"Malt" Quotes from Famous Books
 ... or four large perch for twenty minutes with a bunch of parsley in salted and acidulated water. Put into a saucepan one tablespoonful of malt vinegar, one tablespoonful of tarragon vinegar, a teaspoonful of minced parsley, a small chopped onion, a bay-leaf, and four pepper-corns. Boil for ten minutes, strain, and cool. Cook together four tablespoonfuls of butter and two of flour. When brown, add a pint of beef stock and cook until thick, ...
— How to Cook Fish • Olive Green
... "It's very true, He ain't been brought up common, like the likes of me and you." So they took him into hospital, and gave him mutton chops, And chocolate, and arrowroot, and buns, and malt and hops. ...
— Fifty Bab Ballads • William S. Gilbert
... French is not marvellous. She was discussing the question as to whether the French Working-classes cared for malt liquor as brewed in England. The excellent Lady observed—"I don't think so, because, if I remember rightly, when I was in Paris, I was told always to give the coachman money for drink, and this they called 'poor beer.' ...
— Punch, or the London Charivari, Volume 104, February 4, 1893 • Various
... be enforced; and where a majority of the people are in favor of it there is not much need of the law. Where a majority are against it, juries will violate their oath, and witnesses will get around the truth, and the result is demoralization. Take wine and malt liquors out of the world and we shall lose a vast deal of good fellowship; the world would lose more than it would gain. There is a certain sociability about wine that I should hate to have taken from the earth. Strong liquors the folks had better let alone. If prohibition ...
— The Works of Robert G. Ingersoll, Volume VIII. - Interviews • Robert Green Ingersoll
... coffee;[26] and very much of it came out of the producer—the poor negro. How enormously burdensome such a tax must have been may be judged by the farmers who feel now so heavily the pressure of the malt duties; and it must always be borne in mind that the West India labourers were aided by the most indifferent machinery of production. By degrees these various taxes rendered necessary the abandonment of all cultivation but that of the sugar-cane, being ...
— The trade, domestic and foreign • Henry Charles Carey
... seventy-seven. Formerly the same house belonged to Sir Edward Saunders, Lord Chief Justice of the King's Bench in 1682. A sketch of the house will be found in Chambers' Cyclopaedia of English Literature. Drury Lodge, situated on the King's Road adjoining Parson's Green, and immediately opposite the Malt House, formerly known as Ivy Cottage, was built by Walsh Porter in the Gothic style, and is now the residence of Mr. E. T. Smith, who has called the house after his theatre. The name of the lane which runs down by the side of Drury Lodge has, however, not been altered to Drury Lane, but still ...
— A Walk from London to Fulham • Thomas Crofton Croker
... you would be, There's brisker pipes than poetry. Say, for what were hop-yards meant, Or why was Burton built on Trent? Oh many a peer of England brews Livelier liquor than the Muse, And malt does more than Milton can To justify God's ways to man. Ale, man, ale's the stuff to drink For fellows whom it hurts to think: Look into the pewter pot To see the world as the world's not. And faith, 'tis pleasant till 'tis past: The mischief is that 'twill not last. Oh I have been ...
— A Shropshire Lad • A. E. Housman
... to have animal food—'salt beef and black-puddings'—at least twice a week. At all events, he says, four meals a day formed the regular fare, and with two of those meals even the labourers had a glass of home-made brandy, distilled from potatoes by the yeoman, who 'could malt and distil in every way he pleased,' and thereby 'make free use of his agricultural produce,' with the result of 'increasing the general prosperity, improving the condition of the people, and promoting ...
— The Quarterly Review, Volume 162, No. 324, April, 1886 • Various
... an old woman were found in the cabin when Captain Ussher entered with three of his own men. On being questioned they denied the existence of either whiskey, malt, or barley; but on searching, the illicit article was found in the very kishes in which it had been brought; they were easily discovered shoved into the dark chimney corner farthest from ...
— The Macdermots of Ballycloran • Anthony Trollope
... and of those who had given lands to the Church."—Cod. Dipl. I. 292. The following is an instance of a rent charge given by Ealburge and Eadwald to Christ Church for themselves, and for Ealred and Ealwyne forty ambres of malt, two hundred loaves, one wey, &c, &c.; "and I, Ealburge," she adds, "command my son Ealwyne, in the name of God, and of all the saints, that he perform this duty in his day, and then command his heirs to perform it as long as ...
— Purgatory • Mary Anne Madden Sadlier
... for making malt, from which are prepared beer, ale, porter, &c.; in Scotland it is a common ingredient in broths, for which reason its consumption is very considerable, barley broth being a dish very ...
— A Catechism of Familiar Things; Their History, and the Events Which Led to Their Discovery • Benziger Brothers
... on, and I redde you no to spare the spur, for I'm troubled to think ye may be owre late—Satan, or they lie upon him, has been heating his cauldrons yonder for a brewing, and the Archbishop's thrang providing the malt. Nae farther gane than yesterday, auld worthy Mr Mill of Lunan, being discovered hidden in a kiln at Dysart, was ta'en, they say, in a cart, like a malefactor, by twa uncircumcised loons, servitors to his Grace, and it's thought it will go hard wi' him on account of his great godliness; ...
— Ringan Gilhaize - or The Covenanters • John Galt
... girl, with character and candour, those too rare assets, and having pursued, and found wanting, Bert, the swanker, who hasn't the courage for matrimony; the polite and fatuously prudent Archie, and Joe, the vegetarian, who had such exalted faith in malt, she wins a deserved happiness with someone that she had never even thought of pursuing. Mr. HALIFAX gives me an impression of almost cinematographic and gramophonic exactness in his portraiture. George ...
— Punch, or the London Charivari, Vol. 152, May 23, 1917 • Various
... cocoa of undoubted quality and excellence of manufacture, and which bears the name of a respectable firm. This point is important, for there are many cocoas on the market which have been doctored by the addition of alkali, starch, malt, kola, hops, etc." ...
— Chocolate and Cocoa Recipes and Home Made Candy Recipes • Miss Parloa
... all the nutriment there is in the barley is destroyed to convert it into beer. Your beer is very dirty water made bitter with malt, out of which nearly every particle of nutriment has been squeezed. There is as much nourishment in dishwater as there ...
— From Boyhood to Manhood • William M. Thayer
... been a resort of his for reading, his favourite occupation. The same authority tells how, when suffering toothache, he allowed his companions to drag the tooth from his head with a violent jerk, by tying around it a string attached to a wheel used to grind malt, to which they ...
— The Life of William Carey • George Smith
... wheat, malt and preserved milk," replied Jack, looking at the label again, "and it says that one capsule, if chewed and swallowed, is as much as an ordinary meal. There are two hundred capsules in here, and that will last us for ...
— Through the Air to the North Pole - or The Wonderful Cruise of the Electric Monarch • Roy Rockwood
... (His yellow parrotbeak gabbles nasally) They had a proverb in the Carpathians in or about the year five thousand five hundred and fifty of our era. One tablespoonful of honey will attract friend Bruin more than half a dozen barrels of first choice malt vinegar. Bear's buzz bothers bees. But of this apart. At another time we may resume. We were very pleased, we others. (He coughs and, bending his brow, rubs his nose thoughtfully with a scooping hand) You shall find that these night insects follow the light. An ...
— Ulysses • James Joyce
... inconvenient, but another one was soon found by Lieutenant Pickersgill, and received in consequence the name Pickersgill Harbour. Here the observatory, forge, and tents were set up. Spruce beer was brewed, to which molasses and some of their inspissated malt juice was added, fish caught, and, in fact, everything possible for the comfort of the crew for a short time, was done. They had been a hundred and seventeen days at sea, had sailed 3,600 leagues without a sight of land, and had arrived with only one man sick with ...
— The Life of Captain James Cook • Arthur Kitson
... high lands above, being lined with fine trees and evergreen shrubs; while the general state of prosperity was such, that the people could afford, even at this late season of the year, to turn their corn into malt to brew beer for sale; and goats and fowls were ...
— The Discovery of the Source of the Nile • John Hanning Speke
... hereby solemnly promise, God helping me, to abstain from all distilled, fermented, and malt liquors, including wine and cider, as a beverage, and to employ all proper means to discourage the use of and traffic in ...
— Two Decades - A History of the First Twenty Years' Work of the Woman's Christian Temperance Union of the State of New York • Frances W. Graham and Georgeanna M. Gardenier
... and perhaps some inclination to put on certain gloves, not white kid, with any friend who may be inclined for a little old English diversion, and a readiness to take a glass of ale, with plenty of malt in it and as little hop as may well be—ale at least two years old—with the aforesaid friend when the diversion is over; for, as it is the belief of the writer that a person may get to heaven very comfortably without knowing what's o'clock, so it is his belief that he will not be refused admission ...
— The Romany Rye - A Sequel to 'Lavengro' • George Borrow
... Master Philip, forbear; you must not leap over the stile, before you come at it; haste makes waste; soft fire makes sweet malt; not too fast for falling; there's no ...
— A Select Collection of Old English Plays, Vol. VII (4th edition) • Various
... duty remains without fluctuation. In this state of inactivity the effects of the Metropolitan Total Abstinence movement was a topic of interest to the trade. As it appears that nearly 70,000 persons took the pledge, the consumption of malt liquor must seriously diminished, and the demand for Hops will consequently be very considerably decreased. It is fortunate, therefore, for the planters that this year's growth is not large, otherwise the prices would have been ...
— The Economist - Volume 1, No. 3 • Various
... and awoke, almost from the instant that Olaf was suppressed and crushed away from Norway into Heaven, universal odium more and more in that country. Well-deservedly, as still appears; for their taxings and extortions of malt, of herring, of meal, smithwork and every article taxable in Norway, were extreme; and their service to the country otherwise nearly imperceptible. In brief their one basis there was the power of Knut the Great; and that, like all earthly things, was liable to sudden collapse,—and it suffered ...
— Early Kings of Norway • Thomas Carlyle
... fire, They say, does make sweet malt. Good Squire, Festina lente, not too fast; For haste (the proverb says) makes waste. The quirks and cavils thou dost make 1255 Are false, and built upon mistake: And I shall bring you, with your pack Of fallacies, t' elenchi back; And put ...
— Hudibras • Samuel Butler
... (and in that case they should be kept in an open airy stable, without being tied), that they may hang down their heads to facilitate the discharge of the mucus from their nostrils. Grass should be offered them, or other fresh vegetables, as carrots and potatoes, with mashes of malt, or of oats, and with plenty of fresh warm or cold water frequently in a day. When symptoms of debility appear, which may be known by the coldness of the ears or other extremities, or when sloughs can be seen on the membrane which lines the nostrils, a drink consisting of a pint of ...
— Zoonomia, Vol. II - Or, the Laws of Organic Life • Erasmus Darwin
... of Leyden were already fearfully hard pressed for food. Their bread was entirely consumed; they had but a small supply of malt cake, with a few cows—kept as long as possible for their milk—besides these an equal number of horses and sheep; but every day these provisions were becoming more and more scanty, and unless they could speedily be relieved, starvation threatened them. The burgomaster ...
— The Lily of Leyden • W.H.G. Kingston
... the town then consisted "of about 20 log houses, three or four frame buildings, and as many idle persons as can live in them." Some of these old houses along the main street are of pure Colonial type, and really beautiful. Hobart College, founded 1822, is situated here. Malt, tinware, flour, stoves, wall-paper, etc., are manufactured, and there are ...
— The Greatest Highway in the World • Anonymous
... not contain and purity are permanently Starch, Flour, Malt or Cane retained by the Glaxo Process, Sugar, neither does Glaxo. which dries the milk and cream Glaxo is entirely pure, fresh to a powder and also causes milk, enriched with extra cream the nourishing curd of the milk and milk-sugar. Only the very subsequently to form ...
— The Illustrated War News, Number 21, Dec. 30, 1914 • Various
... incorrect. For well-known reasons the habitual use of strong tea or coffee is always harmful, and it is, therefore, equally as objectionable during pregnancy as at other times. Beverages which contain a small percentage of alcohol, such as malt and beer, may or may not be helpful; they should be regarded as medicine, not to be ...
— The Prospective Mother - A Handbook for Women During Pregnancy • J. Morris Slemons
... sure of," said a fat country gentleman of great weight in the county; "he not only was absent on the great Malt question, but he never answered my letter respecting ...
— Alice, or The Mysteries, Complete • Edward Bulwer-Lytton
... don't do. If I knowed who brewed this beer I'd enter an action again him, for putting in no malt." ...
— The Channings • Mrs. Henry Wood
... have the well cleaned out in the morning, not knowing what sort of a health officer was before him. But the crowd at the bar said it was good enough for them, as long as the critters were well killed off with a good drop of rye or malt. Wilkinson asked for a glass of beer, which came out sour and flat. "See me put a head on that," said the landlord, dropping a pinch of soda into the glass and stirring it in with a spoon. The schoolmaster tried to drink the mixture, but in vain; it did not quench the ...
— Two Knapsacks - A Novel of Canadian Summer Life • John Campbell
... and play at cricket in this Dress, till quite exhausted by excessive perspiration, use the Hip Bath daily; eat only a quarter of a pound of Butcher's Meat in 24 hours, no Suppers or Breakfast, only one Meal a Day; drink no malt liquor, but a little Wine, and take Physic occasionally. By these means my Ribs display Skin of no great Thickness, & my Clothes have been taken in nearly half a yard. ...
— The Works Of Lord Byron, Letters and Journals, Vol. 1 • Lord Byron, Edited by Rowland E. Prothero
... sale of spirituous or malt liquors on the Sabbath, and the bar rooms are closed from midnight on Saturday until Monday morning. The police have orders to arrest all persons violating this law. There is no doubt, however, that liquor can be obtained by those who are willing to incur the risk ...
— The Secrets Of The Great City • Edward Winslow Martin
... occupied him; since "cup day" he had never had another opportunity to see Sylvia Landis alone; that was the first matter. He had touched neither wine nor spirits nor malt since the night Ferrall had found him prone, sprawling in a stupor on his disordered bed. That was the second matter, and it occupied him, at times required all his attention, particularly when the physical desire for it set in, ...
— The Fighting Chance • Robert W. Chambers
... wounded soldiers. Many laws passed under Elizabeth and James I. admitted of exceptions when approved by one or more justices of the peace, and there was thus constant occasion for granting to individual persons or at special times permission to export grain, to turn their barley into malt, to build cottages without land attached, to carry hand-guns, to buy and sell out of market-hours, to beg, and other dispensations from the rigorous application of the law. [Footnote: Ibid., 27, ...
— European Background Of American History - (Vol. I of The American Nation: A History) • Edward Potts Cheyney
... striking exhibit than the malteries and breweries of Nobak Freres and Fritze. The immense extent of the magazines for barley and hops; the size and height of the malteries, where by continuous processes the grain is damped, sprouted and dried and the malt ground; the number and capacity of the various vessels in which the infusions of malt and hops are made and mixed; and the apparently interminable series of engines, pumps and pipes by which the steam and liquids are conducted,—are ...
— Lippincott's Magazine, December 1878 • Various
... Sars, Warlencourt, Malt Trench, Lagnicourt, Bapaume, Bullecourt, Noreuil, Senlis, Renescure, Passchendaele, Reninghelst, Swan Area, Broodseinde Ridge, Dickebusch, Albert Redoubt, Fletre, Steenvoorde, Aldershot Camp, Red Lodge, Neuve ...
— The 28th: A Record of War Service in the Australian Imperial Force, 1915-19, Vol. I • Herbert Brayley Collett
... poll-tax, there was the 'Standard gift' (Poklon), which was levied at the installation of the Voivode; the Easter present; the extra tax (ajutorita), which was raised when the other taxes ran short. Moreover, there were taxes in kind on malt, salt, fish, cattle, and horses, payable to the prince. The landlord (boyard) was entitled to land and pasturage tax, the tenth of the earth's productions, feudal service, bee, pig, and sheep taxes, and in addition ...
— Roumania Past and Present • James Samuelson
... covered with tar, out at elbows and at heels, and I returned to town, fully satisfied that here I certainly had no chance. I offered myself as clerk to a wealthy brewer, and, at length, I was accepted— this was an opening! I registered malt, hops, ale, and small-beer, till I began to feel as though the world was one vast brewhouse; and calculated, added, and subtracted pounds, shillings, and pence, until all other lore appeared "stale, flat, and unprofitable." I was in this counting-house four years, ...
— The Mirror of Literature, Amusement, and Instruction, Vol. 10, Issue 265, July 21, 1827 • Various
... and unfounded statement created at the time. Despite the fact that scholars of all nations scoffed at the thing and pointed out that the very term 'rune' is of Teutonic origin, one enthusiastic old gentleman—Mr. Michael Bawdrey, a retired brewer, thirsting for something more enduring than malt to carry his name down the ages—became fired with enthusiasm upon the subject, and set forth for Java 'hot foot,' as one might say. I remember that the papers made great game of him; but I heard, I fancy, that, in spite of all, ...
— Cleek, the Master Detective • Thomas W. Hanshew
... airless day: in the garden the leaves on trees and shrubs drooped as under an invisible weight. All the stale smells of the day before persisted—that of the medicaments on the shelves, of the unwetted dust on the roads, the sickly odour of malt from a neighbouring brewery. The blowflies buzzed about the ceiling; on the table under the lamp a dozen or more moths lay singed and dead. Now it was nearing six o'clock; clad in his thinnest driving-coat, Mahony sat and watched the man who had come ...
— Australia Felix • Henry Handel Richardson
... hideous rout— Brandish thy cudgel, threaten him to baste; The filthy fungus far from thee cast out; Such noxious banquets never suit my taste. Yet, calm and cautious moderate thy ire, Be ever courteous should the case allow— Sweet malt is ever made by gentle fire: Warm to thy friends, give all a civil bow. Even censure sometimes teaches to improve, Slight frosts have often cured too rank a crop, So, candid blame my spleen shall never move, For skilful gard'ners wayward branches lop. Go then, ...
— The Anatomy of Melancholy • Democritus Junior
... screwed chaps' nex for nex to nothink. But my bisniss was at his country-house, where I made my first ontray into fashnabl life. I was knife, errint, and stable-boy then, and an't ashamed to own it; for my merrits have raised me to what I am—two livries, forty pound a year, malt-licker, washin, silk-stocking, and wax candles—not countin wails, which is somethink pretty considerable at OUR ...
— Memoirs of Mr. Charles J. Yellowplush - The Yellowplush Papers • William Makepeace Thackeray
... a due proportion of various delightful liquors. A stranger in England, in his rambles to various quarters of the country, may learn little in regard to wines (for the ordinary English taste is simple, though sound, in that particular), but he makes acquaintance with more varieties of hop and malt liquor than he previously supposed to exist. I remember a sort of foaming stuff, called hop-champagne, which is very vivacious, and appears to be a hybrid between ale and bottled cider. Another excellent tipple for warm weather is concocted ...
— Our Old Home - A Series of English Sketches • Nathaniel Hawthorne
... there of royal bronze; the juice of pleasant malt is running from it; over the vat is an apple-tree with its heavy fruit; when Credhe's horn is filled from the vat, four apples ...
— Gods and Fighting Men • Lady I. A. Gregory
... to me," answered the man; "tea isn't malt liquor; it's poor stuff any way, and it doesn't matter to me whether it's got sugar in it or not, but it's moistenin', and that's what I want. Now, madam, I'll just say to you, if ever I break into a room where you're sleepin', I'll see that ...
— The Stories of the Three Burglars • Frank Richard Stockton
... out in the yard and picked up some brick-bats, for rocks are scarce around Medicine Lodge, and I wrapped them up in newspapers to pack in the box under my buggy seat. I also had four bottles I had bought from Southworth, the druggist, with "Schlitz-Malt" in them, which I used to smash with. I bought two kinds of this malt and I opened one bottle and found it to be beer. I was going to use these bottles of beer ...
— The Use and Need of the Life of Carry A. Nation • Carry A. Nation
... he is also "curious in his liquors," and, in despite of Beau Brummell, patronizes "malt," as far as to take one glass of excellent "college ale,"—which he gets through his friend Dr. Dusty of All Souls—between pastry and Parmesan. After cheese, he can relish one, and only one, glass of port—all the better if of the "Comet vintage," or of some ...
— The Mirror of Literature, Amusement, and Instruction - Vol. XIX. No. 541, Saturday, April 7, 1832 • Various
... no sooner achieved my room in the garret of the International Hotel than I was called upon by an intoxicated man who said he was an Editor. Knowing how rare it was for an Editor to be under the blighting influence of either spiritous or malt liquors, I received this ...
— The Complete Works of Artemus Ward, Part 4 • Charles Farrar Browne
... "with plenty of malt in it, and as little hop as well may be—ale at least two years old." {425b} The period of its maturity changed with his mood. In another place he gives nine or ten months as the ideal age. {425c} He was all for an Act of Parliament to force people to brew good ale. He not only drank good ...
— The Life of George Borrow • Herbert Jenkins
... and airy precincts are manufactured the famous Barley Malt Biscuits (and some thirty other varieties), rich and wholesome Cakes, air-raised Bread, pure Preserves, a specially prepared Barley Malt Meal, Pale Roasted Coffee, and Stamina Food—this last being the ...
— Food Remedies - Facts About Foods And Their Medicinal Uses • Florence Daniel
... "'Malt,' you know, aunt, and 'use;' meaning that they drink beer. So poor Harry Baker got plucked. I don't know that a fellow's any the worse; however, I ...
— Doctor Thorne • Anthony Trollope
... money L900; mitres, 2. Plate gilt and parcel gilt, 770 oz; broken cross of silver gilt, 46 oz.; two thousand five hundred sheep; two Turkey carpets, as big and as good as any subject had; a chest full of copes and vestments. Household stores: wheat, 200 quarters; malt, 500 quarters; oats, 60 quarters; wine, five or six tuns; fish and ling, six or seven hundred; horses at Cawood, four or five score; harness and artillery sufficient for seven score men."—Strype's Crammer, vol. i. ...
— The Reign of Mary Tudor • James Anthony Froude
... want of proper exercise at all other times; and 3d. Debilitating causes. Under errors of diet, an unusually heavy meal, especially of animal food, and the use of heavy, unfermented bread, or compact, hard-boiled, fat dumplings or puddings, salted and dried meats, acescent fruits, malt liquors, and acescent wines, are enumerated as particularly hurtful in the ...
— North American Medical and Surgical Journal, Vol. 2, No. 3, July, 1826 • Various
... Mantels, mantles. Mar, more. Maun, must. Maut, malt. Mees, meadows. Meikle, big. Melder, grinding of grain. Melvie, soil with meal. Mim, prim. Mirk, dark. Misca'd, miscalled. Mist, poor. Mittie, mighty. Moe, more. Mole, soft. Moneynge, moaning. Monie, mony, many. Mou, mouth. Muckle, ...
— English Poets of the Eighteenth Century • Selected and Edited with an Introduction by Ernest Bernbaum
... spirit called Chonghoons is in great requisition: this liquor is pleasant, perfectly clear like whiskey and water, with a small matter of malt in it. ...
— Journals of Travels in Assam, Burma, Bhootan, Afghanistan and The - Neighbouring Countries • William Griffith
... bold, and stout, though I say it that should not, than if I had swallowed as many flies as are put into plumcakes and other paste at Paris from Midsummer to Christmas. But what's this? Hah! oh, ho! how the devil came I by this? Do you call this what the cat left in the malt, filth, dirt, dung, dejection, faecal matter, excrement, stercoration, sir-reverence, ordure, second-hand meats, fumets, stronts, scybal, or spyrathe? 'Tis Hibernian saffron, I protest. Hah, hah, hah! 'tis Irish saffron, by Shaint ...
— Gargantua and Pantagruel, Complete. • Francois Rabelais
... of the bailiff: he looked after all the live and dead stock of the manor, saw to the manuring of the land, kept a tally of the day's work, had charge of the granary, and delivered therefrom corn to be baked and malt to be brewed.[37] Besides these three officers, on a large estate there would be a messor who took charge of the harvest, and many lesser officers, such as those of the akermanni, or leaders of the unwieldy plough teams; oxherds, shepherds, ...
— A Short History of English Agriculture • W. H. R. Curtler
... popular type consists of port wine, reinforced (?) by malt and meat extracts, and sold under a fanciful name. It has about the same value as a bottle of port, which costs considerably less. It is well to remember that many a confirmed drunkard ...
— Epilepsy, Hysteria, and Neurasthenia • Isaac G. Briggs
... thirsty—he dismounted at the door, and consigning the animal to the care of a hostler, he entered the bar-room. It was not the most inviting place in the world, this same bar-room—being illy-lighted, dim with tobacco-smoke, and pervaded by a strong spirituous essence of stronger drinks than malt or cold water. A number of men were loitering about, smoking, drinking, and discussing the all-absorbing topic of the plague, and the fires that might be kindled. There was a moment's pause, as Sir Norman entered, took ...
— The Midnight Queen • May Agnes Fleming
... apt to make to herself a "House that Jack built" out of her providences. She had always a little string of them to rehearse in every history; from the malt that lay in the house, and the rat that ate the malt, up to the priest all shaven and shorn, that married the man that kissed the maid—and so on, all the way back again. She counted them up as they went along. "There was the overturn," she would say, by and by "and there was Rodney Sherrett's ...
— The Other Girls • Mrs. A. D. T. Whitney
... health has been tried in all ways, and, by the aid of temperance and hard work, I have worn out two armies in two wars, and probably could wear out another before my period of old age arrives. I eat no animal food, drink no wine or malt liquor, or spirits of any kind; I wear no flannel; and neither regard wind nor rain, heat nor cold, when business is ...
— Vegetable Diet: As Sanctioned by Medical Men, and by Experience in All Ages • William Andrus Alcott
... etc.—The value of these substances as manures is chiefly dependent on the nitrogen they contain, though to some extent also on their inorganic constituents. Malt-dust contains about 4.5 per cent, and bran 3.2 per cent of nitrogen. But they are little used as manures, as they can generally be more advantageously employed for feeding. The value of chaff more nearly resembles ...
— Elements of Agricultural Chemistry • Thomas Anderson
... a malt liquor in which the herb of this name was infused, or a person who sold the ...
— The Alchemist • Ben Jonson
... Families have been at in buying them clogg'd with a heavy Excise, has moved me to undertake the writing of this Treatise on Brewing, Wherein I have endeavour'd to set in sight the many advantages of Body and Purse that may arise from a due Knowledge and Management in Brewing Malt Liquors, which are of the greatest Importance, as they are in a considerable degree our Nourishment and the common Diluters of our Food; so that on their goodness depends very much the Health and Longevity of ...
— The London and Country Brewer • Anonymous
... an English Court of Sessions also complained that tea was driving out beer, and indirectly injuring the farmer, in whose cottage, he omitted to say, the tea canister had begun to occupy a place of honor, despite the lessened demand for his malt. ...
— Tea Leaves • Francis Leggett & Co.
... barley, hops, and water, and upon the brewing of it Harrison dwells lovingly, and devotes many pages to a description of the process, especially as "once in a month practiced by my wife and her maid servants." They ground eight bushels of malt, added half a bushel of wheat meal, half a bushel of oat meal, poured in eighty gallons of water, then eighty gallons more, and a third eighty gallons, and boiled with a couple of pounds of hops. This, with a few spices thrown in, made three hogsheads ...
— Baddeck and That Sort of Thing • Charles Dudley Warner
... able to thrill body and soul. And with all that, and with the certainty that those things were gone for ever, arose the great longing for one more breath of liberty, for one more ride over the boundless steppe, for one more draught of the sour kvass, of the camp brew of rye and malt. ...
— A Cigarette-Maker's Romance • F. Marion Crawford
... life was that of domestic economy in perfection. Occupying large portions of his own domains; working his land by oxen; fattening the aged, and rearing a constant supply of young ones; growing his own oats, barley, and sometimes wheat; making his own malt, and furnished often with kilns for the drying of corn at home, the master had pleasing occupation in his farm, and his cottagers regular employment under him. To these operations the high troughs, great garners ...
— Traditions of Lancashire, Volume 1 (of 2) • John Roby
... medical curiosity," my brother-in-law remarked to me one day. "I have tried everything on your lean sister-cod liver oil, butter, malt, honey, fish, meat, eggs, tonics. Still she fails to bulge even one-hundredth of an inch." ...
— Autobiography of a YOGI • Paramhansa Yogananda
... adapted for making illuminating gas, while others, such as anthracite, are very rich in carbon, and contain but little hydrogen; the last named variety of coal is smokeless, and is therefore largely used for drying malt. ...
— Scientific American Supplement, No. 288 - July 9, 1881 • Various
... must be in all civilized communities, but there they are "trifles light as air." One dollar per hundred acres of land is about the annual amount of taxation to an emigrant. Besides all that, he may make his own malt, brew his own beer, make his own candles and sugar, raise his own tobacco, and tan his own leather, without dread of being exchequered. And last, though not least, of these advantages, is the almost unlimited space which lies open for settlements. For many generations yet unborn, ...
— The Mirror of Literature, Amusement, and Instruction, No. 583 - Volume 20, Number 583, Saturday, December 29, 1832 • Various
... for dresses From the finest wool of lambkins, One thread only in thy weaving. "Hear thou what I now advise thee: Brew thy beer from early barley, From the barley's new-grown kernels, Brew it with the magic virtues, Malt it with the sweets of honey, Do not stir it with the birch-rod, Stir it with thy skilful fingers; When thou goest to the garners, Do not let the seed bring evil, Keep the dogs outside the brew-house, Have no fear of wolves in ...
— The Kalevala (complete) • John Martin Crawford, trans.
... men, that with Danaus daughters do nothing but fill bottomles tubs, & wil be drunk & snort in the midst of dinner: he hurts himselfe onely that goes thether, hee cannot lightly be damnd, for the vintners, the brewers, the malt-men and alewiues praye for him. Pitch and pay, they will play all day: score and borrow, they will wysh him much sorrowe. But lightly a man is nere the better for their praiers, for they commit al deadly sinne for the most part of them in mingling their drinke, the ...
— The Vnfortunate Traveller, or The Life Of Jack Wilton - With An Essay On The Life And Writings Of Thomas Nash By Edmund Gosse • Thomas Nash
... views, and with much of their future prospects in jeopardy also, are allowed to dress themselves differently for different scenes. Whatever be the peculiar interest on which a man goes into Parliament, of course he has to live up to that in his own borough. Whether malt, the franchise, or teetotalism be his rallying point, of course he is full of it when among his constituents. But it is not desirable that he should be full of it also at his club. Had Captain Aylmer ...
— The Belton Estate • Anthony Trollope
... several pages to these subjects. He particularly commends "The History of Malting, or the method of making Malt, practised at Derby, described for R. T. Esq. by J. F. (John Flamsteed), January 1682-3", which was printed in "A Collection of Letters for ye Improvement of Husbandry and Trade", No. 7, Thursday, June 15, 1682. This paper by Flamsteed, which is of considerable length, is inserted by Aubrey in ...
— The Natural History of Wiltshire • John Aubrey
... the dog, That worried the cat, That kill'd the rat, That ate the malt, That lay in the ...
— Bo-Peep Story Books • Anonymous
... refused admission to heaven because of "some inclination to put on certain gloves, not white kid, with any friend who may be inclined for a little old-English diversion, and a readiness to take a glass of ale, with plenty of malt in it, and as little hop as may well be—ale at least two years old—with the aforesaid friend when the diversion is over." He says he is "not ashamed to speak to a beggar in rags, and will associate ...
— Souvenir of the George Borrow Celebration - Norwich, July 5th, 1913 • James Hooper
... Glck die Zeiten unterschieden, Die Thrnen folgen nicht auf kurze Freudigkeit; Das Leben rinnt dahin, in ungestrtem Frieden, Heut ist wie gestern war und morgen wird wie heut. Kein ungewohnter Fall bezeichnet hier die Tage, 95 Kein Unstern malt sie schwarz, kein schwlstig Glcke roth. Der Jahre Lust und Mh ruhn stets auf gleicher Waage, Des Lebens Staffeln sind nichts als Geburt und Tod. Nur hat die Frhlichkeit bisweilen wenig Stunden Dem unverdrossnen Volk ...
— An anthology of German literature • Calvin Thomas
... entirely. However, I attempted, though it was so very late, to do something towards it; and first, as I had convenience both for brewing and baking, I went and bought two sacks of meal, and for several weeks, having an oven, we baked all our own bread; also I bought malt, and brewed as much beer as all the casks I had would hold, and which seemed enough to serve my house for five or six weeks; also I laid in a quantity of salt butter and Cheshire cheese; but I had no flesh-meat, and the plague raged so violently among the butchers and slaughter-houses on the other ...
— A Journal of the Plague Year • Daniel Defoe
... alderman was called upon to contribute the sum of L5 towards alleviating the distress which prevailed. A contract was made with certain Hanse merchants to furnish the city with 2,000 quarters of wheat and rye respectively by Midsummer-day, whilst the royal purveyors were forbidden to lay hands on wheat, malt or grain entering the port of London.(1036) Under the circumstances it could have been no great hardship, but rather an advantage to rid the city of 300 mouths. On the 1st February, 1513, the aldermen were instructed to enquire in their respective wards as to the number ...
— London and the Kingdom - Volume I • Reginald R. Sharpe
... had the same delicate hint given to it that its brewing was not up to the mark, when the rectory of Norton, in Hertfordshire, and two-thirds of the tithes of Hartburn, in Northumberland, were given to the monastery that no excuse might remain for the bad quality of the malt liquor. ...
— The Coming of the Friars • Augustus Jessopp
... "Music and malt is my nat'ral inheritance. My grandfather blew his 'dog's-nose,' and drank his clarinet like a ...
— At a Winter's Fire • Bernard Edward J. Capes
... the crumpled horn, That tossed the dog, That worried the cat, That killed the rat, That ate the malt That lay in the ...
— The Real Mother Goose • (Illustrated by Blanche Fisher Wright)
... mountain into the open road, ere the fugitives should have time to arm themselves, and waylay the posse from the thickets. So, with due watchfulness of the two prisoners, the men set about that task of destruction which their duty required. The fermenters, huge tubs holding the mixture of meal, malt and water making ready for the still, received first attention. Since York had fallen before these, the men rolled him roughly to one side, without arousing him to any sign of consciousness. Stone knew the man to be shamming, since there had been no show of even incipient drunkenness before the ...
— Heart of the Blue Ridge • Waldron Baily
... If the quantity to be brewed is taken as a barrel, or six and thirty gallons, two bushels and a half of malt will be sufficient. The dimensions of the vessels may be supposed to correspond with those used in a moderate family, and the copper holding about thirty gallons. A quantity of boiling water being poured into the mash tub, is suffered to remain there till the steam ...
— The Cook and Housekeeper's Complete and Universal Dictionary; Including a System of Modern Cookery, in all Its Various Branches, • Mary Eaton
... in which the attending symptoms are of so indefinite a character that it is almost impossible to know whether hip-joint inflammation will develop or not; the child must not be allowed to walk. Aside from this the application of brine-, malt- and sea-water baths is advised. An abundance of nourishing food is of just as great importance. All this will also retain ...
— Prof. Koch's Method to Cure Tuberculosis Popularly Treated • Max Birnbaum
... when you have dropped him. Take his money and his jewelry. I want to have the killing of him attributed to robbery as the motive. Make sure before you leave him that he is dead. Then go to the malt-house. There is no fear of your being seen; all the people will be indoors, keeping Christmas-eve. You will find a change of clothes hidden in the malt-house, and an old caldron full of quicklime. Destroy the clothes you have got on, and dress yourself ...
— Miss or Mrs.? • Wilkie Collins
... has not paid duty in the cellar! Run, for your life, to the back-yard, give a whistle to call all the boys that's ricking o' the turf, away with 'em to the cellar, out with every sack of malt that's in it, through the back-yard, throw all into the middle of the turf-stack, and in the wink of an eye build up the rick ...
— Tales And Novels, Vol. 8 • Maria Edgeworth
... on our Malt, On Salt, on Glass, on Leather, To wheedle Coxcombs in to lend; And like true Cheats, you dropt that Fund, ...
— Quaint Gleanings from Ancient Poetry • Edmund Goldsmid
... Ordinarily the term canteen is another name for a drinking saloon, though a great variety of articles, such as soldiers need, are on sale and the profits go to the soldiers. But the canteen of the Third North Carolina is a dry one. By that I mean that spiritous or malt liquors are not sold. Col. Young puts into practice the principles that have always characterized his personal habits, and with the best results to ...
— History of Negro Soldiers in the Spanish-American War, and Other Items of Interest • Edward A. Johnson
... interest on the public debt," which received the President's approval on the first day of July (1862). It was one of the most searching, thorough, comprehensive systems of taxation ever devised by any Government. Spiritous and malt liquors and tobacco were relied upon for a very large share of revenue; a considerable sum was expected from stamps; and three per cent. was exacted from all annual incomes over six hundred dollars and less than ten thousand, ...
— Twenty Years of Congress, Vol. 1 (of 2) • James Gillespie Blaine
... making size, which, with the eggs, malt and wort were used in place of water for tempering the mortar. Lightning seriously damaged the spire in 1655 and 1694, in the former case causing much injury to the nave roof by falling stone. In 1793 Wyatt, ...
— Bell's Cathedrals: The Churches of Coventry - A Short History of the City and Its Medieval Remains • Frederic W. Woodhouse
... celery, 1 large onion, 1 carrot, 1 turnip, 3 tablespoons coarsely chopped parsley, P.R. Barley malt meal, Mapleton's or P.R. almond or pine-kernel cream, ...
— The Healthy Life Cook Book, 2d ed. • Florence Daniel
... and transient causes. But when it is evident that Nature herself is in conspiracy against the Constitution of the United States, and that millions of so-called human beings have found in forbidden tipples a cause for mirth and merriment, it is time to call a halt to malt, and ...
— In the Sweet Dry and Dry • Christopher Morley
... the manufactures, high excises in time of peace are utterly destructive to that principal part of England's wealth; for if malt, coals, salt, leather, and other things, bear a great price, the wages of servants, workmen, and artificers, will consequently rise, for the income must bear some proportion with the expense; and if such as set the poor to work find wages for labour or manufacture advance upon them, ...
— Essays on Mankind and Political Arithmetic • Sir William Petty
... has pointed out,[18] men drink for at least three different reasons: (1) to satisfy thirst. This leads to the use of a light wine or a malt liquor. (2) To gratify the palate. This again usually results in the use of drinks of low alcohol content, in which the flavor is the main consideration. (3) Finally, men drink "to induce those peculiar feelings, those peculiar frames of mind" ...
— Applied Eugenics • Paul Popenoe and Roswell Hill Johnson
... merchant besides, and an undertaker; And a toyshop, but not a whole one, for a village can't compare with the London shops; One window sells drums, dolls, kites, carts, bats, Clout's balls, and the other sells malt and hops, And Mrs. Brown in domestic economy not to be a bit behind her betters, Lets her house to a milliner, a watchmaker, a rat-catcher, a cobbler, lives in it herself, and it's the post-office for letters. Now I've gone through all the village—ay, from end to end, save and except ...
— The Poetical Works of Thomas Hood • Thomas Hood
... Herr von Nordwyk—I mean the younger one, who has been at the Queen's court as the Prince's ambassador, told my Wilhelm what a British glutton can gobble. They'll clear off your beef like cheese, and our beer is dish-water compared with their black malt brew." ...
— Uarda • Georg Ebers
... meal, and a bag for malt, And a bag for barley and corn; A bag for bread, and a bag for beef, And a bag ...
— Ballad Book • Katherine Lee Bates (ed.)
... shears and flat-iron, The awl and knee-strap, the pint measure and quart measure, the counter and stool, the writing-pen of quill or metal, the making of all sorts of edged tools, The brewery, brewing, the malt, the vats, every thing that is done by brewers, wine-makers, vinegar-makers, Leather-dressing, coach-making, boiler-making, rope-twisting, distilling, sign-painting, lime-burning, cotton-picking, electroplating, electrotyping, ...
— Leaves of Grass • Walt Whitman
... of which we have no rule but usage, is written wrong if not spelled according to the usage which is most common among the learned: as, "The brewer grinds his malt before he brues ...
— The Grammar of English Grammars • Goold Brown
... you're no small judge of spirits, wherever you learned it," said the major; "it's like Islay malt!" ...
— Charles O'Malley, The Irish Dragoon, Volume 2 (of 2) • Charles Lever
... to it, sir,' said Mr Kenwigs, striking the table emphatically. 'What with the nursing of a healthy babby, and the reflections upon your cruel conduct, four pints of malt liquor a day is hardly able ...
— The Life And Adventures Of Nicholas Nickleby • Charles Dickens
... avoid unnecessary expense, the refreshments be limited to cold meat, sandwiches, bread, cheese, butter, vegetables, fruits, tea, coffee, negus, punch, malt liquors, &c., &c. ...
— Enquire Within Upon Everything - The Great Victorian Domestic Standby • Anonymous
... put one ounce saltpetre, one pint bay salt, one pint molasses, shake together 6 or 8 weeks, or when a large quantity is together, bast them with the liquor every day; when taken out to dry, smoke three weeks with cobs or malt fumes. To every ham may be added a cheek, if you stow away a barrel and not alter the composition, some add a shoulder. For transportation or exportation, double the period ...
— American Cookery - The Art of Dressing Viands, Fish, Poultry, and Vegetables • Amelia Simmons
... labour for a money payment, which had long prevailed on every estate, gradually developed into a general commutation of services. We have already witnessed the silent progress of this remarkable change in the case of St. Edmundsbury, but the practice soon became universal, and "malt-silver," "wood-silver," and "larder-silver" gradually took the place of the older personal services on the court-rolls. The process of commutation was hastened by the necessities of the lords themselves. ...
— History of the English People, Volume I (of 8) - Early England, 449-1071; Foreign Kings, 1071-1204; The Charter, 1204-1216 • John Richard Green
... village Solons cursed the Lords, And called the malt-tax sinful, Jack heeded not their angry words, But smiled and drank his skinful. And when men wasted health and life, In search of rank and riches, Jack marked, aloof, the paltry strife, And ...
— The Paris Sketch Book Of Mr. M. A. Titmarsh • William Makepeace Thackeray
... ale and test it by spilling some on to a wooden seat, sitting on the wet place in their leathern breeches, the stickiness of the "residue obtained by evaporation'' affording the evidence of purity or otherwise. If sugar had been added the taster adhered to the bench; pure malt beer was not considered to yield an adhesive extract. In 1553, the lord mayor of London ordered a jury of five or six vintners to rack and draw off the suspected wine of another vintner, and to ascertain what drugs or ingredients they found in the said wine or cask to sophisticate ...
— Project Gutenberg Encyclopedia
... Charles's Wain like a locomotive engine-driver. No little Gradgrind had ever associated a cow in a field with that famous cow with a crumpled horn who tossed the dog, who worried the cat, who killed the rat, who ate the malt, or with that more famous cow who swallowed Tom Thumb. It had never heard of those celebrities, and had only been introduced to a cow as a graminivorous, ...
— Ten Girls from Dickens • Kate Dickinson Sweetser
... westward of the Three Cranes, and is a harbour for barges, lighters, and other vessels, that bring meal, malt, and other provisions down the Thames; being a square inlet, with wharves on three sides of it, where the greatest market in England for meal, malt, &c., is held every day in the week, but chiefly on Mondays, Wednesdays, and Fridays. It received the name of Queenhithe, ...
— London in 1731 • Don Manoel Gonzales
... at her side; she had asked the names of several that had come to see her; she had been fair to look at; and the King had pardoned many felons, so that men's wives and mothers had been made glad; and most old men said that the good times were come again, with the price of malt fallen and twenty-six to the score of herrings. It was reported, too, that a cider press in Herefordshire had let down a dozen firkins of cider without any apples being set in it, and this was accounted an omen of great plenty, whilst ...
— The Fifth Queen Crowned • Ford Madox Ford
... nourishing, especially proteids and fats; milk obtained from a reliable source and underdone butcher-meat are among the best. When the ordinary nourishment taken is insufficient, it may be supplemented by such articles as malt extract, stout, and cod-liver oil. The last is specially beneficial in patients who do not take enough fat in other forms. It is noteworthy that many tuberculous patients show an aversion ...
— Manual of Surgery - Volume First: General Surgery. Sixth Edition. • Alexis Thomson and Alexander Miles
... a quarter of malt for two shillings, then he shall sell a gallon of the best ale for two farthings; when he buyeth a quarter malt for four shillings, the gallon shall be four farthings, and so forth... and that he sell a quart of ...
— The Reign of Henry the Eighth, Volume 1 (of 3) • James Anthony Froude
... tested the therapeutic value of these seeds in diabetes but with negative results. Scott has maintained that by adding the powdered seed to a mixture of malt and starch, fermentation is impeded; but Dr. Villy in the laboratory of Dujardin-Beaumetz has demonstrated that such is not the case. Contrary to the opinions of those physicians who stated that "jambul" was capable of causing the glucose to disappear from the urine of diabetic patients without ...
— The Medicinal Plants of the Philippines • T. H. Pardo de Tavera
... chiefly of bad spirits and wine, which, on her being condemned by the Court of Vice-admiralty as a lawful prize, were removed into the Supply, and an order was given out, strictly forbidding the landing of any spirits, wine, or even malt liquor, until a regular permit had been first obtained. This restriction upon wine and malt liquor was occasioned by spirituous liquors having been landed under ...
— An Account of the English Colony in New South Wales, Vol. 2 • David Collins
... Maltose, or malt sugar, has the same composition as cane sugar (C{12}H{22}O{11}), but is not nearly so sweet. Dextrin, or starch paste, is not sweet at all. Dextrose or glucose is otherwise known; as grape sugar, ...
— Creative Chemistry - Descriptive of Recent Achievements in the Chemical Industries • Edwin E. Slosson
... spirits. The practice of smoking segars has, in every part of our country, been more followed by a general use of brandy and water as a common drink, more especially by that class of citizens who have not been in the habit of drinking wine or malt liquors."[65] "One of the greatest sots I ever knew," says the same author, "acquired a love for ardent spirits by swallowing cuds of tobacco, which he did to escape detection in the use of it; for he had contracted the ...
— The American Quarterly Review, No. 17, March 1831 • Various
... rouge, and spangles, and wigs, and calves and cotton pad; but as they look in broad daylight, or in the bar-room when the play is over, arrayed in garments of a modern date, wearing their own personal faces, swearing their own private oaths, and drinking real malt out of honest pewter, instead of imbibing dusty atmosphere from pasteboard ...
— My Life: or the Adventures of Geo. Thompson - Being the Auto-Biography of an Author. Written by Himself. • George Thompson
... day are allowed him, besides the maintenance of his horse. Somewhat above a quarter of wheat is allowed for every mouth throughout the year; and the wheat is estimated at five shillings and eightpence a quarter. Two hundred and fifty quarters of malt are allowed, at four shillings a quarter. Two hogsheads are to be made of a quarter, which amounts to about a bottle and a third of beer a day to each person, (p.4,) and the beer will not be very strong One hundred and nine fat beeves are to be bought at Allhallow-tide, ...
— The History of England in Three Volumes, Vol.I., Part C. - From Henry VII. to Mary • David Hume
... because it is the best Malt Extract on the market, only the choicest materials being used in its manufacture, making ...
— The Handy Cyclopedia of Things Worth Knowing - A Manual of Ready Reference • Joseph Triemens
... stores and provisions, with some alterations in the species of them, that were adapted to the nature of the enterprise; besides which, there was an ample supply of antiscorbutic articles, such as malt, sour krout, salted cabbage, portable broth saloup, mustard, marmalade of carrots, and inspissated juice of wort ...
— Narrative of the Voyages Round The World, • A. Kippis
... iron fields, and has an extensive trade in coal, but its largest industrial interests are in manufactures, among which the more important are foundry and machine products, boots and shoes, patent medicines, carriages and wagons, malt liquors, oleomargarine, iron and steel, and steam railway cars. There are several large quarries adjacent to ...
— The True Story of Our National Calamity of Flood, Fire and Tornado • Logan Marshall
... it does seem what d'you call it ... knocks one clean over, you know,—the smell, I mean. But one gets used to it, and then it's nothing, no worse than malt grain, and then it's, what d'you call it, ... pays, pays, I mean. And as to the smell being, what d'you call it, it's not for the likes of us to complain. And one changes one's clothes. So we'd like to take what's his name ... Nikta I mean, home. Let him manage things at home while ...
— The Power of Darkness • Leo Tolstoy
... effeminate age, fit for nothing but to ponder over the deeds of former times, and torture the heroes of antiquity with commentaries, or mangle them in tragedies. The vigor of its loins is dried up, and the propagation of the human species has become dependent on potations of malt liquor. ...
— The Works of Frederich Schiller in English • Frederich Schiller
... how often it may have happened that the book, in the journals which always put a title at the head, may have been written after the review. About the year 1830 a friend showed me the proof of an article of his on the malt tax, for the next number of the Edinburgh Review. Nothing was wanting except the title of the book reviewed; I asked what it was. He sat down, and wrote as follows at the head, "The Maltster's Guide (pp. 124)," and said that would do as well ...
— A Budget of Paradoxes, Volume I (of II) • Augustus De Morgan
... he worth? Put that question, with my compliments, to my half-brother. What stuff he did talk, the other night, on the malt-tax, ...
— My Novel, Complete • Edward Bulwer-Lytton
... people across the Merrimack between Salisbury and Newbury. His wife, Dionis, brewed beer for thirsty travellers. The Sheriff had her up before the courts for charging more per mug than the price fixed by law, but she went scot free on proving that she put in an extra amount of malt. We may think of the grave and reverend Justices ordering the beer into court and settling the question by personal examination of the foaming mugs,—smacking their lips satisfactorily, quite likely testing it ...
— The Bay State Monthly, Volume 3, No. 1 • Various
... invitation to my lodgings; and, like a good hearty fellow as he was, he availed himself every evening of the license; for I had laid in a fourteen-gallon cask of Oban whisky, and the quality of the malt ...
— Stories by English Authors: Scotland • Various
... any importance happened to us on the way. At Hoddesdon the memory of Mr. Rumbald came back to my mind, and I wondered where it was in Hoddesdon or near it that he had his malt-houses; and before that we stayed again for dinner at the Four Swans in Waltham Cross, where the host knew me again and asked how matters were in London; and we came at last in sight of the old church at Hormead Parva, ...
— Oddsfish! • Robert Hugh Benson
... of the best, including a portable observatory constructed for sixteen guineas. But most important of all was the careful assortment of provisions, to allay, if possible, that scourge of all navigators, the scurvy. A quantity of malt was shipped to be made into wort, mustard, vinegar, wheat, orange and lemon juice and portable soup was put on board, and Cook received special orders to keep his men with plenty of fresh food whenever this was possible. He carried out these orders strenuously, and at Madeira we find him punishing ...
— A Book of Discovery - The History of the World's Exploration, From the Earliest - Times to the Finding of the South Pole • Margaret Bertha (M. B.) Synge
... Cuchullin back upon the brink, As if he only were a little child. Laegh saw the act. "Alas! indeed," said Laegh, "The warrior casts thee from him in the way That an abandoned woman would her child. He flings thee as a river flings its foam; He grinds thee as a mill would grind fresh malt; He fells thee as the axe does fell the oak; He binds thee as the woodbine binds the tree; He darts upon thee as a hawk doth dart Upon small birds, so that from this hour forth Until the end of time, thou hast no claim Or title to be called a valorous man: Thou little puny phantom form," ...
— Poems • Denis Florence MacCarthy
... imagination a little further, and then suppose your ministers taking a survey of this scene of waste and desolation. What would be your thoughts, if you should be informed that they were computing how much had been the amount of the excises, how much the customs, how much the land and malt tax, in order that they should charge (take it in the most favorable light) for public service, upon the relics of the satiated vengeance of relentless enemies, the whole of what England had yielded in the most exuberant seasons of peace and abundance? What ...
— The Works of the Right Honourable Edmund Burke, Vol. III. (of 12) • Edmund Burke
... mines were worked at Norton and Alfreton in the beginning of the 14th century. The woollen industry flourished in the county before the reign of John, when an exclusive privilege of dyeing cloth was conceded to the burgesses of Derby. Thomas Fuller writing in 1662 mentions lead, malt and ale as the chief products of the county, and the Buxton waters were already famous in his day. The 18th century saw the rise of numerous manufactures. In 1718 Sir Thomas and John Lombe set up an improved silk-throwing machine at Derby, and in 1758 Jedediah Strutt introduced a machine for making ...
— Encyclopaedia Britannica, 11th Edition, Volume 8, Slice 2 - "Demijohn" to "Destructor" • Various
... the curious tale of "The House that Jack Built." In no sense a curious house, perhaps, but famous because of the fortuitous events which issued in regular sequence from the simple fact of the builder having stored a quantity of malt within its walls. It is told best with the accompaniment of pictorial illustrations, but here these are ...
— Children's Rhymes, Children's Games, Children's Songs, Children's Stories - A Book for Bairns and Big Folk • Robert Ford
... and easily satisfied," answered the host, "and I should be no better than a heathen salvage to abuse thy goodness. To begin, I have some of the famosest malt liquor that ever ran down throat with ...
— The Knight of the Golden Melice - A Historical Romance • John Turvill Adams
... quantity of it will work, till he hath made use of it. But afterwards he may confidently apply the whole parcel he hath bought to his purpose. The like may be instanced in a crop of Wheat or Barley, which the skillfullest Husband-man cannot tell how they will yield for Bread, or Malt, till he hath used them. Now how is it possible that a Physician can with any certainty make use of several Shops, since there is so great difference in the ingredients? and 'tis certain the same Medicine made by several Apothecaries, shall differ much in colour, ...
— A Short View of the Frauds and Abuses Committed by Apothecaries • Christopher Merrett
... will do. Apropos of coming to town, last Sunday was a fortnight, as I was coming to town from the Professor's, inspired with new rum, I tumbled down, and broke my nose. I drink nothing stronger than malt liquors. ...
— The Works of Charles and Mary Lamb, Vol. 5 • Edited by E. V. Lucas
... in when you get back. I haven't got to go to the House to-night, so shall be here till dinner time, and so, I think, will your cousin Haswell. Muzzle that old bulldog, Jackson, somehow. No doubt he has his price like the rest of them, in meal or malt, and you needn't stick at the figure. We don't want him hanging on our throat for the next week ...
— The Yellow God - An Idol of Africa • H. Rider Haggard
... Cf. A.S. baerlic, Icelandic, barr, meaning barley, the grain used for making malt for the ...
— The Prose Works of Jonathan Swift, Vol. VI; The Drapier's Letters • Jonathan Swift
... be noted further that though most malt extracts are free from alcohol, that which is called "bynin" contains 8.3 per cent, and "standard liquid" 5 per cent. The British Medical Journal has also shown that there is at least one "inebriety cure" in ...
— Woman and Womanhood - A Search for Principles • C. W. Saleeby
... not only to the patient, but to the nurse or cook, who must often be heartily tired of making up the same gruels and mushes for weeks or months together. The Barley Mint, Patriarch Biscuits, and Barley Malt Biscuits to be had from the Wallace Bakery, 465 Battersea Park Road, London, S.W., come in very handy. The Barley Malt Meal can be made into a gruel or porridge, while Barley Malt itself may be added to any ordinary ...
— Reform Cookery Book (4th edition) - Up-To-Date Health Cookery for the Twentieth Century. • Mrs. Mill
... thermometer is down to 24 deg. Fahr. below zero (-31 deg. C.) this evening; this is certainly the coldest birthday I have had yet. A sumptuous dinner: 1. Fish-pudding. 2. Sausages and tongue, with potatoes, haricot beans, and pease. 3. Preserved strawberries, with rice and cream; Crown extract of malt. Then, to every one's surprise, our doctor began to take out of the pocket of the overcoat he always wears remarkable-looking little glasses—medicine-glasses, measuring-glasses, test-glasses—one for each man, and lastly a whole ...
— Farthest North - Being the Record of a Voyage of Exploration of the Ship 'Fram' 1893-1896 • Fridtjof Nansen
... Pendennis, you understand a thing or two. You know what o'clock it is, and so does yours truly, F. B., who drinks your health. I know the taste of Sherrick's wine well enough. F. B., sir, fears the Greeks and all the gifts they bring. Confound his Amontillado! I had rather drink this honest malt and hops all my life than ever see a drop of his abominable sherry. Golden? F. B. believes it is golden—and a precious deal dearer than gold too"—and herewith, ringing the bell, my friend asked for a second pint of the ...
— The Newcomes • William Makepeace Thackeray
... invitation to such of them as might think it worth their whiles to come in and be spectators of the ceremony.—And a prime day I am told they had of it, having, by advice of more than one, consented to make it a penny wedding; and hiring Deacon Laurie's malt-barn at five ...
— The Life of Mansie Wauch - tailor in Dalkeith • D. M. Moir
... Economy there are Abstracts from papers of considerable value and extent—on Pasturages, Chlorides applied to diseased Animals, Quality of Waste Land from the plants growing in it, Malt Duties, Beet Root Sugar, Aliment from Straw, Planting and Pruning, Indian Corn, Mangold Wurzol, &c. In Gardening are upwards of 40 similar Abstracts. In Domestic Economy are some practical papers on Milk, Bread, Sugar, Storing Fruit, Beer from Sugar, &c. ...
— The Mirror of Literature, Amusement, and Instruction, Vol. 17, No. - 488, May 7, 1831 • Various
... myself with honey and salt in the bath-house. Solely to get an extra bath I went, smeared myself all over and it did me no good at all. In despair I wrote to Count Mattei in Milan. He sent me a book and some drops, bless him, and, only fancy, Hoff's malt extract cured me! I bought it by accident, drank a bottle and a half of it, and I was ready to dance, it took it away completely. I made up my mind to write to the papers to thank him, I was prompted ...
— The Brothers Karamazov • Fyodor Dostoyevsky
... lime juice and sugar were made to suffice as antiscorbutics; on reaching a higher latitude, sour krout and vinegar were substituted; the essence of malt was reserved for the passage to New Holland, and for future occasions. On consulting with the surgeon, I had thought it expedient to make some slight changes in the issuing of the provisions. Oatmeal was boiled for breakfast four days in the week instead of three; and ...
— A Source Book Of Australian History • Compiled by Gwendolen H. Swinburne
... too likely to think that an increase in the quantity of the milk answers every purpose; but this is of no use unless the quality is increased as well. The free use of soups and some malt extracts may increase the quantity, but this does the child no good. It too much resembles the example of the milk-man who uses the well-pump to increase his ...
— Treatise on the Diseases of Women • Lydia E. Pinkham
... breakfast with Ducie when the rector's boy brought it; and it came, as great events generally come, without any premonition or heralding circumstance. Ducie was pouring out coffee; and she went on with her employment, thinking, not of the letter Stephen was opening, but of the malt, and of the condition of the brewing-boiler. An angry exclamation from Stephen made her lift her eyes to his face. "My word, Stephen, you are put out! What's ...
— The Squire of Sandal-Side - A Pastoral Romance • Amelia Edith Huddleston Barr
... complied. When I returned from deck below with the bottle, she again required a similar dose, which, with some reluctance, I furnished. At dinner the dame drank porter, but passed off the gin on her credulous husband as water. This system of deception continued as long as the malt liquor lasted, so that her ladyship received and swallowed daily a triple allowance of capital grog. Indeed, it is quite astonishing what quantities of the article can sometimes be swallowed by sea-faring women. ...
— Captain Canot - or, Twenty Years of an African Slaver • Brantz Mayer
... is copied from a book, which is there said to be worth the price of the volume. "What is drank as port wine, is very often only a mixture of malt liquors, red wine, and turnip juice. For the benefit of economical readers, the following are the proportions: forty- eight gallons of liquor pressed from turnips, eight gallons of malt spirits, and eight gallons of good port wine, coloured with cochineal, and roughened with elder ...
— Real Life In London, Volumes I. and II. • Pierce Egan |
