"Ale" Quotes from Famous Books
 ... the same as if you were in my place! My soul is in danger. I have spoken with Woden, but a short while ago. He said the ale was ready which we were to drink together to-night. For God's sake absolve me well ...
— Poet Lore, Volume XXIV, Number IV, 1912 • Various
... your ale is a Philistine fox; z'hart, there's fire i'th tail on't; you are a rogue to charge us with Mugs i'th rereward. A plague of this wind; ...
— The Merry Devil • William Shakespeare
... effects of the issue and sale of scrip certificates were soon manifest in our neighbourhood. The traders' booths were thronged with purchasers, also the refreshment tents where cigars and ginger ale were sold; and, in tepees improvised from aspen saplings, the sporting element passed the night at some interesting but easy way of losing money, illuminating their game with guttering candles, minus candlesticks, and presenting a picture worthy ...
— Through the Mackenzie Basin - A Narrative of the Athabasca and Peace River Treaty Expedition of 1899 • Charles Mair
... Mountain.[EN20] On December 21st, leaving camp with the most disorderly of caravans—106 camels instead of 80, dromedaries not included—we marched to the mouth of the Wady Tiryam, where we arrived before our luggage and provisions, lacking even "Adam's ale." The Shaykhs took all the water which could be found in the palm-boothies near the shore, and drank coffee behind a bush. This sufficed to give me ...
— The Land of Midian, Vol. 1 • Richard Burton
... I sit and steep My soul in GRANVILLE'S logic. Companions mine, sound ale, good wine— That foils Teetotal dodge—hic! With solemn pate our sages prate, The Pump-slaves neatly pinking. He's proved an ass, whose days don't pass In ...
— Punch, Or The London Charivari, Vol. 101. October 3rd, 1891 • Various
... owned by my Lady H——'s gardener, and elegantly named "Ethel Cottage," as a stucco plaque in its frieze bore witness. We should have preferred accommodations in any of the ivy-grown, steep-roofed cots about us, or in the old stone inn, with its peaked porch, where honest yokels quaffed nutty ale and a sign-board creaked and groaned from its gibbet across the road. But we had come too late in the painting-season for any other than Hobson's choice: the tidbits of grime and squalor were all taken, ...
— Lippincott's Magazine, December, 1885 • Various
... doan't say nowt to me; but oi be sure that some'ats oop. They be a-drilling every night, and there will be trouble avore long. Oi doan't believe as they will venture to attack the mill as long as the sojers be in Marsden; but oi wouldn't give the price of a pint of ale for Foxey's loife ef they could lay their hands on him. He'd best not come up this way ...
— Through the Fray - A Tale of the Luddite Riots • G. A. Henty
... Davers, I will convey a letter, if you please, to her; but it must not be from our post-house, I give you caution; for the man owes all his bread to Mr. B——, and his place too; and I believe, by something that dropt from him, over a can of ale, has his instructions. You don't know how you are surrounded; all which confirms me in your opinion, that no honour is meant you, let what will be professed; and I am glad you want ...
— Pamela, or Virtue Rewarded • Samuel Richardson
... sanded parlor of the ale-house. Hardwicke had looked in previously and given his orders, and supper was laid ready for them. He sat down and began to help himself, but Archie at first ...
— Lippincott's Magazine, December 1878 • Various
... a luxury not indulged in by every one, and it was not served before seven o'clock. Lady Foljambe patronised it. At that hour it was accordingly spread in the hall, and consisted of powdered beef, boiled beef, brawn, a jug of ale, another of wine, and a third of milk. The milk was a condescension to a personal weakness of Perrote; everybody else drank wine ...
— The White Lady of Hazelwood - A Tale of the Fourteenth Century • Emily Sarah Holt
... larga piaga e piu profonda Nel cor senti da non veduto strale, Che da' begli occhi e da la testa bionda Di Medoro avvente l'arcier c'ha l'ale. Arder si sente, e sempre il fuoco abonda, E piu cura l'altrui che 'l proprio male. Di se non cura; e non e ad altro intenta, Ch'a risanar ...
— Stories from the Italian Poets: With Lives of the Writers, Vol. 2 • Leigh Hunt
... keep a secret, we like to enjoy them entirely by ourselves. Besides, if my father knew that his daughter was drinking the landlady's fresh milk, and his son the landlord's old ale, in the parlour of a suburban roadside inn, he would, I believe, be apt to suspect that both his children had fairly taken leave ...
— Basil • Wilkie Collins
... of man is a pest in the place," he said; "he won't be influenced for good but hangs about the ale-houses and lives on the proceeds of his begging. If people only knew the harm they do in giving him money instead of a little honest work! Well, boys, run along home, it's a good thing I came up to stop a free fight. How do you think ...
— His Big Opportunity • Amy Le Feuvre
... after she came to the tenements she had not slept well, despite her youth and the dull toil that wore her out each day. But after many months she had grown somewhat used to the noisiness—to fretting babies, to wailing children, the mixed ale parties, the quarrelings of the ill and the drunk, the incessant restlessness wherever people are huddled so close together that repose is impossible. And she had gradually acquired the habit of sleeping well—that is, well for the tenement region where no one ever gets the rest without ...
— Susan Lenox: Her Fall and Rise • David Graham Phillips
... of life laid out for her. She had a little bit of hot kidney for breakfast at about ten; she dined at three, having seen herself to the accurate cooking of her roast fowl, or her bit of sweetbread, and always had her pint of Scotch ale. She turned over all her clothes almost every day. In the evening she read Reynolds's Miscellany, had her tea and buttered muffins, took a thimbleful of brandy and water at nine, and then went to bed. The work of her life consisted in sewing buttons on to Moulder's ...
— Orley Farm • Anthony Trollope
... of her first child is engaged as a wet nurse, she should not be "stuffed" or allowed to overeat, which is commonly the result of moving her from her lower life into more comfortable surroundings, or given ale or beer to increase her milk. She should continue her normal eating, take light exercise, which does not mean the scrubbing of floors or doing the family washing, and live under the same hygienic regime outlined for the nursing mother. Should she be the ...
— The Mother and Her Child • William S. Sadler
... obstructed, may become accessible. Wife, I think I have done the trick at last. Lysimachus!" added he, "let a libation be poured out on so smiling an occasion, and a burnt-offering rise to propitiate the celestial powers. Run to the 'Sun,' you dog. Three pennyworth of ale, and a ...
— Peg Woffington • Charles Reade
... inglenook before the oak settle a small table had been drawn up, and upon this table stood one wooden platter, and some homely viands sufficiently tempting to a hungry man, and a huge joram of home-brewed ale. Paul did not doubt for a moment that this was his own breakfast thus temptingly spread for him; and he was fully disposed to do it ample justice, for he had eaten little during the past four-and-twenty hours, and had ridden far and ...
— In the Wars of the Roses - A Story for the Young • Evelyn Everett-Green
... the times in which our story occurred, and the village ale-house was still the rendezvous of the villagers of an evening; the parson still occasionally looked in and smoked his pipe with the lawyer, the exciseman, the sexton, and the parish-clerk; while the sturdy farmers, the smith, the butcher, and baker formed another circle; ...
— Edward Barnett; a Neglected Child of South Carolina, Who Rose to Be a Peer of Great Britain,—and the Stormy Life of His Grandfather, Captain Williams • Tobias Aconite
... President Wilson that beer brewed henceforth in the United States during the pendency of the war shall not contain more than 2.75 per cent alcohol by weight, which is equivalent to 3.4 per cent by volume,[Footnote: This does not include ale and porter, the alcoholic content of which is permitted to remain considerably in excess of that of beer.] and that the amount of grain used in its manufacture shall be reduced to approximately seventy per cent of the volume used heretofore, will not decrease intoxication, ...
— Government By The Brewers? • Adolph Keitel
... particular,) but he makes acquaintance with more varieties of hop and malt liquor than he previously supposed to exist. I remember a sort of foaming stuff, called hop-champagne, which is very vivacious, and appears to be a hybrid between ale and bottled cider. Another excellent tipple for warm weather is concocted by mixing brown-stout or bitter ale with ginger-beer, the foam of which stirs up the heavier liquor from its depths, forming a compound of singular vivacity ...
— Atlantic Monthly, Volume 8, No. 48, October, 1861 • Various
... going along the street. There was a man standing at a gate near the corner. As we approached he said to me, 'Sergeant, can you get me a drink of whisky?' I said, 'That is rather a strange thing to ask a Sergeant of Police,' 'Well,' he said, 'I have plenty of bottled ale in my home, but it sticks in my throat.' I said, 'Do you take whisky when you are thirsty?' 'Yes,' he replied. I got into conversation with him and after a while I said to him, 'Do you ever go to a place of worship?' 'No,' he said, 'I don't, I pay a sovereign ...
— The Personal Touch • J. Wilbur Chapman
... swimming in a sea of dirty water dignified with the name of sauce; and the hungry family proceeded to tear pieces of bread off the loaf with their fingers or teeth, and then to dip them in the dish; but as all did the same no one had a right to be disgusted. A large pot of ale passed from hand to hand, and with all this misery mirth displayed itself on every countenance, and I had to ask myself what is happiness. For a second course there was a dish of fried pork, which was devoured with great relish. ...
— The Memoires of Casanova, Complete • Jacques Casanova de Seingalt
... be, Paul Bowman didn't permit anxiety to interfere with his own appetite. He did ample justice to the supper, and so indeed did Fred. Fortunately the ham and eggs were well cooked, and the loaf of bread was fresh. In place of ale Fred contented ...
— The Erie Train Boy • Horatio Alger
... Jack begged so earnestly to be admitted that the woman, who was very kind-hearted, had pity on him, and so she brought him into the kitchen, and set before him on a table some bread, meat, and ale. Jack ate and drank, and soon felt quite refreshed. Presently the woman started and said, "My husband! quick, quick! he comes—he comes!" and opened the door to the oven and bid Jack jump in. The Giant was in a dreadful passion when he came in, and almost killed ...
— Cole's Funny Picture Book No. 1 • Edward William Cole
... goldsmiths. But two slight circumstances affected their trade: the first, that people did not approve of the coppered gold; the second, that the two elder brothers, whenever they had sold anything, used to leave little Gluck to mind the furnace, and go and drink out the money in the ale-house next door. So they melted all their gold, without making money enough to buy more, and were at last reduced to one large drinking-mug, which an uncle of his had given to little Gluck, and which he was very fond of, and ...
— Famous Stories Every Child Should Know • Various
... Whatever you think should be sent." Entlore sent her a steadying thought. Then, as the girl settled back with a sandwich in one hand and a tall glass of ginger-ale in the other, he went on, to Garlock, "She is a very fine and very strong telepath—by ...
— The Galaxy Primes • Edward Elmer Smith
... Sparsit that afternoon, when her patron was gone on his journey, and the Bank was closing, 'present my compliments to young Mr. Thomas, and ask him if he would step up and partake of a lamb chop and walnut ketchup, with a glass of India ale?' Young Mr. Thomas being usually ready for anything in that way, returned a gracious answer, and followed on its heels. 'Mr. Thomas,' said Mrs. Sparsit, 'these plain viands being on table, I thought you might ...
— Hard Times • Charles Dickens*
... child, and so little, that frequently when I went into the bar of a strange public-house for a glass of ale or porter to moisten what I had for dinner, they were afraid ...
— The World's Greatest Books, Vol III • Arthur Mee and J.A. Hammerton, Eds.
... are hardly extinct yet: it was but a little while ago that, over their ale, they used to recount the exploits of their youth; such as watching the pregnant hind to her lair, and, when the calf was dropped, paring its feet with a penknife to the quick to prevent its escape, till ...
— The Natural History of Selborne • Gilbert White
... and in groups, all going in the same direction. Enter MOTHER CAREY from house with ale, serves it, looks up and down street as in expectation of some one, ...
— The Scarlet Stigma - A Drama in Four Acts • James Edgar Smith
... mill, for a studio, where he probably pursued his labors for several years, as he did not remove to Amsterdam till 1630. Here he studied the grotesque figure of the Dutch boor, or the rotund contour of the bar-maid of an ale house, with as much precision as the great artists of Italy have imitated the Apollo Belvidere, or the Medicean Venus. He was exceedingly ignorant, and it is said that he could scarcely read. He was of a wayward and eccentric disposition, and sought for recreation ...
— Anecdotes of Painters, Engravers, Sculptors and Architects and Curiosities of Art (Vol. 3 of 3) • S. Spooner
... are many, and of longer duration: he is the vintager of our northern climates: his porter or ale should be an agreeable malt wine, suited to the palate of the district or neighbourhood he lives in, or, ultimately, to the taste of his customers. The time he has allotted himself for attenuation was first founded in ...
— The American Practical Brewer and Tanner • Joseph Coppinger
... after his demise the said land should revert to the monastery; that Wulfred should give the land of Sleaford to Meohamsted, and should send each year into the monastery sixty loads of wood, twelve loads of coal, six loads of peat, two tuns full of fine ale, two neats' carcases, six hundred loaves, and ten kilderkins of Welsh ale; one horse also each year, and thirty shillings, and one night's entertainment. This agreement was made in the presence of King Burhred. Archbishop ...
— The Anglo-Saxon Chronicle • Unknown
... servant to remove the dishes interrupted their further conversation. As the door opened, from below came the voices of new-comers, the impatient call of tipplers for ale, the rattle of dishes in the kitchen. Wrapped in the recollections the conversation had evoked, to Jacqueline the din passed unnoticed, and when the rosy-cheeked lass had gone—it was ...
— Under the Rose • Frederic Stewart Isham
... and 20 gallons of water, and pour 2 or 3 gallons round each root every third day while the plants are in vigorous growth. Herbaceous plants are better without manure. Liquid manure should be of the same colour as light ale. ...
— Gardening for the Million • Alfred Pink
... sank on the ale-house bench and tried to get that breath of relief after running which people call the 'second wind.' But she felt as though she would never ...
— The Railway Children • E. Nesbit
... any seen by Columbus before in these waters. They wore clothing, they had copper hatchets, and bells, and palm-wood swords in the edges of which were set sharp blades of flint. They had a fermented liquor, a kind of maize beer which looked like English ale; they had some kind of money or medium of exchange also, and they told the Admiral that there was land to the west where all these things existed and many more. It is strange and almost inexplicable that he did not follow this trail to the westward; if he had ...
— Christopher Columbus, Complete • Filson Young
... naked fellow-sufferers. Dogs slept in the sun and wagged their tails in the rear of the paddock. Small children sat on gates and lent willing feet to drive the flocks. In a corner below a little shed was the clippers' meal of ale and pies, with two glasses of whisky each, laid by under a white cloth. Meantime from all sides rose the continual crying of sheep, the intermittent bark of dogs, and the loud broad ...
— The Half-Hearted • John Buchan
... Lullaby! There's a tower strong and high Built of oak and brick and stone, Stands before a wood alone. The doors are of the oak so brown As any ale in Oxford town, The walls are builded warm and thick Of the old red Roman brick, The good grey stone is over all In arch and floor of the tower tall. And maidens three are living there All in the upper chamber fair, Hung with silver, hung with pall, And stories painted on the wall. And softly goes ...
— Spirits in Bondage • (AKA Clive Hamilton) C. S. Lewis
... of Knightsbridge, Kensington, and Hammersmith. The coach pulled up at the "Green Dragon" at the latter place, and some parcels were offered, but Jack kept his eyes about him, and would not let one be taken on board. In an authoritative tone he ordered the landlord to bring us out a tankard of ale, and likewise treated the coachman and guard. As we knew it would please him, we did not refuse the draughts. He flung the ...
— Paddy Finn • W. H. G. Kingston
... each of these gentlemen. And I can never remember the time when it was not diligently impressed upon me that, if I minded my syntax, I might eventually hope to reach a position which would give me three hundred pounds a year, a stable for my horse, six dozen of audit ale every Christmas, a loaf and two pats of butter every morning, and a good dinner for nothing, with as many almonds and raisins as ...
— Life and Letters of Lord Macaulay • George Otto Trevelyan
... the sky, and, halfway up a hill, we could see the candle-lights of the red tavern. There, in the bar, before blazing logs in a great fireplace, for the evening had come chilly, a table was laid for us, and we sat down with hearty happiness to tankards of old ale and a smoking haunch. I have never drunk or eaten with a better relish. There were half a dozen or so sitting about the bar, and all ears were for news of the army and all hands for our help. If we asked for more potatoes or ale, half of them rose to proclaim it. Between ...
— D'Ri and I • Irving Bacheller
... do you mean to poison me? Have you made smell and dirt enough? How long is this to last, I should like to know?" cried Mrs Forster, entering the room. "I tell you what, Mr Forster, you had better hang up a sign at once, and keep an ale-house. Let the sign be a Fool's Head, like your own. I wonder you are not ashamed of yourself, Mr Curate; you that ought to set an ...
— Newton Forster • Frederick Marryat
... is reported by Mr. MARCONI to have discovered a method of bottling light. If he can bottle anything lighter than the new Government ale his claim to be a wizard ...
— Punch, or the London Charivari, Vol. 153, July 25, 1917 • Various
... on to point out how frightfully different from all this my ogre was,—how he would devour a half-cooked chop, and drink a pint of ale from the public-house, &c., &c., when she interrupted me, saying with an ...
— The Vicar's Daughter • George MacDonald
... the long Winter out; Often our midnight shout Set the cocks crowing, As we the Berserk's tale Measured in cups of ale, Draining the oaken pail, Filled ...
— The Song of Hiawatha - An Epic Poem • Henry Wadsworth Longfellow
... school, if he has any, for having rescued us from the opprobrium of so foolish a piece of know-nothingism. The phase is, of course, merely temporary; its interest and significance will presently be exhausted; but, because we are American, are we to import no French cakes and English ale? As a matter of fact, we are too timid and self-conscious; and these infirmities imply a much more serious obstacle to the formation of a characteristic literature than does any ...
— Confessions and Criticisms • Julian Hawthorne
... "what is it? But I warn you beforehand that I sha'n't touch it if it's a mixture of sarsaparilla and ginger ale, or lime juice and red ink, or ...
— Abroad with the Jimmies • Lilian Bell
... covers,—all the signs manual of past and future orgies. Yet the "Pirate's Den" is "dry"—straw-dry, brick-dry —as dry as the Sahara. If you want a "drink" the well-mannered "cut-throat" who serves you will give you a mighty mug of ginger ale or sarsaparilla. And if you are a real Villager and can still play at being a real pirate, you drink it without a smile, and solemnly consider it real red wine filched at the edge of the cutlass from captured merchantmen on the high ...
— Greenwich Village • Anna Alice Chapin
... mettals, but especial they abound with gold. They haue their trade in Engroneland, from whence they bring furres, brimstone and pitch and he saith, that to the Southwards, there is a great populous countrey very rich of gold. [Sidenote: Many cities and castles.] They sow corne, and make beere and ale, which is a kinde of drinke that North people do vse as we do wine. They haue mighty great woods, they make their buildings with wals, and there are many cities and castles. They build small barks and haue sayling, but they haue not the load stone, nor know not the vse of the compasse. ...
— The Principal Navigations, Voyages, Traffiques, and Discoveries of The English Nation, Vol. XII., America, Part I. • Richard Hakluyt
... Clothing was not to them the brute amaze we had found it with our eastern Indians. Matters enough, strange to our experience, were being carried in that great canoe. We found they had a bread, not cassava, but made from maize, and a drink much like English ale, and also ...
— 1492 • Mary Johnston
... came with the Welsh rarebits, very triumphant. "There," said Florinda, "soon as these are finished I must go home. It is after eleven o'clock.—Pour the ale, Grief." ...
— The Third Violet • Stephen Crane
... Build a great dining-hall; endow it with beef and ale, and hang the hall round with arms to ...
— Crotchet Castle • Thomas Love Peacock
... for our people, we were still its dressers; if we did not always plant and prepare the flax and hemp, we still wove the garments for our race; if we did no longer raise the house walls, the tapestries that covered them were the work of our hands; we brewed the ale, and the simples which were used as medicines we distilled and prescribed; and, close about our feet, from birth to manhood, grew up the children whom we had borne; their voices were always in our ears. At the doors of our houses we sat with our spinning-wheels, ...
— Woman and Labour • Olive Schreiner
... man: When a devil possesses a man, or controls him from within with disease, a spew-drink of lupin, bishopswort, henbane, garlic. Pound these together, add ale and holy water." ...
— History of the Warfare of Science with Theology in Christendom • Andrew Dickson White
... to make way for us. Then we saw that nearly everybody in the village, saving only the men who were at work in the fields, had run together with one accord in order to stare and wonder at a man, who sat on the bench just outside the ale-house door. It was clear to me at once that he was not a native of those parts, and might possibly be a foreigner. He seemed to be of thirty-five or forty years of age, his skin and hair were very dark, and he wore a great black beard, ...
— In the Days of Drake • J. S. Fletcher
... had gone with him to the fair, had met some cronies of his own, with whom he had sat gossiping in the ale-booth, leaving Myles for the nonce to shift for himself. By-and-by the old man had noticed a crowd gathered at one part of the fair-ground, and, snuffing a fight, had gone running, ale-pot in hand. Then, peering ...
— Men of Iron • Ernie Howard Pyle
... to the spicy nut-brown ale, With stories told of many a feat. How Fairy Mab the junkets eat; She was pinch'd and pull'd she said. And he by Frier's lapthorp led; Tells how the drudging goblin sweat To earn his cream-bowl duly ...
— Johnson's Notes to Shakespeare Vol. I Comedies • Samuel Johnson
... hour of half-past five on the afternoon of the day on which the reward bills were put out. It was his practice to drop in at the Grey Mare Inn every evening on his way to his supper, there to drink a half-pint of bitter ale and hear the news of the day from various cronies who were to be met with in the bar-parlour. As he crossed the street on this errand on this particular evening, Postick, the local bill-poster, came hurrying out of the printer's shop with a bundle of handbills under his arm, and as he sped past ...
— The Borough Treasurer • Joseph Smith Fletcher
... another tradition in the parish of St. Matthew, Friday Street, London, that Raleigh was accustomed to sit smoking at his door in company with Sir Hugh Middleton. Sir Walter's guests were entertained with pipes, a mug of ale, and a nutmeg, and on these occasions he made use of his tobacco-box, which was of cylindrical form, seven inches in diameter and thirteen inches long; the outside of gilt leather, and within a receiver of glass or metal, which held about a pound of tobacco. A kind of collar connected the ...
— The Great Events by Famous Historians, Volume 11 • Various
... Over the ale he speaks, seeing the ring, the old warrior, that remembers all, the spear-wrought slaying of men (his thought is grim), with sorrow at heart begins with the young champion, in study of mind to make trial of his valour, to waken the havoc of war, and thus he speaks: "Knowest ...
— Epic and Romance - Essays on Medieval Literature • W. P. Ker
... unlikely that these performances in the inns caused a good deal of noise and disturbance in the quarters where they took place, and that the joyous, but by no means refined or quiet, "pit," when going home, excited by one of Tarlton's jigs and by the strong ale of the inn, was not animated by very respectful feelings toward their sour Puritan fellow-citizens, who were scandalized as they watched "merry London" crowding past their windows. Nor is it improbable that these anything but respectful feelings vented themselves in some of ...
— The Great Events by Famous Historians, Vol. 1-20 • Various
... to the comfort and happiness of the laborious classes; for the pleasure taken in such pursuits forms an unexceptionable relaxation from the toils of business, and every hour thus spent is subtracted from the ale-house and other ...
— On the Portraits of English Authors on Gardening, • Samuel Felton
... bright summer days I had travelled the road, when the moors lay yellow in the sun and larks made a cheerful chorus. In such weather it is a pleasant road, with long prospects to cheer the traveller, and kindly ale-houses to rest his legs in. But that day it rained as if the floodgates of heaven had opened. When I crossed Clyde by the bridge at Hyndford the water was swirling up to the key-stone. The ways were a foot deep in mire, and about Carnwath the bog had overflowed and the whole neighbourhood ...
— Salute to Adventurers • John Buchan
... woman out of these, who loved them better than her psalm-book. Tobacco, sir, snuff, and the Complete Syren, were the equivalent! For that mutilated copy of the Complaynt of Scotland I sat out the drinking of two dozen bottles of strong ale with the late learned proprietor, who in gratitude bequeathed it to me by his last will. These little Elzevirs are the memoranda and trophies of many a walk by night and morning through the Cowgate, the Canongate, the Bow, St Mary's Wynd—wherever, ...
— The Book-Hunter - A New Edition, with a Memoir of the Author • John Hill Burton
... tea-gardens; those were the times to grow rich, Mr. Blackmantle, when half-a-crown would cover the day's expenditure of five persons, and behave liberally too."—In our way through Islington, the alderman pointed out to us the place as formerly celebrated for a weekly consumption of cakes and ale; and as we passed through Holloway, informed us that it was in former time equally notorious for its cheese-cakes, the fame of which attracted vast ...
— The English Spy • Bernard Blackmantle
... butcher soon came by, driving a pig in a wheelbarrow. 'What is the matter with you, my man?' said the butcher, as he helped him up. Hans told him what had happened, how he was dry, and wanted to milk his cow, but found the cow was dry too. Then the butcher gave him a flask of ale, saying, 'There, drink and refresh yourself; your cow will give you no milk: don't you see she is an old beast, good for nothing but the slaughter-house?' 'Alas, alas!' said Hans, 'who would have thought it? What a shame to take my horse, and ...
— Grimms' Fairy Tales • The Brothers Grimm
... night-owl in a catch, able to draw three souls out of one weaver!" What can be better than Sir Toby's unanswerable answer to Malvolio, "Dost thou think because thou art virtuous, there shall be no more cakes and ale?"—In a word, the best turn is given to everything, instead of the worst. There is a constant infusion of the romantic and enthusiastic, in proportion as the characters are natural and sincere: whereas, in the more artificial style of comedy, everything gives way to ridicule and indifference, ...
— Hazlitt on English Literature - An Introduction to the Appreciation of Literature • Jacob Zeitlin
... manners. Dr Johnson observed, that our drinking less than our ancestors was owing to the change from ale to wine. 'I remember,' said he, 'when all the DECENT people in Lichfield got drunk every night, and were not the worse thought of. Ale was cheap, so you pressed strongly. When a man must bring a bottle of wine, ...
— The Journal of a Tour to the Hebrides with Samuel Johnson, LL.D. • James Boswell
... midst of the crowd in broad daylight. In the streets of Westminster he was encountered by Flemish merchants, strolling to and fro, like modern pedlars, vending hats and spectacles, and shouting, "What will you buy?" At Westminster Gate, at the hungry hour of mid-day, there were bread, ale, wine, ribs of beef, and tables set out for such as had wherewith to pay. He proceeded on his way by the Strand, at that time not so much a street as a public road connecting the two cities, though studded on each side by the houses ...
— Memorials of Old London - Volume I • Various
... which stood nearest to them in the ochreous haze of expiring sunlight, seemed almost equally inviting. One was formed of new, milk-hued canvas, and bore red flags on its summit; it announced "Good Home-brewed Beer, Ale, and Cyder." The other was less new; a little iron stove-pipe came out of it at the back and in front appeared the placard, "Good Furmity Sold Hear." The man mentally weighed the two inscriptions and ...
— The Mayor of Casterbridge • Thomas Hardy
... answered these advances. In later life Warton was a short, squat, red-faced man, fond of ale, and a cheerful talker, with a thick utterance, so that he gobbled like a turkey-cock. Some of his verses are cheerful. This is from the Ode on the Approach ...
— Romance - Two Lectures • Walter Raleigh
... more fit metaphor, tinfoiled by nature; not that you have a leaden constitution, coz, although perhaps a little inclining to that temper, and so the more apt to melt with pity, when you fall into the fire of rage, but for your lustre only, which reflects as bright to the world as an old ale-wife's pewter again a good time; and will you now, with nice modesty, hide such real ornaments as these, and shadow their glory as a milliner's wife doth her wrought stomacher, with a smoky lawn or a black cyprus? Come, come; for shame do not wrong the quality of your dessert in so poor a kind; ...
— Every Man In His Humour • Ben Jonson
... Frawley, "I was just thinking—after all, it has been a bit of a while since I've been home—indeed, I should like it very much if I could take a good English mutton-chop and a musty ale at old Nell's, sir. I can still ...
— Murder in Any Degree • Owen Johnson
... never forget my feelings when one morning in a certain wine-merchant's cellar I saw several eighteen-gallon casks of Bass's Pale Ale. I left Poperinghe in a motor-ambulance, and the Germans shelled it next day, but my latest advices state that ...
— Adventures of a Despatch Rider • W. H. L. Watson
... good wines were proportionally cheap; but the little isle was not quite so good at beer, except some remarkable old ale, which one small brewery had ventured on, and which my friends of the 22nd Regiment discovered and (very wisely) drank up.—It may surprise honest fanatics and annoy others to hear that, despite the cheapness ...
— A History of the French Novel, Vol. 2 - To the Close of the 19th Century • George Saintsbury
... Gavegan, chatted for a few minutes with his musical-comedy friend, during which he gave Gavegan a signal, then crossed to the once-crowded bar, now sunk to isolation and the lowly estate of soft drinks, and ordered a ginger ale. Not until then did he notice Barlow, chief of the Detective Bureau, at a corner table. Barney gave no sign of recognition, and Barlow, after a casual glance at ...
— Children of the Whirlwind • Leroy Scott
... had the yeller fever and been shot plum full of holes; I've grabbed an army mule plum by the tail; But I've never been so snortin', really highfalutin' mad As when you up and hands me ginger ale. Anonymous. ...
— Songs of the Cattle Trail and Cow Camp • Various
... allusion, under cover of a similarity in the sound of the words "ale" and "aisle," to the Church, of which it was dangerous at that time to be an avowed follower, and so the members were cautioned that indiscretion would lead ...
— A Cotswold Village • J. Arthur Gibbs
... Joan Bush, "and look up village street to the Plough Horse, and see thy Gregory and my Will and their mates pouring down ale to drink a health to it—and to her Grace and to my lord Duke, and to the fine Court doctors, and to the nurses, and to the Chaplain, and to old Rowe who waits about to be ready to ring a peal on the church bells. They'll find toasts enough, ...
— His Grace of Osmonde • Frances Hodgson Burnett
... feelings, which he masters at will in his former pieces, are here not affected.(1020) Who can care through what horrors a Runic savage arrived at all the joys and glories they could conceive, the supreme felicity of boozing ale out of the skull of an enemy in Odin's hall? Oh! yes, just now perhaps these odes would be toasted at many a contested election. ...
— The Letters of Horace Walpole Volume 3 • Horace Walpole
... went to the ale-house To get him some beer, And when she came back, Doggy sat in ...
— Bo-Peep Story Books • Anonymous
... it turned out, poor Dick told the truth—for that very night, at supper in the hall, where the gentlemen of the troop took their repasts, and passed most part of their days dicing and smoking of tobacco, and singing and cursing, over the Castlewood ale—Harry Esmond found Dick the Scholar in a woful state of drunkenness. He hiccuped out a sermon; and his laughing companions bade him sing a hymn, on which Dick, swearing he would run the scoundrel through the body who insulted his religion, made for ...
— Henry Esmond; The English Humourists; The Four Georges • William Makepeace Thackeray
... receipt. Is that a man to awake jealousy in the soul of Pindar, or get up private theatricals, or even take a prominent part in an acted charade? His soul is set upon a hot beefsteak, and he thinks strong ale. He wouldn't give twopence for all the poets in England, and still less for their wives. But the Sieur Grimod is made of different metal. Less lead, but a great deal more brass—more polished, but ...
— Blackwood's Edinburgh Magazine, Volume 57, No. 356, June, 1845 • Various
... pipe of wine take two quarts of solid ale yest and one ounce of jalap, put them into a can, and into them pour a gallon of the new wine first made hot, whisk them well together, and apply to the pipe, stirring all together very well. If your cask be less than a pipe, ...
— The Cyder-Maker's Instructor, Sweet-Maker's Assistant, and Victualler's and Housekeeper's Director - In Three Parts • Thomas Chapman
... Blue Boar, lunch was all ready for us in the coffee room. Landlord tickled to death at our arrival. Wonderful cheddar cheese, and archdeacon ale. We made quite a ceremony of it—all drank Kathleen's health, and on the stroke of two we got ...
— Kathleen • Christopher Morley
... had entered the dirty and smoky ale-house Tchelkache went up to the bar and ordered, in the familiar tone of a regular customer, a bottle of brandy, cabbage soup, roast beef and tea, and, after enumerating the order, said briefly: "to be charged!" To which the boy responded by ...
— Twenty-six and One and Other Stories • Maksim Gorky
... Erik, thus admonished, begged Rolf's pardon, saying that the ale had made him speak foolishly, and thus he became reconciled with his guest. As for Rolf's desire to win his daughter, he would first have to gain Torborg's consent, which would be no easy matter. The king promised not to interfere but would do ...
— Historical Tales, Vol. 9 (of 15) - The Romance of Reality. Scandinavian. • Charles Morris
... put the quern on the table, and bade it first of all grind lights, then a table-cloth, then meat, then ale, and so on till they had got everything that was nice for Christmas fare. He had only to speak the word, and the quern ground out what he wanted. The old dame stood by blessing her stars, and kept on asking where he had got this wonderful quern, ...
— Folk Tales Every Child Should Know • Various
... long stop, and placing his square leg on the wicket which gave admission to his laboratory, while he waited for the entrance of the Third Man. There came a murmur like the buzz of a ton of blasting powder, in a state of excitement. A choir of angels seemed to whisper "Beefsteak and Pale Ale," as Lord JOHN BULLPUP dashed, without a trace of emotion, into the room, and sneezed three times without stopping to wipe his ...
— Punch, Or The London Charivari, Vol. 100. February 21, 1891 • Various
... regaled with cold roast pig and ale when Major Oakshott rode up to the door. Four horses were dragging the great lumbering coach over Portsdown hill, but he had gone on before, to thank Dr. and Mrs. Woodford for their care of his unfortunate son, and ...
— A Reputed Changeling • Charlotte M. Yonge
... of treat," added the old woman, "I've been and gone and bought a whole pint of Albany ale, and three cream cakes, from the ...
— The Three Brides, Love in a Cottage, and Other Tales • Francis A. Durivage
... that the scene "An Ale-house Room" in Goldsmith's comedy She Stoops to Conquer is the "Three Pigeons" at Brentford, as this remarkable hostel dates its origin from the days of Shakspeare and Ben Jonson. It is frequently mentioned by the early dramatists, and appears at one time to have been in some repute, ...
— Notes and Queries, Number 236, May 6, 1854 • Various
... will bake my bridal bread, Or brew my bridal ale? And wha will welcome my bright Bride, That I bring ...
— Book of English Verse • Bulchevy
... his favourite spring; a char-parson, of the class common in those days of sinecurism and non-residence, who walked sixteen miles every Sunday to serve two churches, besides reading daily prayers at Huntingdon, and who regaled his friend with ale brewed by his own hands. In his attached servant the recluse boasted that he had a friend; a friend he might have, but hardly ...
— Cowper • Goldwin Smith
... will also drinke Bersh or Opium, which maketh them forget themselves, and talk idely of Castles in the Ayre, as though they saw Visions, and heard Revelations. Their Coffa houses are more common than Ale-houses in England; but they use not so much to sit in the houses, as on benches on both sides the streets, neere unto a Coffa house, every man with his Fin-ionful; which being smoking hot, they use to put it to their ...
— All About Coffee • William H. Ukers
... good-tempered, even after these diabolical orgies on some unknown Brocken, and protested indistinctly that there was no harm,—"'pon m' wor', ye know, ol' gur'! Geor' an' me—half-doz' oyst'r—c'gar—botl' p'l ale—str't home," and much more to the same effect. When did any married man ever take more than half a dozen oysters—or take any undomestic pleasure for his own satisfaction? It is always those incorrigible bachelors, Thomas, Richard, or Henry, who hinder the unwilling Benedick from ...
— Birds of Prey • M. E. Braddon
... was the smaller of the Marvellous Murphys who spoke. He was an unpleasant youth, snub-nosed and spotty. Still, he could balance himself with one hand on an inverted ginger-ale bottle while revolving a barrel on the soles of his feet. There is good in ...
— The Adventures of Sally • P. G. Wodehouse
... will take?" asked the counsel again, this time bawling as loud as ever he could in the old lady's ear. "I thank his lordship kindly," the ancient dame answered stoutly, "and if it's no ill convenience to him, I'll take a little warm ale." (Roars ...
— The Book of Anecdotes and Budget of Fun; • Various
... incomparable woman, I rebuked him for an arrant scandal-monger. There had been a case or two of drunkenness at the hospital. Wounded soldiers had returned the worse for liquor, an almost unforgivable offence.... Not that the poor fellows desired to get drunk. A couple of pints of ale or a couple of glasses of whisky will set swimming the head of any man who has not tasted alcohol for months. But to a man with a septic wound or trench nephritis or smashed up skull, alcohol is poison and poison is death, and so it is sternly forbidden ...
— The Red Planet • William J. Locke
... This may not happen for 24 hours. A good way to test the colour of the vat is to push back the scum with the edge of a saucer or plate, then dip it halfway into the liquor. Against its white surface the colour of the liquor will be plainly seen. It should look like good light ale. If the liquor is greenish and sufficient time has elapsed, another pinch of zinc dust and a little more lime must be added as before, and the vat again stirred, allowed to settle and again tested. A little difficulty may be found in getting the vat to start, but once it has worked well no difficulty ...
— Vegetable Dyes - Being a Book of Recipes and Other Information Useful to the Dyer • Ethel M. Mairet
... very little boy, carrying a small wooden can, addressed the Laird near the castle gate, begging for a little ale for his mother, who was sick. The Laird directed him to go to the butler and get his can filled; so away he went as ordered. The butler had a barrel of ale on tap, but about half full, out of which he proceeded to fill the boy's can; but to his extreme surprise he emptied ...
— Folk-Lore and Legends - Scotland • Anonymous
... dregs of ale And slops of gin had rusted it; His pimpled face was wan and pale, Where filth had not ...
— The Bab Ballads • W. S. Gilbert
... ale on his supper-table, the good knight would have had some tea or coffee; and instead of a chine of beef, a mess of pottage, and a great loaf of brown bread for his evening meal, he would have had some white bread, cakes, preserves, and other trifles ...
— Round-about Rambles in Lands of Fact and Fancy • Frank Richard Stockton
... England have been dropped in the Colony. Brook, village, moor, heath, forest, dale, copse, meadow, glade are among them. Young New Zealanders know what these mean because they find them in books, but would no more think of employing them in speaking than of using "inn," "tavern," or "ale," when they can say "hotel," "public-house," or "beer." Their place is taken by slang. Yet if a nation is known by its slang, the New Zealanders must be held disposed to borrow rather than to originate, for theirs is almost wholly a mixture of English, American, ...
— The Long White Cloud • William Pember Reeves
... collected with their dinner cans under a dripping hedge, one remarked: "Mayhappen we'd better wait for Osborn to send cold meat and ale. I'll mak' a start with bread ...
— The Buccaneer Farmer - Published In England Under The Title "Askew's Victory" • Harold Bindloss
... here, Harvard, 'Ale, and the Electoral College, and a skalier lot of week-kneed timber than these institutions sometimes turns out, would make you stick to ...
— Punchinello, Vol. 2, No. 27, October 1, 1870 • Various
... streak in his character. The next day he sent Perkins Brown to Bridgeport for a dozen bottles of 'Beer.' Perkins, either intentionally or by mistake, (I always suspected the former,) brought pint-bottles of Scotch ale, which he placed in the coolest part of the cellar. The evening happened to be exceedingly hot and sultry, and, as we were all fanning ourselves and talking languidly, Abel bethought him of his beer. In his thirst, he drank the contents ...
— Atlantic Monthly, Vol. 9, No. 52, February, 1862 • Various
... of vegetables and sauces and sweets, and the meat, if fresh, was likely to be tough in fiber and strong in flavor. Spices were the very thing to add zest to such a diet, and without them the epicure of the sixteenth century would have been truly miserable. Ale and wine, as well as meats, were spiced, and pepper was eaten separately as a delicacy. No wonder that, although the rich alone could buy it, the Venetians were able annually to dispose of 420,000 pounds of pepper, which they purchased ...
— A Political and Social History of Modern Europe V.1. • Carlton J. H. Hayes
... and drank, she waiting on me very gently; but now, being weary of painful writing, and hearing the call to the refectory, and the brethren trampling thither, I must break off, for, if I be late, they will sconce me of my ale. Alas! it is to these little cares of creature comforts that I am come, who have seen the face of so many a war, and lived and fought ...
— A Monk of Fife • Andrew Lang
... unctuous liquor in which they were boiled; and when the seasons brought round the great merry-makings, they were regarded on all hands as a fine thing for the poor. For the Raveloe feasts were like the rounds of beef and the barrels of ale—they were on a large scale, and lasted a good while, especially in the winter-time. After ladies had packed up their best gowns and top-knots in bandboxes, and had incurred the risk of fording streams on pillions with the precious burden in rainy or snowy weather, ...
— Silas Marner - The Weaver of Raveloe • George Eliot
... coolly saluted each other, as they had before done on the side of Chimborazo; then, with death in his heart, but impassive and grave, Lord K. silently drew forth a box of conserves, a flask of ale and a copy of the "Standard." The repast and the two journals being finished, the tourists separated and descended, each on his own side, ...
— The Cross of Berny • Emile de Girardin
... length from the crimson waistcoat of Ludwig the Red,—for he sat rather low like a Chinese god and supported his waistcoat with his knees. A gross, forbidding chap was he! The story was told of him that he could quaff a flagon of ale at a single gulp. Looking at his portrait, one could not help thinking what a pitifully infinitesimal thing a flagon ...
— A Fool and His Money • George Barr McCutcheon
... Number 1 Broadway. Cadwallader D. Colden was pursuing his brilliant career, and might be found immersed in law at Number 59 Wall street. Such were the legal and political magnates of the day; while to slake the thirst of their excited followers, Medcef Eden brewed ale in Gold street, and Janeway carried on the same business in Magazine street; and his empty establishment became notorious, in later years, as the ...
— Continental Monthly, Vol. I, No. VI, June, 1862 - Devoted To Literature and National Policy • Various
... Bakers, or Assize of Bread and Ale, is by some assigned to the 13th of Edward I. If so, we find all these great modern questions treated by statute in the reign of the same great law-making king, Edward I, who well was called the "English Justinian"; for, in 1305, twenty ...
— Popular Law-making • Frederic Jesup Stimson
... with the villagers, many of whom, long after his death, remembered little acts of kindness on his part by which they had benefited. To the sick and infirm he was always a good friend, though his almost invariable remedy for all the ills that flesh is heir to were wine and ale. He was exceedingly fond of animals, and nothing aroused his wrath more than to see them badly treated. On one occasion, while out walking not far from his home, he encountered some men who were ill-using a fallen horse. He remonstrated ...
— George Borrow in East Anglia • William A. Dutt
... begins to fear and know himself, He shall for this time only be seal'd up With a Feather through his nose, that he may only see Heaven, and think whither he's going, Nay beyond-Sea Sir, we will proclaim you, you would be King Thou tender Heir apparent to a Church-Ale, Thou sleight Prince of single Sarcenet; Thou Royal Ring-tail, fit to fly at nothing But poor mens Poultry, and have every Boy Beat thee from that too ...
— Philaster - Love Lies a Bleeding • Francis Beaumont and John Fletcher
... Lady Audley back to the Court?" he said to the coachman, who had stopped to call for a mug of hot spiced ale. ...
— Lady Audley's Secret • Mary Elizabeth Braddon
... his mouth with pebble stones When he harangu'd, but known his phrase He would have us'd no other ways. In MATHEMATICKS he was greater Than TYCHO BRAHE, or ERRA PATER: 120 For he, by geometric scale, Could take the size of pots of ale; Resolve, by sines and tangents straight, If bread or butter wanted weight, And wisely tell what hour o' th' day 125 The clock does strike by algebra. Beside, he was a shrewd PHILOSOPHER, And had read ev'ry text and gloss over; Whate'er the crabbed'st author hath, He understood ...
— Hudibras • Samuel Butler
... of England. No two things, according to him, had less affinity than the form of prayer and the spirit of prayer. Those, he said with much point, who have most of the spirit of prayer are all to be found in jail; and those who have most zeal for the form of prayer are all to be found at the ale-house. The doctrinal articles, on the other hand, he warmly praised, and defended against some Arminian clergymen who had signed them. The most acrimonious of all his works is his answer to Edward Fowler, afterward bishop of Gloucester, ...
— Brave Men and Women - Their Struggles, Failures, And Triumphs • O.E. Fuller
... of the vegetive kind, Few guests at the table to these were inclin'd; Rare hap for such persons as travell'd that way, By chance or design, on the following day. On wine and strong spirits few chose to regale, As most were accustom'd to Adam's old ale. When supper was ended, and each happy guest Had freely partaken of what he lov'd best; Of toasts and of sentiments various were giv'n; As "Health to our Host, and the Land that ...
— The Elephant's Ball, and Grand Fete Champetre • W. B.
... not been a single pause left to be filled up with the clatter of knives and forks. Mrs Grey pronounced the room delightfully warm; Sophia protested that she liked having the fire at her back; and Mr Grey inquired where Hope got his ale. The boys, who had looked for the first half-hour as if they could not speak for the stiffness of their collars, were now in a full career of jokes, to judge by their stifled laughter. Hester blushed beautifully at every little circumstance that ...
— Deerbrook • Harriet Martineau
... one shall burn on the fire; The flame shall feed on the fated man, 45 And death shall descend full sudden upon him In the lurid glow. Loud weeps the mother As her boy in the brands is burned to ashes. One the sword shall slay as he sits in the mead-hall Angry with ale; it shall end his life, 50 Wine-sated warrior: his words were too reckless! One shall meet his death through the drinking of beer, Maddened with mead, when no measure he sets To the words of his mouth through wisdom of mind; He shall lose his life in loathsome wise, ...
— Old English Poems - Translated into the Original Meter Together with Short Selections from Old English Prose • Various
... nearly dead, and our amusement was a childish conversation about the good things in England, and my idea of perfect happiness was an English beefsteak and a bottle of pale ale; for such a luxury I would most willingly have sold my birthright at that hungry moment. We were perfect skeletons, and it was annoying to see how we suffered upon the bad fare, while our men apparently throve. There were plenty of wild red peppers, and the men seemed to enjoy a mixture ...
— In the Heart of Africa • Samuel White Baker
... should mind on "auld lang syne," How Paradise our friends did tyne, Because something ran in their mind— Forbid—like Highland whisky, O! Whilst I can get good wine and ale, And find my heart, and fingers hale, I 'll be content, though legs should fail, And though ...
— The Modern Scottish Minstrel, Volume II. - The Songs of Scotland of the past half century • Various
... a fair day or a market day the clamours, the disputes, the reproaches, the taunts, the curses, were incessant. No merchant would contract to deliver goods without making some stipulation about the quality of the coin in which he was to be paid. The price of the necessaries of life, of shoes, of ale, of oatmeal, rose fast. The bit of metal called a shilling the labourer found would not go so far as sixpence. One day Tonson sends forty brass shillings to Dryden, to say nothing of clipped money. The great poet sends them all back and demands in their place good ...
— Bunyan Characters - Third Series - The Holy War • Alexander Whyte
... courtly Troubadour song or the Petrarchian sonnet, but the folk-song that sings from the heart to the heart of the beauty of Alysoun, "seemliest of all things," or, in more convivial mood, accounts good ale of more worth than a table ...
— Songs of the Ridings • F. W. Moorman
... that they are moneyed tradesmen and he was not. The early days of his commercial career were comparatively prosperous, and he found time to serve the borough of Stratford in many offices, including those of ale-taster, burgess, petty constable, borough chamberlain, and chief alderman. He married Mary Arden of Wilmcote near Stratford, the marriage taking place in Wilmcote's parish church at Aston Clinton, ...
— William Shakespeare - His Homes and Haunts • Samuel Levy Bensusan
... the village ale-house in the best of humors. Arriving at The Crown, he found a discussion in progress. Discussions were always being carried on there in fact, but this time it was not Craddock's particular friends who were busy. There were ...
— That Lass O' Lowrie's - 1877 • Frances Hodgson Burnett
... the progress of this first permanent English colony in the New World. In addition to making themselves as gay as possible, they had prepared a wedding breakfast to be served to the gentry at the Governor's house, and the Governor had provided that meat and other viands and ale should be distributed from the general store to the soldiers and laborers and the ...
— The Princess Pocahontas • Virginia Watson
... mustard, half a teaspoonful of salt, half a cupful of cream. Break the cheese in small pieces and put it and the other ingredients in a bright sauce-pan, which put over boiling water. Stir until the cheese melts; then spread the mixture on slices of crisp toast. Serve immediately. A cupful of ale or beer can be used instead of ...
— Miss Parloa's New Cook Book • Maria Parloa
... sepium. BIND-WEED.—The poor people use the root of this plant fresh gathered and boiled in ale as a cathartic; and it is found generally to answer that purpose. It would, however, nauseate a delicate stomach; but for people of strong constitutions there is ...
— The Botanist's Companion, Vol. II • William Salisbury
... the French revolutioners did afore they cut off their king's head! My hair stands on end to look at ye." But already, before half this address was delivered, the crowd had dispersed in all directions,—the women still keeping together, and the men sneaking off towards the ale-house. Such was the beneficent effect of the fatal stocks on the first day of their resuscitation. However, in the break up of every crowd there must always be one who gets off the last; and it so happened that our friend ...
— My Novel, Complete • Edward Bulwer-Lytton
... second was occupied by the Suite; a third by the Duke of Sutherland's party; a fourth was used as a store-boat and contained 3,000 bottles of champagne, 20,000 bottles of soda-water, 4,000 bottles of claret and plenty of ale, liquors and light wines. Sir Samuel Baker, who was at this time Governor of the Soudan region, accompanied the Prince and had with him an abundance of guns and nets for capturing crocodiles, etc. During the slow progress up the river there was ...
— The Life of King Edward VII - with a sketch of the career of King George V • J. Castell Hopkins
... course they do, aunty—when they want to be good examples. Jem cannot understand this; and, far from taking the pledge himself, he revolts me day after day by drinking—(whispers mysteriously)—Bass's pale ale! ...
— The Strand Magazine, Volume V, Issue 25, January 1893 - An Illustrated Monthly • Various
... the March beer, and the Uytzd. In the English beer the must is prepared by simple infusion and the fermentation is superficial. On account of its great alcoholic richness it is easily conserved. The ale, the porter, and the stout are the chief varieties of English beer, which differ among themselves only by the diverse proportion of their ingredients and the different degrees of torrefaction of the barley, rendering it more or less brown. In France ...
— The Galaxy - Vol. 23, No. 1 • Various
... seemed as if it had forgotten to change with the rest of the country, for at least a hundred years. The spirit of the last century lingered in its quiet cottages, in the little ale-house with half-obliterated sign, in its air of absolute repose and leisure. There was no evidence of contest anywhere—except perhaps in a few mouldy advertisements of a circus and of a remarkable kind of soap, that were half peeling off a moss-covered wall. There were ...
— The Daughters of Danaus • Mona Caird
... election. Once a week he commonly dined at the next market-town with the attorneys and justices. This man went to church regularly, read the weekly journal, settled the parochial disputes between the parish officers at the vestry, and afterward adjourned to the neighboring ale-house, where he usually got drunk for the good of his country. He never played at cards but at Christmas, when a family pack was produced from the mantelpiece. He was commonly followed by a couple of greyhounds and a pointer, and announced his arrival at a friend's house by cracking ...
— Lippincott's Magazine Of Popular Literature And Science, No. 23, February, 1873, Vol. XI. • Various
... the "good sort" qualities which the artist emphasises. There is a suggestion occasionally of a certain stiffness, a moral rigidity as of a man not inclined to look with tolerant eyes on the "cakes and ale" ...
— A Padre in France • George A. Birmingham
... another wonder abroad, as I do hear tell," remarked Mistress Winter, "and 'tis certain matter the which, being taken—Agnes, thou dolt! what hast done wi' the salad?—being taken hendily [gently, delicately] off the top of ale when 'tis a-making, shall raise bread all-to [almost] as well as sour dough. I know not what folk call it.—Thou idle, gaping dizzard [fool]! and I have to ask thee yet again what is come of aught, it shall be with mine hand about thine ears! Find ...
— For the Master's Sake - A Story of the Days of Queen Mary • Emily Sarah Holt
... and forming a delicious drink with water, are delivered at one's own door carriage free for a price which works out, including duty, at 8-1/2d. the ordinary bottle, or 1s. 2d. the flagon, such as the Australian wine is sold in. This is, in fact, cheaper than good stout or ale. ...
— Spanish Life in Town and Country • L. Higgin and Eugene E. Street
... kiss.—Have you not tried in some instances to palm off a yesterday's pun upon a gentleman, and has it answered? Not but it was new to his hearing, but it did not seem to come new from you. It did not hitch in. It was like picking up at a village ale-house a two days old newspaper. You have not seen it before, but you resent the stale thing as an affront. This sort of merchandise above all requires a quick return. A pun, and its recognitory laugh, must be co-instantaneous. The one is the brisk lightning, the ...
— The Works of Charles and Mary Lamb, Volume 2 • Charles Lamb
... list of the small things that please him most (yellow jonquils, Olivia de Havilland, dipped caramels, picnics, chicken pie, Bill Smith, ice-box snacks, Beethoven records, best-seller novels, theatre parties, grape juice with ginger ale, odd china, or whatever they are) and make a habit of springing small but delightful surprises. Cultivate the friendly little family jokes that grow up wherever people enjoy each ...
— The Good Housekeeping Marriage Book • Various
... in a pan with batter, And served up in an earthen platter, Quoth Baucis, "This is wholesome fare, Eat, honest friends, and never spare, And if we find our victuals fail, We can but make it out in ale." To a small kilderkin of beer, Brew'd for the good time of the year, Philemon, by his wife's consent, Stept with a jug, and made a vent, And having fill'd it to the brink, Invited both the saints to drink. When they had took a second draught, Behold, a miracle was wrought; For, Baucis with amazement ...
— The Poems of Jonathan Swift, D.D., Volume I (of 2) • Jonathan Swift
... ale of excellent quality—which refreshes and comforts me, and I drain the pint to ...
— Facing the Flag • Jules Verne |
