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Japanese radish
/dʒˌæpənˈiz
rˈædɪʃ/
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Japanese radish
noun
1.
Radish of Japan with a long hard durable root eaten raw or cooked.
Synonyms:
daikon
,
radish
,
Raphanus sativus longipinnatus
.
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Etymology of 'Japanese radish'
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Words linked to "Japanese radish" :
radish
,
radish plant
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