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Carbonade
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verb
Carbonade
,
Carbonado
v. t. (past & past part.
carbonadoed
; pres. part.
carbonadoing
)
1.
To cut (meat) across for frying or broiling; to cut or slice and broil. (Obs.)
"A short-legged hen daintily carbonadoed."
2.
To cut or hack, as in fighting. (Obs.)
"I'll so carbonado your shanks."
See images of 'Carbonade'
Etymology of 'Carbonade'
Collaborative International Dictionary of English 0.48
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