"Spinage" Quotes from Famous Books
 ... was in dad in the morning. I woke up about daylight, and dad came into the room with a strange man, with spinach on his chin, and they began to dance, like they had seen the people dance at the show where they had passed the evening. They were undressed, except their underclothes, which wore these combination suits, so when a man gets into them he is sealed up like a bologna, and he has to have help when ...
— Peck's Bad Boy Abroad • George W. Peck
... southerly direction, probably until it meets that from the Torrens and other creeks at the Cangapundy Swamp. There was plenty of water in this part of the creek when we passed, but I cannot speak to its permanence. The banks are well lined with box timber, as well as with marshmallows and wild spinach: the land on either side consists of well-grassed sandy rises. At four or five miles above this, the creek is a narrow, dry, sandy watercourse, winding through a grassy valley, which everywhere presents indications of the most violent ...
— Successful Exploration Through the Interior of Australia • William John Wills
... were three varieties of plants growing wild in great profusion, that, when boiled, were a good substitute for spinach; thus we were rich in vegetables, although without a morsel of fat or animal food. Our dinner consisted daily of a mess of black porridge of bitter mouldy flour, that no English pig would condescend to notice, and a large dish of spinach. "Better a dinner of herbs where ...
— The Albert N'Yanza, Great Basin of the Nile • Sir Samuel White Baker
... the Hatch Bros. do a large business in early and late vegetables for Boston and Lynn markets, such as asparagus, spinach, etc., and employ quite a number ...
— The Bay State Monthly - Volume 2, Issue 3, December, 1884 • Various
... Prawns, Egg Omelette, and Preserved Grapes. Fried Fish, Spinach, Young Rushes, and Young Ginger. Raw Fish, Mustard and Cress, Horseradish, and Soy. Thick Soup—of Eggs, Fish, Mushrooms, and Spinach; Grilled Fish. Fried Chicken and Bamboo Shoots. Turnip Tops and Root Pickled. Rice ad libitum in a large ...
— Celebrated Women Travellers of the Nineteenth Century • W. H. Davenport Adams
... eating good French country cooking, and it was excellent. A mid-day meal typically was a melon, or a clear soup, or onion soup, brown and strong; a small bit of rare steak or chop, or a thin sliced roast in the juice with browned potatoes or carrots, a vegetable entree—peas, spinach, served dry and minced, or string beans; then raw fruit, and cheese. The bread, of course, was black war bread, but crusty and fine. That was my idea of a lunch for the gods. What we got at the American mess was this: a thick, frowsy, greasy soup—a kind ...
— The Martial Adventures of Henry and Me • William Allen White
... much as a teaspoonful of cold spinach was wasted in these days. Justine's "left-over" dishes were quite as good as anything else she cooked; her artful combinations, her garnishes of pastry, her illusive seasoning, her enveloping and varied sauces disguised and transformed last night's dinner ...
— The Treasure • Kathleen Norris
... had neatly written, "See our new importation of taffetas, $2.59 the yard." Below this he was in the act of putting down, "Try our choice Honey-dew spinach, 20 cts. the can." "Try our Preferred Chipped Beef, 58 ...
— Merton of the Movies • Harry Leon Wilson
... Father Leonard seated on a trim bench of spinach-green. The six stone steps leading up to the door showed that the house had a cellar. The walls of the garden and of the hemp-field were plastered with lime and sand. It was a handsome house, and might almost have been mistaken for the dwelling ...
— The Devil's Pool • George Sand
... Croker quotes the following from the Rose MSS.:—'Oct. 6, Die Dominica, 1782. Pransus sum Streathamiae agninum crus coctum cum herbis (spinach) comminutis, farcimen farinaceum cum uvis passis, lumbos bovillos, et pullum gallinae: Turcicae; et post carnes missas, ficus, uvas, non admodum maturas, ita voluit anni intemperies, cum malis Persicis, iis tamen duris. Non laetus accubui, cibum modice sumpsi, ne intemperantia ...
— Life Of Johnson, Volume 4 (of 6) • Boswell
... your own good, Van. No, I'm not throwing spinach, straight I'm not. What I mean is that everybody likes you. Why, there isn't a more popular boy in the school! That's why you get pulled into every sort of thing that's going. It's all right, too, only if you expect to ...
— The Story of Sugar • Sara Ware Bassett
... to me, Sabina. You put your back into it and cook the man a decent dinner. Give him soup, and then a nicely done chop with a dish of spinach and some fried potatoes. ...
— The Simpkins Plot • George A. Birmingham
... cut up with beans in a succatash {sic}. Half the people who see these good things daily spread on the board before them, are only acquainted with vegetables after they have been mutilated and disguised by cookery. They would not know the leaf of a beet from that of the spinach, the green tuft of a carrot from the delicate sprigs of parsley. Now, a bouquet of roses and pinks is certainly a very beautiful object, but a collection of fine vegetables, with the rich variety of shape and colour, in leaf, fruit, and root, such as nature has given them to us, is ...
— Elinor Wyllys - Vol. I • Susan Fenimore Cooper
... presented her with a turquoise ring. Another one known as "Freshy," who rode on the Traction Company's repair wagon, was going to give her a poodle as soon as his brother got the hauling contract in the Ninth. And the man who always ate spareribs and spinach and said he was a stock broker asked her to ...
— The Four Million • O. Henry
... cellulose: Wheat flakes, asparagus, cauliflower, spinach, sweet potatoes, green corn and popcorn, graham flour, oatmeal foods, whole-wheat preparations, bran bread, apples, blackberries, cherries, cranberries, melons, oranges, peaches, pineapples, plums, whortleberries, raw cabbage, celery, greens, lettuce, ...
— The Mother and Her Child • William S. Sadler
... spinach, boil it in plenty of hot water with salt in it, and when it is done, drain it free from all moisture, chop it up, put it in a saucepan with butter, pepper, and salt; stir all together on ...
— A Plain Cookery Book for the Working Classes • Charles Elme Francatelli
... next chapter we are informed that spinach eaten with tortoise is poison, as also is shell-fish eaten with venison; that death frequently results from drinking pond-water which has been poisoned by snakes, from drinking water which has been used for flowers, or tea which has stood uncovered through the ...
— Chinese Sketches • Herbert A. Giles
... the store, entered and called genially for his "bunch of spinach, car-fare grade." This imputation deepened the pessimism of Freshmayer; but he set out a brand that came perilously near to filling the order. Hopkins bit off the roots of his purchase, and lighted up at the swinging gas jet. Feeling ...
— The Voice of the City • O. Henry
... easily digested food. Drink milk in gradually increasing amounts up to half a gallon per day. If more food is needed, add eggs, custard, fruit, spinach, chicken, or fish, but do not forgo any milk. Avoid starchy ...
— Epilepsy, Hysteria, and Neurasthenia • Isaac G. Briggs
... the Half-shell. Mock Turtle Soup. Salmon with Lobster Sauce. Cucumbers. Chicken Croquettes. Tomato Sauce. Roast Lamb with Spinach. Canvas-back Duck. Celery. String Beans served on Toast. Lettuce Salad. Cheese Omelet. Pineapple Bavarian Cream. Charlotte Russe. Ices. ...
— Social Life - or, The Manners and Customs of Polite Society • Maud C. Cooke
... in the well, Heigh-ho! says Rowley; And the merry mouse under the mill, With a Rowley, Powley, Gammon, and Spinach, Heigh-ho! ...
— The Baby's Opera • Walter Crane
... forty dogs in perfect physical condition, dividing them into two groups of twenty each. To one was fed exclusively dog biscuits, and the other a diet of milk in the morning, and at night a feed composed of a liberal amount of spinach—they had to use the canned article as it was in winter—boiled with meat scraps and thickened with sound ...
— The Boston Terrier and All About It - A Practical, Scientific, and Up to Date Guide to the Breeding of the American Dog • Edward Axtell
... "Zoe, here's spinach! Do come. Oh, look at the artichokes! They are funny. So they grow in the ground, do they? Now, what can that be? I don't know it. Do come, ...
— Nana, The Miller's Daughter, Captain Burle, Death of Olivier Becaille • Emile Zola
... mother ought, more especially if she be costive, to take a variety of well-cooked vegetables, such as potatoes, asparagus, cauliflower, French beans, spinach, stewed celery and turnips; she should avoid eating greens, cabbages, and pickles, as they would be likely to affect the babe, and might cause him to suffer from gripings, from pain, ...
— Searchlights on Health - The Science of Eugenics • B. G. Jefferis and J. L. Nichols
... to believe that you are frightened, and bringing her to peep at you as if you was a blackbird, ready to pop out of sight. That makes 'em wonderful curious and eager, and sticks you into 'em, like prickly spinach. But you mustn't stop too long like that. You must come out large, as a bull runs up to gate; and let them see that you could smash it if you liked, but feel a goodness in your heart that keeps you out of mischief. And then they comes up, ...
— Mary Anerley • R. D. Blackmore
... rapid and complete, unless the disease is far advanced. Soups, fresh milk, beef juice, and lemon or orange juice may be given at first, when the digestion is weak, and then green vegetables, as spinach (with vinegar), lettuce, cabbage, and potatoes. The soreness of the mouth is relieved by a wash containing one teaspoonful of carbolic acid to the quart of hot water. This should be used to rinse the mouth several times daily, but must not be swallowed. ...
— The Home Medical Library, Volume II (of VI) • Various
... Cook spinach in its own juices (preferably in double boiler). Strain from it, through a hair sieve or colander, all the ...
— No Animal Food - and Nutrition and Diet with Vegetable Recipes • Rupert H. Wheldon
... (Polygoneae) is represented by the various species of Polygonum (knotgrass, smart-weed, etc.), and among cultivated plants by the buckwheat (Fagopyrum). The goose-foot or pig-weed (Chenopodium) among native plants, and the beet and spinach of the gardens are examples of the family Chenopodiaceae. Nearly resembling the last is the amaranth family (Amarantaceae), of which the showy amaranths and coxcombs of the gardens, and the coarse, green ...
— Elements of Structural and Systematic Botany - For High Schools and Elementary College Courses • Douglas Houghton Campbell
... to regenerate my blood I shall want all these; and I shall be fortunate if, in seeking a perfect restoration to health, I am not obliged to be a swine-herd or keep sheep, to dig, cut, and saw wood, pick spinach, or weed the flower-beds! Quick, my friend; light with all convenient haste the altar on which we will burn again the incense and benjamin of friendship. Blow again the sparks now so nearly extinguished of our happy boyish days; revive again the holy flames of our youthful ...
— Le Morvan, [A District of France,] Its Wild Sports, Vineyards and Forests; with Legends, Antiquities, Rural and Local Sketches • Henri de Crignelle
... looms of Smyrna would certainly not have recognised it. To say that I ordered my dinner of this archaic type would be altogether to misrepresent the process owing to which, having dreamed of lamb and spinach and a salade de saison, I sat down in penitence to a mutton-chop and a rice pudding. Bracing my feet against the cross-beam of my little oaken table, I opposed to the mahogany partition behind me the vigorous ...
— A Passionate Pilgrim • Henry James
... not a decided favorite in Tahiti. The natives thought it tasteless compared with the fei, so rich in color and flavor. The taro is a lily (Arum), and its great bulbs are the edible part, though the tops of small taro-plants are delicious, surpassing spinach, and we had them ...
— Mystic Isles of the South Seas. • Frederick O'Brien
... to various foods are fostered among this class. A lady told me that she perfectly abominated cereals, that she could not stand vegetables, that she could not bear anything in the shape of an apple, that she could not abide spinach, and that baked beans made her ...
— Why Worry? • George Lincoln Walton, M.D.
... cases it may be very helpful and indeed imperative to take the organic mineral salts in the forms of fruit, herb and vegetable juices, extracts or decoctions. Among the best of these food remedies are extracts of leafy vegetables such as lettuce, spinach, Scotch kale, cabbage, Swiss chard, etc. These vegetables are richer than any other foods in the positive mineral salts. The extract may be prepared from one or more of these vegetables, according to the supply on hand or the tolerance of the digestive organs and the taste ...
— Nature Cure • Henry Lindlahr
... and far more sensible fish course: brill with caper sauce—then Bayonne ham with spinach, and a savory stew of bird, ...
— Library Of The World's Best Literature, Ancient And Modern, Vol 3 • Various
... Spinach is always in season, but is valued most during the winter and spring, as it is one of the few green vegetables that we get then, and is not expensive. It should be ...
— Miss Parloa's New Cook Book • Maria Parloa
... is: oeufs au plat; poulet ... la Godard; c'telettes de mouton grillees; reviere pommes de terre; flans d'apricot; and so on, with every variety of stewed pigeon, trout from the lake, delicious preparations of spinach, and always a variety of the cheeses which are so fresh and so healthful, just brought from the Alpine valleys. The highly flavored Alpine strawberries are added to this meal. Then all eating is done for the day until the six or seven o'clock dinner. This ...
— Manners and Social Usages • Mrs. John M. E. W. Sherwood
... go out for the day. Mr. and Mrs. Partridge are coming to dinner, and I intend handing over the kitchen to the girls, and letting them make their first essay. We are going to have soup, a leg of mutton with potatoes and spinach, a dish of fried cutlets, and a cabinet pudding. I shall tell Sarah to lift any saucepan you may want on or off the fire, but all the rest I shall leave in your hands. The boys will dine with us. The hour will be half-past ...
— Out on the Pampas - The Young Settlers • G. A. Henty
... to being a complete diet in itself. It is like the house with only a door missing. We could be quite comfortable in such a house for a long time though we could make a more complete diet by adding some graham bread or an apple or some spinach. ...
— Everyday Foods in War Time • Mary Swartz Rose
... climate of New Zealand. It is grown also in Egypt, Syria, and some of the adjacent countries, for its esculent roots. A species is cultivated in the Deccan, for the sake of the leaves, which form a substitute for spinach. Farina is obtained from the root of Arum Rumphii ...
— The Commercial Products of the Vegetable Kingdom • P. L. Simmonds
... sardines. Jelly is a certain success, and the last plum-pudding from home, cut into dice and blazing in a blue flame, looks mysteriously clever. A bottle of cochineal is worth its weight in gold on such occasions, and the piece montee, which none but an expert could have recognised as spinach, beetroot, carrot, and yam tinted pink, would have done no discredit to Benoist. The novelty of handling spoon and fork, and even so dangerous a weapon as a knife, did much to enhance ...
— The Fulfilment of a Dream of Pastor Hsi's - The Story of the Work in Hwochow • A. Mildred Cable
... essential particular from spinach. They have a somewhat bitter taste, but when young and fresh are highly palatable, and if thoroughly cooked cause comparatively little intestinal trouble, but like spinach they contain practically no nourishment. The same may be said of the leaves of various ...
— Health on the Farm - A Manual of Rural Sanitation and Hygiene • H. F. Harris
... fish, in fruit, legumes and green vegetables are of a delicate and changeable nature and easily affected or destroyed by cooking. Many years ago some artful, if stupid, cook found that green vegetables like peas or spinach, when cooked in a copper pan, by preference a dirty one, showed a far more brilliant colour than the same vegetables cooked in earthenware or iron. The manufacturer who puts up substances like peas in pots or tins for sale produces the same effect which ...
— Project Gutenberg Encyclopedia
... by insects. Hence, we may conclude that, if insects had not been developed on the face of the earth, our plants would not have been decked with beautiful flowers, but would have produced only such poor flowers as we see on our fir, oak, nut and ash trees, on grasses, spinach, docks and nettles, which are all fertilised through the agency of the wind. A similar line of argument holds good with fruits; that a ripe strawberry or cherry is as pleasing to the eye as to the palate—that the gaily-coloured fruit of the spindle-wood tree and the scarlet berries of the ...
— On the Origin of Species - 6th Edition • Charles Darwin
... whipped off a battered old hat of Mexican straw at sight of the general and his fair daughter, had taken the basket while the orderly led the horses to the corral, had followed them about the little garden patch while Mrs. Bennett delightedly showed her lettuce and spinach and the gorgeous bed of poppies. Then he had brewed delicious chocolate, though condensed milk was poor substitute for whipped cream, and had prepared such an appetizing little luncheon, and had made himself ...
— Tonio, Son of the Sierras - A Story of the Apache War • Charles King
... which succeeds in any common soil. Its dark crimson and yellow flowers are borne in August. Height, 6 ft. It is used as spinach. In Germany the midrib of the leaf is boiled and eaten with ...
— Gardening for the Million • Alfred Pink
... a spectacle. Yes; he was worse; he was a spyglass; he was the great telescope in the Lick Observatory. He had on a coat and shiny shoes and a white vest and a high silk hat; and a geranium as big as an order of spinach was spiked onto his front. And he was smirking and warping his face like an infernal storekeeper or a ...
— Heart of the West • O. Henry
... nice garden, from which we have already eaten lettuce, spinach, and parsley; our potatoes were planted a day or two ago, and our peas are just up. One corner of the house, unconnected with our part, is occupied by a farmer who rents part of the land; he is obliged to do our marketing, etc., and we get milk and cream from him. I wish the ...
— The Life and Letters of Elizabeth Prentiss • George L. Prentiss
... liveth, the gun that does not need another gun, the law of love and justice alone, can effect a clean revolution.... I insisted ... that the manifest absurdity of the view to English feasibility could make no difference to a gentleman; that as to our secure tenure of our mutton-chop and spinach in London or in Boston, the soul might quote Talleyrand, 'Messieurs, je n'en vois pas la necessite.'" In other words, Emerson laid before his great English friends a programme, as nearly as might then be, of philosophical ...
— Seven English Cities • W. D. Howells
... grandiflora," Baron Mueller says, "North-Western Australia; to the verge of the tropics; Indian Archipelago; called in Australia the corkwood tree; valuable for various utilitarian purposes. The red-flowered variety is grandly ornamented. Dr. Roxburgh recommends the leaves and young pods as an exquisite spinach; the plant is shy of frost.") The wood is soft, and light in weight and colour. It is by no means a handsome tree. It grows about twenty feet high. Generally two or three are huddled together, as though growing from one stem. Those I saw were ...
— Australia Twice Traversed, The Romance of Exploration • Ernest Giles
... the dead level I am sore of heart, For nifty Mame has frosted me complete, Since ten o'clock, G. M., when on the street I saw my lightning finish from the start. O goo-goo eye, how glassy gazed thou art To freeze my spinach solid when we meet, And keep thy Willie on the anxious seat Like a bum Dago on ...
— The Love Sonnets of a Hoodlum • Wallace Irwin
... that we can use in this affair," declared Dorothy after she had replenished the saucepan from another in which she had been heating water for the purpose, over a second alcohol stove that her mother had lent them. Spinach, onions and parsnips were done in half an hour and potatoes ...
— Ethel Morton's Enterprise • Mabell S.C. Smith
... and Blase and full of Ongway. He had played the whole String and found there was nothing to it and now he was ready to retire to a Monastery and wear a Gunny-Sack Smoking Jacket and live on Spinach. ...
— Knocking the Neighbors • George Ade
... Will Allan listened intently, because he was planning a garden at Cobble, while John Westley, only understanding a word now and then, wished he hadn't devoted so much of his time to cement and knew more about spinach. ...
— Highacres • Jane Abbott
... colewort, cresses, endive, garlic, herbs (dry), Jerusalem artichokes, kale (Scotch), leeks, lettuces, mint (dry), mustard, onions, parsley, parsnips, potatoes, rape, rosemary, sage, salsify, Savoy cabbages, scorzonera, shalots, skirrets, sorrel, spinach (winter), ...
— Enquire Within Upon Everything - The Great Victorian Domestic Standby • Anonymous
... la Macedoine. Tendon d'Agneau, puree au navets. Fois de volaille, sautee, a la Bordelaise. Croquettes de pommes de terre. Stewed oysters. Boeuf bouilli, sauce piquante. Macaroni a l'Itallienne. Roast. Beef, Veal, Lamb, mint sauce, Chicken, Duck. Vegetables. Mashed potatoes. Asparagus. Spinach. Rice. Turnips. Pears. Pastry. Rice custard. Roman punch. Pies. Tarts, etc. Dessert. Strawberries and cream. Almonds. ...
— Fifth Avenue • Arthur Bartlett Maurice
... matter in vegetables. How to prepare and serve uncooked vegetables—lettuce, cress, cabbage, etc. Cooking by moist heat. How to boil, season, and serve beet tops, turnip tops, cabbage, sprouts, kale, spinach, mustard, or ...
— Ontario Teachers' Manuals: Household Science in Rural Schools • Ministry of Education Ontario
... boil the young plants declare these "greens" are as good as spinach. What sacrilege to reduce crisp, glossy, beautiful leaves like these to a slimy mess in a pot! The tender buds, often used in white sauce as a substitute for capers, probably do not give it the same piquancy where piquancy is surely most needed—on boiled mutton, said to be Queen Victoria's ...
— Wild Flowers Worth Knowing • Neltje Blanchan et al
... excellent and wholesome vegetable, and from its leaves is cooked a fine substitute for spinach, called luau. Poi also appears on your hotel table, being the national dish, of which many foreigners have become very fond. It is very fattening and easily digested, and is sometimes prescribed by physicians to consumptives. As you drive about the suburbs ...
— Northern California, Oregon, and the Sandwich Islands • Charles Nordhoff
... of adopted pigs! The foolish animal, instead of listening to its benefactor's words and flying for protection among the beds of spinach, greedily answered to the call of the charmer, and with ears upright trotted towards the basket to discover what might ...
— Debts of Honor • Maurus Jokai
... wash (in plenty of water), and drain 2 lbs. of crab-shells without bruising them. Pare and core some well shaped apples. When these are well heated, add the spinach. Cut into neat slices a dish of lamb's fry, and fry it a nice brown in the bacon liquor. Boil all together till the syrup is reduced to half the quantity, then lay the lemon peel on the apples, and ...
— Punch, Or The London Charivari, Vol. 100, June 6, 1891 • Various
... Gideon Spilett, Herbert, and Pencroft, their guns in their hands, and preceded by Top, jumped on shore. Without expecting game, some useful plant might be met with, and the young naturalist was delighted with discovering a sort of wild spinach, belonging to the order of chenopodiaceae, and numerous specimens of cruciferae, belonging to the cabbage tribe, which it would certainly be possible to cultivate by transplanting. There were cresses, horseradish, turnips, and lastly, ...
— The Mysterious Island • Jules Verne
... "because the only cigars you could get on this train is French Government cigars, and I'd sooner tackle a fountain pen as one of them rolls of spinach." ...
— Abe and Mawruss - Being Further Adventures of Potash and Perlmutter • Montague Glass
... you can't know till it's too late for your knowing to matter. Marriage is like spinach. You can't tell that you hate it till you've tried ...
— The Incomplete Amorist • E. Nesbit
... may often disappear and give rise to unarmed and defenceless types. Of the thorn-apples both species, the whiteflowered Datura Stramonium and the purple D. Tatula have such varieties. Spinach has a variety called the "Dutch," which lacks the prickles of the fruit; it is a very old form and absolutely constant, as are also the thornless thorn-apples. Last year a very curious instance of a partial loss of prickles was discovered ...
— Species and Varieties, Their Origin by Mutation • Hugo DeVries
... on any kind of vegetable waste you create while preparing food. Here's a partial list to consider: potato peelings, citrus rinds, the outer leaves of lettuce and cabbage, spinach stems, cabbage and cauliflower cores, celery butts, plate scrapings, spoiled food like old baked beans, moldy cheese and other leftovers, tea bags, egg shells, juicer pulp. The worms' absolute favorite seems to be used ...
— Organic Gardener's Composting • Steve Solomon
... seemed to us a very elaborate menu for the wild wastes of interior Labrador. First, there was bouillon, made from beef capsules; then an entr'ee of fried ptarmigan and duck giblets; a roast of savory black duck, with spinach (the last of our desiccated vegetables); and for dessert French toast 'a la Labrador (alias darn goods), followed by black coffee. When it was finished we spent the evening by the camp fire, smoking and talking of the three men retreating down our old trail, ...
— The Long Labrador Trail • Dillon Wallace
... out of the vast variety of vegetation these tiny creatures would eat nothing but mulberry leaves! Over and over again, M. Bretton told his children, people had experimented with the leaves of other plants—with lettuce, spinach, and various of the greens from the garden. But it was useless. The wee spinners scorned every such offering. One woman, it is true, had succeeded in raising a few worms on witch-grass; but they had not prospered, the silk from their cocoons proving poor. Mulberry leaves they craved and ...
— The Story of Silk • Sara Ware Bassett
... coloring matter is not at hand, a little spinach or parsley may be chopped and rubbed with a ...
— Ice Creams, Water Ices, Frozen Puddings Together with - Refreshments for all Social Affairs • Mrs. S. T. Rorer
... had seen a beauty in the market at Roussainville-le-Pin; cardoons with marrow, because she had never done them for us in that way before; a roast leg of mutton, because the fresh air made one hungry and there would be plenty of time for it to 'settle down' in the seven hours before dinner; spinach, by way of a change; apricots, because they were still hard to get; gooseberries, because in another fortnight there would be none left; raspberries, which M. Swann had brought specially; cherries, the first to come from the cherry-tree, which had yielded none for the ...
— Swann's Way - (vol. 1 of Remembrance of Things Past) • Marcel Proust
... be ashamed of yourself, Ralph," she said, "before the children. I was once young and active enough to take your fancy, anyhow. Mr. Mesurier, won't you have a little more spinach? Do; it's fresh from the country this morning. You mustn't mind Mr. Flower. He's fond of his joke; and, whatever he likes to say, he'd get on pretty badly without his ...
— Young Lives • Richard Le Gallienne
... was going on somewhere or other; and when we stepped off the snow, we found ourselves in a couple of inches of soft green vegetable mud, like a compote of dark-coloured duckweed—or, to use a more familiar simile, like a mass of overboiled and ill-strained spinach. To the grief of one of us, there was ice under this, of most persuasive slipperiness. The maire said that he had never seen these signs of thaw in his visits in previous years; and as we went farther and farther into the cave, he was more ...
— Ice-Caves of France and Switzerland • George Forrest Browne
... secretion. This shows that some exciting matter, to which I shall presently refer, had been absorbed; but the angles of the squares and cubes remained as sharp as ever, proving that the framework of cellulose had not been attacked. Small square bits of spinach-leaves were tried with the same result; the glands pouring forth a moderate supply of acid secretion, and the tentacles remaining inflected for three days. We have also seen that the delicate coats of pollen grains are not dissolved ...
— Insectivorous Plants • Charles Darwin
... there is a place called the churchyard..." and then, telling of the only food obtainable there, in addition to the hard fare provided by the Government, the writer continues, "Our kangaroo cats are like mutton but much leaner and there is a kind of chickweed so much in taste like spinach that no difference can be discerned. Something like ground ivy is used for tea but a scarcity of salt and sugar makes our best meals insipid...Everyone is so taken up with their own misfortunes that they have no pity to bestow on others."* (* To-day Sydney is the seventh city of the Empire.) What ...
— The Logbooks of the Lady Nelson - With The Journal Of Her First Commander Lieutenant James Grant, R.N • Ida Lee
... take much exercise. For this reason they should be careful in their diet. They should avoid beef, lamb and mutton. The white meat of fowl is the best meat diet for the vocalist. Milk, eggs, toasted bread, string beans, spinach, lettuce, rice and barley are excellent. Potatoes should be mashed, with milk and butter. Fruit is better taken stewed and with little sugar. Ice cream clears the voice for about twenty minutes, ...
— The Voice - Its Production, Care and Preservation • Frank E. Miller
... lofty, spacious, and very handsome—and there is a room of one hundred mats. [3] A very nice little repast, with abundance of good wine, is served up to us-and I shall always remember one curious dish, which I at first mistake for spinach. It is seaweed, deliciously prepared—not the common edible seaweed, but a rare sort, ...
— Glimpses of an Unfamiliar Japan - First Series • Lafcadio Hearn
... him. He found him eating the spinach, and he said he must obey orders. And I asked Miss Grey to stop him, and she ...
— The Hawthorns - A Story about Children • Amy Walton
... up the sides, and in back a patch for vegetables—string-beans and spinach and radishes, cucumbers and 'sparagrass, turnips, carrots, cabbage, and such. And a woman inside to draw me back when I get to runnin' loco after the pockets. Say, you know all about minin'. Did you ever go snoozin' round ...
— A Daughter of the Snows • Jack London
... of his porridge). There! Now I shall have some lentils and spinach with parsley sauce, and a Welsh rarebit to follow—and I think that will about do me. Will you—oh, you haven't finished your stew yet! By the way, what will you drink? I don't often indulge in champagne in the middle of the day; but it's my birthday—so I think we might venture on ...
— Punch, or the London Charivari, Volume 103, December 17, 1892 • Various
... It was kept by a dealer in cooked vegetables, and was just being opened. At its far end some metal pans were glittering, while on several earthen ones in the window there was a display of cooked spinach and endive, reduced to a paste and arranged in conical mounds from which customers were served with shovel-like carvers of white metal, only the handles of which were visible. This sight seemed to rivet Florent to the ground with surprise. He evidently could not recognize the place. ...
— The Fat and the Thin • Emile Zola
... grocery auto down the street. It stops at Ruth's house. Ruth runs and looks out of the window. She sees the driver jump out and take from the back of the auto a basket all full of things. She can see spinach and potatoes and a package of ...
— Here and Now Story Book - Two- to seven-year-olds • Lucy Sprague Mitchell
... rice, colored with turmeric or juice of beets or spinach and lightly sprinkled with buffalo GHEE or melted butter. Another day he might have lentil-DHAL or CHANNA {FN12-6} curry with vegetables. For dessert, mangoes or oranges with ...
— Autobiography of a YOGI • Paramhansa Yogananda
... capital spirits because he had made a looking-glass which reflected everything that was good and beautiful in such a way that it dwindled almost to nothing, but anything that was bad and ugly stood out very clearly and looked much worse. The most beautiful landscapes looked like boiled spinach, and the best people looked repulsive or seemed to stand on their heads with no bodies; their faces were so changed that they could not be recognised, and if anyone had a freckle you might be sure it would be spread ...
— The Pink Fairy Book • Various
... spinach, drain, and chop up fine, add the curds, one egg, salt and pepper, dash of nutmeg, and a little grated cheese. Add to the paste, ...
— Simple Italian Cookery • Antonia Isola
... discovery of America, "quinoa" was an article of food, supplying the place of wheat. It was much used by the natives, and is still collected for food in many parts. Indeed, it has been introduced into some European countries, and cultivated with success. The leaves, when young, can be used as spinach, but the seeds are the most sought after ...
— Popular Adventure Tales • Mayne Reid
... the hotel was not all it might have been. Evelyn L'Ewysse announced that she was "good and sick of eating a vaudeville dinner with the grub acts stuck around your plate in a lot of birds' bath-tubs—little mess of turnips and a dab of spinach and a fried cockroach. And when it comes to sleeping another night on a bed like a gridiron, no—thank—you! And believe me, if I see that old rube hotel-keeper comb his whiskers at the hall hat-rack again—he keeps a baby ...
— The Trail of the Hawk - A Comedy of the Seriousness of Life • Sinclair Lewis
... without entering into the details, we may sum up his general argument by saying, in the words of another,[41] that, according to his theory, "dulse and hen-ware became, through a very wonderful metamorphosis, cabbage and spinach; that kelp-weed and tangle bourgeoned into oaks and willows; and that slack, rope-weed, and green-raw, shot up into mangel-wurzel, rye-grass, and clover." So much for the FLORA; and now for the Fauna, and the transition from the one to the other. His ...
— Modern Atheism under its forms of Pantheism, Materialism, Secularism, Development, and Natural Laws • James Buchanan
... anybody knows of, I am rather startled by "Rowley Powley" not being as old as myself. I remember seeing mentioned somewhere, without any reference to this chorus, that rowley powley is a name for a plump fowl, of which both "gammon and spinach" are posthumous connexions. I cannot help thinking that this may be a clue to some prior occurrence of the chorus, with or without {75} the song. If "derry down," which has been said to be druidical, were judged ...
— Notes and Queries, Number 35, June 29, 1850 • Various
... pounds of well-washed spinach; drain it, and pass it through a sieve; or, failing a sieve, chop it very finely with butter, pepper and salt. Do not add milk, but let it remain somewhat firm. Make a thick bechamel sauce, sufficient to take up a quarter of a pound of grated Gruyere, and, if you wish, stir in the yolk of a raw ...
— The Belgian Cookbook • various various
... wholesome and afford sufficient variety, viz.: of animal food—beefsteak, game, poultry, fish, eggs, cheese, cream, butter; of vegetables—spinach, dandelion greens, turnip tops, watercresses, lettuce, celery, and radishes; of drinks—tea, coffee, claret, water, brandy and water, beef-tea, mutton-broth, or water acidulated with tartaric, nitric, citric, muriatic, ...
— The People's Common Sense Medical Adviser in Plain English • R. V. Pierce
... made ready to plant seeds such as carrot, parsnip, onion, salsify, and leaf-beet, as well as spring spinach, early turnips, radishes and kohlrabi, Hiram worked that part of his plowed land over again and again with the spike harrow, finally boarding the strips down smoothly as he wished to plant them. The seedbed ...
— Hiram The Young Farmer • Burbank L. Todd
... the object of every chiefs ambition. "Coleworts" are noticed by Merolla as a missionary importation; he tells us that they produce no seed; and are propagated by planting the sprouts, which grow to a great height. The greens, cabbages, spinach, and French beans, mentioned by Tuckey, have been allowed to die out. Tea, coffee, sugar, and all such exotics, are unappreciated, if not unknown; chillies, which grow wild, enter into every dish, ...
— Two Trips to Gorilla Land and the Cataracts of the Congo Volume 2 • Richard F. Burton
... purpose, and thither come all herds and fatlings and firstfruits of that land for O'Connell Fitzsimon takes toll of them, a chieftain descended from chieftains. Thither the extremely large wains bring foison of the fields, flaskets of cauliflowers, floats of spinach, pineapple chunks, Rangoon beans, strikes of tomatoes, drums of figs, drills of Swedes, spherical potatoes and tallies of iridescent kale, York and Savoy, and trays of onions, pearls of the earth, and punnets of mushrooms ...
— Ulysses • James Joyce
... into the High Spinach off at the Right it was Tough Luck. If he whanged away with a Niblick down in a bottomless Pit, caromed on a couple of Oaks, and finally angled off toward the Cup, he would go around for ...
— Ade's Fables • George Ade
... which we are indebted to New Zealand, we must not forget their summer spinach (Tetragonia expansa—Murray), which was discovered on Cook's first voyage by Sir Joseph Banks, and was "boiled and eaten as greens" by the crew. It was afterwards seen by Forster at Tongataboo, though ...
— John Rutherford, the White Chief • George Lillie Craik
... fascination: Parnell. Arthur Griffith is a squareheaded fellow but he has no go in him for the mob. Or gas about our lovely land. Gammon and spinach. Dublin Bakery Company's tearoom. Debating societies. That republicanism is the best form of government. That the language question should take precedence of the economic question. Have your daughters inveigling them to your house. Stuff them up with meat and drink. Michaelmas ...
— Ulysses • James Joyce
... After spinach has boiled for twenty minutes in salt water, drain it and serve with this sauce: Dissolve one half teaspoon of Armour's Extract of Beef in a cup of hot water, add two tablespoons of butter, break in two eggs and use ...
— Armour's Monthly Cook Book, Volume 2, No. 12, October 1913 - A Monthly Magazine of Household Interest • Various
... woful lack of nicety in the butcher's work of cutting and preparing meat. Who that remembers the neatly trimmed mutton-chop of an English inn, or the artistic little circle of lamb-chop fried in bread-crumbs coiled around a tempting centre of spinach which can always be found in France, can recognize any family-resemblance to these dapper civilized preparations in those coarse, roughly hacked strips of bone, gristle, and meat which are commonly called mutton-chop in America? There seems to be a large ...
— The Atlantic Monthly, Volume 14, No. 86, December, 1864 • Various
... Verone took me one day to a restaurant on Montmartre. It had been one of the largest cabarets of that famous quarter, and at five or six tables running its entire length I saw seven hundred men and women eating a substantial dejeuner of veal swimming in spinach, dry puree of potatoes, salad, apples, cheese, and coffee. For this they paid ten cents (fifty centimes) each, the considerable deficit being made up by the ladies who had founded the oeuvre and run it since the beginning ...
— The Living Present • Gertrude Franklin Horn Atherton
... without our bread quite as well as I expected; the vegetables we use by boiling are famous things, both as a substitute for bread and keep the party in good health. The natives on the main creek lower down south call it cullie; it is a sort of spinach and does not grow more than a foot high but spreads perhaps twice that much. Started over on bearing of 45 degrees; at three three-eighth miles came to and crossed a broad swamp from the eastern hills; a little further back on the right of my ...
— McKinlay's Journal of Exploration in the Interior of Australia • John McKinlay
... of the Arabian Benin. After that I wiped me with sage, with fennel, with anet, with marjoram, with roses, with gourd-leaves, with beets, with colewort, with leaves of the vine-tree, with mallows, wool-blade, which is a tail-scarlet, with lettuce, and with spinach leaves. All this did very great good to my leg. Then with mercury, with parsley, with nettles, with comfrey, but that gave me the bloody flux of Lombardy, which I healed by wiping me with my braguette. Then I wiped ...
— Gargantua and Pantagruel, Complete. • Francois Rabelais
... vegetables," said Willis; "when I was a boy I could not eat beans, spinach, asparagus, parsnips, and ...
— Loss and Gain - The Story of a Convert • John Henry Newman
... Romana. Soup with quenelles. Salmone alla Genovese. Salmon alla Genovese. Costolette in agro-dolce. Mutton cutlets with Roman sauce. Flano di spinacci. Spinach in a mould. Cappone con rive. Capon with rice. Croccante di mandorle. Almond sweet. Ostriche alla Napolitana. ...
— The Cook's Decameron: A Study in Taste: - Containing Over Two Hundred Recipes For Italian Dishes • Mrs. W. G. Waters
... the number of UFO reports logged into ATIC, however. By official count, seventy-seven came in the first half of 1950 and seventy-five during the latter half. The actual count could have been more because in 1950, UFO reports were about as popular as sand in spinach, and I would guess that at least a few wound up ...
— The Report on Unidentified Flying Objects • Edward Ruppelt
... calories and vitamines and mysterious things like that, and talked about them. So many calories in this. So many calories in that. He never was quite clear in his mind about these things said to be lurking in his food. He had always thought of spinach as spinach, chops as chops. But to Nettie they were calories. They lunched together, these two. George was, of course, downtown. For herself Nettie would have one of those feminine pick-up lunches; a dab of apple sauce, a cup of tea, and a slice of cold toast left from breakfast. ...
— Gigolo • Edna Ferber
... Hindus make curries from many things that we would throw away. Turnip tops, beet tops, radish tops, the young and tender leaves of many jungle plants, also the leaves of many trees; all these are used in making excellent curries. Dandelion greens, spinach, Swiss chard, may all be used in the same way. Prepare the onion and curry powder in the usual way; then add the greens. It is a good plan to add a few potatoes to give body to the curry. Use very little water in cooking. ...
— The Khaki Kook Book - A Collection of a Hundred Cheap and Practical Recipes - Mostly from Hindustan • Mary Kennedy Core
... hashed, any kind of fried potatoes, sweet potatoes fried, mashed potatoes with butter. Beets are fattening boiled—not pickled. Spaghetti, macaroni, boiled onions, spinach, creamed, creamed carrots, lima ...
— The Art of Stage Dancing - The Story of a Beautiful and Profitable Profession • Ned Wayburn
... celebrated, and even Bullard seemed to have perked up. He dug out pork chops and almost succeeded in making us cornbread out of some coarse flour I saw him pouring out of the food chopper. He had perked up enough to bewail the fact that all he had was canned spinach instead of ...
— Let'em Breathe Space • Lester del Rey
... her house to have some. Good aqua composita, and vinegar tart, Rose-water, and treacle, to comfort thine heart. Cold herbs in her garden, for agues that burn, That over-strong heat to good temper may turn. White endive, and succory, with spinach enow; All such with good pot-herbs, should follow the plough. Get water of fumitory, liver to cool, And others the like, or else lie like a fool. Conserves of barbary, quinces, and such, With sirops, that easeth the sickly ...
— Specimens with Memoirs of the Less-known British Poets, Complete • George Gilfillan
... in the House of Commons, after congratulating him on his present enviable position, finished the confab with the following unrivalled conundrum:—"By the bye, which of your vegetables does your Tamworth speech resemble!"—"Spinach," replied Peel, who, no doubt, associated it with gammon.—"Pshaw," said the gallant Colonel, "your rope inions (your opinions), to be sure!" Peel opened his mouth, and never closed it till he took ...
— Punch, or the London Charivari, Volume 1, Complete • Various
... observes that his curiosity was as much gratified as by a previous dinner with Rousseau in the "wilds of Neufchatel." He was now able to report, to the amazement of many inquirers, that Johnson's establishment was quite orderly. The meal consisted of very good soup, a boiled leg of lamb with spinach, a veal pie, and a rice pudding. A stronger testimony of good-will was his election, by Johnson's influence, into the Club. It ought apparently to be said that Johnson forced him upon the Club by letting ...
— Samuel Johnson • Leslie Stephen
... walls with a slate coping enclosed the kitchen-garden, in which the square patches, recently dug up, looked like brown plates. The bell-glasses of the melons shone in a row on the narrow hotbed. The artichokes, the kidney-beans, the spinach, the carrots and the tomatoes succeeded each other till one reached a background where asparagus grew in such a fashion that it resembled a little wood ...
— Sentimental Education, Volume II - The History of a Young Man • Gustave Flaubert
... starvation on Swiss chard, spinach (five illustrations), courtesy of Dr. Robert E. Young, ...
— Northern Nut Growers Association Report of the Proceedings at the Thirty-Seventh Annual Report • Various
... barley, oats, peas, potatoes, turnips, carrots, cabbage, asparagus, artichoke, spinach, beet, apple, pear, plum, apricot, nectarine, peach, strawberry, grape, orange, melon, cucumber, dried figs, raisins, sugar, honey. With a great variety of other roots, ...
— Zoonomia, Vol. II - Or, the Laws of Organic Life • Erasmus Darwin
... failed to divide it. The fish was a most rebellious pike, and nearly killed every loyal subject at table; and then down the sides were various comestibles of chickens, with azure bosoms, and hams with hides like a rhinoceros; covered dishes of decomposed vegetable matter, called spinach and cabbage; potatoes arrayed in small masses, and browned, resembling those ingenious architectural structures of mud, children raise in the high ways, and call dirt-pies. Such were the chief constituents of the "feed;" and such, I am bound to confess, waxed beautifully less ...
— The Confessions of Harry Lorrequer, Vol. 2 • Charles James Lever
... Heat the spinach, using a little of the quart of milk with it, and press through the sieve; thicken the rest of the milk, and the seasoning, and strain again. It is better to use cayenne pepper instead of black ...
— A Little Cook Book for a Little Girl • Caroline French Benton
... about a quart of stock or water; add a teaspoonful of pounded sugar and a very little grated nutmeg. Let this boil till the stalks become quite tender, then rub the whole through a wire sieve and thicken the soup with a little white roux, and colour it a bright green with some spinach extract. Now add the little pieces cut up, and let the whole simmer gently, and serve fried or toasted bread with ...
— Cassell's Vegetarian Cookery - A Manual Of Cheap And Wholesome Diet • A. G. Payne
... the sake of our child," continued the little angel, "not to risk his salvation and my own. Once or twice I even told him that the spinach was dressed with gravy when it was not. Was ...
— Monsieur, Madame and Bebe, Complete • Gustave Droz
... silence. She had turned away and was watching a duck out on the lake. It was tucking into weeds, a thing I've never been able to understand anyone wanting to do. Though I suppose, if you face it squarely, they're no worse than spinach. She stood drinking it in for a bit, and then it suddenly stood on its head and disappeared, and this seemed to ...
— Right Ho, Jeeves • P. G. Wodehouse
... the sensation of fear, and, never having been frightened, also did not know the meaning of the word "fear." He had heard it used by other children and knew that it was something unpleasant, but when one day at dinner he said to his mother, "You know, I think I am afraid of spinach," meaning that he did not like it, it was evident that the feeling of fear ...
— Your Child: Today and Tomorrow • Sidonie Matzner Gruenberg
... Pere Leonard in the doorway of his white house, sitting on a pretty wooden bench painted spinach green. There were six stone steps leading to the frontdoor, showing that the house had a cellar. The wall between the garden and hemp-field was roughcast with lime and pebbles. It was an attractive place; one might almost have taken it for the ...
— The Devil's Pool • George Sand
... dyspepsia do not digest vegetables well, as a rule, although such green vegetables as lettuce, green peas, asparagus, celery, and spinach may be used. Potatoes often ferment in the stomach, producing gases, ...
— Treatise on the Diseases of Women • Lydia E. Pinkham
... that the bacon has been boiled in, put in cabbage sprouts, and let them boil till the stalks are tender; all greens are best boiled in a net. Spinach cooks in a few minutes; some persons prefer it when boiled in salt and water; you should have drawn butter or hard eggs to eat with it when done in this way. There are several kinds of wild greens to be found in the country in the spring, ...
— Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers • Elizabeth E. Lea |
