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Lobscuse
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Lobscuse
noun
1.
A stew of meat and vegetables and hardtack that is eaten by sailors.
Synonyms:
lobscouse
,
scouse
.
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Etymology of 'Lobscuse'
WordNet 3.0 © 2010 Princeton University
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Words linked to "Lobscuse" :
scouse
,
stew
,
lobscouse
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