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Anchovy paste
/æntʃˈoʊvi
peɪst/
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Anchovy paste
noun
1.
Paste made primarily of anchovies; used in sauces and spreads.
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Etymology of 'Anchovy paste'
WordNet 3.0 © 2010 Princeton University
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"Anchovy paste" Quotes from Famous Books
...
Rum Tum Tiddy. Make your Rum Tum Tiddy, but before finishing up with the beaten egg, stir in 2 heaping tablespoons of
anchovy paste
and prepare the buttered toast by laying
...
— The Complete Book of Cheese • Robert Carlton Brown
Words linked to "Anchovy paste" :
seasoner
,
anchovy
,
flavourer
,
seasoning
,
flavoring
,
flavouring
,
flavorer
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