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Carbonade
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verb
Carbonade
,
Carbonado
v. t. (past & past part.
carbonadoed
; pres. part.
carbonadoing
)
1.
To cut (meat) across for frying or broiling; to cut or slice and broil. (Obs.)
"A short-legged hen daintily carbonadoed."
2.
To cut or hack, as in fighting. (Obs.)
"I'll so carbonado your shanks."
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Etymology of 'Carbonade'
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Collaborative International Dictionary of English 0.48
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