"Equinoctial line" Quotes from Famous Books
 ... Dresden, and the like, Until he reach'd the castellated Rhine:— Ye glorious Gothic scenes! how much ye strike All phantasies, not even excepting mine; A grey wall, a green ruin, rusty pike, Make my soul pass the equinoctial line Between the present and past worlds, and hover Upon ...
— Don Juan • Lord Byron
... named Sinnodit.[4] They sailed in one gulf; or stretch of sea, at least 4000 leagues, and made their longitude, by estimation or reckoning, 120 deg. W. from the place of their original departure. By this time they drew near the equinoctial line, and having got beyond that into 13 deg. N. latitude, they made for the cape called Cottigare by old geographers; but missing it in that old account of its latitude, they understood afterwards that it is in the latitude of ...
— A General History and Collection of Voyages and Travels, Volume X • Robert Kerr
... sufficiently comprehend the effect of the varying eccentricity of the orbit on the earth's seasons. To understand this feature of precession we should first note that it means that each year the change from the winter to the summer—or, as we phrase it, the passage of the equinoctial line—occurs a little sooner than the year before. The cause of this is to be found in the attraction which the heavenly bodies, practically altogether the moon, exercises on the equatorial protuberance of the earth. We know that the diameter of our sphere at the equator ...
— Outlines of the Earth's History - A Popular Study in Physiography • Nathaniel Southgate Shaler
... them, as very many supposed, but men of great reverence, and friendly. Nor are they black like the Ethiopians. They have straight hair, hanging down. They do not remain where the solar rays send out the heat, for the strength of the sun is very great here, because it is distant from the equinoctial line, as it seems, only twenty-six degrees. On the tops of the mountains, too, the cold is severe, but the Indians, however, moderate it, partly by being accustomed to the place, and partly by the help of very hot victuals, of which they eat frequently and immoderately. And so ...
— The Great Events by Famous Historians, Vol. 8 - The Later Renaissance: From Gutenberg To The Reformation • Editor-in-Chief: Rossiter Johnson |
