"Dish" Quotes from Famous Books
 ... if you could! You could live at this hotel if you wanted to. Yes, you're right. You need a rest from the ranch and dish-washing." ...
— The Forester's Daughter - A Romance of the Bear-Tooth Range • Hamlin Garland
... went in to dinner. Molly thought everything that was served was delicious, and cooked to the point of perfection; but they did not seem to satisfy Mr. Preston, who apologized to his guests several times for the bad cooking of this dish, or the omission of a particular sauce to that; always referring to bachelor's housekeeping, bachelor's this and bachelor's that, till Molly grew quite impatient at the word. Her father's depression, which was still continuing and ...
— Wives and Daughters • Elizabeth Cleghorn Gaskell
... to so dazzling a height made Anne's head a trifle giddy. On the strength of it, and all the riches in prospect, she became quite reckless in preparing missis's tea. She put out the best table-linen, and all the silver the house possessed, and she filled a great dish with water-cresses, and had hot buttered scones and a seed-cake and eggs—rather fresh for London—and finally half ...
— How It All Came Round • L. T. Meade
... of that, that am as subject to heat as butter; a man of continual dissolution and thaw: it was a miracle to 'scape suffocation. And in the height of this bath, when I was more than half stewed in grease, like a Dutch dish, to be thrown into the Thames, and cooled, glowing hot, in that surge, like a horse-shoe; think of that, hissing hot, think of ...
— The Merry Wives of Windsor • William Shakespeare [Craig, Oxford edition]
... ter fetch dish yer pitcher er water, ma'm. Miss 'Ria say she speck you lak fer have 'im ...
— Free Joe and Other Georgian Sketches • Joel Chandler Harris
... until one has burned one's fingers," Philippa sighed. "I know perfectly well what is the matter with you," she continued severely. "You are fretting because curried chicken is Dick's favourite dish." ...
— The Zeppelin's Passenger • E. Phillips Oppenheim
... gather currants and gooseberries for it herself, which I sometimes thought would have tasted better fresh from the trees; but then, as Miss Jenkyns observed, there would have been nothing for dessert in summer-time. As it was, we felt very genteel with our two glasses apiece, and a dish of gooseberries at the top, of currants and biscuits at the sides, and two decanters at the bottom. When oranges came in, a curious proceeding was gone through. Miss Jenkyns did not like to cut the fruit; for, as she observed, the juice ...
— Cranford • Elizabeth Cleghorn Gaskell
... ever read Henry George's book "Progress and Poverty"? It is more damneder nonsense than poor Rousseau's blether. And to think of the popularity of the book! But I ought to be grateful, as I can cut and come again at this wonderful dish. ...
— The Life and Letters of Thomas Henry Huxley Volume 3 • Leonard Huxley
... many apologies, as is but right and proper on such occasions, for the repast, which, however, consisted of coffee, with cream and sugar, bread and butter and cakes, and lastly a dish of small lobsters. She insisted that it was a shame to offer such small lobsters to her guests. It was a pity they ...
— Garman and Worse - A Norwegian Novel • Alexander Lange Kielland
... a consecutive dinner, dish after dish, with the brother of the English consul, the travellers proceeded to visit the Governor of the town: he resided within the enclosure of a fort, and they were conducted towards him by a long gallery, open on one side, and through ...
— The Life of Lord Byron • John Galt
... looked at her in assumed surprise. "Huh! What about all that live stock I got in the stable? I've heard tell, ma'am, that broncho tenderloin is a favorite dish with them there French chiefs that do the cooking. They kinder trim it up so's it's 'most as good as ...
— The Yukon Trail - A Tale of the North • William MacLeod Raine
... trees. A vigorous elm, and a perennial cannot eat and drink out of the same dish and both grow fat. The perennial will be the one to suffer, mostly from lack of moisture. If you have planted near a tree or lack of space compels you to do so, take a sharp spade and, each spring, cut deeply all along the edge of the flower bed nearest the tree, and pull out from the ...
— Making a Garden of Perennials • W. C. Egan
... it and we would den put it on to cook in a big pot. While it was cooking we'd pick out a lot of hickory-nuts, tie 'em up in a cloth and beat 'em a little and drop 'em in and cook for a long time. We called dis dish hickory-nut grot. When we made pashofa we beat de corn and cook for a little while and den we add fresh pork and cook until de meat was done. Tom-budha was green corn and fresh meat cooked together and seasoned ...
— Slave Narratives, Oklahoma - A Folk History of Slavery in the United States From - Interviews with Former Slaves • Various
... "No, nor dish me neither," answered the Captain; "but, be that as it may, what signifies our parleying here? If you've any thing to propose, speak at once; if not, why let us go on our journey without ...
— Evelina • Fanny Burney
... that they scolded me in such a severe manner that I became frightened and left their table, leaving them sitting there without food. As a result of this I was reduced from the position of waiter to that of a dish-carrier. ...
— Stories of Achievement, Volume III (of 6) - Orators and Reformers • Various
... was a lazy, sunbaked village the chief industry of which seemed to be swinging in hammocks, though I did manage to run to earth the luxury of a dish of tough meat. Comotan was close beyond, then came two hours straight up to a region of pine-trees with vistas of never-ending mountains everywhere dense-forested, the few adobe or bamboo huts tucked in among them being as identically alike as the inhabitants. ...
— Tramping Through Mexico, Guatemala and Honduras - Being the Random Notes of an Incurable Vagabond • Harry A. Franck
... his companions invited, Each guest brought his dish, and the feast was united; If our landlord supplies us with beef, and with fish, Let each guest bring himself, and he brings the best dish: Our Dean shall be venison, just fresh from the plains; ...
— The Complete Poetical Works of Oliver Goldsmith • Oliver Goldsmith
... mankind! Don't tell me that women are vain. Every man thinks himself irresistible,—that he has only to call, to have the women come round him like colts around a farmer with a measure of corn. Shake the kernels in your dish, and cry, 'Kerjock!' Perhaps she ...
— Atlantic Monthly, Volume 3, Issue 15, January, 1859 • Various
... daughter—wanted the niggers and they would break the ole man's will. They furnished them a wagon and sot them free. They came by my father's place and he killed his hog and fed them and they put the rest of it in the wagon and went on to the free state. I've got an old piece of a dish them boys give my mama. It's done broke up to a piece ...
— Slave Narratives: a Folk History of Slavery in the United States From Interviews with Former Slaves - Arkansas Narratives Part 3 • Works Projects Administration
... dragoman; "I have eaten of modernity, the damndest dish that was ever set to lips. Look at those fellows," he went on, "busy as ants from nine o'clock in the morning to seven in the evening. And look ...
— Another Sheaf • John Galsworthy
... Mme. Coquenard drew the dish toward her, skillfully detached the two great black feet, which she placed upon her husband's plate, cut off the neck, which with the head she put on one side for herself, raised the wing for Porthos, and then returned the bird otherwise intact ...
— The Three Musketeers • Alexandre Dumas, Pere
... ladies and a criminal, who is even nicer, are discussing the war over a cup of tea. The criminal, who is the hostess, calls it a dish of tea, which shows that she comes from Caledonia; but ...
— Echoes of the War • J. M. Barrie
... about refreshments from the tent or the table where they are served should be warned to be very careful in this part of the service, as many a fine gown has been spoiled, by a dish of strawberries and cream or a glass of punch or lemonade being overturned, through a servant's want ...
— Manners and Social Usages • Mrs. John M. E. W. Sherwood
... novelty, that, without the means of carrying an herbarium, I was nevertheless tempted to select a bouquet of flowers for Dr. Lindley, and carry them amongst my folded maps. The very herbage at this camp was curious. One plant supplied an excellent dish of vegetables. There were others resembling parsley, and having the taste of water-cresses with white turnip-like roots. Here grew also a dwarf or tropical CAPPARIS. Among the grasses was a tawny ERIANTHUS, apparently the same as that formerly seen on ...
— Journal of an Expedition into the Interior of Tropical Australia • Thomas Mitchell
... was unwashed, half-naked, with a sacking apron tied round his middle and his hairy chest splashed with flour. He never spoke, had only one eye and an inflamed socket. Claude learned that he was a half-witted brother of the Chief Steward, a potato peeler and dish-washer in the galley. ...
— One of Ours • Willa Cather
... and bade him to send home to him Uriah; and Joab sent Uriah to David, and David demanded how the host was ruled, and after bade him go home to his house and wash his feet. And Uriah went thence, and the king sent to him his dish with meat. Uriah would not go home, but lay before the gate of the king's house with other servants of the king's. And it was told to the king that Uriah went not home, and then David said to Uriah: Thou comest from a far way, why goest thou not home? ...
— Bible Stories and Religious Classics • Philip P. Wells
... consciousness almost made her wince. Think how easily either of the young lovers might have been a joint possession! If one, then both, surely, minus their identities and the status quo? It was like sudden unexpected lemon in a made dish. ...
— When Ghost Meets Ghost • William Frend De Morgan
... the word "battle," in the second line upon which he was bestowing what he meant to be a shake, when, as if the word suggested it, it seemed the signal for a general engagement. Decanters, glasses, jugs, candlesticks,—aye, and the money-dish, flew right and left—all originally intended, it is ture, for the head of the luckless adjutant, but as they now and then missed their aim, and came in contact with the "wrong man," invariably provoked retaliation, and in a very few ...
— The Confessions of Harry Lorrequer, Complete • Charles James Lever (1806-1872)
... husking-bee [U. S.]; infare[obs3]. party, entertainment, reception, levee, at, home, conversazione[It], soiree, matine; evening party, morning party, afternoon party, bridge party, garden party, surprise party; kettle, kettle drum; partie carre[Fr], dish of tea, ridotto[obs3], rout|!; housewarming; ball, festival &c; smoker, smoker-party;sociable [U.S.], stag party, hen party, tamasha|!; tea-party, tea-fight*. (amusement) 840; "the feast of reason and the flow of soul" [Pope]. ...
— Roget's Thesaurus • Peter Mark Roget
... says to Martha, who "was cumbered about much serving:" "One thing is needful," these words have been interpreted to mean one dish—not many and elaborate preparations, but a single dish. A sound judgment rejects at once this interpretation as below the dignity of the occasion, and not in agreement with what immediately follows: "Mary hath chosen that good part, which shall not be taken away from her." The one thing needful ...
— Companion to the Bible • E. P. Barrows
... rat-snakes were often so domesticated by the natives as to feed at their table. He says: "I once saw an example of this in the house of a native. It being meal time, he called his snake, which immediately came forth from the roof under which he and I were sitting. He gave it victuals from his own dish, which the snake took of itself from off a fig-leaf that was laid for it, and ate along with its host. When it had eaten its fill, he gave it a kiss and bade ...
— Ceylon; an Account of the Island Physical, Historical, and • James Emerson Tennent
... leisure. The game most in use amongst them, termed puckesann, is played with the stones of a species of prunus which, from this circumstance, they term puckesann-meena. The difficulty lies in guessing the number of stones which are tossed out of a small wooden dish and the hunters will spend whole nights at the destructive sport, staking their most valuable articles, ...
— The Journey to the Polar Sea • John Franklin
... staircase which led to Petrovich's room—which staircase was all soaked with dish-water and reeked with the smell of spirits which affects the eyes, and is an inevitable adjunct to all dark stairways in St. Petersburg houses—ascending the stairs, Akaky Akakiyevich pondered how much Petrovich would ask, and mentally resolved not to give more than two rubles. The door was ...
— Best Russian Short Stories • Various
... successful enough to kill one at a short distance down the river, which he brought to the Fort. It was roasted for dinner, and proved of excellent flavour, though I could not agree that the tail, which was served up in a separate dish, was of that superior taste it is generally considered to be. The sagacity of this animal has often been described; and I have frequently been surprised at the singular construction of their houses, the care with ...
— The Substance of a Journal During a Residence at the Red River Colony, British North America • John West
... he started building a fire, gutted the fish, washed them clean, and without removing head or scales, thrust them into the glowing coals. In twenty minutes they were done, the heads were cut away, the skin with its load of scales peeled off, and our hungry hunters sat down to a dish fit for a king. ...
— The Boy Chums in the Forest - or Hunting for Plume Birds in the Florida Everglades • Wilmer M. Ely
... before I could eat cold lamb or cold veal; so it will be seen by these confessions that my cook's berth is not a sinecure, and that these complimentary dinners, as dinners, are to a great extent wasted upon me. I once, in fact, was asked to a dinner at a club, and I could not touch one single dish! But my friends kindly provided some impromptu dishes without cheese or oysters and other, to me, objectionable things. I was not so lucky in Baltimore. We all know Baltimore is celebrated for its oysters, ...
— The Confessions of a Caricaturist, Vol 2 (of 2) • Harry Furniss
... from above, so long as he does not touch the vessel after the food has been placed in it. He will take any remains of food left in the cooking-pot, as this is not considered to be polluted, food only becoming polluted when the hand touches it on the dish after having touched the mouth. When this happens, all the food on the dish becomes jutha or leavings of food, and as a general rule no caste except the sweepers will eat these leavings of food of another caste or of another person of their own. Only a wife, whose ...
— The Tribes and Castes of the Central Provinces of India—Volume I (of IV) • R.V. Russell
... were down, and we could all go there now, and we did—our parents and all—day after day. The cat began to strain herself. She provided the top of everything for those companies, and in abundance —among them many a dish and many a wine which they had not tasted before and which they had not even heard of except at second-hand from the prince's servants. And the tableware was much above ...
— Innocents abroad • Mark Twain
... not He that he betrayed—but you—you wiseacres, you, the powerful, you he betrayed to a shameful death, which will not end, throughout the ages. Thirty pieces of silver! Well, well. But that is the price of YOUR blood—blood filthy as the dish-water which the women throw out of the gates of their houses. Oh! Annas, old, grey, stupid Annas, chock-full of the Law, why did you not give one silver piece, just one obolus more? At this price you will go down ...
— The Crushed Flower and Other Stories • Leonid Andreyev
... the storm-guards upon them, so that each plate and dish sat down in its own little pen to be kept from slipping off in the rolling of the ship. But this arrangement could not prevent them from occasionally flying out of their places when there ...
— Self-Raised • Emma Dorothy Eliza Nevitte Southworth
... that the continents of Mars were higher on their northern and southern borders where they faced the great oceans. These natural barriers bore to the main mass of land somewhat the relation of the edge of a shallow dish to its bottom. Their rise on the land side was too gradual to give them the appearance of hills, but on the side toward the sea they broke down in steep banks and cliffs several hundred feet in height. We guessed that it would be in the ...
— Edison's Conquest of Mars • Garrett Putnam Serviss
... exactly the kind of saint for English folk to study with advantage. Some of us listen with difficulty to tales of heroic virgins, who pluck out their eyes and dish them up, or to the report of antique bishops whose claim to honour rests less upon the nobility of their characters than upon the medicinal effect of their post-mortem humours; but no one can fail to be struck with this brave, ...
— Hugh, Bishop of Lincoln - A Short Story of One of the Makers of Mediaeval England • Charles L. Marson
... last remaining apple from the dessert-dish, and bit into it with her beautiful and efficient teeth. She was slim, and rather taller than necessary or than she desired to be. A pretty girl, dressed in a short-skirted, short-sleeved, dark blue, pink-heightened frock that seemed to combine usefulness ...
— Mr. Prohack • E. Arnold Bennett
... the man as drinks nothin' stronger than cocoanut milk or tea. Hallo! wot's this—plums? Why, doggie, they're oncommon good to us to-day. I wonder wot's up. I say—" Jarwin paused as he drew the last dish out of the prolific basket, and looked earnestly at his dog while he laid it down, "I say, what if they should have taken it into their heads to fatten us up before killin' us? That's not a wery agreeable notion, ...
— Jarwin and Cuffy • R.M. Ballantyne
... insisted that before the close of his engagements we should all be his guests at a regular Italian luncheon of spaghetti at Caproni's, down on Wabash Avenue. It is needless to say that the spaghetti was merely the central dish, around which revolved and was devoured every delicacy that Florence had ever heard of in his Italian itinerary, the whole washed down with strange wines from the same sunny land. Florence's fondness for this sort of thing ...
— Eugene Field, A Study In Heredity And Contradictions - Vol. I • Slason Thompson
... drew up the plan of the insurrection, had been condemned by the Macon tribunals to two years' imprisonment for theft and burglary.[26139] Westermann, who led the attacking column, had stolen a silver dish, with a coat of arms on it, from Jean Creux, keeper of a restaurant, rue des Poules, and was twice sent away from Paris for swindling.[26140] Panis, chief of the Committee of Supervision,[26141] was ...
— The Origins of Contemporary France, Volume 3 (of 6) - The French Revolution, Volume 2 (of 3) • Hippolyte A. Taine
... served on a fresh lettuce leaf (the lettuce being smuggled in that very day in the chums' wash basket)—a little dab to each girl. There were little pieces of gherkins and capers in the mayonnaise, and Heavy reveled in this dish. The most delicious slices of pink ham between soft crackers—and other sandwiches of anchovy paste and minced sardines. ...
— Ruth Fielding at Briarwood Hall - or Solving the Campus Mystery • Alice B. Emerson
... a great dish in the rear of the tall kitchen gave the scholar time to collect his suspicions—for he took it for an easy thing that this woman, if she were Udal's leman, might be, she too, a spy in the ...
— Privy Seal - His Last Venture • Ford Madox Ford
... and robbed her own offspring in order to bestow on him a very acceptable drink of milk. This last act quite reconciled him to his fate, and Olaf, though not so easily won over, was somewhat mollified by a kindly old woman, who placed him at her side, and set before him a dish of ...
— The Norsemen in the West • R.M. Ballantyne
... such as a glass ship, which was surrounded with miniature watering-pots, humming-tops, knives and forks, a Tonbridge-ware box, a gold-studded horn bonbonniere, a Breakwater-marble ruler, several varieties of pincushions, a pen-wiper with a doll in the middle of it, a little dish of money-cowries, and another of Indian shot, the seed of the mahogany tree, some sea-eggs, a false book made of the wreck of the Royal George, and some pieces of spar and petrifactions which Helen had acquired ...
— Abbeychurch - or, Self-Control and Self-Conceit • Charlotte M. Yonge
... of the staples of South Africa, for example, is the mealie, which is nothing more or less than our own American corn, but not quite so good. It provides the principal food of the natives and is eaten extensively by the European as well. On a dish of mealie porridge the Kaffir can keep the human machine going for twenty-four hours. Its prototype in the Congo is manice flour. In the Union nearly five million acres are under maize cultivation, which is exactly double the area in 1911. The value of the maize crop last year ...
— An African Adventure • Isaac F. Marcosson
... his party had not long been here, before the repast was brought in. This consisted of venison stewed in bear's oil, of fresh corn-cakes, milk, and a dish called homony; and the drink was honey and water, very cool ...
— Travels in North America, From Modern Writers • William Bingley
... was gloomy and taciturn. Absently he had partaken three times of a certain favourite dish, made of chestnuts and cream, repeatedly proffered, with empressement and a sort of respectful sympathy, by Greenstock. Then he pushed his plate away, and said when they ...
— The Twelfth Hour • Ada Leverson
... another Parisian piece of impudence, above all in one who showed such ridiculous airs as to wipe her face with her own handkerchief instead of the table-cloth, and to be reluctant to help herself from the genera dish of potage with her own spoon. Even that might have been overlooked if she would have regaled them with a full and particular account of her own rescue from the massacre at Paris; but she merely coloured up, and said that she had been so ill as to know scarcely ...
— The Chaplet of Pearls • Charlotte M. Yonge
... the gravy. Cook has put the dish for the meat and the plates where they will get hot, for little girls cannot see after everything. In this small saucepan is a little stock made by stewing two or three bones and scraps (with no fat whatever), a sprig of parsley, a few rings of onion, which have been fried ...
— Little Folks (July 1884) - A Magazine for the Young • Various
... you needn't swear at me," said poor, wan Lady Garvington, drawing herself up. "Mr. Silver is very kind. He went to that gypsy camp and found out how they cook hedgehog. That will be a new dish for you, ...
— Red Money • Fergus Hume
... earth and water; which might bee farther demonstrated by shewing the falshood of all other figures regular or irregular that can be giuen vnto it; that it is neither square, nor three-cornerd, nor Piramidall, nor conicall on Taperwise, nor Cylindricall like a barley rowle, nor hollow like a dish, nor of any other fashion, as some haue imagined it to bee of. Wee come to ...
— A Briefe Introduction to Geography • William Pemble
... in for a dish of tea once and again, much to Mrs. Pedlar's astonishment, for 'twas a novelty to have a male come in her house; but Jack took it all very pleasant and heard her wrongs and condoled with her sufferings and much hoped that things might get themselves righted and Farmer Bewes be ...
— The Torch and Other Tales • Eden Phillpotts
... and buy a few small pearls from the "pearl-breeding river"; and while we gazed our fill at the mighty monument, we learned from a guardian that in old days a certain Lady Erskine hired the castle for six shillings and eightpence a year, in addition to a "dish of fish for the Queen," when her majesty ...
— Set in Silver • Charles Norris Williamson and Alice Muriel Williamson
... when the anthers are covered with dry-dust-like pollen they can be pinched out with forceps and carried to the seed-bearing spikes in a covered dish to protect from wind. The anthers may be taken separately in the fingers, or with forceps, and lightly brushed over the stigmas, which should be erect and open if they have reached the receptive stage. One anther will usually suffice ...
— The Gladiolus - A Practical Treatise on the Culture of the Gladiolus (2nd Edition) • Matthew Crawford
... take two pounds iv fresh creamery freedom, a pound iv north wind, a heapin' taycupfull iv naytional aspirations an' a sprinklin' iv bars fr'm th' naytional air, mix well, cuk over a hot fire an' sarve sthraight fr'm th' shtove; ye can't make a dish out iv that that wud nourish a tired freeman whin he comes home afther a hard day's wurruk lookin' f'r a job. So Cubia comes te us an' says she: 'Ye done well by us,' she says. 'Ye give us freedom,' says she, ...
— Observations by Mr. Dooley • Finley Peter Dunne
... where she'd dish herself!" cried the Countess. "She has failed so dreadfully that she's determined her daughter shall ...
— The Portrait of a Lady - Volume 2 (of 2) • Henry James
... opinion that the Prince-bishop could not have more delicious vermicelli noodles[8] on his table than those which Rettel made. This remark sank so deeply into the good girl's pleased heart, that she was preparing to send a huge dish of the said vermicelli noodles up to the Prince-bishop, and that too on a fast day. Fortunately Master Wacht got scent of the plan in time, and amidst hearty laughter prevented the bold idea from being ...
— Weird Tales, Vol. II. • E. T. A. Hoffmann
... remarkable thing perhaps about this worship is that it destroys, for the time, the distinction of castes. While within the walls which surround the temple Hindoos of every caste eat together from the same dish. But as soon as they leave the temple this equality disappears. The ceremony of the bath originated in this legend. The idol Jugger-naut, desiring to bathe in the Ganges, came in the form of a boy to the river, and then gave one of his golden ornaments ...
— Ten Great Religions - An Essay in Comparative Theology • James Freeman Clarke
... river and dry before a quick fire. Add one boat's rudder and twenty-four dab-chicks, and season with three yards of grated swans' necks, six barbel, four dace and a dozen gudgeon, close time for these fish being strictly observed. Sprinkle with cowslips and willow leaves, insert in a pie-dish and cover with a thick paste of bulrushes and marsh grass. Then set to bake for three hours, and stick four pigeons' claws into the crust. Picnic baskets from which the salt has been omitted may be shredded over the surface ...
— Punch, or the London Charivari, Vol. 152, May 16, 1917. • Various
... North opposed it, as liable to make discoveries prejudicial to the interests of the country. This drew down upon him a series of odious comparisons. Burke compared him to the "pigmy physician," who watched over the health of Sancho Panza, in the government of Barataria, and who snatched away every dish from his patient's well-supplied table, on various pretences, before he could get one mouthful. The house was convulsed with laughter, but Lord North remained immoveable; nor could the intelligence that the lords had granted the papers, alter his determination to oppose their production. ...
— The History of England in Three Volumes, Vol.III. - From George III. to Victoria • E. Farr and E. H. Nolan
... young lady—perhaps a little of a blue-stocking, too," said the colonel to himself. "I must hash up a dish to suit her peculiar taste. Though no botanist," continued he aloud, "there is one plant that has strongly attracted my attention, and I recommend it to yours; though your hortus siccus will hardly contain a fair specimen ...
— The Actress in High Life - An Episode in Winter Quarters • Sue Petigru Bowen
... "where is your dish-cloth? "—a natural question, as any woman will agree, but what a consternation it evoked! A just perceptible delay, a fumbling among pots and pans, and he came toward me with a most apologetic air, and with the ...
— Our Friend John Burroughs • Clara Barrus
... came out across the potato patch holding the dish cloth in her hand. "How do you know I want to go out with you," she said sulkily. "What ...
— Winesburg, Ohio • Sherwood Anderson
... miners, who were always prospecting, as they called it—that is, looking out for fresh patches of gold. Now, small parties of these men—bold, hardy, experienced chaps—would take a pick and shovel, a bucket, and a tin dish, with a few weeks' rations, and scour the whole countryside. They would try every creek, gully, hillside, and river bed. If they found the colour of gold, the least trace of it in a dish of wash-dirt, they would at once settle down themselves. ...
— Robbery Under Arms • Thomas Alexander Browne, AKA Rolf Boldrewood
... with the stimulus of an ever-new subject, can derive sufficiency of pleasure from freshness of treatment. To such critics, the prime of a summer morning would bring no delight; wholly occupied with railing at their cook for not having provided a novel and piquant breakfast-dish, they would remain insensible to such influences as lie in sunrise, dew, and breeze: ...
— The Life of Charlotte Bronte • Elizabeth Cleghorn Gaskell
... of rice from the oven with its golden crust perforated by the ruddy faces of garbanzos and points of black sausage. At other times, under the leaden-colored sky of the northern seas, the cook made them recall their distant native land by giving them the monastic rice dish with beet roots, or buttery rice ...
— Mare Nostrum (Our Sea) - A Novel • Vicente Blasco Ibanez
... originally forming the base of a brown earthenware dish had inscribed upon it some accounts, and is the oldest of such business records yet found in Egypt. The exact import of the figures is not yet entirely intelligible, but they seem to refer to quantities of things rather than to individuals, as the numbers, ...
— History Of Egypt From 330 B.C. To The Present Time, Volume 12 (of 12) • S. Rappoport
... waiters came in; one of them put a large dish of oysters on the table, while the other placed a thick octavo ...
— The Malady of the Century • Max Nordau
... some of them call Sapsis, others Enimdare, and which is their daily food. They mix this also sometimes with small beans of different colors, which they plant themselves, but this is held by them as a dainty dish ...
— Narrative of New Netherland • J. F. Jameson, Editor
... pocket three conical red pastils, placed them upon a saucer and lighted them. Then, holding the fuming dish in one outstretched hand, he walked to the closed door and opened it. The shrieks burst out afresh, and, as I recalled the appalling details of the scene which had occurred in this very room only five weeks ago, I shuddered at his temerity. But ...
— Humorous Ghost Stories • Dorothy Scarborough
... WORKSHOP Description of a convenient kitchen The kitchen furniture Cupboards A convenient kitchen table The kitchen sink Drainpipes Stoves and ranges Oil and gas stoves The "Aladdin Cooker" Kitchen utensils The tin closet The dish closet The pantry The storeroom The refrigerator The water supply Test for pure water Filters Cellars Kitchen conveniences The steam cooker The vegetable press-The lemon drill The handy waiter The wall cabinet The percolater holder Kneading table Dish-towel rack Kitchen ...
— Science in the Kitchen. • Mrs. E. E. Kellogg
... England goose eating is held to be of doubtful refinement, and is left to one's servants. Here roast goose stuffed with apples is a dish loved quite openly and simply by people who would consider that the number of their quarterings raises them above any suspicion as to the refinement of their tastes, however many geese they may eat, and however much they may enjoy them; and I remember one lady, whose ancestors, probably ...
— The Solitary Summer • Elizabeth von Arnim
... of your bacon grease, and instead of eating your "bully" cold out of the tin, mix it with bread crumbs and grated cheese and fry it in the grease. He prepared some in this way, and I thought it a most delectable dish. Another way of stimulating the palate was to boil the beef in a solution of bacon grease and water, and then, while eating it, "kid yerself that it's Irish stew." This second method of taking away the curse did not appeal to me very strongly, ...
— Kitchener's Mob - Adventures of an American in the British Army • James Norman Hall
... the other hand, discussed his savoury dish with unalloyed satisfaction; yet he, too, paused occasionally, and fixing his eyes upon the glaring fire, seemed plunged in the deepest thought. But he did not glance at his companion. At these brief intervals he ...
— Wild Western Scenes • John Beauchamp Jones
... wrath had evaporated in his "cut," shook his head at her, but partook of her diversion at her brother's resignation at sight of a large dish of boiled beef, with a suet pudding opposite to it, Allen was too well bred to apologise, but he carved in the dainty and delicate style befitting the single slice of meat ...
— Magnum Bonum • Charlotte M. Yonge
... to me that diversities of taste throw much light on the basis of character. Why is it that the same dish gives one man keen pleasure and to another is loathsome and repulsive? To this simple question no real answer can be given. It is a fact of our nature that one fruit, or meat, or drink will give pleasure to one palate and none whatever to another. At the same time, while the original and ...
— The Map of Life - Conduct and Character • William Edward Hartpole Lecky
... again and left no wood. At noon he came back "hungry as a hunter." She called him in to dinner; and in he came, sat down, picked up the carving knife—then he stopped! What do you suppose was the matter? The beef was raw! Then he lifted the cover of the potato dish, and there lay the potatoes raw! Then he tried another dish and found nice green peas, but hard as little bullets. They were raw, too! Not even the bread had been cooked; it was a soft, sticky mass of dough. His mother, who is a jolly old lady, fairly shook with laughter ...
— The Child's Day • Woods Hutchinson
... came with a soldier's "loot," From Eastern cities over seas, That dish held golden globes of ...
— The Argosy - Vol. 51, No. 6, June, 1891 • Various
... she developed a habit of carrying off all her best bones, or other solid comestibles, instead of despatching them beside her dish as her sophisticated habit had always been. What was not known, even to the astute Bates, was that the most of such eatables were laboriously carried over close upon four miles of downland by the Lady Desdemona, for ultimate storage in her cave, ...
— Jan - A Dog and a Romance • A. J. Dawson
... is evidence that Mrs. Freeman understands the children of New England as well as she knows their parents. There is a doll in the story, but boys will not mind this as there are also two turkey-gobblers and a pewter dish full of Revolutionary bullets. ...
— Good Cheer Stories Every Child Should Know • Various
... kept back until the arrival of Don Fernando, was now announced; and such a feast! such unknown dishes and obsolete dainties; with the peacock, that bird of state and ceremony, served up in full plumage, in a golden dish, at the head of the table. And then, as Don Fernando cast his eyes over the glittering board, what a vista of odd heads and head-dresses, of formal bearded dignitaries, and stately dames, with castellated ...
— Wolfert's Roost and Miscellanies • Washington Irving
... the sewing machine box and swung her dish-towel to and fro. "To tell you the truth, Liza," she said solemnly, "I believe the minister was scared. I think he thought that when Splinterin' Andra got done makin' kindlin' wood o' the organ, ...
— Duncan Polite - The Watchman of Glenoro • Marian Keith
... porter-pot oppress thee? no son of Adam can bid thee come and go; but this absurd pot of heavy-wet, this can and does! Thou art the thrall, not of Cedric the Saxon, but of thy own brutal appetites, and this scoured dish of liquor; and thou protest of thy 'liberty,' thou ...
— Blackwood's Edinburgh Magazine—Vol. 54, No. 333, July 1843 • Various
... was conspicuously clean, from the pots, pans, and cooking utensils, which hung on a row of nails behind the stove, to the dish-cloth, which was spread carefully to dry over the dishpan. Had Shock's experience of bachelors' shacks and bachelors' dishes been larger, he would have been more profoundly impressed with that cooking outfit, and especially with the dish-cloth. As it was, the dishcloth gave ...
— The Prospector - A Tale of the Crow's Nest Pass • Ralph Connor
... mediocrity and idiocy to college, gilded and crowned. For three hundred years we have denied black Americans an education and now we exploit them before a gaping world: See how ignorant and degraded they are! All they are fit for is education for cotton-picking and dish-washing. When Dunbar and Taylor happen along, we are torn between something like shamefaced anger or ...
— Darkwater - Voices From Within The Veil • W. E. B. Du Bois
... This dish seems to occasion wit as well as sentiment, for we were once asked by a facetious friend, "Why is a pigeon in a pie like Shakspeare's Richard III?" We "gave it up," and were told, "Because it was bound unto the steak ...
— Our Farm of Four Acres and the Money we Made by it • Miss Coulton
... silent now for some time, made a noise with a dish on the table. "Och, sure, what does he know about love?" she exclaimed angrily. "A child that's not long left his mother's arms would know as much. Mebbe, now you've read your oul' story, John, the whole of yous will sit up to the table and ...
— The Foolish Lovers • St. John G. Ervine
... Pao Chicken, a standard Chinese dish containing chicken, peanuts, and hot red peppers in a spicy pepper-oil sauce. Many hackers call it 'laser chicken' for two reasons: It can {zap} you just like a laser, and the sauce has a red color reminiscent of ...
— The Jargon File, Version 4.0.0
... pedant, who was an accomplished carver, officiated in that capacity on this auspicious occasion; begging the company, as he did so, to be kind enough to excuse the unavoidable absence, which he deeply regretted, of the slices of Seville oranges that should have formed a part of the dish—being an obligatory accessory of roast goose—and they with charming courtesy smilingly expressed their willingness to overlook for this once ...
— Captain Fracasse • Theophile Gautier
... There now, couldn't we have what d'you call it? Something to present these here things on? To do it in a genteel way, like,—a little dish or something. ...
— Fruits of Culture • Leo Tolstoy
... ebullition, I declare I do not think I should have been surprised. It was perhaps a thing as curious—a fish, with which these head waters of the stream are alive. They are some of them as long as my finger, should be easily caught in these shallows, and some day I'll have a dish of them. ...
— The Works of Robert Louis Stevenson - Swanston Edition Vol. 25 (of 25) • Robert Louis Stevenson
... helped him into my dressing-gown, gave him a pipe, plenty of pillows in an easy chair and fondled him like a prodigal son. I was never so glad to see a mortal since I peeped into the world. The fatted calf's substitute, a dish of pork and beans, was put to heat in a pan of water on the gas stove. The coffee-pot was "rastled" under the tap to remove the early morning aroma which clung to the grounds always left to await my attention the following morning. The egg poacher, the ...
— Cupid's Middleman • Edward B. Lent
... instinct, she knew not what, impelled her when her husband left the room to put down the dish she was washing, and, with the towel lapped over her bare pretty arms, to lean once more against the doorpost, lazily looking down the plain. A cylindrical cloud of dust trailing its tattered skirt along the stage road suddenly assaulted the house, and for ...
— Tales of Trail and Town • Bret Harte
... that day to find Clare Gould waiting for her. As usual, the girl had brought her tribute, this time some early strawberries. Audrey found her in the pantry arranging their leaves in a shallow dish. ...
— Dangerous Days • Mary Roberts Rinehart
... went to the well with the dish-clout then," said the black man, using a well-known Gaelic proverb, meaning a compliment in ...
— John Splendid - The Tale of a Poor Gentleman, and the Little Wars of Lorn • Neil Munro
... the visitor. "I say, this is a queer country. I've been hankerin' arter a good dish of baked beans for a week, and ain't ...
— Joe's Luck - Always Wide Awake • Horatio Alger, Jr.
... that to your grandmother, Thad, will you?" he exclaimed. "Just as if I didn't know that your folks religiously have corned beef and cabbage every Thursday night, which is a favorite dish with your dad, likewise with a certain fellow of my acquaintance. Now, we're only going to have chicken pot-pie at our house, and of course that doesn't appeal to you like your pet fare. Oh I well, I understand ...
— The Chums of Scranton High - Hugh Morgan's Uphill Fight • Donald Ferguson
... temporal, a local judgment of Jehovah in vindication of his people against the heathen. And kindred judgments are threatened against his own people when they lapse into wickedness and idolatry. "Thus saith the Lord, Behold, I will wipe Jerusalem as a man wipeth a dish, wiping it and turning it upside down." "Jehovah appeareth as a hostile witness, the Lord from his holy place. Behold, Jehovah cometh forth from his dwelling place, and advanceth on the high places of the earth. The mountains melt under him, and the valleys ...
— The Destiny of the Soul - A Critical History of the Doctrine of a Future Life • William Rounseville Alger
... "He that dipped his hand with me in the dish, the same shall betray me. The Son of man goeth, even as it is written of him: but woe unto that man through whom the Son of man is betrayed! Good were it for that man if he had ...
— His Last Week - The Story of the Passion and Resurrection of Jesus • William E. Barton
... you, Edgar," you said, with a sad laugh and a would-be calm voice. "At dessert you always give us a dish of paradoxes. I myself ...
— The Cross of Berny • Emile de Girardin
... reputation as a similar class of artists in bodily achievements; possibly he might claim to be ranked with the man who cooked his dinner and ate it on a tight rope over the Niagara Rapids, or with the man who placed a pea-nut under a dish-cover and turned it into the American eagle. Such, however, is not Hood's case. In all feats of mental and verbal oddity, he does, indeed, rank the highest,—but that is the very lowest of his attainments. His pranks do verily cause us to ...
— Atlantic Monthly Volume 6, No. 37, November, 1860 • Various
... embroidered cushions on the floor, round a small low table made of silver and mother-of-pearl. On this, each dish was placed separately; and all ate out of the same dish, after the Moorish fashion. The spoons were made of rosewood, tipped with amber, and the napkins were richly embroidered in gold, silver, and variously coloured silk on a curiously-wrought ...
— The Pirate City - An Algerine Tale • R.M. Ballantyne
... upon a level (as regards this science) with the ape, to whom an instinct whispers that chestnuts may be roasted; or with the aboriginal Chinese of Charles Lamb's story, to whom the experience of many centuries had revealed thus much, viz., that a dish very much beyond the raw flesh of their ancestors, might be had by burning down the family mansion, and thus roasting the pig-stye. Rudest of barbarous devices is English cookery, and not much in advance of this primitive Chinese step; a ...
— Narrative And Miscellaneous Papers • Thomas De Quincey
... have a fly over to Belton Castle after breakfast. Having learned so much, and ordered a dish of eggs and bacon for his morning's breakfast, he went upstairs to a miserable little bedroom, to dress himself ...
— The Belton Estate • Anthony Trollope
... what scrambled eggs were, and we fancied that it must be some Red Indian or Sandwich Islands sort of dish that required dances and incantations for its proper cooking. Montmorency went and put his nose over it once, and the fat spluttered up and scalded him, and then he began dancing and cursing. Altogether it was one of the most interesting and exciting operations I have ever ...
— Three Men in a Boa • Jerome K. Jerome
... from a silver dish by his side and smiled sweetly upon him. "Dear me!" she said, "how fierce! Don't attempt it if you feel like that, please! What have you been doing since I saw you last?—losing your money ...
— A Millionaire of Yesterday • E. Phillips Oppenheim
... "illumination" in the large literature of mystical experiences—occurred when Boehme was twenty-five years of age, some time in the year 1600. His eye fell by chance upon the surface of a polished pewter dish which reflected the bright sunlight, when suddenly he felt himself environed and penetrated by the Light of God, and admitted into the innermost ground and centre of the universe. His experience, instead of waning as he came back to ...
— Spiritual Reformers in the 16th & 17th Centuries • Rufus M. Jones
... have a dish of tea, as soon as we have set things to rights," she told him, "Do you think we ...
— The Little Minister • J.M. Barrie
... neutralization with diluted nitric acid (NO^{5}), a precipitate with nitrate of baryta, (BaO, NO^{5}), or nitrate of silver, (AgO, NO^{5}). That left upon the filter we make red hot in a platinum, silver, or porcelain dish. One atom of carbonic acid is expelled, and the residue is ...
— A System of Instruction in the Practical Use of the Blowpipe • Anonymous
... back kitchen door of Esq. Pimble's great brick mansion, and a clattering of plates and tea things within which quite drowned the timid knock. A second and louder one brought a fat, red-faced woman with rolled-up sleeves and a dish-towel in ...
— Eventide - A Series of Tales and Poems • Effie Afton
... disaster, was scarcely more of a success. This time I led to the altar a buffalo cow, as they call the "muley" down South,—a large, spotted, creamy-skinned cow, with a fine udder, that I persuaded a Jew drover to part with for ninety dollars. "Pag like a dish rack (rag)," said he, pointing to her udder after she had been milked. "You vill come pack and gif me the udder ten tollar" (for he had demanded an even hundred), he continued, "after you have had her a gouple of days." True, I felt like returning to him after a "gouple of days," but not to pay ...
— Birds and Poets • John Burroughs
... basin, the suitor was rejected, so desirous were they that all the members of the company should be agreeable to each other. The basin was called caddichus, and the rejected candidate had a name thence derived. Their most famous dish was the black broth, which was so much valued that the elderly men fed only upon that, leaving what flesh there was to ...
— Plutarch's Lives • A.H. Clough
... covered platter under which he supposed stood the geese, so he took it off and behold, he found the two sparrows. Hereat he was perplext and said to his wife, "Allaho Akbar-God is most Great-where be the geese?" and said she to him, "Whatso thou broughtest here it be[FN493] before thee upon the dish." "These be two sparrows," quoth he, and quoth she, "I wot not." So the Judge arose displeased[FN494] with his wife and going to her home fetched her father and as she saw him coming, she stood up and whipping ...
— Supplemental Nights, Volume 5 • Richard F. Burton
... Javanese went on as before. Jack's attempt at opening up a conversation was put a stop to by the return of the servant with dishes containing a variety of vegetables and fruits, which were as welcome, probably, to him as to me. One dish contained a sweet potato cooked. It must have weighed from twelve to fifteen pounds. I have heard of one weighing thirty pounds. The natives appeared very fond of it. We had peas and artichokes and a dish of sago, the mode of obtaining which I afterwards saw, and ...
— James Braithwaite, the Supercargo - The Story of his Adventures Ashore and Afloat • W.H.G. Kingston
... second journey back to the pantry, he returned with a dish of cold beef and a cheese, besides a plate piled up with slices of bread and butter, which he certainly must have been cutting all the time he was kicking the tins about. Then, taking a large bronze teapot from ...
— Afloat at Last - A Sailor Boy's Log of his Life at Sea • John Conroy Hutcheson
... until now they have become so fastidious that nothing less than grand opera, with a bunch of foreign stars, or a presentation of imported plays and play actors can satisfy their cultivated tastes. Let your show dish be well hashed and don't, above all things, neglect the histrionic pepper and mustard. The more highly seasoned it is the more kindly our patrons will take to the theatrical feast we will be compelled ...
— A Pirate of Parts • Richard Neville
... And she sighed a little, for she was tired as well as hungry. Maria set the dish of beefsteak in the oven to get hot, and Matilda made the coffee. She knew quite well how to do that. Then she came to the table where Maria was preparing the potatoes to fry. Maria's knife was going chop, ...
— What She Could • Susan Warner
... simple. There was a single dish of meat and some sort of beans; after it had been eaten, and the darkness outside grew to full night, it was time to retire. Jonas went over to his pallet, removed his jerkin and shoes, and lay down. He heard the others readying themselves for sleep, but he did not look into their ...
— Wizard • Laurence Mark Janifer (AKA Larry M. Harris)
... Leicestershire a young gentleman of distinguished learning and abilities, who at certain times was speechless. The vulgar thought it a pretence: and a jocose lady, where he was at tea with company, putting him as she said to a trial, poured out a dish very strong and without sugar. He drank it and returned the cup with a bow of great reserve, and his eye bent on the ground: she then filled the cup with sugar, and pouring weak tea on it, sent it him: he drank that too, looked at her steadily, and blushed for her. The lady declared the man was dumb; ...
— Hypochondriasis - A Practical Treatise (1766) • John Hill
... sure, sweet Kate, this kindness merits thanks. What! not a word? Nay, then thou lov'st it not, And all my pains is sorted to no proof. Here, take away this dish. ...
— The Taming of the Shrew • William Shakespeare [Craig, Oxford edition]
... was first placed on the table. The bowl contained spoons, with which the guests were to help themselves at the same time. Next came a plate of beef, much stewed, and garnished with melons; and lastly a huge dish of kesksoo,—a thick porridge, made of wheaten flour piled up, which the Sheikh attacked most vigorously, while my master attempted to follow his example. When dinner was over, some of the tribe assembled on ...
— Salt Water - The Sea Life and Adventures of Neil D'Arcy the Midshipman • W. H. G. Kingston
... Lordship's cuisine was superintended by the first French artists, and that I should find there all the luxuries of the Almanach des Gourmands. What a mistake! His lordship is luxurious, indeed, but in quite a different way. He is a true Englishman. Not a dish on his table but what Sir Roger de Coverley, or Sir Hugh Tyrold, [The uncle of Miss Burney's Camilla.] might have set before his guests. A huge haunch of venison on the sideboard; a magnificent piece of beef at the bottom of the table; and ...
— Life and Letters of Lord Macaulay • George Otto Trevelyan
... dresses, the ladies in robes of white, with garlands of flowers; some drew pieces of armour from the wall, and decked themselves with helm and hauberk; others waved ancient banners. They brought in the Boar's head on a large silver dish, and Coningsby raised it aloft. They formed into procession, the Duchess distributing rosemary; Buckhurst swaggering with all the majesty of Tamerlane, his mock court irresistibly humorous with their servility; and the sweet voice of Lady Everingham chanting ...
— Coningsby • Benjamin Disraeli
... variety that the French cook confidently relies to make each dish of each meal not just something to eat because her family must have food, not merely a sop to the Cerberus-gnawings of hunger, but a delight to the eye, to the palate, to the stomach—truly a consummation devoutly to be wished for the American home table, and just as possible to ...
— Twenty-four Little French Dinners and How to Cook and Serve Them • Cora Moore
... leave them alone," said the philosophical Serjeant. "And now about breakfast—shall we have some?" And as he spoke, a savory little procession of stewards and stewards' boys, with drab tin dish-covers, passed from the caboose, and descended the stairs to the cabin. The vessel had passed Greenwich by this time, and had worked its way out of the mast-forest which guards the approaches of ...
— The Christmas Books • William Makepeace Thackeray
... could not be seen through it. I went to Milan almost immediately, and when I got home I locked up the tube in a strong-box. It was not until long afterwards, when I wanted to make an experiment, that I opened the tube and emptied the contents into a glass dish. Then I saw that one tablet was unlike the rest. I saw that it had been made by a chemist and not by myself. I analysed it and found five ...
— Whosoever Shall Offend • F. Marion Crawford
... part of the hold of the yacht, Dick was busily engaged in scraping potatoes. This seemed to be the favorite occupation of the steward, for he spent a large share of his time between meals in this employment; and fried potatoes was the standard dish ...
— Little By Little - or, The Cruise of the Flyaway • William Taylor Adams
... over with perfumed oil, in order to close the pores against the cold, and then was scraped down with the hollow sickle-shaped instrument of bronze or iron depicted in the illustration. The other articles there shown are a vessel containing the oil, and a flat dish into which to pour it for use. These, together with linen towels, were brought by your ...
— Life in the Roman World of Nero and St. Paul • T. G. Tucker
... "A seasonable dish," says Household Hints, "is crab au gratis." We can only say that in our own experience it never seems to be in season at the ...
— Punch, or the London Charivari, Vol. 156, May 21, 1919. • Various
... better do the ordering. We will each order a different dish, and by sharing them ...
— Chester Rand - or The New Path to Fortune • Horatio Alger, Jr
... all the while his legs and hands were trembling with anger, and he as white as a sheet all over! So I said to him, "Nonsense, general; if anybody but yourself had said that to me, I'd have taken my head, my own head, and put it on a large dish and carried it round to anyone who suspected you; and I should have said: 'There, you see that head? It's my head, and I'll go bail with that head for him! Yes, and walk through the fire for him, too. There,' says I, 'that's how I'd answer for you, general!' Then he embraced me, in the middle ...
— The Idiot • (AKA Feodor Dostoevsky) Fyodor Dostoyevsky
... took everything I didn't want. I got a back of the cold chicken; there was nothing of it but bone. I thought I must appear to be eating it, and it slipped out from under my fork and flew into the dish of preserved cherries. ...
— The Blunders of a Bashful Man • Metta Victoria Fuller Victor
... virgin sheets, White as her bosom, Pierre, dish'd neatly up, Might tempt a weaker appetite to taste. Oh! how the old fox stunk, I warrant thee, When the rank fit was ...
— Venice Preserved - A Tragedy • Thomas Otway
... silver. The towel-rack was a rod of clear glass set in nickel. The tub was long enough for a Prussian Guard, and above the set bowl was a sensational exhibit of tooth-brush holder, shaving-brush holder, soap-dish, sponge-dish, and medicine-cabinet, so glittering and so ingenious that they resembled an electrical instrument-board. But the Babbitt whose god was Modern Appliances was not pleased. The air of the bathroom was thick with the smell of a ...
— Babbitt • Sinclair Lewis
... dish at Sunday dinner; a large and fragrant sirloin was set before the head of each table to be carved. Irving took up the carving knife and fork with some misgivings. Hitherto he had had nothing more difficult to deal with than steaks or chops or croquettes or stews; ...
— The Jester of St. Timothy's • Arthur Stanwood Pier
... any of the luxuries that the river or forest could supply. At the dinner hour the grandmaster, with the insignia of his order, a costly collar around his neck, a staff in his hand, and a napkin on his shoulder, came into the hall at the head of his brethren, each of whom carried some dish. The Indians were frequent guests at their feasts, especially old Membertou, a famous Micmac or Souriquois chief, who always retained a warm attachment for the pale-faced strangers. Songs of La Belle France were sung; many a toast was drunk in ...
— Canada • J. G. Bourinot
... softly from the room and, with his candle, again made his way down to the kitchen, but the spectacle he witnessed there was even still more cheerless; the range cold and fireless, the closets empty, the floor strewn with a disorderly litter of towels, napkins, dish-clouts and women's aprons; as if the hurricane of disaster had swept through that place as well, bearing away on its wings all the charm and cheer that appertain naturally to the things we eat and drink. At first he thought he was not going to discover so ...
— The Downfall • Emile Zola
... roses, lookin' out of the turret winders, and scatterin' scented waters on the crowd; and there was a banquet, sir, served up at noon that day at Jocelyn's Rock, with six peacocks brought to table with their tails spread; and a pie, served in a gold dish, with live doves in it, every feather of 'em steeped in the rarest perfume, which they was intended to sprinkle over the company as they flew about here and there. But—would you believe in such a radical spirit pervadin' the animal creation?—every one of them doves flew straight out of the winder, ...
— Henry Dunbar - A Novel • M. E. Braddon
... after the expiry of the fortnight, when I was in the kitchen with Sarah, giving her instructions about a certain dish as if I had made it twenty times, whereas I had only just learned how from a shilling cookery-book, there came a double knock at the door. I ...
— The Vicar's Daughter • George MacDonald
... of highest Art-cuisine Those dark unfathomed dogmatists eschew; Full many a 'dish to set before the Queen' Would waste its sweetness ...
— Rhymes of the East and Re-collected Verses • John Kendall (AKA Dum-Dum)
... and Giles the miller sang and whistled from morning to noon, and from noon till evening, save when the mulcting-dish was about to be embowelled in the best sack; a business too serious for such levity, requiring ...
— Traditions of Lancashire, Volume 1 (of 2) • John Roby
... pleasant to them. In the one vessel they found pieces of broiled venison, and in the other a composition at that time peculiar to the Indians, but which has since become a favorite in New England, and still retains its Indian name of "succotash." It is a dish consisting of sweet corn and beans boiled together, and savored with some kind of meat, according to the taste. The meat preferred by the vitiated taste of the whites is pork; but inasmuch as swine were unknown at the time in the country, except in the civilized settlements—the unclean animal ...
— The Knight of the Golden Melice - A Historical Romance • John Turvill Adams
... expense account for May that during that month alone Alice and I purchased no fewer than thirty devices of an economical character. We have three different kinds of smoke-consumers, an automatic carpet-sweeper, a bottle of lightning polish for plate-glass, a dish-washing machine, a knife-scourer, a potato-parer, two automatic lawn-hose reels, a sewer-gas consumer, a patent ashes-sifter, etc., etc. It has required a considerable outlay of money to get stocked up with these things, but we regard them as ...
— The House - An Episode in the Lives of Reuben Baker, Astronomer, and of His Wife, Alice • Eugene Field
... and two ounces of flour, and sift it through a hair-sieve into a large deep dish. Take out about one fourth of the flour, and lay it aside on one corner of your pasteboard, to roll ...
— Seventy-Five Receipts for Pastry Cakes, and Sweetmeats • Miss Leslie
... eleven o'clock. We saved the blood of the sheep we had killed for today's food, and having cut up the heart, liver, and kidneys, we mixed it all with a little flour and boiled it for breakfast. By this means we made some small saving, and it was a dish that we were very fond of. We saved all the wool that we could get from our sheep, for the purpose of stuffing our saddles, a process which was frequently required, owing to the poor condition ...
— Voyage Of H.M.S. Rattlesnake, Vol. 2 (of 2) • John MacGillivray
... behind our brackets,—the guest is calling to the waiter, "Garcon! et le bain de pieds!" Waiter! and the foot-bath!—The little glass stands in a small tin saucer or shallow dish, and the custom is to more than fill the glass, so that some extra brandy rung over into this tin saucer or cup-plate, to the manifest gain of ...
— The Autocrat of the Breakfast-Table • Oliver Wendell Holmes, Sr. (The Physician and Poet not the Jurist)
... careful!'—as the boat, lying broadside-on to the sea, rolled heavily and shipped three or four bucketfuls of water—'pull, starboard, and get her round stem-on to the sea; and you, O'Toole, get hold of the baler and dish that water ...
— Harry Escombe - A Tale of Adventure in Peru • Harry Collingwood
... extravagance, ordered a sumptuous repast of cabbage and middling. The dinner was served: and, behold, a great pile of cabbage and a bit of middling about four inches long and two inches across! The guests, with commendable politeness, unanimously declined middling, and it remained in the dish untouched. Next day Gen. Lee, remembering the delicate tit-bit which had been so providentially preserved, ordered his servant to bring 'that middling.' The man hesitated, scratched his head, and finally owned up: 'De fac is, Masse Robert, dat ar middlin' was borrid middlin'; we ...
— A Rebel War Clerk's Diary at the Confederate States Capital • John Beauchamp Jones
... similar burden; and half a minute later there appears old Grandmother Majauszkiene, with a big yellow bowl of smoking potatoes, nearly as big as herself. So, bit by bit, the feast takes form—there is a ham and a dish of sauerkraut, boiled rice, macaroni, bologna sausages, great piles of penny buns, bowls of milk, and foaming pitchers of beer. There is also, not six feet from your back, the bar, where you may order all you please and do not have to pay for it. "Eiksz! Graicziau!" ...
— The Jungle • Upton Sinclair
... unruly one, the tongue. Give her a little bit of local news or a hard saying to report, and she would never rest till she had distributed the information throughout her entire acquaintance, with a little garnish of her own to the savoury dish, according to the taste or appetite of her hearers. Loved by none, feared by all, her calls were received with apparent cordiality, partly from a natural relish in many for questionable news, and partly ...
— Working in the Shade - Lowly Sowing brings Glorious Reaping • Theodore P Wilson
... accompanies this description represents a dignified altar-piece, but seems taken from a rough drawing, or possibly from memory. On the altar were two tapers burning, an alms dish, and two books. The Abbot's chair, of stone, is to ...
— The Cathedral Church of Peterborough - A Description Of Its Fabric And A Brief History Of The Episcopal See • W.D. Sweeting
... schoolmaster, a young man with big pimples on his frightened face, wearing a new greatcoat like a sack, carries round wax candles on a silver-plated tray. The hostess, Lyubov Petrovna, stands in the front by a little table with a dish of funeral rice on it, and holds her handkerchief in readiness to her face. There is a profound stillness, broken from time to time by sighs. Everybody has a long, ...
— The Schoolmaster and Other Stories • Anton Chekhov |
