"Asparagus" Quotes from Famous Books
... There was the rose bed—she surely couldn't have that, it belonged to mother. And the asparagus bed, it was already showing shoots of green. "I guess I'll take next door to the rose bed," she decided promptly, "because I like roses. Can ... — Mary Jane: Her Book • Clara Ingram Judson
... small store, the customer scanned the place anxiously, and it seemed to him that its supplies had never been so meagre. He succeeded in buying his lettuce, however, and a bottle of salad oil, and, remembering a can of asparagus tips on his own shelves, congratulated himself upon the attainment of his salad. Some eggs which the grocer swore were above reproach, and some small bakery cakes, completed the possibilities of the place for quick consumption. ... — The Brown Study • Grace S. Richmond
... 6s. and much dearer at some periods of the year; pigeons' eggs 81/2d. each; a hare 4s.; a rabbit 1s. 6d. Vegetables are generally pretty cheap, potatoes hardly 1/2d. a pound, cauliflowers, brocoli, and asparagus at a much less price than in London; the finer sorts of fruits, as peaches, nectarines, apricots, greengages, grapes, etc., are very reasonable, but on the whole Paris is very little cheaper than London; the principal difference is in the ... — How to Enjoy Paris in 1842 • F. Herve
... noodles, that is paste made of flour and beaten egg, and cut into long thin slips. Or with vermicelli, rice, or barley; or with green peas, or asparagus tops. ... — Directions for Cookery, in its Various Branches • Eliza Leslie
... or is it true that out of my own little patches at home I have enough, for all domestic purposes, of peas, beans, broccoli, cauliflower, celery, beet-root, onions, carrots, parsnips, turnips, sea-kale, asparagus, French beans, artichokes, vegetable marrow, cucumbers, tomatoes, endive, lettuce, as well as herbs of many kinds, cabbages throughout the year, and potatoes? No vegetables! Had the gentleman told me that England did not suit him because we had nothing but vegetables, ... — Volume 1 • Anthony Trollope
... garden. I have grown pumpkins that necessitated the tearing down of the fence in order to get them out of the lot, and sometimes, though not frequently, have had to use the axe to cut through a stalk of asparagus, but I never "made $17,000 in ten months from an eggplant in a city back-yard." No, if you are going to take up gardening, you will have to work, and you will have a great many disappointments. All that I, or anyone else, could put between the two covers of a book will not make a gardener of ... — Home Vegetable Gardening • F. F. Rockwell
... find the deep magenta juice of the Ink-berry useful. Notwithstanding the poisonous properties of the root, in some sections the young shoots are boiled and eaten like asparagus, evidently with no ... — Wild Flowers Worth Knowing • Neltje Blanchan et al
... rate, be the pure German mangel, and not the mongrel mangold. Indeed, those who spell the word in the latter way, ought in common consistency to write reddishes, sparrowgrass, and cowcumbers for radishes, asparagus, ... — Notes and Queries, No. 179. Saturday, April 2, 1853. • Various
... the assembled craft, and leisurely pulled her way in and out amongst them. The decorated boats delighted her, some agleam with Chinese lanterns—giant glow-worms floating on the water, others with phantom sails of frail asparagus fern lit by swaying lights like dancing will-o'-the-wisps—dream-boats gliding ... — The Vision of Desire • Margaret Pedler
... forty per cent of the gold, fifty per cent of the wheat, sixty per cent of the oranges, seventy per cent of the prunes, eighty per cent of the asparagus and (including the Native Daughters) ninety-nine and ninety-nine one-hundredths per cent of the peaches of the world. I pause to say here that none of these figures is true. They are all made up for the occasion. But don't despair! I am sure that they don't do California justice by half. ... — The Native Son • Inez Haynes Irwin
... all art. This Sinnis had a daughter of remarkable beauty and stature, called Perigune, who, when her father was killed, fled, and was sought after everywhere by Theseus; and coming into a place overgrown with brushwood shrubs, and asparagus- thorn, there, in a childlike, innocent manner, prayed and begged them, as if they understood her, to give her shelter, with vows that if she escaped she would never cut them down nor burn them. But Theseus calling upon her, and giving her his ... — Plutarch's Lives • A.H. Clough
... become the parent of six thousand million descendants. It is necessary, then, to know what other insects are employed in holding them in check, by feeding on them. Some of our most formidable insects have been accidentally imported from Europe, such as the codling moth, asparagus beetle, cabbage butterfly, currant worm and borer, elm-tree beetle, hessian fly, etc.; but in nearly every instance these have come over without bringing their insect enemies with them, and in consequence they have spread more extensively here than in Europe. ... — Scientific American Supplement No. 275 • Various
... bird or a squirrel, powdered, curled, and smelling of rose and benjamin as if he were still at Versailles or Choisi. Grand Jean decorated the back of his head with a little pigtail, which much resembled a head of asparagus, and was always jumping and frisking from one shoulder to the other. His snuff-box was of rare enamel, his ruffles of point-lace, and his artistic performances in the culinary art were all carried on in vessels of solid ... — Le Morvan, [A District of France,] Its Wild Sports, Vineyards and Forests; with Legends, Antiquities, Rural and Local Sketches • Henri de Crignelle
... them nothing, and saved them the price of their Sunday dinners; for the motor car was the Colonel's; and he and Higgins paid the hotel bills. Mr. F. Hill, florist and greengrocer (they soon discovered that there was money in asparagus; and asparagus led to other vegetables), had an air which stamped the business as classy; and in private life he was still Frederick Eynsford Hill, Esquire. Not that there was any swank about him: nobody but Eliza knew that ... — Pygmalion • George Bernard Shaw
... continual marvel. At the top of the pass, eleven thousand feet and more above the sea, their colors and their abundance were more profuse and splendid than on the lower levels. There were whole fields of pentstemons, pink, blue, royal purple, or the rare scarlet variety, like stems of asparagus strung with rubies. There were masses of gillias, and of wonderful coreopsis, enormous cream-colored stars with deep-orange centres, and deep yellow ones with scarlet centres; thickets of snowy-cupped mentzelia and of wild rose; while here and there ... — Clover • Susan Coolidge
... temperature of his cellar is of 9 1/2 deg. of Reaumur. The best method of packing wine, when bottled, is to lay the bottles on their side, and cover them with sand. The 2d of April, the young figs are formed; the 4th we have Windsor beans. They have had asparagus ever since the middle of March. The 5th, I see strawberries and the Guelder rose in blossom. To preserve the raisin, it is first dipped into ley, and then dried in the sun. The aloe grows in the open ground. I measure a mule, not the largest, five feet and two inches high. ... — Memoir, Correspondence, And Miscellanies, From The Papers Of Thomas Jefferson - Volume I • Thomas Jefferson
... development of almost any vegetable, you only want warmth, air, light, and water. But by-and-by, if it is to have special complex principles as a part of its organization, they must be supplied by the soil;—your pears will crack, if the root of the tree gets no iron,—your asparagus-bed wants salt as much as you do. Just at the period of adolescence, the mind often suddenly begins to come into flower and to set its fruit. Then it is that many young natures, having exhausted the spiritual ... — The Atlantic Monthly, Volume 4, No. 24, Oct. 1859 • Various
... who gives your representatives fresh air—though he denies you—a mouthful of coarse food. Then look at his next immense boon—The ROYAL KITCHEN-GARDEN BILL! What matters it that the gaunt fiend Famine sits at your board, when you can console yourselves with the reflection that cucumbers and asparagus will be abundant in the Royal Kitchen Garden! But Sir Robert does not stop here. What follows next?—The FOREIGN BISHOPS' BILL! See how our spiritual wants are cared for by your tender-hearted Tories—they shudder at the thoughts of Englishmen being fed on foreign corn; but they ... — Punch, or the London Charivari, Volume 1, Complete • Various
... turned all the buds black.' Now if, when we had gone, people still associated our names with the magnolia tree, no matter who temporarily possessed it, if they said, 'Ah, that's the tree on which the Gurtleberrys hung their cook because she sent up the wrong kind of sauce with the asparagus,' that would be something really due to our own initiative, apart from anything east winds or magnolia vitality might have to ... — The Toys of Peace • Saki
... neck of veal, and leave only a part of the long bones on. Trim it neatly, lard and roast it gently with a veal caul over it. Ten minutes before it is done, take off the caul, and let the veal be of a very light colour. When it is to be served up, put under it some sorrel sauce, celery heads, or asparagus tops, or serve it ... — The Cook and Housekeeper's Complete and Universal Dictionary; Including a System of Modern Cookery, in all Its Various Branches, • Mary Eaton
... sprouts, green beans, green peas, broccoli, cauliflower, raw cultured milk products, asparagus, cabbage, sprouts especially bean ... — How and When to Be Your Own Doctor • Dr. Isabelle A. Moser with Steve Solomon
... and insists that the medlar can be grafted on the pine, and the cherry upon the fir. Rue, he tells us, "will prosper the better for being stolen"; and "If you breake to powder the horne of a Ram & sowe it watrying it well, it is thought it will come to be good Sperage" (Asparagus). He assures us that he has grafted the pear successfully when in full bloom; and furthermore, that he has seen apples which have been kept sound ... — Atlantic Monthly, Vol. 12, August, 1863, No. 70 - A Magazine of Literature, Art, and Politics • Various
... directed to "The Worthy Officers of the British Army," praying that they would protect the sacred edifice, and also his own adjoining house, and adding, with somewhat needless civility, that he wished they had come sooner, that they might have enjoyed the asparagus and radishes of his garden, now unhappily going to seed. The letter concluded with many compliments and good wishes, in which the Britons to whom they were addressed saw only "the frothy politeness so peculiar to the French." The army marched westward and encamped. Wolfe, with ... — Montcalm and Wolfe • Francis Parkman
... fruit, the center cut out and filled with a lump of sugar soaked in rum, cream of clams, shredded whitefish in shells with horseradish and cucumbers, filet of beef with mushrooms, new potatoes, new asparagus, mint ice, squab on toast with shoestring potatoes, current jelly; salad of cucumbers, pecan nuts and lettuce with French dressing; ice cream, white cake, and black cake, ... — Breakfasts and Teas - Novel Suggestions for Social Occasions • Paul Pierce
... other's little words and little looks, upon their own ineffable bliss. They sat side by side, and helped each other to the nicest thing's on the table, but neither could eat, and they got considerably mixed in their way of eating, taking chutnee with strawberry cream, and currant jelly with asparagus. What did it matter? Everything ... — Phantom Fortune, A Novel • M. E. Braddon
... that year that Nana was confirmed. She was then nearly thirteen years old, as tall as an asparagus shoot run to seed, and had a bold, impudent air about her. The year before she had been sent away from the catechism class on account of her bad behavior; and the priest had only allowed her to join it this time through fear of losing ... — L'Assommoir • Emile Zola
... took their order—a porter-house steak with mushrooms, peas, cold asparagus, a pint of extra dry—in honor of the day, Jack insisted, although Sam protested to the verge of discourtesy—together with the usual assortment of small drinkables and long ... — The Underdog • F. Hopkinson Smith
... idiosyncrasies; Alcott in speculations, which often led him into the fourth dimension of mental space; Hawthorne, who brooded himself into a dream—peopled solitude; Thoreau, the nullifier of civilization, who insisted on nibbling his asparagus at the wrong end, to say nothing of idolaters and echoes. He kept his balance among them all. It would be hard to find a more candid and sober record of the result of self-government in a small community than is contained in this simple discourse, patient in detail, large in treatment, ... — The Autocrat of the Breakfast-Table • Oliver Wendell Holmes, Sr. (The Physician and Poet not the Jurist)
... still more simple, but the quality of the viands is beyond praise. The mutton is juicy and delicious, as it should be where the sheep is the very idol of all men's thoughts; the beef is short and tender of grain; the vegetables, nothing can equal them, and they are all here, asparagus and all, in profusion. The landlord grows his own vegetables—every householder in Fleeceborough has an ample garden—and produces the fruit from his own orchards for the tarts. Ever and anon a waiter walks ... — Hodge and His Masters • Richard Jefferies
... herbs.[971] But it is in Fiji that native island agriculture seems to culminate. Here a race of dark, frizzly haired savages, addicted to cannibalism, have in the art of tillage taken a spurt forward in civilization, till in this respect they stand abreast of the average European. The German asparagus bed is not cultivated more carefully than the yam plants of Fiji; these also are grown in mounds made of soil which has been previously pulverized by hand. The variety and excellence of their vegetable products are amazing, and find their reflection ... — Influences of Geographic Environment - On the Basis of Ratzel's System of Anthropo-Geography • Ellen Churchill Semple
... the close of the battle, and they could not keep up with Gates in the retreat. This battle and the retreat overheated Gates and sowed the seeds of heart-disease, from which he never recovered. He should have chosen a more peaceful life, such as the hen-traffic, or the growth of asparagus for the market. ... — Comic History of the United States • Bill Nye
... substances. By cultivating the various moulds on the surface of damp bread in a current of air we have obtained an abundance of ammonia, derived from the decomposition of the albuminoids effected by the fungoid life. The decomposition of asparagus and several other animal or vegetable substances has similar results.] On this last subject, the important work of M. Van Tieghem (Annales Scientifiques de l'Ecole Normale, Vol. vi.) may ... — The Harvard Classics Volume 38 - Scientific Papers (Physiology, Medicine, Surgery, Geology) • Various
... a joint of beef, ribs I think, very red as to the lean and very white in the fat parts; a pork pie, delicately bronzed like a traveller in Central Africa. For sweets I had shapes, shapes of beauty, a jelly and a cream; a Swiss roll too, and a plum pudding; asparagus there was also and a cauliflower, and a dish of the greenest peas in all this grey world. This was my banquet outfit. I remember that the woodenness of it all depressed us wonderfully; the oneness of dish and food baffled all make-believe. With the point of nurse's scissors we prised the viands ... — The Magic City • Edith Nesbit
... mother and I went out to inspect the garden and to plan the seeding. The pie-plant leaves were unfolding and slender asparagus spears were pointing from the mold. The smell of burning leaves brought back to us both, with magic power, memories of the other springs and other plantings on the plain. It was ... — A Daughter of the Middle Border • Hamlin Garland
... of potatoes and clover. But I cannot attempt to describe all I saw; there were large gardens, with every fruit and vegetable which England produces; and many belonging to a warmer clime. I may instance asparagus, kidney beans, cucumbers, rhubarb, apples, pears, figs, peaches, apricots, grapes, olives, gooseberries, currants, hops, gorse for fences, and English oaks; also many kinds of flowers. Around the farmyard there were stables, ... — A Naturalist's Voyage Round the World - The Voyage Of The Beagle • Charles Darwin
... in queer little jointed, pipe-stem branches. The royal palm, that king of tropical vegetation, is not very abundant here, but yet sufficiently so to characterize the place. Its roots resemble those of asparagus, and are innumerable. Another peculiarity of the palm is that it starts a full-sized trunk; therefore, not the diameter, but the height, determines its age, which is recorded by annual concentric rings clearly defined upon ... — Due South or Cuba Past and Present • Maturin M. Ballou
... Bunyan a dish o' cookies to keep in his washstand drawer, 'cause he went out in the garden this mornin' while Mr. Fisher was down for the mail, 'n' he tried his last night's lesson in graftin' on things in general there, 'n' he grafted corn 'n' potatoes 'n' asparagus all back 'n' forth 'n' killed 'em all. She says Mr. Fisher was awful mad 'n' wanted to shake John Bunyan, but she jus' up 'n' told Mr. Fisher 't she'd been tellin' him 't there was a mighty big difference between ... — Susan Clegg and Her Friend Mrs. Lathrop • Anne Warner
... asparagus in June, and the father rejoiced over them. "The Queen-bee will grow over all our heads," prophesied he many a time; and when he heard Eva playing "Marlbrough s'en va-t-en guerre," on the piano, his musical sense awoke, and he said, "what a deal of feeling ... — The Home • Fredrika Bremer
... this night, Herrick needed no goading. He was in an ungrateful mood. Accustomed to food fresh from the soil and the farmyard, he sneered at hothouse asparagus, hothouse grapes, and cold-storage quail. At the music hall he was even more difficult. In front of him sat a stout lady who when she shook with laughter shed patchouli and a man who smoked American cigarettes. At these and the steam heat, ... — The Nature Faker • Richard Harding Davis
... fresh greens cannot be procured, canned asparagus may be mixed with the mutton or may be served with it as a garnish; giving an exceedingly agreeable accompaniment. Where asparagus cannot be obtained, a can of peas may be drained, washed, drained again, and added to the mutton before it is mixed ... — Made-Over Dishes • S. T. Rorer
... The fields are usually sowed in the month of September, as the Nile has then retired into its channel. Barley is reaped in February, and wheat in March; and in that month, grapes, cherries, and almonds are ripe; and encumbers, gourds, pease, beans, and lentils; and various pot-herbs, as purslain, asparagus, lettuce, corianders, succory, coleworts, &c. The gardens and orchards are watered by means of ... — A General History and Collection of Voyages and Travels, Vol. 1 • Robert Kerr
... Van Bibber—the menu selected: "Little Neck clams first, with chablis, and pea-soup, and caviare on toast, before the oyster crabs, with Johannisberger Cabinet; then an entree of calves' brains and rice; then no roast, but a bird, cold asparagus with French dressing, Camembert cheese, and Turkish coffee," may be accepted as indicating the gastronomical taste of the author in the days when youth meant good digestion—but with the departure from the old Fourteenth Street corner something of the flavour ... — Fifth Avenue • Arthur Bartlett Maurice
... time for personal interviews on urgent affairs, owing to the amount of business and the size of the city. This anecdote also is cited as a proof of his indifference as to diet. On one occasion when he was entertained at supper by his host Valerius Leo[485] in Mediolanum, asparagus was served up with myrum poured on it instead of oil, which Caesar ate without taking any notice of it, and reproved his friends who were out of humour on the occasion. "You should be content," he said, "not to eat what you don't like; but to find ... — Plutarch's Lives Volume III. • Plutarch
... my teeth drop out of my head if I took a glass of it; there are no strawberries, no oranges, no melons, the cherries are as hard as their stones, the beans only good for horses, or Jack and the beanstalk, and this is the size of the biggest asparagus— ... — Hortus Inclusus - Messages from the Wood to the Garden, Sent in Happy Days - to the Sister Ladies of the Thwaite, Coniston • John Ruskin
... and for me, Thy most long-suffering master, bring In April, when the linnets sing And the days lengthen more and more, At sundown to the garden door. And I, being provided thus, Shall, with superb asparagus, A book, a taper, and a cup Of ... — The Works of Robert Louis Stevenson - Swanston Edition Vol. 14 (of 25) • Robert Louis Stevenson
... only enough for two or three camels, but I decided to camp there nevertheless. What water there was, some of the camels licked up in no time, and went off to feed. They seemed particularly partial to a low pale-green-foliaged tree with fringelike leaves, something like fennel or asparagus. I have often gathered specimens of this in former journeys, generally in the most desert places. The botanical name of this tree is Gyrostemon ramulosus. After hobbling out the camels, and sitting down to dinner, we became aware of the absence of Mr. Jess Young, and I was rather ... — Australia Twice Traversed, The Romance of Exploration • Ernest Giles
... I must beg your patient attention:—A friend of mine (June 14, 1772) on drinking repeatedly of cold small punch, till he began to be intoxicated, made a quantity of colourless urine. He then drank about two drams of nitre dissolved in some of the punch, and eat about twenty stalks of boiled asparagus: on continuing to drink more of the punch, the next urine that he made was quite clear, and without smell; but in a little time another quantity was made, which was not quite so colourless, and had a strong smell of the asparagus: he ... — Zoonomia, Vol. I - Or, the Laws of Organic Life • Erasmus Darwin
... youths all, who could tell the new stories and loved to sit late with their wine. As they waited for dinner many tempting dishes were passed among them. There were oysters, mussels, spondyli, fieldfares with asparagus, roe-ribs, sea-nettles, and purple shellfish. When they came to their couches, the dinner-table was covered with rare and costly things. On platters of silver and gold one might have seen tunny fishes from Chalcedon, murcenas from the Straits of ... — Vergilius - A Tale of the Coming of Christ • Irving Bacheller
... blind side when he pitched upon brawn. 'Tis of all my hobbies the supreme in the eating way. He might have sent sops from the pan, skimmings, crumplets, chips, hog's lard, the tender brown judiciously scalped from a fillet of veal (dexterously replaced by a salamander), the tops of asparagus, fugitive livers, runaway gizzards of fowls, the eyes of martyred pigs, tender effusions of laxative woodcocks, the red spawn of lobsters, leverets' ears, and such pretty filchings common to cooks; but these had been ordinary presents, the everyday courtesies of dishwashers ... — The Works of Charles and Mary Lamb, Vol. 5 • Edited by E. V. Lucas
... massive bureaus, a dressing-table and various chairs of carved mahogany, and in the open fireplace was an enormous bunch of feathery asparagus, ... — Patty's Summer Days • Carolyn Wells
... which the pontifices—Caesar included—the Vestal Virgins, and some other priests and ladies nearly related to them partook. Before the dinner proper came sea-hedgehogs; fresh oysters as many as the guests wished; large mussels; sphondyli; fieldfares with asparagus; fattened fowls; oyster and mussel pasties; black and white sea-acorns; sphondyli again; glycimarides; sea-nettles; becaficoes; roe-ribs; boar's-ribs; fowls dressed with flour; becaficoes; purple shell-fish of two sorts. The dinner itself consisted of sow's udder; boar's-head; fish-pasties; ... — The History of Rome (Volumes 1-5) • Theodor Mommsen
... January. By the sight and the touch of children, we are, as it were, indulged with something finer than a fruit or a flower in untimely bloom. The childish bloom is always untimely. The fruit and flower will be common later on; the strawberries will be a matter of course anon, and the asparagus dull in its day. But a child is ... — The Children • Alice Meynell
... apricots moulded in peach-tinted ice and of delicious apricot flavor. At another the basket was of white nougat, and the ice-cream was colored and moulded to represent pink and crimson roses. On another occasion a large silver dish was borne in, on which was placed a bundle of asparagus, the stalks held together by a broad blue satin ribbon. The ribbon was untied, the stalks fell apart, and one was served to each guest, together with a rich sauce from a silver sauce-boat. The asparagus-stalk was composed of vanilla ice-cream, ... — Lippincott's Magazine of Popular Literature and Science Volume 15, No. 89, May, 1875 • Various
... boyish soul is a primordial yearning to learn Greek accents or to wear clean collars; and the schoolmaster only gently and tenderly liberates this imprisoned purpose. Sealed up in the newborn babe are the intrinsic secrets of how to eat asparagus and what was the date of Bannockburn. The educator only draws out the child's own unapparent love of long division; only leads out the child's slightly veiled preference for milk pudding to tarts. I am not sure that I believe in the derivation; ... — What's Wrong With The World • G.K. Chesterton
... le Voyageur. Boiled radishes, it may be important to know, are an excellent substitute for asparagus! ... — The Mirror of Literature, Amusement, and Instruction - Volume 17, No. 476, Saturday, February 12, 1831 • Various
... dearest friend admiring her asparagus fern she divided it in the fall and tended it carefully and sent it to Nan ... — Green Valley • Katharine Reynolds
... AL. Lord Chancellors were cheap as sprats, And Bishops in their shovel hats Were plentiful as tabby cats— In point of fact, too many. Ambassadors cropped up like hay, Prime Ministers and such as they Grew like asparagus in May, And Dukes were three a penny. On every side Field-Marshals gleamed, Small beer were Lords-Lieutenant deemed, With Admirals the ocean teemed ... — The Complete Plays of Gilbert and Sullivan - The 14 Gilbert And Sullivan Plays • William Schwenk Gilbert and Arthur Sullivan
... modern church good in proportion, with an admirable central octagonal tower and spire. The only fault to be found with the church is in the details. S. Baudille is a pretentious Gothic church, with two asparagus shoots as western towers, it has a square east end, with a really marvellously ugly east window. The new church of S. Perpetue ... — In Troubadour-Land - A Ramble in Provence and Languedoc • S. Baring-Gould
... lot of food from Madame—Fowls, eggs, milk, lettuce, asparagus, &c. We have very good meals. We seem to have the best billet in the place. Brigade Headquarters, of course, spotted the best billet, a chateau, and went there; unfortunately it is owned by a mad French Countess, who ran about locking all the doors in front of them. They could ... — Letters from France • Isaac Alexander Mack
... hot under the glass. The cucumbers lay there half-dead and gasped for breath; some of the leaves were burnt, and others were drooping. I was so overcome, I too, that I never thought what I was doing, and Halfvorson caught sight of my shadow. 'Look here, take the watering-pot that is standing in the asparagus bed and run down to the river for water,' he said, without looking up. I suppose he thought it was the gardener's boy. And ... — Invisible Links • Selma Lagerlof
... much time to visit the Mappin Terraces, and it is of course very important that you should go there because of the bears. The bears by rights should be fed on umbrellas, because they suck the stick and the ribs of the frame for all the world as if they were pieces of asparagus, and tear the silk part very carefully into tiny little shreds. But umbrellas are very expensive just now and the keeper does not think they are very good for the bears either. It is better to give them oranges, but oranges are expensive too, so you must make quite ... — Punch, or the London Charivari, Volume 158, June 2, 1920 • Various
... mushrooms—asparagus tips—strong black coffee—cognac," he ordered with the curtness of an army officer snapping commands at a trooper. His voice was rich and cultivated, but had a very distinctly foreign quality in spite of the fact that his English ... — The Pirate of Panama - A Tale of the Fight for Buried Treasure • William MacLeod Raine
... several hundred feet above us, the road being narrow, rocky, overhanging vast precipices. All the trees were scraggy, stunted with tufted grasses. Here about Dipsacus of Churra occurred, Buddleia, Phlomoides, Lonicera, Rosa, Jubrung, Cheilanthes dealbata of Brahmakund, Asparagus, Urticea arborea floribus faem. capitulatis aurantiaces, Spiraea bella, Hymenopogon, Saxifraga ligularis,* on the rocks Primula,* in the crevices, with Hydrocotyla, Thalictrum renatum, Umbelliferae,* Scirpus, Stemodia, Compositae, Hypericum, ... — Journals of Travels in Assam, Burma, Bhootan, Afghanistan and The - Neighbouring Countries • William Griffith
... Octobre. On a day at the beginning of that moneth at dinner Mr. Daille profered to make me eat of novelties, wheiron he demanded me what fruits I eated in the beginning of the year. I replied I had eaten asparagus, cherries and strawberries. You sall eat of cherries yet, said he, and wt that we got a plate full of parfait cherries, tho they had not so natural a tast as the others, by reason of the cold season, and the want of warmness which the others enioy. ... — Publications of the Scottish History Society, Vol. 36 • Sir John Lauder
... plates. The bell-glasses of the melons shone in a row on the narrow hotbed. The artichokes, the kidney-beans, the spinach, the carrots and the tomatoes succeeded each other till one reached a background where asparagus grew in such a fashion that it resembled a ... — Sentimental Education, Volume II - The History of a Young Man • Gustave Flaubert
... days of patient and very uninteresting labor. He was heartily sick of weeding; even riding Duke before the cultivator had lost its charms, and a great pile of wood lay in the Squire's yard which he knew he would be set to piling up in the shed. Strawberry-picking would soon follow the asparagus cultivation, then haying, and so on all the long, bright summer, without any fun, unless his father came ... — St. Nicholas, Vol. 5, No. 4, February 1878 • Various
... struck half-past nine, John prepared to leave as usual. He went to bid good-night to my father, who was sitting meditatively over the fireless hearth-place, sometimes poking the great bow-pot of fennel and asparagus, as in winter he did the coals: an instance of obliviousness, which, in my sensible and acute father, argued very deep cogitation on some subject ... — John Halifax, Gentleman • Dinah Maria Mulock Craik
... too, with great labour, he cleared a considerable compartment of weeds, and, when it looked clean and well, and he showed his work to the gardener, the man said he had demolished an asparagus bed! M. d'Arblay protested, however, nothing could look more ... — Highways and Byways in Surrey • Eric Parker
... which were taken, that tho' their Conversation never fell, there were not above twenty Words spoken during the first Course; that upon serving up the second, one of the Company was a quarter of an Hour in telling them, that the Ducklins and [Asparagus [2]] were very good; and that another took up the same time in declaring himself of the same Opinion. This Jest did not, however, go off so well as the former; for one of the Guests being a brave Man, and ... — The Spectator, Volume 2. • Addison and Steele
... adheres to the corn itself, in being threshed upon the common ground; for there are no threshing-floors in this country. I shall now take notice of the vegetables of Nice. In the winter, we have green pease, asparagus, artichoaks, cauliflower, beans, French beans, celery, and endive; cabbage, coleworts, radishes, turnips, carrots, betteraves, sorrel lettuce, onions, garlic, and chalot. We have potatoes from the mountains, mushrooms, champignons, and truffles. Piedmont affords white truffles, counted ... — Travels Through France and Italy • Tobias Smollett
... of eating asparagus known to the ancients. Of these the best known method was to suspend it on pulleys about three feet from the ground and "approach the green" on one's back along the floor; but it was discontinued about the middle ... — Punch, or the London Charivari, Vol. 158, June 30th, 1920 • Various
... there were sturgeons, sterlets, bustards, asparagus, quail, partridges, mushrooms. The flavour of all these dishes supplied an irrefutable proof of the sobriety of the cook during the twenty-four hours preceding the dinner. Four soldiers, who had been given him as assistants, had not ... — Taras Bulba and Other Tales • Nikolai Vasilievich Gogol
... muffin pans, well greased, and steam slowly twenty minutes, or until set. Turn out very carefully; let them cool; then cut them into fancy shapes, and serve in one quart of boiling consomme. A few asparagus points boiled until just tender, but not mushy, are to be dropped ... — Choice Cookery • Catherine Owen
... necessary to take some trouble over: for all meats, and many fish, some quite delicious, I find already prepared in forms which will remain good probably a century after my death, should I ever die. In Gloucester, however, I found peas, asparagus, olives, and other greens, already prepared to be eaten without base cares: and these, I now see, exist everywhere in stores so vast comparatively to the needs of a single man, that they may be called infinite. Everything, ... — The Purple Cloud • M.P. Shiel
... Globe Asparagus Beans of all kinds Beetroot Broccoli Brussels Sprouts Cabbage Cabbage—Chinese Capsicums Cardoons Carrots Cassava Cauliflowers Celery Chicory Chokos Cress Cucumbers Earth Nuts (Peanuts) Egg Plant Endive Eschalots Garlic Herbs—all kinds Horseradish Kohl-rabi Leeks Lettuce Mushrooms Mustard Nasturtiums ... — Fruits of Queensland • Albert Benson
... and the Hatch Bros. do a large business in early and late vegetables for Boston and Lynn markets, such as asparagus, spinach, etc., and employ quite a number ... — The Bay State Monthly - Volume 2, Issue 3, December, 1884 • Various
... Hand me the asparagus. Because, after all, liberty begets anarchy, anarchy leads to despotism, and despotism back again to liberty. Millions have died without securing a triumph for any one system. Is not that the vicious circle in which the whole ... — The Magic Skin • Honore de Balzac
... thrifty, and Orville had never been niggardly. Her meals when Orville was on the road, had been those sketchy, haphazard affairs with which women content themselves when their household is manless. At noon she went into the dining car and ordered a flaunting little repast of chicken salad and asparagus, and Neapolitan ice cream. The men in the dining car eyed her speculatively and with appreciation. Then their glance dropped to the third finger of her left hand, and wandered away. She had meant to remove it. In fact, she had taken it off and dropped it into her ... — Cheerful—By Request • Edna Ferber
... utensils. At their base is a fiber, which is spun into excellent rope. When the heart of the leaf is cut, a thick honey-like juice exudes, which, by fermentation, becomes wine (the "toddy" of India), or vinegar, and is also boiled down into sugar. The young shoots, when cooked, resemble asparagus; and the dates themselves are dried and ground into meal, from which bread ... — Scientific American, Volume XXXVI., No. 8, February 24, 1877 • Various
... great order of lilies (Liliaceae), to which the homely and useful onion, leek, garlic, chive, and asparagus belong, no less than ... — The Contemporary Review, Volume 36, September 1879 • Various
... nursing mother ought, more especially if she be costive, to take a variety of well-cooked vegetables, such as potatoes, asparagus, cauliflower, French beans, spinach, stewed celery and turnips; she should avoid eating greens, cabbages, and pickles, as they would be likely to affect the babe, and might cause him to suffer from gripings, from pain, ... — Searchlights on Health - The Science of Eugenics • B. G. Jefferis and J. L. Nichols
... better," Tabitha commented. "Really, I was beginning to get shivers of misgiving myself from your gloomy forebodings in the other room. What shall we have for dinner in honor of the occasion? Green peas, asparagus tips, French potatoes and caramel pudding? Or shall we invest in some strawberries at two bits a box and have shortcake ... — Tabitha's Vacation • Ruth Alberta Brown
... their fairy umbrellas. So says a child of my acquaintance. The water-lilies already poke their green scrolls above the surface of the pond; a few buttercups venture into the meadows, but daisies are still precious as asparagus. The air is warm as your love's cheek, golden as canary. It is all a-clink and a-glitter, it trills and chirps on every hand. Somewhere close by, but unseen, a young man is whistling at his work; ... — Prose Fancies • Richard Le Gallienne
... passage in which fear dwelt—wild were the gallopades from attic to cellar in the early nightfall, when every young Murchison tore after every other, possessed, like cats, by a demoniac ecstasy of the gloaming. And the garden, with the autumn moon coming over the apple trees and the neglected asparagus thick for ambush, and a casual untrimmed boy or two with the delicious recommendation of being utterly without credentials, to join in the rout and be trusted to make for the back fence without further hint at the voice of Mrs Murchison—these were ... — The Imperialist • (a.k.a. Mrs. Everard Cotes) Sara Jeannette Duncan
... and any thing but bright, and, bowing to him politely, he would have taken his leave. But he had seen him at work; and so he followed him obediently to his greenhouse, his melon-house, and his marvellous asparagus-beds. ... — Within an Inch of His Life • Emile Gaboriau
... practical account of the principal insects which attack truck and vegetable crops, including cabbages, cauliflowers, cucumbers and melons, asparagus, potatoes, tomatoes, celery and parsnips, lettuce, peas, beans, beets, spinach, sweet-potatoes, and sweet corn. The life-history and habits of each insect are given, its injuries described and the methods of control are discussed. A chapter on insecticides gives an account of ... — Manual of American Grape-Growing • U. P. Hedrick
... circumstances would permit; and caused her worthy stepfather to wish she was dead. With the exception of Captain Strong, whose invincible good-humour was proof against her sarcasms, the little lady ruled the whole house with he tongue. If Lady Clavering talked about Sparrowgrass instead of Asparagus, or called an object a hobject, as this unfortunate lady would sometimes do, Missy calmly corrected her, and frightened the good soul, her mother, into errors only the more frequent as she grew more nervous ... — The History of Pendennis • William Makepeace Thackeray
... region is a plain of rock carved so smoothly, in places, as to appear artificially levelled with the chisel; large tracts of it are covered with the Indian fig (cactus). In the shade of these grotesque growths lives a dainty flora: trembling grasses of many kinds, rue, asphodel, thyme, the wild asparagus, a diminutive blue iris, as well as patches of saxifrage that deck the stone with a brilliant enamel of red and yellow. This wild beauty makes one think how much better the graceful wrought-iron balconies ... — Old Calabria • Norman Douglas
... value of railway investments rose in the market, fast as asparagus-heads for cutting: a circumstance that added stings to reflection. Had he been only a little bolder, a little less the fanatical devotee of his rule of masculine honour, less the slave to the letter of success . . . . But why reflect ... — The Shaving of Shagpat • George Meredith
... you," Mrs. Jarrott said, with pretty reproachfulness. "You're not taking me seriously. Oh, I see, I see. You're just an ordinary man, after all; when I thought for a minute you might be—well, a little different. Do take some of that asparagus," she added in another tone. "It's ... — The Wild Olive • Basil King
... RECEIPT 1.—Asparagus, well boiled, is nutritious and wholesome. Salt is often added, and sometimes butter. The former, to many, is needless; ... — Vegetable Diet: As Sanctioned by Medical Men, and by Experience in All Ages • William Andrus Alcott
... left ajar gave him a peep into the best parlour, where the claw footed chairs and dark mahogany tables shone like mirrors; andirons, with their accompanying shovel and tongs, glistened from their covert of asparagus tops; mock-oranges and conch-shells decorated the mantle-piece; strings of various coloured birds' eggs were suspended above it; a great ostrich egg was hung from the centre of the room, and a corner cupboard, ... — Legends That Every Child Should Know • Hamilton Wright Mabie
... ribbon ran the entire diagonal length of the table. In the centre was a large cut-glass bowl of pink roses, and at each corner slender vases of a single rose in each. Also single roses with long stems and leaves were laid at intervals on the cloth. Asparagus fern was lavishly used, and pink-shaded candles in silver candlesticks adorned the table. Small silver dishes of almonds, olives, and confectionery were dotted about, and finger-bowls with plates were set out on ... — Patty at Home • Carolyn Wells
... in the area close behind the front line were now in full bearing and provided a very welcome addition to our rations, and more than one has pleasant recollections of the excellent dishes of early asparagus and stewed gooseberries gathered from the garden of Riaumont Chateau. Strawberries, currants, gooseberries and rhubarb were also plentiful in Cite-St. Pierre. Indeed the attractions of the first were too much for one greedy German, who was so much occupied in filling his helmet with this ... — The Sherwood Foresters in the Great War 1914 - 1919 - History of the 1/8th Battalion • W.C.C. Weetman
... upholding a chain,—prophetic of the principal employment of the bird of freedom for three quarters of a century thereafter. In the Franklin fireplace, tall brass andirons, brightly burnished, gleamed through a feathery forest of asparagus, interspersed with scarlet berries. The high, mahogany case of drawers, grown black with time, and lustrous with much waxing, had innumerable great drawers and little drawers, all resplendent with brass ornaments, kept as bright as ... — The Atlantic Monthly, Volume 17, No. 101, March, 1866 • Various
... heads of asparagus; cut away the hard, tough part, and boil the rest until tender. Drain them, and throw half into cold water until the soup is nearly ready, and press the other half through a hair sieve. Stir the pressed asparagus into ... — Fifty Soups • Thomas J. Murrey
... these trees, to show that natural strength is above all art. This Sinnis had a daughter of remarkable beauty and stature, called Perigune, who, when her father was killed, fled, and was sought after everywhere by Theseus; and coming into a place overgrown with brushwood, shrubs, and asparagus-thorn, there, in a childlike, innocent manner, prayed and begged them, as if they understood her, to give shelter, with vows that if she escaped she would never cut them down nor burn them. But Theseus calling upon her, and giving her his promise that he would ... — The Boys' and Girls' Plutarch - Being Parts of The "Lives" of Plutarch • Plutarch
... arousing public interest, and in its shops the men are taught to make brooms and reed furniture, and the women to weave rugs and make baskets. It is in constant search for new fields of endeavor, and this spring it induced one of the largest canneries to employ over twenty blind people to sort asparagus, and the same cannery has selected a number of the best workers to cut fruit in its orchards in the Santa Clara Valley. All this is very encouraging, but it is only a beginning, as there are hundreds of blind in this state who should be ... — Five Lectures on Blindness • Kate M. Foley
... proved by an experiment in which a young man, confined in a small room, breathed through a tube running through the wall into the open air, the surface of the skin being rubbed at the same time with turpentine, asparagus, etc. As no odor of these substances was perceptible in the secretions, it was inferred that no absorption had taken place through the skin, and that it was impossible. Dr. Mussey, believing this doctrine to be fallacious, ... — The History of Dartmouth College • Baxter Perry Smith
... themselves, and thus have more labour than Nature originally imposed upon them. Moreover, the urban population devotes a great deal of physical strength, and a great deal of land, to such things as wine, silk, tobacco, hops, asparagus and so on, instead of to corn, potatoes and cattle-breeding. Further, a number of men are withdrawn from agriculture and employed in ship-building and seafaring, in order that sugar, coffee, tea and other goods may be imported. In short, a large part of the powers of ... — The Essays Of Arthur Schopenhauer • Arthur Schopenhauer
... she declared, "but we don't need nearly so much room, Philip. What a dear little dining table and what a delicious supper! Everything I like best in the world, from pate de foie gras to cold asparagus. You ... — The Cinema Murder • E. Phillips Oppenheim
... pine nuts, raisins, currants, strong wines taken sparingly, especially those made of the grapes of Italy. But erection is chiefly caused by scuraum, eringoes, cresses, crysmon, parsnips, artichokes, turnips, asparagus, candied ginger, acorns bruised to powder and drank in muscadel, scallion, sea shell fish, etc. But these must have time to perform their operation, and must be used for a considerable time, or you ... — The Works of Aristotle the Famous Philosopher • Anonymous
... comfortably in her armchair. Before her she had a tray, on which stood a bottle of water and a small straw-covered flask of curacoa. On a plate was some chicken, which had been cut into small pieces and neatly arranged round the edge, and in the middle was a little shape of asparagus butter, ... — Garman and Worse - A Norwegian Novel • Alexander Lange Kielland
... here and there were single flat-topped mimosa-trees. To our right a little stream, which had cut a deep channel for itself in the bosom of the slope, flowed musically on between banks green with maidenhair, wild asparagus, and many beautiful grasses. The bed-rock here was red granite, and in the course of centuries of patient washing the water had hollowed out some of the huge slabs in its path into great troughs and cups, and these we used for bathing-places. ... — A Tale of Three Lions • H. Rider Haggard
... very simple, when you once make up your mind to it. Do not fancy you are thus left with nothing whatever to eat—like Mother Hubbard's unhappy dog. Meats, either cold or broiled, are good if eaten in moderation. Poultry, fish and game are all right. Asparagus, string beans, spinach and tomatoes are the most appetizing of vegetables, and in these four alone there will be sufficient variety, especially when salads of all sorts are included, although these must, of course, be taken without oil. Young onions are also excellent, ... — The Woman Beautiful - or, The Art of Beauty Culture • Helen Follett Stevans
... Asparagus.—Sow in March or April, in rich light soil, allowing the plants to remain in the seed-beds until the following spring; then transplant into beds thoroughly prepared by trenching the ground 3 ft. deep, and mixing about a foot thick of well-rotted manure ... — Gardening for the Million • Alfred Pink
... seat. Benmore is well worthy of a call, were it only to procure a bouquet. This is not merely the Eden of roses; Col. Rhodes has combined the farm with the garden. His underground rhubarb and mushroom cellars, his boundless asparagus beds and strawberry plantations, are a ... — Picturesque Quebec • James MacPherson Le Moine
... growth, by a cincture of sharp thorns, which are more numerous and needle-shaped as we approach the leaves. The head contains, like all other palms, a soft spike, about the hardness of the core of the cabbage. This, when boiled, resembles the asparagus, or kale, and, uncooked, it makes an excellent salad. The interior of the tree is full of useless pithy matter. It is therefore split into four or more parts, the softer portion being cut away, and leaving only the outer rind of older wood, which is necessarily hard. These ... — Mark Seaworth • William H.G. Kingston
... of the garden ever been dwelt upon? Have people, now, been entirely honest in what they have said and written on this theme? When enthusiasts have told us of their prize pears, their early peas of supernatural tenderness, their asparagus, and their roses, and their strawberries, have they not hidden a good deal about their worm-eaten plums—about their cherries that were carried off by armies of burglarious birds; about their potatoes that proved watery and unpalatable; about their melons that fell victims to their neighbors' ... — Humorous Masterpieces from American Literature • Various
... shoots are cut at ten feet from the ground. These shoots look like the tubes of an organ, and are surrounded with branches and thorns. At the beginning of the rainy season there grows from each of those groves a quantity of thick bamboos, resembling large asparagus, which shoot up as it were by enchantment. In the space of a month they become from fifty to sixty feet long, and after a short time they acquire all the solidity necessary for the various works to which they ... — Adventures in the Philippine Islands • Paul P. de La Gironiere
... HELENE, I think our young folks are not really deficient in sentiment. What they would be, with six or seven moons, like those of SATURN or URANUS, is frightful to think of! Heavens! what poetry would spring up, like asparagus, in the genial spring-time! We should see Raptures, I warrant you! And oh, the frensies, the homicidal energies, the child-roastings! Yes, Moonshine would make it livelier here, no doubt. A fine time, truly, for Ogres, with their discriminating scent!—And what a moony sky! How ... — Punchinello, Vol. 1, No. 11, June 11, 1870 • Various
... each are five cups, bowls, and small dishes of porcelain and lacquer, all of them with lids like teapots. These contain raw fish and boiled fish in various forms, omelettes and macaroni, crab soup with asparagus in it, and many other strange viands. When we have partaken of the first five dishes, another table is brought in with fresh dishes; and if it is a great banquet, as many as four or five such tables may be placed before one before the ... — From Pole to Pole - A Book for Young People • Sven Anders Hedin
... any use this time," said the other; "for although I found several women there who came before the hour appointed, and at least a dozen came in the course of the morning, not one of them would do at all. I was just now looking out at our asparagus bed, and wondering if any of those beautiful heads would ever be cooked properly. The woman in our kitchen knows that she is to depart, and she is in a terribly bad temper, and this she puts into her cooking. The doctor is almost out of temper ... — The Girl at Cobhurst • Frank Richard Stockton
... cultivated. The demand for it in America is so great, and it yields such a good return, that some growers, make 100 percent; and upwards yearly profit for each acre. Is it not a severe reflection upon our market gardeners, to find that the imported preserved varieties of asparagus are so esculent that the very stalks, are as, luscious as the heads of the vegetable? In its fresh state it should be eaten as soon after cutting as possible, and, like the globe artichoke, is readily allowable to diabetics. It is somewhat curious, too, that the ... — The Art of Living in Australia • Philip E. Muskett (?-1909)
... be of service:—"When the young stems of ferns are gathered, quite tender, before they are covered with down, and while the first leaves are bent and rolled up in themselves, you have only to boil them in pure water to realise a dish of delicious asparagus. We would also recommend the nettle, which, in our opinion, might be made an advantageous substitute for spinach; indeed more than once we proved this by our own experience. The nettle should be gathered quite young, when the leaves are perfectly tender. ... — The Art of Travel - Shifts and Contrivances Available in Wild Countries • Francis Galton
... tea, coffee, and chocolate, is about 1660.[*] Asparagus, artichokes, cauliflower, and a variety of salads, were about the same ... — The History of England in Three Volumes, Vol.I., Part E. - From Charles I. to Cromwell • David Hume
... mind, Walmsley, having my plate kept warm and reminding the man that I ordered asparagus to follow?" my new friend remarked, as he rose to his feet. "Mr. Cullen wants a word or two with me in private, and Mr. Cullen is a man who will ... — An Amiable Charlatan • E. Phillips Oppenheim
... how he composed his bouquet of flowers: the leaves were set with jewels of a pronounced, distinct green; the chrysoberyls of asparagus green; the chrysolites of leek green; the olivines of olive green. They hung from branches of almandine and ouwarovite of a violet red, darting spangles of a hard brilliance like tartar micas ... — Against The Grain • Joris-Karl Huysmans
... THE VEGETABLE PLANTS Vegetables for six The classes of vegetables The culture of the leading vegetables Asparagus; artichoke; artichoke; Jerusalem; bean; beet; broccoli; brussels sprouts; cabbage; carrot; cauliflower; celeriac; celery; chard; chicory; chervil; chives; collards; corn salad; corn; cress; cucumber; dandelion; egg-plant; endive; garlic; horseradish; kale; kohlrabi; ... — Manual of Gardening (Second Edition) • L. H. Bailey
... as keen over the floral procession as the Fitzmaurices themselves. The Lossing garden had been stripped to the last bud, and levies made on the asparagus-bed, into the bargain, and Mrs. Lossing and Alma and Mrs. Carriswood and Derry and Susy Lossing had made bouquets and baskets and wreaths, and Harry had distributed them among friends in different parts of the house. I say Harry, but, complimented by Mrs. Carriswood, he admitted ingenuously ... — Stories of a Western Town • Octave Thanet
... the watch passing and repassing over our heads. It was an infinitely miserable time. It was lucky that some tins of fine preserves were stowed in a locker in my stateroom; hard bread I could always get hold of; and so he lived on stewed chicken, pate de foie gras, asparagus, cooked oysters, sardines—on all sorts of abominable sham delicacies out of tins. My early morning coffee he always drank; and it was all I dared do for ... — 'Twixt Land & Sea • Joseph Conrad
... the topaz-coloured cat, Thinks now of this and now of that, But chiefly of his meals. Asparagus, and cream, and fish, Are objects of his Freudian wish; What ... — Songs for a Little House • Christopher Morley
... government. Honours and public trusts, peerages, baronetcies, regiments, frigates, embassies, governments, commissionerships, leases of crown lands, contracts for clothing, for provisions, for ammunition, pardons for murder, for robbery, for arson, were sold at Whitehall scarcely less openly than asparagus at Covent Garden or herrings at Billingsgate. Brokers had been incessantly plying for custom in the purlieus of the court; and of these brokers the most successful had been, in the days of Charles, the harlots, and in the days ... — The History of England from the Accession of James II. - Volume 3 (of 5) • Thomas Babington Macaulay
... selecting stewed tomatoes as a suitable vegetable for dinner, and penciling on a list, under "five pounds round steak," "three cans tomatoes." In the Saunders' house there was always to be had whatever choicest was in season,—crabs or ducks, broilers or trout, asparagus an inch in diameter, forced strawberries and peaches, even pomegranates and alligator pears and icy, enormous grapefruit—new in those days—and melons and nectarines. There were crocks and boxes of cakes, a whole ... — Saturday's Child • Kathleen Norris
... own land we produce some reasonably boisterous trenchermen, and some tolerably careless ones too. Several among us have yet to learn how to eat corn on the ear and at the same time avoid corn in the ear. A dish of asparagus has been known to develop fine acoustic properties, and in certain quarters there is a crying need for a sound-proof soup; but even so, and admitting these things as facts, we are but mere beginners in this line when compared with our ... — Europe Revised • Irvin S. Cobb
... establishment, distinct from the common farm—with its scientific gardener, imported from Scotland (a Mr. McDermott) with four men under his direction, was not behind, either in the abundance or in the delicacy of its contributions to the same full board. The tender asparagus, the succulent celery, and the delicate cauliflower; egg plants, beets, lettuce, parsnips, peas, and French beans, early and late; radishes, cantelopes, melons of all kinds; the fruits and flowers of all climes and of all descriptions, from the hardy apple of the north, to the lemon and ... — My Bondage and My Freedom • Frederick Douglass
... question of etiquette. Even a shilling book on the science failed to state the interval that should elapse between the death of one wife and the negotiations for another. It preferred instead to give minute instructions with regard to the eating of asparagus. In this ... — Deep Waters, The Entire Collection • W.W. Jacobs
... table ones—have a wildness, a suggestion of the grass, from lands at liberty for all the tilling. Wildish peas, wilder asparagus—the field asparagus which seems to have disappeared from England, but of which Herrick boasts in his manifestations of frugality—and strawberries much less than half-way from the small and darkling ones of the woods to the pale and corpulent of the gardens, ... — Essays • Alice Meynell
... to our excellent vegetables and luscious fruits, we can hardly persuade ourselves that the stringy roots of the wild carrot and parsnip, or the little shoots of the wild asparagus, or crabs, sloes, &c., should ever have been valued; yet, from what we know of the habits of Australian and South African savages, we need feel no doubt on this head. The inhabitants of Switzerland during the Stone-period largely collected wild crabs, ... — The Variation of Animals and Plants Under Domestication, Vol. I. • Charles Darwin
... a word as regards the delusions of the dear Ross, who remembers, I believe, my letters and Fanny's when we were first installed, and were really hoeing a hard row. We have salad, beans, cabbages, tomatoes, asparagus, kohl-rabi, oranges, limes, barbadines, pine-apples, Cape gooseberries - galore; pints of milk and cream; fresh meat five days a week. It is the rarest thing for any of us to touch a tin; and the gnashing of teeth when it has to be done is dreadful - for no one who has not lived on them ... — Vailima Letters • Robert Louis Stevenson
... will not open their eyes as they lie coiled up in the sun before the gate. At all the places, I have the people keep bees, and, in the garden full of worthy pot-herbs, such idlers in the vegetable world as hollyhocks and larkspurs and four-o'clocks, near a great bed in which the asparagus has gone to sleep for the season with a dream of delicate spray hanging over it. I walk unmolested through the farmer's tall grass, and ride with him upon the perilous seat of his voluble mowing-machine, and learn to my heart's content that his name begins with Van, and that his ... — Henry James, Jr. • William Dean Howells
... The large room was emptying; the stove-pipe, in the shape of a palm-tree, spread its gilt leaves over the white ceiling, and near them, outside the window, in the bright sunshine, a little fountain gurgled in a white basin, where; in the midst of watercress and asparagus, three torpid lobsters stretched across to some quails that lay heaped up in ... — Madame Bovary • Gustave Flaubert
... and anyone else," she said. "It's a shame, too; he'd be rather nice looking if there were any personality behind that face." She shoveled another spoonful of mashed asparagus into the gaping mouth. "Now ... — Suite Mentale • Gordon Randall Garrett
... scene-shifter changes the picture. Away rolls the image of Mrs. Kittridge's kitchen, with its sanded floor, its scoured rows of bright pewter platters, its great, deep fireplace, with wide stone hearth, its little looking-glass with a bit of asparagus bush, like a green mist, over it. Exeunt the image of Mrs. Kittridge, with her hands floury from the bread she has been moulding, and the dry, ropy, lean Captain, who has been sitting tilting back in a splint-bottomed chair,—and ... — The Pearl of Orr's Island - A Story of the Coast of Maine • Harriet Beecher Stowe
... "Into the eggs with asparagus-tips? Donnez m'en s'il vous plait. My dear fellow, how can I stand? how can I sit? Where's ... — The Tragic Muse • Henry James
... three pounds of knuckle of veal and put it to boil in a gallon of water with a couple of bunches of asparagus, boil for three hours, strain, and return the juice to the pot. Add another bunch of asparagus, chopped fine, and boil for twenty minutes, mix a tablespoonful of flour in a cup of milk and add to the soup. Season with salt and pepper, ... — Good Things to Eat as Suggested by Rufus • Rufus Estes
... Camilla, clad in dimly flowing old muslin, sat near the chimney-place, swaying a feather fan. She had her Bible on her knees, but she had not been reading; the light was too dim for her eyes. The fireplace was filled with the feathery green of asparagus, which also waved lightly over the gilded looking-glass, and was reflected airily therein. Asparagus plumes waved over all the old pictures also. The whole room from this delicate garnishing, the faded green tone of the furniture covers and carpet, from the ... — Jerome, A Poor Man - A Novel • Mary E. Wilkins Freeman
... the hope of a good supper at Toul; but despair was at its height when, on arriving there, they found only a wretched inn, and nothing in it. We saw some odd-looking folks there, which indemnified us a little for spinach dressed in lamp-oil, and red asparagus fried with curdled milk. Who would not have been amused to see the Malmaison gourmands seated at ... — The Memoirs of Napoleon Bonaparte • Bourrienne, Constant, and Stewarton
... soup-plate in which to wash my hands, was greatly perplexed to know how to get up a dinner for me, and, as she told me afterwards, she went to the schoolmaster and held a consultation with him on the subject. An astonishing dish of minced asparagus fried in oil was concocted in accordance with his prescription. It was ingenious, but I preferred her dish of barbel from the Tarn, notwithstanding the multitudinous bones which this fish perversely carries in its body, to choke the enemy, although nothing could be more absurd ... — Wanderings by southern waters, eastern Aquitaine • Edward Harrison Barker
... told by a physician who had eighteen years' experience of the climate that in his first winter he thought he had never seen a people so insensitive to cold as the San Diegans, who seemed not to require warmth. And all this time the trees are growing like asparagus, the most delicate flowers are in perpetual bloom, the annual crops are most lusty. I fancy that the soil is always warm. The temperature is truly moderate. The records for a number of years show that the mid-day temperature of clear days in winter is from 60 deg. to 70 deg. ... — Our Italy • Charles Dudley Warner
... to the business of farming ably. The trees of the old orchard he pruned and sprayed and he set out new ones. He put his idle land under irrigation and planted it in corn and alfalfa. He set out beds of strawberries and asparagus. He bought blooded livestock and chickens. He put his fences in repair and painted the woodwork of his house. The creative energy that was in him had at last found an outlet which was congenial though somewhat ... — The Blood of the Conquerors • Harvey Fergusson
... of asparagus in the usual way for cooking, cut off the points about an inch in length and put aside. Cover the stalks and half an onion cut in slices, with boiling water, cook until tender and press through a puree sieve with the water they were boiled in. ... — The Golden Age Cook Book • Henrietta Latham Dwight
... and sat down at the table with the farmer's wife and half a dozen children. It was a bountiful meal—there were baked beans and mashed potatoes and asparagus chopped and stewed, and a dish of strawberries, and great, thick slices of bread, and a pitcher of milk. Jurgis had not had such a feast since his wedding day, and he made a mighty effort to put in his ... — The Jungle • Upton Sinclair
... land which furnishes the south of England with most of its cauliflowers, artichokes, onions, and asparagus, truly off the beaten track, in that it is actually off the line of railway, is the strange and melancholy city of St. Pol de Leon, its clochers dominating, by day at least, both land and sea. It contains the ... — The Cathedrals of Northern France • Francis Miltoun
... they are set! My gardener told me this morning that asparagus grows very thinly in this part of the world. How thinly clergymen grow also down here—in one sense," he added politely, for the vicar ... — J. S. Le Fanu's Ghostly Tales, Volume 3 • Joseph Sheridan Le Fanu
... indebted for the introduction of many of its orchard fruits, useful plants, and garden vegetables, as well as for a number of important manufacturing processes. The orange, lemon, peach, apricot, and mulberry trees; the spinach, artichoke, and asparagus among vegetables; cotton, rice, sugar cane, and hemp among useful plants; the culture of the silkworm, and the manufacture of silk and cotton garments; the manufacture of paper from cotton, and the making of morocco leather—these are among ... — THE HISTORY OF EDUCATION • ELLWOOD P. CUBBERLEY
... succeeded each other in his mind Archer felt like a prisoner in the centre of an armed camp. He looked about the table, and guessed at the inexorableness of his captors from the tone in which, over the asparagus from Florida, they were dealing with Beaufort and his wife. "It's to show me," he thought, "what would happen to ME—" and a deathly sense of the superiority of implication and analogy over direct action, and of silence ... — The Age of Innocence • Edith Wharton
... was over, Tom went out and found David, who was sticking stakes along the outside of the asparagus bed, and tying tarred twine from one to the other, so as to keep the plume-like stems from blowing about ... — The Vast Abyss - The Story of Tom Blount, his Uncles and his Cousin Sam • George Manville Fenn
... hang, high in the air, A stalk of fresh asparagus, Guiding its succulence to where It ought to go. I did not cuss. You had it hot and vinaigrette, Myrtilla, and I loved ... — Tobogganing On Parnassus • Franklin P. Adams
... pitchfork, her sunbonnet lying beside her on the ground. The dry garden patch smelled of drying vines and was strewn with yellow seed-cucumbers and pumpkins and citrons. At one end, next the rhubarb, grew feathery asparagus, with red berries. Down the middle of the garden was a row of gooseberry and currant bushes. A few tough zenias and marigolds and a row of scarlet sage bore witness to the buckets of water that ... — O Pioneers! • Willa Cather
... is boil'd lay it in the dish, and pour upon it a little parsley, butter and green gooseberries coddled, then lay your fried lamb round it; take some small asparagus and cut it small like peas, and boil it green; when it is boil'd drain it in a cullender, and lay it ... — English Housewifery Exemplified - In above Four Hundred and Fifty Receipts Giving Directions - for most Parts of Cookery • Elizabeth Moxon
... how one can become a baker or even a small grocer with a pencil behind his ear. I could myself honestly recommend an apple—an astrachan for sauces—or, in the season, offer asparagus with something akin to enthusiasm. Cranberries, too, must be an agreeable consort of the autumn months when the air turns frosty. I would own a cat with a dusty nose to rub along the barrels and sleep beneath the stove. I would carry ... — Chimney-Pot Papers • Charles S. Brooks
... a journeyman named Verrat, whose mother lived in the neighborhood, and had a garden at a considerable distance from the house, which produced excellent asparagus. This Verrat, who had no great plenty of money, took it in his head to rob her of the most early production of her garden, and by the sale of it procure those indulgences he could not otherwise afford himself; but not being very nimble, he did not care to run the hazard of a surprise. ... — The Confessions of J. J. Rousseau, Complete • Jean Jacques Rousseau |