 |
"Flavoring" Quotes from Famous Books
 ... "Good heavens! do you make no account of the spontaneous tendencies of genius? Is Nature a mere vulgar cook, turning out men, like soups, from one common stock, with only a dash of flavoring here and there to give them variety? No—Nature is a subtle chemist, and her workshop, depend on it, is stored with delicate elixirs, volatile spirits, and precious fires of genius. Certain of these are kneaded with the clay of the poet, others with the clay of the painter, the astronomer, ...
— In the Days of My Youth • Amelia Ann Blandford Edwards
... people had come in and taken a hand in making his own life what it had been; and if he had meddled with theirs more than he was wanted, it was about an even thing. As far as he could make out, he was a sort of ingredient in the general mixture. He had probably done his share of the flavoring, but he had had very little to do with the mixing. There were different ways of looking at the thing. Westover had his way, but it struck Jeff that it put too much responsibility on the ingredient, and too little on the power that ...
— Henry James, Jr. • William Dean Howells
... completely purified the same substance, that is, sucrose, C{12}H{22}O{11}. The brown and straw-colored sugars, which our forefathers used and which we took to using during the war, are essentially the same but have not been so completely freed from moisture and the coloring and flavoring matter of the cane juice. Maple sugar is mostly sucrose. So partly is honey. Candies are made chiefly of sucrose with the addition of glucose, gums or starch, to give them the necessary consistency and of such colors and flavors, ...
— Creative Chemistry - Descriptive of Recent Achievements in the Chemical Industries • Edwin E. Slosson
... supposed to be possessed, like the Norwegian Berserker, whose frenzy amounted to volcanic tumult. The genesis of misconceptions, however, is worth one's while to study; for in a majority of cases there is in the misconception a sufficient flavoring of truth to make the erroneous notion pass as true. At bottom, the human soul loves truth, nor willingly believes or receives a lie. Our intellectual sin is synecdoche, the putting a part truth for a whole truth. Generalization is dangerous intellectual exercise. ...
— A Hero and Some Other Folks • William A. Quayle
... building they had just finished exploring, then drifted into reminiscences of their work on Terra—von Ohlmhorst's in Asia Minor, with the Hittite Empire, and hers in Pakistan, excavating the cities of the Harappa Civilization. They finished their drinks—the ingredients were plentiful; alcohol and flavoring extracts synthesized from Martian vegetation—and von Ohlmhorst took the two glasses to the ...
— Omnilingual • H. Beam Piper |
Words linked to "Flavoring" : turmeric, red pepper, poppy seed, caraway seed, dill seed, monosodium glutamate, ail, lemon extract, cardamon, cayenne, vanilla extract, fennel seed, herb, paprika, common salt, onion salt, vanilla bean, lemon oil, fixings, cardamum, celery seed, spearmint oil, chili powder, peppercorn, peppermint oil, oil of wintergreen, vanilla, flavor, salt, spice, sesame seed, cardamom, ingredient, garlic chive, curry powder, saffron, benniseed, cayenne pepper, wintergreen oil, bouillon cube, coriander, sweetening, sour salt, coriander seed, garlic, seasoner, fenugreek, table salt, ginger, gingerroot, condiment, anise, celery salt, anchovy paste, mustard seed, anise seed, nasturtium, cola extract, sweetener, pepper, cassareep, seasoned salt, angelica, fenugreek seed, MSG, almond extract, juniper berries, seasoning, garlic salt, aniseed, sassafras, mocha |
Copyright © 2024 Dictionary One.com
|
