"Saleratus" Quotes from Famous Books
 ... pure and wholesome article; in the market for several years, and has gained a wide reputation among families and bakers throughout the New England and Middle States; is always of a uniform quality, and free from all the objections of impure saleratus. ...
— Continental Monthly , Vol IV, Issue VI, December 1863 - Devoted to Literature and National Policy. • Various
... "the largest and most complete establishment of the kind in the State of Ohio." At the same time Ohio City was described as possessing "among the principal manufactories of the place, the Cuyahoga Steam Furnace, the Saleratus manufactory, and the Glue manufactory." The Cuyahoga Steam Furnace had turned off in the previous year five hundred tons of castings, besides a great quantity of wrought iron work, and gave employment to seventy men. In noticing the description of ...
— Cleveland Past and Present - Its Representative Men, etc. • Maurice Joblin
... so I took him to where the fire extinguishers are, and got him to take the nozzle of the extinguisher in his mouth, and I turned the faucet. I don't think he got more than a quart of the stuff out of the saleratus machine down him, but he rared right up and said he be condamed if believed that water was ever intended to drink, and he felt as though he should bust, and just then the man who kicks the big organ struck up and the building shook, and I guess Pa thought he had busted. The most fun was when we ...
— Peck's Bad Boy and His Pa - 1883 • George W. Peck
... I found it empty, the doors of the lean-to and extension closed, but there was a stool set before a rude table, upon which smoked a tin cup of coffee, a tin dish of hot saleratus biscuit, and a plate of fried beef. There was something odd and depressing in this silent exclusion of my presence. Had Johnson's "old woman" from some dark post of observation taken a dislike to my appearance, ...
— Colonel Starbottle's Client and Other Stories • Bret Harte
... and cake are made more cheaply in the modern bakeshop. Wasn't there really a good deal of nonsense about the pies that mother used to make—I wonder? There were perhaps in every community women who were natural cooks, but our Mary used to drive grandfather crazy with her saleratus biscuits and greasy doughnuts. A good cook in the old times was famous all over the community because the general level of cooking was so low. Women used to take great pride in their preservings and ...
— A Hoosier Chronicle • Meredith Nicholson
... cups sugar, one cup cold water, one teaspoonful of saleratus, two teaspoonfuls cream tartar, two eggs, flour enough to roll, ...
— Recipes Tried and True • the Ladies' Aid Society
... contain at least two materials; one of these has combined carbon dioxid in its composition, the other some acid constituent which serves to liberate the gas. The material from which the gas is obtained is almost invariably sodium bicarbonate, NaHCO{3}, commonly known as "soda" or "saleratus." Ammonium carbonate has been used to some extent, but is very seldom used at the present time. The acid constituent may be one of several materials, the most common being cream of tartar, tartaric acid, calcium phosphate, or alum. ...
— Human Foods and Their Nutritive Value • Harry Snyder
... vexation, which had no real foundation in a deep principle. They became complaisant and smiling at my first word, and Boy escaped with a look of great relief to another seat, where they gave him a simple luncheon of saleratus gingerbread. "Boys not allowed" to go in to dinner at the Massasoit, thought I to myself; and upon that text I sat sadly meditating all the way from Springfield ...
— Bits About Home Matters • Helen Hunt Jackson
... succeeded in agreeing on the true basis of "scientific legislation." It is as if we urged that wives should share their husbands' dinners, and were told that the physicians had not decided whether beefsteak were wholesome. The answer is, "Beefsteak or tripe, yeast or saleratus, which you please. But, meanwhile, what is good enough for the wife is ...
— Women and the Alphabet • Thomas Wentworth Higginson
... as apprised in the anatomy of them as some,' says Uncle Emsley, 'but I reckon you take a sifter of plaster of Paris and a little dough and saleratus and corn meal, and mix 'em with eggs and buttermilk as usual. Is old Bill going to ship beeves to Kansas City ...
— Heart of the West • O. Henry
... useful little man, combining in his small person the four functions of husband, cook, nurse, and gentleman, made us a cup of tea and some saleratus biscuit, and though I detest saleratus biscuit, and was longing for some of the beef, yet, by killing the taste of the alkali with onions, we contrived to satisfy our hunger, and the tea warmed us a little. Our host, in his capacity of chambermaid, had ...
— The Shirley Letters from California Mines in 1851-52 • Louise Amelia Knapp Smith Clappe
... over our journey across the mountains and along the valley of the Mohave river. Away we go across Soda Lake, which is dry, and the surface of which as far northward as the eye can extend, is covered with saleratus, white as the driven snow. If you should see at a distance anything coming towards you, it would seem to approach bottom upwards; if an animal, the feet would be ...
— Christopher Carson • John S. C. Abbott
... eared corn, that was very good and grew abundantly. I have never seen any like it since. Our flour was sent to us from way down the Mississippi. When we got it, it had been wet and was so mouldy that we had to chop it out with an ax. It took so much saleratus to make anything of it. We learned to like wild rice. It grew in the shallow lakes. An Indian would take a canoe and pass along through the rice when it was ripe shaking it into the boat until he had a boat full—then, take it to ...
— Old Rail Fence Corners - The A. B. C's. of Minnesota History • Various
... step, entered. And here, if you be an Old or a New Englander, let me introduce you—as little at home would be Queen Victoria holding court in the Sandwich Islands, as you here. You may look in vain for that bane of good dinners, a cooking stove; search forever for a grain of saleratus or soda, and it will be in vain. That large, round block, with the wooden hammer, is the biscuit-beater; and the cork that is lifting itself from the jug standing on it, belongs to the ...
— Aunt Phillis's Cabin - Or, Southern Life As It Is • Mary H. Eastman
... some cleansing alkaline powder upon the brush. The old-fashioned precipitated chalk, which makes the bulk of most tooth powders, is very good; but an equally good and much cheaper and simpler one is ordinary baking soda, or saleratus, though this will make the gums smart a little at first. Any powder that contains pumice-stone, cuttle-fish bone, charcoal, or gritty substances of any sort, as many unfortunately do, is injurious, ...
— A Handbook of Health • Woods Hutchinson
... during the night. Having gone about twenty yards below the mill, they both saw the piece of gold before mentioned, and Marshall picked it up. After an examination, the gold was taken to the cabin of Weimer, and Mrs. Weimer instructed to boil it in saleratus-water; but she, being engaged in making soap, pitched the piece into the soap-kettle, where it was boiled all day and all night. The following morning the strange piece of stuff was fished out of the soap, all the brighter ...
— The Great Events by Famous Historians, Vol. 17 • Charles Francis Horne |
