"Cream cheese" Quotes from Famous Books
 ... from the sun in the house of a Christian named Ibrahim Hhanna, and after an hour's sleep rose up to a feast of eggs, olives, bread, and cream cheese, after sharing in which our guides from Rumaish took their leave, with ...
— Byeways in Palestine • James Finn
... or cream cheese, or a nut meat (served cold out of the tin, or, better still, home-made). Two casserole-cooked vegetables, done with a little fruit juice and lemon to retain colour. This to be followed by a baked apple with cream and a little home-made, unfired ...
— The Healthy Life, Vol. V, Nos. 24-28 - The Independent Health Magazine • Various
... into a small room appropriated as a dairy, in which were eight or ten large basins of wood filled with milk, in the various gradations of decomposition from its natural sweet state to that of acidity, until it took the solidity of cream cheese. I do not know that the Norwegians have any precise system of making cheese by churning; but from what I saw, and I am now only speaking of the poorer peasantry, I believe that the milk, from the moment that ...
— A Yacht Voyage to Norway, Denmark, and Sweden - 2nd edition • W. A. Ross
... arranging the tables his cunning old brain had determined to order tea and French pastry. Apparently the Tea Shoppe was neutral. There was no French pastry on the bill, but, instead, such curious edibles as cinnamon toast, cream cheese, walnut sandwiches, Martha Washington muffins. Nor was the tea problem so easy as it had seemed. To Father there were only two kinds of tea—the kind you got for a nickel at the Automat, and the kind that Mother privately consumed. But here he had to choose intelligently among ...
— The Innocents - A Story for Lovers • Sinclair Lewis
... organically grown oat and nut granola roasted with cold-pressed unsaturated oil (made rancid by roasting) hideously sweetened with honey; carrot cake made with rancid whole wheat flour, cold pressed unsaturated oil (made rancid by baking), honey, and cream cheese (salted); whole wheat cookies (stale, rancid flour) sweetened with honey, made with vegetable oil baked at high heat (rancid); whole wheat pizza vegetarian style with lots of soy cheese; whole wheat pizza vegan style with lots of real raw milk ...
— How and When to Be Your Own Doctor • Dr. Isabelle A. Moser with Steve Solomon
... (the cloth) over the top. Lay a large brick on it, or something of equivalent weight, and let the whey drain gradually out through the holes at the bottom of the mould. It must not be pressed hard, as when finished a cream cheese should be only about the consistence of firm butter. The curd will sink gradually in the mould till the whole mass will be about two or three inches thick. Let it remain in the mould six hours, by which time the whey should cease to exude from it. Otherwise, it ...
— Directions for Cookery, in its Various Branches • Eliza Leslie |
