twice I even told him that the spinach was dressed with gravy when it was not. ...
— Serge Panine • Georges Ohnet

... are wholesome and afford sufficient variety, viz.: of animal food—beefsteak, game, poultry, fish, eggs, cheese, cream, butter; of vegetables—spinach, dandelion greens, turnip tops, watercresses, lettuce, celery, and radishes; of drinks—tea, coffee, claret, water, brandy and water, beef-tea, mutton-broth, or water acidulated with tartaric, nitric, citric, muriatic, or phosphoric acid. The forbidden articles ...
— The People's Common Sense Medical Adviser in Plain English • R. V. Pierce

... of the principal insects which attack truck and vegetable crops, including cabbages, cauliflowers, cucumbers and melons, asparagus, potatoes, tomatoes, celery and parsnips, lettuce, peas, beans, beets, spinach, sweet-potatoes, and sweet corn. The life-history and habits of each insect are given, its injuries described and the methods of control are discussed. A chapter on insecticides gives an account of the ...
— Manual of American Grape-Growing • U. P. Hedrick

... these thirteen-hour-a-day labourers is as follows: On a tin saucepan there was a little salt pork and on another dish a pile of grease-swimming spinach. A ragged Negro hovered over these articles of diet; the room was full of the smell of frying. After the excitement of my search for work, and the success, if success it can be called that so far had met me, ...
— The Woman Who Toils - Being the Experiences of Two Gentlewomen as Factory Girls • Mrs. John Van Vorst and Marie Van Vorst

... boiled leg of lamb, with spinach, the stuffing of flour and raisins, round of beef, and turkey poult; and after the meat service, figs, grapes, not yet ripe in consequence of the bad season, with peaches, also hard. I took my place at table in no joyful mood, and partook of the food moderately, lest I should finish ...
— Autobiography, Letters and Literary Remains of Mrs. Piozzi (Thrale) (2nd ed.) (2 vols.) • Mrs. Hester Lynch Piozzi

... Frog he would a-wooing go, Heigho, says Roly! Whether his mother would let him or no, With a roly-poly, gammon and spinach, ...
— Children's Rhymes, Children's Games, Children's Songs, Children's Stories - A Book for Bairns and Big Folk • Robert Ford

... as is the suggestion of "R.R." (No. 18. p. 282.), that Sir John Poley stuck a golden frog in his ear from his affection for tadpoles, I think "R.R.'s" "Rowley Poley" may be dismissed with the "gammon and spinach" of the amorous frog to which ...
— Notes and Queries 1850.04.06 • Various

... and the Hatch Bros. do a large business in early and late vegetables for Boston and Lynn markets, such as asparagus, spinach, etc., and employ ...
— The Bay State Monthly - Volume 2, Issue 3, December, 1884 • Various

... he nominated himself as a balloon observer, and he never suffered from sea-sickness which sausage balloons most wickedly induce. Many a man who has ascended in one not only could see nothing, but wanted to see nothing, and turning spinach lopping over the basket rail prayed only that the engine would begin ...
— My Second Year of the War • Frederick Palmer

... excellent perfume and scent of the Arabian Benin. After that I wiped me with sage, with fennel, with anet, with marjoram, with roses, with gourd-leaves, with beets, with colewort, with leaves of the vine-tree, with mallows, wool-blade, which is a tail-scarlet, with lettuce, and with spinach leaves. All this did very great good to my leg. Then with mercury, with parsley, with nettles, with comfrey, but that gave me the bloody flux of Lombardy, which I healed by wiping me with my braguette. Then I wiped my tail in the sheets, ...
— Gargantua and Pantagruel, Complete. • Francois Rabelais

... barley, oats, peas, potatoes, turnips, carrots, cabbage, asparagus, artichoke, spinach, beet, apple, pear, plum, apricot, nectarine, peach, strawberry, grape, orange, melon, cucumber, dried figs, raisins, sugar, honey. With a great variety of other roots, ...
— Zoonomia, Vol. II - Or, the Laws of Organic Life • Erasmus Darwin

... regenerate my blood I shall want all these; and I shall be fortunate if, in seeking a perfect restoration to health, I am not obliged to be a swine-herd or keep sheep, to dig, cut, and saw wood, pick spinach, or weed the flower-beds! Quick, my friend; light with all convenient haste the altar on which we will burn again the incense and benjamin of friendship. Blow again the sparks now so nearly extinguished ...
— Le Morvan, [A District of France,] Its Wild Sports, Vineyards and Forests; with Legends, Antiquities, Rural and Local Sketches • Henri de Crignelle

... some immemorial time the Bishops, for lack of funds, had neglected these grounds. Of all the old kitchen garden, overgrown by brambles, only one plot was more or less weeded, and rows of spinach and carrots alternated with the frosted ...
— The Cathedral • Joris-Karl Huysmans

... hoe in his hand, cut or scrape a little furrow, about three or four inches deep, by the side of his line. In sowing peas and beans, the drills are generally a yard apart, and between them other crops are sometimes sown. Very often a crop of spring-spinach or of radishes is sown between lines of peas, and so ...
— The Book of Sports: - Containing Out-door Sports, Amusements and Recreations, - Including Gymnastics, Gardening & Carpentering • William Martin

... Oats Carrot Parsnip Rye Cabbage Onion Wheat Cauliflower Pea Red Clover Endive Radish Crimson Clover Kale Turnip Grasses Lettuce Spinach ...
— The First Book of Farming • Charles L. Goodrich

... planting and tending a vegetable garden. For those who need that sort of thing, these are just the sort of thing they need. They will be useful if you do not follow them. The Primer tells you how to get some kind of parsnips, chard, spinach, common onions, radishes, cabbage, lettuce, beets, tomatoes, beans, turnips, peas, peppers, egg ...
— Three Acres and Liberty • Bolton Hall

... to school she hears a big auto coming down the street. Kachug-a-chug-a-chug comes the grocery auto down the street. It stops at Ruth's house. Ruth runs and looks out of the window. She sees the driver jump out and take from the back of the auto a basket all full of things. She can see spinach and potatoes and a ...
— Here and Now Story Book - Two- to seven-year-olds • Lucy Sprague Mitchell

... the various colouring matters which are naturally present in meat and fish, in fruit, legumes and green vegetables are of a delicate and changeable nature and easily affected or destroyed by cooking. Many years ago some artful, if stupid, cook found that green vegetables like peas or spinach, when cooked in a copper pan, by preference a dirty one, showed a far more brilliant colour than the same vegetables cooked in earthenware or iron. The manufacturer who puts up substances like peas in pots or tins for sale ...
— Project Gutenberg Encyclopedia

... garlic, herbs (dry), Jerusalem artichokes, kale (Scotch), leeks, lettuces, mint (dry), mustard, onions, parsley, parsnips, potatoes, rape, rosemary, sage, salsify, Savoy cabbages, scorzonera, shalots, skirrets, sorrel, spinach (winter), tarragon, thyme, turnips. ...
— Enquire Within Upon Everything - The Great Victorian Domestic Standby • Anonymous

... compensate for the want of them, they have the quinua (Chenopodium Quinoa, L.), which is at once a nutritious, wholesome, and pleasant article of food. The leaves of this plant, before it attains full maturity, are eaten like spinach; but it is the seeds which are most generally used as food. They are prepared in a variety of ways, but most frequently boiled in milk or in broth, and sometimes cooked with cheese and Spanish pepper. The dried stems of the quinua are used as fuel. Experiments in the cultivation of this ...
— Travels in Peru, on the Coast, in the Sierra, Across the Cordilleras and the Andes, into the Primeval Forests • J. J. von Tschudi

... mash turnips Turnip tops French beans Artichokes Brocoli Peas Puree of turnips Ragout of turnips Ragout of French beans, snaps, string beans Mazagan beans Lima, or sugar beans Turnip rooted cabbage Egg plant Potato pumpkin Sweet potato Sweet potatos stewed Sweet potatos broiled Spinach Sorrel Cabbage pudding Squash or cimlin Winter squash Field peas Cabbage with onions Salsify Stewed salsify Stewed mushrooms Broiled mushrooms To boil rice Rice journey, or ...
— The Virginia Housewife • Mary Randolph

... smiles on us. Have given up all vegetable diet. Have given up potatoes, beets, artichokes, fried parsnips, Swiss chard, turnips, squash, kohl-rabi, boiled radishes, sugar beets, corn on the cob, cow pumpkin, mushrooms, string beans, asparagus, spinach, and canned and fresh tomatoes. Have lost ten pounds more. Weight now only nine hundred and fifteen pounds. Dorgan worried. I ...
— Philo Gubb Correspondence-School Detective • Ellis Parker Butler

... man, who had a palace yet no home, servants yet no family, an army yet no empire, who was the father of all men, yet knew no longer the ordinary joys and sorrows of human life, sat alone in his little plain apartment and ate his simple dish of spinach and beans. ...
— The Eternal City • Hall Caine

... while on the left, as you still descend, you see a lonely cottage with a pretty, well-kept garden, surrounded by currant-bushes, and adorned with mignonette and pinks, and a few roses amidst its chiccory and spinach. This is the last house on the road, which, from here on, makes one long stretch downward to the highway that goes far out into the country, parallel ...
— Rico And Wiseli - Rico And Stineli, And How Wiseli Was Provided For • Johanna Spyri

... simpler and far more sensible fish course: brill with caper sauce—then Bayonne ham with spinach, and a savory stew of bird, ...
— Library Of The World's Best Literature, Ancient And Modern, Vol 3 • Various

... salad Mashed cabbage Stewed cabbage Cauliflower and Broccoli, description of Preparation and cooking Recipes: Boiled cauliflower Browned cauliflower Cauliflower with egg sauce With tomato sauce Stewed cauliflower Scalloped cauliflower Spinach, description of Preparation and cooking Celery To keep celery fresh Recipes: Celery salad Stewed celery Stewed celery No. 2 Celery with tomato sauce Celery and potato hash Asparagus, description of Preparation ...
— Science in the Kitchen. • Mrs. E. E. Kellogg

... spinach! Do come. Oh, look at the artichokes! They are funny. So they grow in the ground, do they? Now, what can that be? I don't know it. Do come, Zoe, ...
— Nana, The Miller's Daughter, Captain Burle, Death of Olivier Becaille • Emile Zola

... annual which succeeds in any common soil. Its dark crimson and yellow flowers are borne in August. Height, 6 ft. It is used as spinach. In Germany the midrib of the leaf is boiled and eaten with gravy or ...
— Gardening for the Million • Alfred Pink

... things; some have got life and some haven't got anything I can see, except paint. There was one I saw in New York, now. I thought at first it was a mess of spinach. I stood off and looked, and I walked up close and looked, and still I couldn't see anything but the same green mess. But—will you believe it, Nephew?—that thing was The Woods in Spring! Thinks I, They evidently ...
— The Purple Heights • Marie Conway Oemler

... where the doctor presides, was the leg of mutton, which, I believe, is even' day's head dish. I forget what Mr. Wilson dispensed, but it was something savoury of fish. I saw veal cutlets with bacon, and a companion dish; maccaroni with gravy, potatoes plain boiled, or mashed and browned, spinach, and other green vegetables. Then followed rich pudding, tapioca, and some other farinaceous ditto, rhubarb tarts, &c. So much for what I have heard of the miserable ...
— The Recreations of A Country Parson • A. K. H. Boyd

... large handfuls of spinach, after it is washed and picked over, a small head of lettuce, a few sprigs of parsley, and a small white onion peeled and sliced. Put in a saucepan over the fire with a tablespoonful of butter, a dozen peppercorns and two cloves, and a very little boiling water, ...
— The Golden Age Cook Book • Henrietta Latham Dwight

... from two pounds of the leaves.[*] We also found that after twice boiling the leaves a few minutes in water to extract the salt, and then an hour in a third water, the leaves formed a tender and palatable vegetable, somewhat resembling spinach. As the superior excellence of these runs for fattening cattle is admitted on all hands, as compared with others more abundant in grass on the eastern side of the great range, would it not be advisable for the colonists to cultivate this salt-supplying ...
— Journal of an Expedition into the Interior of Tropical Australia • Thomas Mitchell

... pounded sugar and a very little grated nutmeg. Let this boil till the stalks become quite tender, then rub the whole through a wire sieve and thicken the soup with a little white roux, and colour it a bright green with some spinach extract. Now add the little pieces cut up, and let the whole simmer gently, and serve fried or ...
— Cassell's Vegetarian Cookery - A Manual Of Cheap And Wholesome Diet • A. G. Payne

... (in plenty of water), and drain 2 lbs. of crab-shells without bruising them. Pare and core some well shaped apples. When these are well heated, add the spinach. Cut into neat slices a dish of lamb's fry, and fry it a nice brown in the bacon liquor. Boil all together till the syrup is reduced to half the quantity, then lay the lemon peel on the apples, and ...
— Punch, Or The London Charivari, Vol. 100, June 6, 1891 • Various

... feeding with easily digested food. Drink milk in gradually increasing amounts up to half a gallon per day. If more food is needed, add eggs, custard, fruit, spinach, chicken, or fish, but do not forgo any milk. ...
— Epilepsy, Hysteria, and Neurasthenia • Isaac G. Briggs

... of Pork. Soup of Herbs. Shrub, to make. Sauce Royal, or Travelling-Sauce. Spinach, stew'd. Sallads, to dress. Sage-Wine. Skerrets, to dress. Salsify, to dress. Scorzonera, to dress. Saffron, to cure. Snipes, ...
— The Country Housewife and Lady's Director - In the Management of a House, and the Delights and Profits of a Farm • Richard Bradley

... great were the sufferings of the stomach. The travellers lived on the hope of a good supper at Toul; but despair was at its height when, on arriving there, they found only a wretched inn, and nothing in it. We saw some odd-looking folks there, which indemnified us a little for spinach dressed in lamp-oil, and red asparagus fried with curdled milk. Who would not have been amused to see the Malmaison gourmands seated at a ...
— Memoirs of Napoleon Bonaparte, Complete • Louis Antoine Fauvelet de Bourrienne

... petty shops, all the open-air cook-stalls of a lazy race which never lighted a fire at home: you saw frying-shops with heaps of polenta, and fish swimming in stinking oil, and dealers in cooked vegetables displaying huge turnips, celery, cauliflowers, and spinach, all cold and sticky. The butcher's meat was black and clumsily cut up; the necks of the animals bristled with bloody clots, as though the heads had simply been torn away. The baker's loaves, piled on planks, ...
— The Three Cities Trilogy, Complete - Lourdes, Rome and Paris • Emile Zola

... twenty greens which I thus dressed, only one proved eatable, all the rest becoming more stringy, tough, and insipid for the cooking. The one I have excepted was a round, thick, woolly-leafed plant, which boiled tender and tasted as well as spinach; I therefore preserved some leaves of this to know it again by; and for distinction called it by the ...
— Life And Adventures Of Peter Wilkins, Vol. I. (of II.) • Robert Paltock

... by drying up, the "Snuggery" meant departed). No one appeared to notice the different name applied to the Captain—or, if they did, said nothing,—except Cook, who observed—her master and the Capting to be as thick as soup!—That she thought the former green and soft, as over-done spinach, for the Capting cut it very fat at master's 'spense;—the guvenor ought to save his bacon afore he be done to rags;—if missus ud come in for all the grizzle, she (cook) said she would not stew and fry herself ...
— Christmas Comes but Once A Year - Showing What Mr. Brown Did, Thought, and Intended to Do, - during that Festive Season. • Luke Limner

... meal typically was a melon, or a clear soup, or onion soup, brown and strong; a small bit of rare steak or chop, or a thin sliced roast in the juice with browned potatoes or carrots, a vegetable entree—peas, spinach, served dry and minced, or string beans; then raw fruit, and cheese. The bread, of course, was black war bread, but crusty and fine. That was my idea of a lunch for the gods. What we got at the American mess was ...
— The Martial Adventures of Henry and Me • William Allen White

... did, for it was brought by a food service Canitaur on a tray, and I was surprised to see that it was a mixture of broccoli, spinach, and mushrooms, with a flavorless, glowing sauce. He was right, incidentally, for it was both bitter before ...
— The Revolutions of Time • Jonathan Dunn

... the doorway of his white house, sitting on a pretty wooden bench painted spinach green. There were six stone steps leading to the frontdoor, showing that the house had a cellar. The wall between the garden and hemp-field was roughcast with lime and pebbles. It was an attractive place; one might almost have taken it for the ...
— The Devil's Pool • George Sand

... in the well, Heigh-ho! says Rowley; And the merry mouse under the mill, With a Rowley, Powley, Gammon, and Spinach, Heigh-ho! ...
— The Baby's Opera • Walter Crane

... purslane; ribwort; rocket; rosemary, tops, flowers, & sprigs; rose; rue; sage, (red & wild), leaves & flowers; saxifrage; sanicle; scabious; scurvy grass; self-heal; shallots; sibboulets; skirrets; smallage; sorrel (wood); spike [spignel?]; spleenwort; spinach; St. John's wort; strawberry leaves; sweetbriar, leaves, tops, buds; sweet oak; sweetwort; tamarisk; tansy; thyme (broad, lemon, mother, & wild); violet, leaves & flowers; wallflowers (yellow); wall rue; watercress; wheat ...
— The Closet of Sir Kenelm Digby Knight Opened • Kenelm Digby

... masther, Hinnissy, an' whin I do, 'twill not be that low-lyin', purple-complected, indygistible viggytable. I may bend me high head to th' egg-plant, th' potato, th' cabbage, th' squash, th' punkin, th' sparrow-grass, th' onion, th' spinach, th' rutabaga turnip, th' Fr-rench pea or th' parsnip, but 'twill niver be said iv me that I was subjygated be a Beet. No, sir. Betther death. I'm goin' to begin a war f'r freedom. I'm goin' to sthrike th' shackles fr'm a slave an' I'm him. ...
— Observations by Mr. Dooley • Finley Peter Dunne

... frequently interrogated on the subject, my readers may perhaps be desirous to know our bill of fare. Foote, I remember, in allusion to Francis, the negro, was willing to suppose that our repast was black broth. But the fact was, that we had a very good soup, a boiled leg of lamb and spinach, a veal pye, and a ...
— Life Of Johnson, Vol. 2 • Boswell, Edited by Birkbeck Hill

... looked relieved, I thought, to find only me at it. She had a small and pretty nose and mouth, large, heavy blue eyes, flaxen hair drawn neatly, but unbecomingly, away from her face, looked modest and refined, but sadly moped, and was dressed in dark green, which set her off much as spinach does a ...
— The Atlantic Monthly, Volume 18, No. 110, December, 1866 - A Magazine of Literature, Science, Art, and Politics • Various

... and continued to bloom longer under the light. The light influences some plants, such as spinach and endive, to quickly run to seed, which is objectionable in forcing ...
— Artificial Light - Its Influence upon Civilization • M. Luckiesh

... this excess of furious folly! But what was there in that infernal music? It is inexplicable! Yet I certainly ate or drank nothing which could put me into such a state. No; yesterday I had for dinner a slice of overdone veal, several spoonfuls of spinach with sugar, eggs, and a little beer and water,—that couldn't get into my head! No! There is something that I cannot explain, and as, after all, I am responsible for the conduct of the citizens, I will have ...
— A Winter Amid the Ice - and Other Thrilling Stories • Jules Verne

... frightened, also did not know the meaning of the word "fear." He had heard it used by other children and knew that it was something unpleasant, but when one day at dinner he said to his mother, "You know, I think I am afraid of spinach," meaning that he did not like it, it was evident that the feeling of fear was ...
— Your Child: Today and Tomorrow • Sidonie Matzner Gruenberg

... the dinner salad may be composed of any well-cooked green vegetable, served with a French dressing; string beans, cauliflower, a mixture of peas, turnips, carrots and new beets, boiled radishes, cucumbers, tomatoes, uncooked cabbage, and cooked spinach. In the winter serve ...
— Sandwiches • Sarah Tyson Heston Rorer

... meal did the count ever eat a mouthful of meat, despite urgent persuasion. Boiled buckwheat groats, salted cucumbers, black bread, eggs with spinach, tea and coffee, sour kvas (beer made from black bread), and cabbage soup formed the staple of his diet, even when ill, and when most people would have avoided the cucumbers and ...
— Russian Rambles • Isabel F. Hapgood

... they nearly had one over on Grizzly Peak one time, but it swallowed its tail and become invisible to the human eye, though they could still hear its low note of pleading. Also, they had Herman looking for a mated couple of the spinach bug for which the Smithsonian Institution had offered a reward of five ...
— Ma Pettengill • Harry Leon Wilson

... cellulose: Wheat flakes, asparagus, cauliflower, spinach, sweet potatoes, green corn and popcorn, graham flour, oatmeal foods, whole-wheat preparations, bran bread, apples, blackberries, cherries, cranberries, melons, oranges, peaches, pineapples, plums, whortleberries, raw cabbage, celery, ...
— The Mother and Her Child • William S. Sadler

... buried there is a place called the churchyard..." and then, telling of the only food obtainable there, in addition to the hard fare provided by the Government, the writer continues, "Our kangaroo cats are like mutton but much leaner and there is a kind of chickweed so much in taste like spinach that no difference can be discerned. Something like ground ivy is used for tea but a scarcity of salt and sugar makes our best meals insipid...Everyone is so taken up with their own misfortunes that they have no pity to bestow on others."* (* To-day Sydney is the seventh city ...
— The Logbooks of the Lady Nelson - With The Journal Of Her First Commander Lieutenant James Grant, R.N • Ida Lee



Words linked to "Spinach" :   vegetable, leafy vegetable, Spinacia, genus Spinacia, green, greens



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