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More "Flavor" Quotes from Famous Books
 ... grateful shade over the dwellings erected there. It had been hard though sweet labor to take armfuls of "stickins" and "cutrounds" from the mill to this secluded spot, and that it had been done mostly after supper in the dusk of the evenings gave it a still greater flavor. Here in soap boxes hidden among the trees were stored all their treasures: wee baskets and plates and cups made of burdock balls, bits of broken china for parties, dolls, soon to be outgrown, but serving ...
— Rebecca of Sunnybrook Farm • Kate Douglas Wiggin
... knew nothing about any dam—then. They were satisfied to explore the cliff-top and the crevices, to discover the tiny eggs of a coal-tit, and remark on their flavor; to nose into every crook and corner that came in their way; to learn the excellent facilities the place offered for setting up housekeeping; and to discover that no other bank-voles appeared to have ...
— The Way of the Wild • F. St. Mars
... the mature ates is edible and is one of the most delicious that grows in the Philippines; its white and delicately perfumed pulp has a delicious flavor. The unripe fruit is exceedingly astringent. The fermented juice of the ripe pulp is used in certain parts of America to prepare a popular drink. The powdered seeds make a useful parasiticide especially when used on the scalp, but it is necessary to avoid getting any of the drug ...
— The Medicinal Plants of the Philippines • T. H. Pardo de Tavera
... calm, was finding in the contemplation of nature joys which up to this time he had sipped but hastily, almost unconsciously, and of which he was now learning to relish the flavor. He drew from them not simply soothing; in his heart he felt new compassions springing into life, and with these the desire to act, to give himself, to cry aloud to these cities perched upon the hill-tops, threatening as ...
— Life of St. Francis of Assisi • Paul Sabatier
... the throne for twenty-five years; and during that period, like a rich wine in the wood, monarchy had mellowed within him, permeating his system with its mild and slightly dry flavor; it had become as it were a habit, and he carried it quite naturally, almost unconsciously, though with just a suspicion of weight, much as a scholar carries his learning or a workman his ...
— King John of Jingalo - The Story of a Monarch in Difficulties • Laurence Housman
... always pleasantly conscious of being enclosed, of being closely sheltered in the arms of the Precincts, which held also the mighty Cathedral with its cloisters, its subterranean passages, its ancient tombs, its mysterious courts, its staircases, its towers hidden in the night. The ecclesiastical flavor which she tasted was pleasant to her palate. She loved the nearness of those stones which had been pressed by the knees of pilgrims, of those walls between which so many prayers had been uttered, so many praises ...
— In the Wilderness • Robert Hichens
... for being too delicate—an old complaint—but the musicians, Elsner, Kurpinski and the rest were pleased. Edouard Wolff said they had no idea in Warsaw of "the real greatness of Chopin." He was Polish, this the public appreciated, but of Chopin the individual they missed entirely the flavor. A week later, spurred by adverse and favorable criticism, he gave a second concert, playing the same excerpts from this concerto—the slow movement is Constance Gladowska musically idealized—the Krakowiak and an improvisation. The affair was a success. From these concerts ...
— Chopin: The Man and His Music • James Huneker
... in my chain of reasoning. Powdered opium is by no means tasteless. The flavor is not disagreeable, but it is perceptible. Were it mixed with any ordinary dish the eater would undoubtedly detect it, and would probably eat no more. A curry was exactly the medium which would disguise this taste. By no possible supposition could this stranger, Fitzroy Simpson, ...
— Memoirs of Sherlock Holmes • Sir Arthur Conan Doyle
... shown a variety of everbearing raspberry from which we indulged in ripe fruit of good size and flavor and which it is hoped will be as valuable as the everbearing strawberry. Of the thousands of everbearing seedlings selections had been made of about 100 which were fine looking plants, well cultivated ...
— Trees, Fruits and Flowers of Minnesota, 1916 • Various
... to good fellowship," was the warm disclaimer. "No, no. But the fact is, there is an unpropitious flavor in my mouth just now. Ate of a diabolical ragout at dinner, so I shan't smoke till I have washed away the lingering memento of it with wine. But smoke away, you, and pray, don't forget to drink. By-the-way, while we sit here so companionably, giving loose ...
— The Confidence-Man • Herman Melville
... share. The unexpected offer was quickly accepted and sure enough, that night a magnificent spread was laid with the octopus served as the principal dish. It was sometime before Paul could be persuaded to taste it, and then he found it to be the most delightful fish he had ever eaten—delicate of flavor and flesh of a slightly viscous nature. The native fishermen look upon them as a rare luxury and always have a feast when one ...
— The Story of Paul Boyton - Voyages on All the Great Rivers of the World • Paul Boyton
... hear that his mother was well, but he had hoped that Blanche Leary might have finished her visit by this time. The reasonable inference from the letter was that Blanche meant to await his return. Her presence would spoil the fine romantic flavor of the surprise he had planned for his mother; it would never do to expose his bride to an unannounced meeting with the woman whom he had tacitly rejected. There would be one advantage in such a meeting: the comparison of the two women would be so ...
— The House Behind the Cedars • Charles W. Chesnutt
... Marjorie anticipated, was not particularly interesting to her. Ruth monopolized the conversation, succeeding in keeping both boys entertained by giving it a decidedly personal flavor. As Marjorie was almost entirely left out, she became bored, and grew impatient to get back. At last, when they were home, she told her mother she was going to lock herself in her room that evening to ...
— The Girl Scouts' Good Turn • Edith Lavell
... the "Essays" were translated into English by John Florio, with less than exact accuracy, but in a style so full of the flavor of the age that we still read Montaigne in the version which Shakespeare knew. The group of examples here printed exhibits the author in a variety of moods, easy, serious, and, in the essay on "Friendship," ...
— Literary and Philosophical Essays • Various
... bearing for three or four years but this was the first year the nuts had matured. During their bearing period, these black walnuts had gradually changed in appearance, becoming elongated and very deeply and sharply corrugated like butternuts although they still retained the black walnut flavor. Because of this mixture of characteristics, the government experts had great difficulty in identifying the variety, although the Ohio was well ...
— Growing Nuts in the North • Carl Weschcke
... in full swing now, and the girls spent many happy days in the grove. They learned many new ways of eating oranges, and marveled at the difference in flavor of the fruit picked from the trees, from that as they recalled it ...
— The Outdoor Girls in Florida - Or, Wintering in the Sunny South • Laura Lee Hope
... something more than taste. It is in reality a mixed sensation, in which smell and taste are both concerned, as is shown by the common observation that one suffering from a cold in the head, which blunts his sense of smell, loses the proper flavor of his food. So if a person be blindfolded, and the nose pinched, he will be unable to distinguish between an apple and an onion, if one be rubbed on the tongue after the other. As soon as the nostrils are opened the difference ...
— A Practical Physiology • Albert F. Blaisdell
... its own delights: the case is altogether otherwise with the external separated from the internal; this they said, was lascivious in the whole and in every part. They compared the external conjugial principle derived from the internal to excellent fruit, whose pleasant taste and flavor insinuate themselves into its outward rind, and form this into correspondence with themselves; they compared it also to a granary, whose store is never diminished, but is continually recruited according to its consumption; whereas they compared the external ...
— The Delights of Wisdom Pertaining to Conjugial Love • Emanuel Swedenborg
... the flavor represented by the good captain's name hath got into your Englishman's brain. Good ale never gives such fantasies. Doth he perchance ...
— Tales of the Enchanted Islands of the Atlantic • Thomas Wentworth Higginson
... There was an auction in the village to-day, as I passed through, and I stopped at a cake-stand to get a glass of water, as it was very hot. There was no water—only beer: so I thought I would try a glass, simply as an experiment. Really, the flavor was very agreeable. And it occurred to me, on the way home, that all the elements contained in beer are vegetable. Besides, fermentation is a natural process. I think the question has never ...
— Beauty and The Beast, and Tales From Home • Bayard Taylor
... palate and disastrous to all but youthful digestions were ordered. Albert's had a slight flavor of gall and wormwood, but he endeavored to counterbalance this by the sweetness derived from the society of Jane Kelsey and her friend. His conversation was particularly brilliant and sparkling that evening. Jane laughed much and ...
— The Portygee • Joseph Crosby Lincoln
... those proverbial little birds who spread the news with such alacrity, are chirping about yourself, and the first feathered acquaintance that you hit upon is generously eager to share with you the crumb picked from a newspaper with a special flavor for ...
— Modern Eloquence: Vol II, After-Dinner Speeches E-O • Various
... soon found some articles of diet, which were quite as valuable in their way as the clams and lobsters. First of all, he found an immense quantity of large mussels. These were entangled among the thick masses of sea-weed. He knew that the flavor of mussels was much more delicate than that of clams or lobsters, and that by many connoisseurs these, when good and fresh, were ranked next to oysters. This discovery, therefore, gave him great joy, and he filled his ...
— Lost in the Fog • James De Mille
... his bit between his teeth a little; it tasted bitter; he tossed his head and licked it with his tongue impatiently; the taste had got down his throat and he did not like its flavor; he turned his deep, lustrous eyes with a gentle patience on the crowd about him, as though asking them what was the matter with him. No one moved his bit; the only person who could have had such authority was busily giving the last polish to his coat with a fine handkerchief—that ...
— Under Two Flags • Ouida [Louise de la Ramee]
... add grape fruit pulp and seeded white grapes; cover with hot sugar and water syrup and let stand until cold; flavor with sherry and serve in cocktail glasses that have been chilled by filling with ice an hour before ...
— Stevenson Memorial Cook Book • Various
... and drank cider and reviewed the year's history and ate as only they may eat who have big bones and muscles and the vitality of oxen. I never taste the flavor of sage and currant jelly or hear a hearty laugh without thinking of those holiday dinners in the old log ...
— The Light in the Clearing • Irving Bacheller
... like Granny Hogendobler, well-nigh community owned, certainly community appropriated. Did any one need a helper in garden or kitchen or sewing room, Granny Hogendobler was glad to serve. Did a housewife remember that a rose geranium leaf imparts to apple jelly a delicious flavor, Granny Hogendobler was able and willing to furnish the leaf. Did a lover of flowers covet a new phlox or dahlia or other old-fashioned flower, Granny Hogendobler was ready to give of her stock. Should a young wife desire a recipe for crullers, shoo-fly pie, or other delectable dish, ...
— Patchwork - A Story of 'The Plain People' • Anna Balmer Myers
... racial spirit by symbols from within rather than by symbols from without, such as the mere mutilation of English spelling and pronunciation. He needs a form that is freer and larger than dialect, but which will still hold the racial flavor; a form expressing the imagery, the idioms, the peculiar turns of thought, and the distinctive humor and pathos, too, of the Negro, but which will also be capable of voicing the deepest and highest emotions and aspirations, and allow of the widest range ...
— The Book of American Negro Poetry • Edited by James Weldon Johnson
... or similar cases, and they ended with my reports of the facts and of my reasons for the course I pursued. The side lights thrown upon the situation by the letter last quoted will be more instructive than any analysis I could now give, and the spice of flavor which my evident annoyance gave it only helps to revive more perfectly the local color of the time. In the case of Mr. Smith's "negro boy Mike," I had the satisfaction of finding in the intercepted correspondence of his son the major, the express recognition ...
— Military Reminiscences of the Civil War V1 • Jacob Dolson Cox
... fascinations of the sex. An ugly man may generally be successful with women if he remains sufficiently indifferent to them. His unattractiveness, suggesting, as it must, the idea of his having cause to be especially solicitous and humble, imparts to his attitude in such a case an all-subduing flavor of mystery. The instinctive belief of the other sex is that he is but protecting his sensitiveness, and each longs to tear aside the veil of dissimulation. The rector, it may be added, was an eloquent preacher, and he intoned the service ...
— The Puritans • Arlo Bates
... its bearing on the question of whether or not nut trees will reproduce "true to variety." The walnuts from the young tree differ in shape, being almost round, while the fruit of the parent tree is almost chestnut in form. But the flavor, thickness of shell and ...
— Northern Nut Growers Association Report of the Proceedings at the Sixth Annual Meeting. Rochester, New York, September 1 and 2, 1915 • Various
... immediately about the business that seemed most important. He got down on his hands and knees and gravely inspected the broad black line, hopefully testing it with tongue and with fingers to see if it would yield him anything in the way of flavor or stickiness. It did not. It had been there long enough to be thoroughly dry and tasteless. He got up, planted both feet on it and teetered back and forth, chuckling up at Bud with ...
— Cabin Fever • B. M. Bower
... on earth have I put that pencil, Babbie? Have I swallowed it? DON'T tell me you've seen me swallow it, 'cause that flavor of lead-pencil never ...
— Shavings • Joseph C. Lincoln
... gesticulation. She does what she does because she is what she is; and she needs neither copyright nor patent for protection. Her work is suffused with a rare sort of enthusiasm that carries conviction by reason of its genuineness. This enthusiasm gives to her work a tone and a flavor that can neither be disguised nor counterfeited. Her work is distinctive, but not sensational or pyrotechnic. Least of all is it ever hackneyed. So resourceful is she in devising new plans and new ways of saying and doing things that her ...
— The Vitalized School • Francis B. Pearson
... have gone through Young's seven Satires, we seem to have made but an indifferent meal. They are a sort of fricassee, with some little solid meat in them, and yet the flavor is not always piquant. It is curious to find him, when he pauses a moment from his satiric sketching, recurring to ...
— The Essays of "George Eliot" - Complete • George Eliot
... hoary tomentum on both surfaces; the spike is tetragonal, compact, with a tuft of purple leaves at the top; the calyces are ovate and slightly shorter than the tube of the corolla. The whole plant has a strong aromatic and agreeable flavor. There is a variety of this species (L. macrostachya) native of Corsica, Sicily, and Naples, which has broader leaves and thicker ...
— Scientific American Supplement, No. 799, April 25, 1891 • Various
... aroma Is fit incense to the Queen, Nature gives her best diploma To the alien nicotine. We are doomed to her ill-favor, For the plant that's native grown Has a patriotic flavor ...
— Pipe and Pouch - The Smoker's Own Book of Poetry • Various
... husband. Sometimes he did not notice them at all, but ate straight on, not knowing a delicate fricassee from a junk of salt beef; that was very trying. But again he would take notice, and smile at her with the rare sweet smile for which she was beginning to watch, and praise the prettiness and the flavor of what was set before him. But sometimes, too, dreadful things happened. One day Marie had tried her very best, and had produced a dish for supper of which she was justly proud,—a little friture of lamb, delicate golden-brown, with crimson beets and golden carrots, ...
— Marie • Laura E. Richards
... married by this time, and living with Jim and his mother. She wore in those days an expression of bitterly defiant triumph and happiness, as of one who has wrested his sweet from fate under the ban of the law, and is determined to get the flavor of it though the skies fall. "I suppose I did wrong marrying Jim," she often told her sister, ...
— The Portion of Labor • Mary E. Wilkins Freeman
... of "the glorious fourth" in the olden time! How savory are even the dim recollections of the dripping viands, which hung, and fried, and crisped, and crackled, over the great fires, in the long deep trenches! Our nostrils grow young again with the thought—and the flavor of the feast floats on the breezes of memory, even "across the waste of years" which lie between! And the cool, luxuriant foliage of the grove, the verdant thickets, and among them pleasant vistas, little ...
— Western Characters - or Types of Border Life in the Western States • J. L. McConnel
... time have our cattle suffered for it. Wood is now very scarce, but "buffalo chips" are excellent; they kindle quickly and retain heat surprisingly. We had this morning buffalo steaks broiled upon them that had the same flavor they would have had ...
— History of the Donner Party • C.F. McGlashan
... our modern ages than in the classical age of Paganism. Look at prophecies, for example: the Romans had a few obscure oracles afloat, and they had the Sibylline books under the state seal. These books, in fact, had been kept so long, that, like port wine superannuated, they had lost their flavor and body. [Footnote: 'Like port wine superannuated, the Sibylline books had lost their flavor and their body.'—There is an allegoric description in verse, by Mr. Rogers, of an ice-house, in which winter is described ...
— Narrative And Miscellaneous Papers • Thomas De Quincey
... sooner been decided, than he had thought of Mrs. Cadwallader's prospective taunts. It might have been easy for ignorant observers to say, "Quarrel with Mrs. Cadwallader;" but where is a country gentleman to go who quarrels with his oldest neighbors? Who could taste the fine flavor in the name of Brooke if it were delivered casually, like wine without a seal? Certainly a man can only be cosmopolitan up to ...
— Middlemarch • George Eliot
... quitted. He had ample time to note that it was that wonderful Second Empire furniture which he remembered that the early San Francisco pioneers in the first flush of their wealth had imported directly from France, and which for years after gave an unexpected foreign flavor to the western domesticity and a tawdry gilt equality to saloons and drawing-rooms, public and private. But he was observant of a corresponding change in Harcourt, when a moment later he entered the room. That individuality ...
— A First Family of Tasajara • Bret Harte
... sorts of things," returned the master. "I never got a bandanna, or a bottle of your Cogniac ashore, in my life, that I did not think every man that I passed in the street, could see the spots in the one, or scent the flavor of the other; but then I never supposed this shyness amounted to more than a certain suspicion in my own mind, that other people know when a man is running on an illegal course, I suppose that one of your rectors, ...
— The Water-Witch or, The Skimmer of the Seas • James Fenimore Cooper
... wouldn't do it. I guess a few weeks ago, before I had led a different life, I wouldn't had to be asked twice to play the game on anybody. But a man can buy soda of me and be perfectly safe. Of course, if a man winks, when I ask him what flavor he wants, and says 'never mind,' I know enough to put in brandy. That is different. But I wouldn't smuggle it into a man for nothing. This Christian Association Convention has caused a coldness ...
— The Grocery Man And Peck's Bad Boy - Peck's Bad Boy and His Pa, No. 2 - 1883 • George W. Peck
... you please," smiled Antoine. "And now," he went on, "if you've all had plenty to eat, I'll bring on the tea. Tea always tastes better to me when there is no food in my mouth to interfere with the flavor of it. I have ...
— Boy Scouts in Northern Wilds • Archibald Lee Fletcher
... rose. The speech of the justice was seasoned with a brogue as delicate in flavor as the garlic in ...
— Tom Grogan • F. Hopkinson Smith
... be all Greek and Hebrew to you. Thank your stars that you have got a sharp son, who can take the pith out of these papers, and give it a smack of the right flavor in serving it up. There are not ten men in England who could tell you this woman's story as I can tell it. It's a gift, old gentleman, of the sort that is given to very ...
— Armadale • Wilkie Collins
... the bottoms is a deep, dark loam, capable of yielding immense crops of wheat and Indian corn, while the higher and less fertile land along the base of the mountain will produce fruits of the most delicate flavor and in astonishing abundance. ...
— Lippincott's Magazine Of Popular Literature And Science, Old Series, Vol. 36—New Series, Vol. 10, July 1885 • Various
... said my wife. "She has let the berries stay a few moments too long over the fire,—they are burnt, instead of being roasted; and there are people who think it essential to good coffee that it should look black, and have a strong, bitter flavor. A very little change in ...
— Household Papers and Stories • Harriet Beecher Stowe
... demanded Mrs. Smith, who recognized the necessity of an infusion of the stronger element to impart to social joys body and flavor. ...
— Princess • Mary Greenway McClelland
... reaching the hotel he went in and registered for a room. The luncheon hour was past, but not even the long tramp had given him an appetite. Choosing the quietest corner of the lake-facing veranda he tried to smoke; but the tobacco had lost its flavor, and a longing for completer solitude drove him to his room. Here he drew the window shades and lay down, deliberately wishing that he might fall asleep and wake in some less poignant world; and since the week of strife had been cutting ...
— The Price • Francis Lynde
... Pomona's hand bestows In cultured garden, free uncultured flows, The flavor sweeter and the hue more fair Than e'er was fostered by the hand of care. The cherry here in shining crimson glows, And stained with lover's blood, in pendent rows, The mulberries o'erload the ...
— TITLE • AUTHOR
... ripening late in the season being more productive than earlier varieties. Crab apples produce the finest jelly; sour, crabbed, natural fruit makes the best looking article, and a mixture of all varieties gives most satisfactory results as to flavor and general quality. ...
— Scientific American Supplement No. 360, November 25, 1882 • Various
... pass into his cookery and give it a flavor all its own. His bacon sizzled with joy. His coffee bubbled over with mirth. His turnovers wore a scout smile. His baked potatoes had his own twinkle in their eyes. His dumplings were indented with merry dimples like those in his ...
— Roy Blakeley in the Haunted Camp • Percy Keese Fitzhugh
... not called it a triumphal lunch, it might not have appeared so very different from any other women's lunch at the season of roses. Leslie herself, though, found in it the flavor of old-fashioned romance, just faintly platitudinous, in which poetic justice is done. Mrs. Foss, the more simple-minded organizer of it, felt that she should remember it as an occasion when she had risen to ...
— Aurora the Magnificent • Gertrude Hall
... for in the very letter that brought the news I was begged to spend the approaching Fast-Day in Foxden, just as if nothing had happened. The season, so I was assured, was unusually advanced, and already the flavor of spring was perceptible in the air; moreover, the different congregations in town were to unite in services at the Orthodox Church, and, by extraordinary favor, one of the Colonel's Boston correspondents, ...
— The Atlantic Monthly, Volume 13, No. 80, June, 1864 • Various
... this slight acidity of sentiment, between friends of some years' standing, may impart a pleasant and spirited flavor to the preserves and jams, when they come upon your table. At any rate, take what you want and that speedily, or there will be little else than a parcel of rotten ...
— Memories of Hawthorne • Rose Hawthorne Lathrop
... its flavor for the Tyro. He politely accepted Dr. Alderson's invitation to walk, but lagged with so springless a step that the archaeologist began to be concerned for his health. At Lord Guenn's later suggestion ...
— Little Miss Grouch - A Narrative Based on the Log of Alexander Forsyth Smith's - Maiden Transatlantic Voyage • Samuel Hopkins Adams
... but he never means to be irreverent. The whole legend is set forth in the racy, idiomatic, highly elliptical language of the common Russian muzhik, and is therefore extremely difficult of translation; but I have tried to preserve, as far as possible, the spirit and flavor of the original. ...
— Folk-Tales of Napoleon - The Napoleon of the People; Napoleonder • Honore de Balzac and Alexander Amphiteatrof
... exclaimed; "I used none but the purest cream, and that without boiling; I don't know how the old lady could have made such a mistake, unless it was that she got some of the almond, which, perhaps, had too much of the bitter-almond flavor for her taste." ...
— Graham's Magazine Vol XXXII. No. 3. March 1848 • Various
... speak in earnest, I believe it adds a charm To spice the good a trifle with a little dust of harm,— For I find an extra flavor in Memory's mellow wine That makes me drink the deeper to that old ...
— The Complete Works • James Whitcomb Riley
... "dangerous" tapers, and cutting ribbon and pack-threads in all directions, supper came, with its welcome cakes, and furmety, and punch. And when furmety somewhat palled upon the taste (and it must be admitted to boast more sentiment than flavor as a Christmas dish), the Yule candles were blown out and both the spirits and the palates of the party were stimulated by the mysterious and pungent ...
— Junior Classics, V6 • Various
... I had turned out a cup of the fluid for myself, and proceeded to try its quality. It certainly had a queer taste; but, as to the substance to which it was indebted for its peculiar flavor, I was in total ignorance. My husband insisted that it was soap. I thought differently; but we made ...
— Trials and Confessions of a Housekeeper • T. S. Arthur
... some reason or other don't feel smart enough for the big restaurants. The people from the theatres come in here who have not time to change their clothes. As you perceive; the place has a distinctly Bohemian flavor." ...
— The Tempting of Tavernake • E. Phillips Oppenheim
... younger, those remedies might have failed him. But where is the man to be found whose internal policy succumbs to revolution when that man is on the wrong side of fifty? Exercise and change of place gave the captain back into the possession of himself. He recovered the lost sense of the flavor of his cigar, and recalled his wandering attention to the question of his approaching absence from Aldborough. A few minutes' consideration satisfied his mind that Magdalen's outbreak had forced him to take the course of all others which, on a fair review ...
— No Name • Wilkie Collins
... home from a neighbor's with her sewing as this other woman was doing. All the sweet domestic comfort which he had missed seemed suddenly to toss above his eyes like the one desired fruit of his whole life; its wonderful unknown flavor tantalized his soul. All at once he thought how Charlotte would prepare supper for another man, and the thought seemed to tear his heart like a panther. "He sha'n't have her!" he cried out, quite loudly and fiercely. His own voice seemed to quiet him, and ...
— Pembroke - A Novel • Mary E. Wilkins Freeman
... dances. Then came the ever-welcome call to lunch and they tumbled down to the roomy cabin, followed more sedately by their elders, who had enjoyed the morning as much as their offspring, though less riotously. It was a delicious luncheon and, with the added flavor of romantic surroundings and congenial company, was altogether ...
— Lucile Triumphant • Elizabeth M. Duffield
... everything except the honest old lamp, and when that sad draught had been farther infected with the jail pollution of the Old Bailey, and was dashed and brewed and ineffectually stummed again into a senatorial exordium in the House of Lords, I found all the high flavor and mantling of my honors tasteless, flat, and stale. Unluckily, the new tax on wine is felt even in the greatest fortunes, and his Grace submits to take up with ...
— The Works of the Right Honourable Edmund Burke, Vol. V. (of 12) • Edmund Burke
... features betrayed the growth of this suspicion so clearly that the Master replied to his look as if it had been a remark. [I need hardly say that this particular member of the General Court was a pitch-pine Yankee of the most thoroughly characterized aspect and flavor.] ...
— The Autocrat of the Breakfast-Table • Oliver Wendell Holmes, Sr. (The Physician and Poet not the Jurist)
... old letters which are to be found in old family writing-desks, those letters which have the flavor of another century. The first said, "My darling," another "My beautiful little girl," then others "My dear child," and then again "My dear daughter." And suddenly the nun began reading aloud, reading for the dead her own history, ...
— The Works of Guy de Maupassant, Volume VIII. • Guy de Maupassant
... Who that is familiar with the corrections in Mr. Collier's folio does not recognize this as one of those which have been so felicitously described by an American critic as taking "the fire out of the poetry, the fine tissue out of the thought, and the ancient flavor and aroma out of the language"?[pp] The corrector in this ...
— Atlantic Monthly, Volume 8, No. 47, September, 1861 • Various
... "The fruit is not a long berry, nor is it of a purple color, but it grows from buds on the limbs and twigs something after the manner of the pussy-willow. It is smaller, of light color and has a very distinct flavor. The most striking peculiarity about the fruit is that it keeps on ripening during two months or more, new berries appearing daily while others are ripening. This is why it is such good bird food. Nor is it half bad for folks, for the berries ...
— Our Vanishing Wild Life - Its Extermination and Preservation • William T. Hornaday
... precious, his priceless Amontillado, that had been a present from King Ferdinand to the noble marquis, to be placed at the disposal of Mr. Arthur Pendennis. The widow and Laura tasted it with respect (though they didn't in the least like the bitter flavor), but the invalid was greatly invigorated by it, and Warrington pronounced it superlatively good, and proposed the major's health in a mock speech after dinner on the first day when the wine was served, and that of Lord Steyne ...
— The History of Pendennis, Vol. 2 - His Fortunes and Misfortunes, His Friends and His Greatest Enemy • William Makepeace Thackeray
... and left the room. He loved his sister Annie, but he hated the mild simmer of feminine rancor to which even his father's presence failed to add a masculine flavor. Benny was always leaving the room and allowing his sisters ...
— The Copy-Cat and Other Stories • Mary E. Wilkins Freeman
... very different from the root which now passes under that name. It had a sweet flavor, and was used to impart an agreeable flavor to wine. It is in high repute at the present day ...
— The Iliad of Homer - Translated into English Blank Verse • Homer
... Doucin, from the Italian, is supposed originally to have designated apples of sweet flavor, but it now applies technically to a class or ...
— The Apple-Tree - The Open Country Books—No. 1 • L. H. Bailey
... better. So she coughed first and then stepped out into the yard. Hugh presently came sauntering down the walk, and Lucy sang among the clothes-lines as blithely and unconcerned as though her lips had never tasted any flavor more piquant than ...
— Atlantic Monthly, Volume 2, Issue 10, August, 1858 • Various
... so unusually reassuring to the recluses in his appearance and manner that they had not thought it necessary to behave very rigidly. It later occurred to this gentleman that the promptness with which the pretty mendicants procured him an interview with the Superior had a flavor of self-interest in; and that he who came to the Conservatorio in the place of a father might have been for a moment ignorantly viewed as a yet dearer and tenderer possibility. From whatever danger there was in this error the Superior soon appeared to rescue him, and we were invited ...
— Italian Journeys • William Dean Howells
... the gourami, or something like that; but beyond this nothing was known about him. Louis, who was generally posted, could tell his companions nothing about it. But Pitts had cut it up, and it was fried for supper. The flesh was hard, and the flavor excellent. There was enough of it for all hands, and the supper amounted to a feast. A heavy thunder-shower made the evening very gloomy; but the canvas roof and curtains of the Blanchita fully protected the party from the rain, which fell ...
— Four Young Explorers - Sight-Seeing in the Tropics • Oliver Optic
... about the barrels in search of something to eat or to drink. "No white sugar?" said the traveller. "We don't have white sugar in this town," was the answer. "Nor coffee?" "No, Sir." And the tea had the same flavor of musty hay, with which we were so well acquainted. At last Picton stumbled over a prize—a bushel-basket half-filled with potatoes, whereat he raised a ...
— Acadia - or, A Month with the Blue Noses • Frederic S. Cozzens
... soon after it is born into this cold world, is applied to its mother's bosom, its sense of perceiving warmth is first agreeably affected; next its sense of smell is delighted with the odor of her milk; then its taste is gratified by the flavor of it; afterward the appetites of hunger and of thirst afford pleasure by the possession of their object, and by the subsequent digestion of the aliment; and, last, the sense of touch is delighted by the softness and smoothness of the milky fountain, ...
— Studies in the Psychology of Sex, Volume 4 (of 6) • Havelock Ellis
... Workingmen's Association organized a protective union for the purpose of obtaining for its members "steady and profitable employment" and of saving the retailer's profit for the purchaser. This movement had a high moral flavor. "The dollar was to us of minor importance; humanitary and not mercenary were our motives," reported their committee on organization of industry. "We must proceed from combined stores to combined shops, from combined shops to ...
— The Armies of Labor - Volume 40 in The Chronicles Of America Series • Samuel P. Orth
... consideration Mr. Ridley wished to gain. If his wife had not been standing by his side, he would have accepted the glass, and for what seemed good breeding's sake have sipped a little, just tasting its flavor, so that he could compliment his host upon ...
— Danger - or Wounded in the House of a Friend • T. S. Arthur
... examined the pot in which the soup was made. We have, after careful examination, decided what it is that gives the consomme the peculiar flavor ...
— The Meadow-Brook Girls Under Canvas • Janet Aldridge
... to the "shack." Will had long known the gold prospector, and had become so accustomed to the mildness of his manner, as had all the village, that this sudden display of physical and moral force brought with it an awakening that had an unpleasant flavor. Then, too, his own thoughts were none too easy, and the picture of Eve as he had last seen her would obtrude itself, and created, if no gentler feeling, at least a guilty nervousness ...
— The One-Way Trail - A story of the cattle country • Ridgwell Cullum
... how long it might be, was in his hands scarcely forty-eight hours, more generally twenty-four, before it was read, a report thereon written, and the article on its way back. His reports were always comprehensive and invariably interesting. There was none of the cut-and-dried flavor of the opinion of the average "reader"; he always put himself into the report, and, of course, that meant a warm personal touch. If he could not encourage the publication of a manuscript, his reasons were always fully given, ...
— The Americanization of Edward Bok - The Autobiography of a Dutch Boy Fifty Years After • Edward William Bok
... language with correctness, though not idiomatically; but he was never able to make himself understood in conversation, beyond a few phrases, uttered with a deplorable accent,—not being able to carry the flavor in his mouth,—and, though free and sprightly enough in talking English, having no idea of what passes for freedom and sprightliness with the French. He knew nothing of Spanish, Italian, Portuguese, German, or Dutch, nor indeed of any ...
— The Atlantic Monthly, Volume 18, No. 110, December, 1866 - A Magazine of Literature, Science, Art, and Politics • Various
... Lone Moose would be like. The immensity of the North had left him rather incredulous. Nothing in the North, animate or inanimate, corresponded ever so little to his preconceived notions of what it would be like. His ideas of the natives had been tinctured with the flavor of Hiawatha and certain Leatherstocking tales which he had read with a sense of guilt when a youngster. He had really started out with the impression that Lone Moose was a collection of huts and tents about a log church and a missionary ...
— Burned Bridges • Bertrand W. Sinclair
... dogs which are eaten are fed especially for the purpose, and are hung up in state with labels setting forth their superior merits. As far as I should have known, they might have passed for delicious young roasting pigs, delicate enough in flavor to have satisfied gentle ...
— Round the World • Andrew Carnegie
... friends; and life would be dearer with such companions. But if you cannot have them on good mutual terms, you cannot have them. If not the Deity but our ambition hews and shapes the new relations, their virtue escapes, as strawberries lose their flavor ...
— Essays, First Series • Ralph Waldo Emerson
... basket, from which he produced a small flask of a very sweet, fruity sirup, a dish of something that looked like little fish swimming in golden jelly—salt and savory Leo found them—and a sort of salad garnished with tiny eggs. These were followed by nuts of a peculiar flavor, and small fruits as exquisite to look at as they were ...
— Prince Lazybones and Other Stories • Mrs. W. J. Hays
... possession of valuable horses, etc., were mere fanciful adjuncts which the witty and inventive legislators of the Hanoverian dynasty were happy enough to find unrecorded in the statute-books, and which they had the honor of setting there, and thus adding a new piquancy and vigorous flavor to the ...
— Irish Race in the Past and the Present • Aug. J. Thebaud
... lessen the obligation that burdened her. An unwise retrenchment, for, busied with the tasks that must be done, she too often neglected or deferred the meals to which no society lent interest, no appetite gave flavor; and when the fuel was withheld the fire began to die out ...
— Work: A Story of Experience • Louisa May Alcott
... descending the sharp grade toward Elbow Barren, there was no lessening of David's bitterness against the Hatburns. The flavor of tobacco died in his mouth, he grew unconscious of the lurching heavy stage, the responsibility of the mail, all committed to his care. A man was standing by the ditch on the reach of scrubby grass that fell to the road; and David pulled his team into the slowest walk possible. It was ...
— The Happy End • Joseph Hergesheimer
... Kirkwood musingly. "Vagabond?" He repeated the word softly a number of times, to get the exact flavor of it, and found it little to his taste. ...
— The Black Bag • Louis Joseph Vance
... Venice are of a deep red color, and large, but not of high flavor, though refreshing. They are carved upon the pillar with great care, all their ...
— The Stones of Venice, Volume II (of 3) • John Ruskin
... went on by train to Cincinnati, and was soon in the State of Ohio. I confess that I have never felt any great regard for Pennsylvania. It has always had, in my estimation, a low character for commercial honesty, and a certain flavor of pretentious hypocrisy. This probably has been much owing to the acerbity and pungency of Sydney Smith's witty denunciations against the drab-colored State. It is noted for repudiation of its own debts, and for sharpness ...
— Volume 2 • Anthony Trollope
... the kindest of its moods to welcome her. It offered her the partridge-berries, the growth of the preceding autumn, but ripening only in the spring, and now red as drops of blood upon the withered leaves. These Pearl gathered, and was pleased with their wild flavor. The small denizens of the wilderness hardly took pains to move out of her path. A partridge, indeed, with a brood of ten behind her, ran forward threateningly, but soon repented of her fierceness, and clucked to her young ones not to be afraid. ...
— The Scarlet Letter • Nathaniel Hawthorne
... of bread could not quiet George's apprehensions. Not until the savory odor of the steaming soup reached his nostrils was he wholly at ease. His clouded countenance brightened at the aroma, grew radiant at its flavor, and long before we reached the pudding he expressed his delight with New York cookery. The melodious voice of the waitress was "like oil on troubled waters" and when she said, "you certainly must be from the ...
— See America First • Orville O. Hiestand
... whites of two eggs till they are firm; then when thoroughly beaten, turn them into a deep dish, and when the sugar is boiled, turn it over the whites, beating all rapidly together until of the right consistency to spread over the cake. Flavor with lemon, if preferred. This is sufficient for ...
— Burroughs' Encyclopaedia of Astounding Facts and Useful Information, 1889 • Barkham Burroughs
... and a glass of wine, which I had promised to my female friends, in my speech to them. The animal reserved for the ladies was a young white one—the fattest and tenderest I ever ate, in my life: they are very fair eating, but the flesh has an India-rubber flavor, which, until one is accustomed to ...
— Burlesques • William Makepeace Thackeray
... natural products a certain volatile and ethereal quality which represents their highest value, and which cannot be vulgarized, or bought and sold. No mortal has ever enjoyed the perfect flavor of any fruit, and only the god-like among men begin to taste its ambrosial qualities. For nectar and ambrosia are only those fine flavors of every earthly fruit which our coarse palates fail to perceive,—just ...
— Atlantic Monthly, Vol. 10, No. 61, November, 1862 • Various
... to improve and render herself very agreeable. She had a queer feeling about him. If one could be young again—ah, that would be back in France. She had a happy time with Laurent. She had exulted in winning her second husband, but somehow the real flavor and zest of love had not ...
— A Little Girl in Old Quebec • Amanda Millie Douglas
... is a substance of an aromatic flavor. It is of a yellowish-brown color, and is soluble both in water and alcohol, but does not form a jelly by concentration. It is found in all the fluids, and in some of the solids; ...
— A Treatise on Anatomy, Physiology, and Hygiene (Revised Edition) • Calvin Cutter
... for this to go on any longer," she said to herself. "I shall leave St. Benet's at the end of the present term. What is the winning of a tripos to me? What do I want with honors and distinctions? Everything is barren to me. My life has no flavor in it. I loved Annabel, and she is gone. Without meaning it, I broke Annabel's heart. Without meaning it, I caused my darling's death, and now my own heart is broken, for I love Geoffrey— I love him, and I can never, under any circumstances, be his wife. He misunderstands ...
— A Sweet Girl Graduate • Mrs. L.T. Meade
... barbs effect. After about a mile of still water, we prepared our camp on the right side, just at the foot of a considerable fall. Little chopping was done that night, for fear of scaring the moose. We had moose- meat fried for supper. It tasted like tender beef, with perhaps more flavor,—sometimes like veal. ...
— The Atlantic Monthly, Volume 2, Number 9, July, 1858 • Various
... are almost entirely missing despite years of diligent search. As a man he remains a shadowy figure. I have traced Jackson's life as far as the available evidence will permit, quoting from the writings of the artist and his contemporaries at some length to convey an essential flavor, but I have refrained from filling in gaps by straining ...
— John Baptist Jackson - 18th-Century Master of the Color Woodcut • Jacob Kainen
... made as great a furore among the musical public of that day as would an opera from Gounod or Verdi in the present. The principal airs were sung throughout the land, and published as harpsichord pieces; for in these halcyon days of our composers the whole atmosphere of the land was full of the flavor and color of Handel. Many of the melodies in these now forgotten operas have been worked up by modern composers, and so have passed into modern music unrecognized. It is a notorious fact that the celebrated song, "Where the Bee sucks," by Dr. ...
— The Great German Composers • George T. Ferris
... threw the fruit-peel through the window far out into the garden beyond—"There goes thy famous criticism!" and he laughed.. "And those that taste the fruit itself at first hand will not soon forget its flavor! Nevertheless I hope indeed that thou wilt strive to slaughter me with thy blunt paper sword! I do most mirthfully relish the one-sided combat, in which I stand in silence to receive thy blows, myself unhurt and tranquil as a marble ...
— Ardath - The Story of a Dead Self • Marie Corelli
... breakfast," he explained, and I began to eat with a keener appetite than I thought I had. It was a simple meal with a slightly exotic flavor, but without any strange dishes. During the course of ...
— The Chamber of Life • Green Peyton Wertenbaker
... glimpse of the interior, his subsequent study of the drawing-room while the maid carried in his name, made more vivid this impression. The taste of the whole thing was evident; but the apartment had besides a special flavor. He searched for the elements which gave that impression. It was not the old walnut furniture, ample, huge, upholstered in a wine-colored velours which had faded just enough to take off the curse; it was not the three or ...
— The House of Mystery • William Henry Irwin
... rapture—that is what Love must be to me! One cannot prolong passion over fifty years, more or less, of commonplace routine, as marriage would have us do. The very notion is absurd. Love is like a choice wine of exquisite bouquet and intoxicating flavor; it is the most maddening draught in the world, but you cannot drink it every day. No, my dear Helen; I am not made for a quiet life,—nor for ...
— Ziska - The Problem of a Wicked Soul • Marie Corelli
... was deposited in a glass, and with a pewter spoon handed to Ben. He raised the spoon to his mouth, but alas! the mixture was not quite so tempting to the taste as to the eye and the pocket. It might be ice-cream, but there was an indescribable flavor about it, only to be explained on the supposition that the ice had been frozen dish-water. Ben's taste had not been educated up to that point which would enable him to relish it. He laid it down with an involuntary ...
— Ben, the Luggage Boy; - or, Among the Wharves • Horatio Alger
... out of place here to observe that what is sold in this country as British brandy is in truth grape spirit, that is, foreign brandy very largely diluted with English spirit! By this scheme, a real semblance to the foreign brandy flavor is maintained; the difference in duty upon English and foreign spirit enables the makers of the "capsuled" article to undersell those who vend ...
— The Art of Perfumery - And Methods of Obtaining the Odors of Plants • G. W. Septimus Piesse
... generally a small tree which produces nuts of variable size, form and flavor. The kernel may be bitter or it may be sweet and the nuts vary from ...
— Northern Nut Growers Association Report of the Proceedings at the 13th Annual Meeting - Rochester, N.Y. September, 7, 8 and 9, 1922 • Various
... go wrong, that the Boxer troubles can never be repeated; but all the same, they always appear to have a bag packed and a ladder leaning against the compound walls in case of emergency. Which gives life in Peking a delightful flavor of ...
— Peking Dust • Ellen N. La Motte
... incoming passengers. This was proclaimed by his conveyance and regalia. He wore a well-filled cartridge belt and six-shooter, while a horse hair watch chain draped across a buckskin waistcoat, ornate with dyed porcupine quills, gave an additional Western flavor to his costume. His beaded gauntlets reached to his elbow, and upon occasions like the present he wore moccasins. There was a black silk handkerchief around the neck of his red flannel shirt, and if the rattlesnake skin that encircled his ...
— The Fighting Shepherdess • Caroline Lockhart
... disconnected stories of adventure, which, though full of interest, lack the peculiar Celtic flavor. Contains: Chase of ...
— Lists of Stories and Programs for Story Hours • Various
... exactly as flesh will bleed when it is cut. Now turn them over and you will see on the under side that they have veins of red. That is the life-sap. We will broil or cook them exactly as if they were steaks and then you shall judge of their flavor." ...
— Girl Scouts in the Adirondacks • Lillian Elizabeth Roy
... man's apparent willingness to have the world turned upside down for his personal convenience had quite a German flavor to it, but it was not, after all, a very suspicious circumstance, and the cheerful light of morning found Tom's surmise quite melted away. It needed only the memory of Roy's taunting smile to turn his thoughts ...
— Tom Slade with the Colors • Percy K. Fitzhugh
... Shanghai, make it a story. Wherever you may begin the story, see that its purpose is to lead up to Jesus. You may use twenty-five minutes in getting your story out, and then put the Jesus touch in the last five minutes. But as they go away that last five has given its flavor to the whole half-hour's talk. Or, you may begin with Him, and so run through. But the rule should be: Make it a simple, natural, attractive story, such as people will want to listen to, because ...
— Quiet Talks with World Winners • S. D. Gordon
... something very pleasant about all this, but what specially strikes me is a curious flavor of city provincialism. There are little centres in the heart of great cities, just as there are small fresh-water ponds in great islands with the salt sea roaring all round them, and bays and creeks penetrating them as briny as the ocean itself. Irving has given a charming picture of such a quasi-provincial ...
— The Autocrat of the Breakfast-Table • Oliver Wendell Holmes, Sr. (The Physician and Poet not the Jurist)
... the plot, was, however, Voltaire's narrative entitled White and Black. In the psychology of dreams he had long been interested, and life in the dream state formed a large part of the opera text Melusina which, in 1821-23, he wrote for Beethoven. A particular flavor was doubtless given to the plot by the death of Napoleon on May fifth, 1821, and the beginning of Grillparzer's friendship with Katharina Froehlich shortly before; for A Dream is Life represents ...
— The German Classics of The Nineteenth and Twentieth Centuries, Vol. VI. • Editor-in-Chief: Kuno Francke
... country no substitute for animal gelatine. I have experimented with carrageen or Irish moss and the Sea-moss Farine preparation, and find them unsatisfactory. It is impossible to make a clear jelly with them, and by soaking in water to destroy the sea flavor, the solidifying property is lost. In England they have a vegetable gelatine (Agar Agar) which makes, I am told, a clear, sparkling jelly, and is said not to be expensive. I trust that before many months it may be obtainable here. I have ventured, therefore, ...
— The Golden Age Cook Book • Henrietta Latham Dwight
... I have had them given to me (which has happened several times in this country,—young bluebirds, etc.), I have invariably set them free, and I proposed doing the same with the pretty pheasant, but as they are the most delicately exquisite in flavor of all game, F. said that if I did not wish to keep it he would wring its neck and have it served up for dinner. With the cruelty of kindness—often more disastrous than that of real malice—I shrank from having it killed, and consented to let it ...
— The Shirley Letters from California Mines in 1851-52 • Louise Amelia Knapp Smith Clappe
... this word in spite of a certain flavor of "sanctimoniousness" which sometimes clings to it, because no other word suggests as well the exact combination of affections which the text ...
— The Varieties of Religious Experience • William James
... popular, but always gave a tone and flavor to the whole lyceum course, as the lump of ambergris flavors the Sultan's cups of coffee for a year. "We can have him once in three or four seasons," said the committees. But really they had him ...
— From the Easy Chair, vol. 1 • George William Curtis
... onto a warm dish and pour a snow sauce over it, which is made as follows:—Boil 3/4 cup sugar with 1/2 cup water until it begins to turn yellow; then remove from fire and stir it slowly into the beaten whites of 2 eggs while stirring constantly with an egg beater; flavor with 1 teaspoonful lemon extract; pour the sauce over the turned out koch, set it for a few minutes in the oven and serve; or the sauce may be served ...
— Desserts and Salads • Gesine Lemcke
... Quebec still better; those we ate on board the Gulf steamer a shade finer still. At Dalbousie we thought that salmon had reached perfection, but were undeceived by those upon Fraser's table, which far surpassed all that we had yet tasted in succulence and flavor. ...
— Lippincott's Magazine, Volume 11, No. 26, May, 1873 • Various
... she, "I will have none of those foul things which you propose. My rival shall die like a lady! I will not feast like a vampire on her dead body, nor shall you. You have other vials in the casket of better hue and flavor. What is this?" continued Angelique, taking out a rose-tinted and curiously-twisted bottle sealed on the top with the mystic pentagon. "This looks prettier, and may be not less sure than the milk of mercy in ...
— The Golden Dog - Le Chien d'Or • William Kirby
... criticised Scott's "Pirate" as the work of a landsman. He undertook to produce a genuine story of the sea in his "Pilot," which, whatever else may be its defects, is correct in sailor's lingo and briny flavor. He was no less successful in "The Red Rover," the scenes of which antedate the Revolution. But the prince of marine novelists is unquestionably Frederick Marryat, whose "Peter Simple," "Jacob Faithful," and "Mr. Midshipman Easy" are perhaps ...
— Elementary Guide to Literary Criticism • F. V. N. Painter
... as they darted upwards above the banks of the accursed ravine, and the shafts of impetuous lightning rent the thick, black smoke which the yawning chasm belched forth! When my beloved companion awoke me, he gave me ambrosial water to drink, of most excellent flavor and color. After drinking this heavenly water I felt some wonderful power within me,—wit, courage, faith, and many other divine virtues. Thereupon I drew nigh with him unfearingly to the edge of the precipice, ...
— The Visions of the Sleeping Bard • Ellis Wynne
... myself, As among strangers! Not a trace is left Of all my former wishes, former joys. Where has it vanished to? There was a time When even, methought, with such a world as this, I was not discontented. Now how flat! How stale! No life, no bloom, no flavor in it! My comrades are intolerable to me. My father—even to him I can say nothing. My arms, my military duties—O! They ...
— The Works of Frederich Schiller in English • Frederich Schiller
... Janoah, "that's what you're doin', is it, Willie Spence? Well, you needn't 'a' been so all-fired still about it. I guessed as much all the time." There was an acid flavor in the words. "Yes, I knowed it from the beginnin' well as if I'd been here, even if you did shut me out an' take this city feller in to help you in place of me. Mebbe he has studied 'bout boats; but how ...
— Flood Tide • Sara Ware Bassett
... how better to assume than he, urged the wine upon his friends, as they appeared occasionally to forget it, offering frequently some new and unheard of kind, brought from Asia, Greece, or Africa, and which he would exalt to the skies for its flavor. More than once did he, as he is wont to do in his sportive mood, deceive us; for, calling upon us to fill our goblets with what he described as a liquor surpassing all of Italy, and which might serve for Hebe to pour out for the gods, and requiring ...
— Aurelian - or, Rome in the Third Century • William Ware
... feast to some of them, others dull their uneasy conscience with it. And yet all they eat and drink has been made by the poor man; even the choicest dainties have passed through his dirty hands and have a piquant flavor of sweat and hunger. They look upon it as a matter of course that it should be so; they are not even surprised that nothing is ever done in gratitude for kind treatment— something to disagree with them, a little poison, for instance. Just think! There are ...
— Pelle the Conqueror, Complete • Martin Andersen Nexo
... use the phrase 'animal-man' here, not with any flavor of contempt or reprobation, as the dear Victorians would have used it, but with a sense of genuine respect and admiration such as one ...
— Pagan & Christian Creeds - Their Origin and Meaning • Edward Carpenter
... necessity to tell how perfectly delicious that dinner turned out to be, for every one knows that fish are at their best when eaten in the very spot they are taken from their native element; and that being placed on the ice for hours or days takes their delicate flavor away, and renders the flesh soft and crumbly and next ...
— Canoe Mates in Canada - Three Boys Afloat on the Saskatchewan • St. George Rathborne
... on a sled and hauled to camp in one trip. Skinning them was but short work for such expert hands. All the choice cuts of meat were saved. No time was lost in broiling a steak, which they found sweet and juicy, with a flavor of musk that ...
— The Last of the Plainsmen • Zane Grey
... anecdote about the neighborhood, which he had learned from his father, and many quaint remarks and sly jokes, evidently derived from the same source, all which were uttered with a Scottish accent and a mixture of Scottish phraseology, that gave them additional flavor. ...
— Abbotsford and Newstead Abbey • Washington Irving
... the frugal meal was over, the peasants trooped away to their respective terraces. Once more the youth was alone. He set down his basket and laughed. Was there ever such a fine world? Had there ever been a more likable adventure? The very danger of it was the spice which gave it flavor. He stretched out his arms as if to embrace this world which appeared so rosal, so ...
— The Goose Girl • Harold MacGrath
... story is laid on the upper part of Narragansett Bay, and the leading incidents have a strong salt-water flavor. The two boys, Budd Boyd and Judd Floyd, being ambitious and clear sighted, form a partnership to catch and sell fish. Budd's pluck and good sense carry him through many troubles. In following the ...
— Ralph Gurney's Oil Speculation • James Otis
... worse than his bite—owing to his lack of teeth probably—for he very good-naturedly set himself to work preparing supper for me. After a slice of cold ham, and a warm punch, to which my chilled condition gave a grateful flavor, I went to bed in a distant chamber in a most amiable mood, feeling satisfied that Jones was a donkey to bother himself ...
— Miss Mehetabel's Son • Thomas Bailey Aldrich
... English gardens. The cinnamon-trees are never allowed to grow tall, because it is only the upper branches which are much prized for their bark. The little children of Ceylon may often be seen sitting in the shade, peeling off the bark with their knives; and this bark is afterwards sent to England to flavor puddings, and to mix ...
— Far Off • Favell Lee Mortimer
... tasted the first-gathered fruit. The flesh was red and juicy. There was a texture it was satisfying to chew on. The taste was indeterminate save for a very mild flavor of maple and peppermint ...
— Operation: Outer Space • William Fitzgerald Jenkins
... soup was so thick with salt that she choked. Rich and thick and smooth, what did it matter the texture or flavor, since only one overpowering taste was present—that ...
— Rosemary • Josephine Lawrence
... I found a small portfolio of very fine leather containing documents in Spanish. They bear an official seal. Although I should be interested to know their meaning, I think I shall destroy them. They weaken my feeling of ownership; I suppose there is a slight flavor of lawlessness in my carrying off the gold from the island like this. Very likely the little Spanish-American state which has some claim to overlordship here would dispute my ...
— Spanish Doubloons • Camilla Kenyon
... reminding Atticus of the sort of advice which should have been given—the want of which in the first moment of his exile he regrets—and doing this in words of which it is very difficult now to catch the exact flavor, he begs to be pardoned for his reproaches. "You will forgive me this," he says. "I blame myself more than I do you; but I look to you as a second self, and I make you a sharer with me of my own folly." ...
— Life of Cicero - Volume One • Anthony Trollope
... Pantagruel, "In faith 'tis the same old wine." Pantagruel drinks at the holy bottle But the flavor is like sea brine. ...
— Toward the Gulf • Edgar Lee Masters
... watched some young colonists wade through the pool to drive fish into the shallows where they could pin them, with their legs, catch them with their hands. In their need for protein, the colonists were finding, as many Earth peoples had found, raw fish were excellent in flavor and texture as food. ...
— Eight Keys to Eden • Mark Irvin Clifton
... of my cousin. Oh, I've known him since we sat together under our grandmother's table, munching gingerbread cakes. Ah, she was a famous cook, else the flavor of a bit of ...
— Reels and Spindles - A Story of Mill Life • Evelyn Raymond
... the Schoolmistress next to him. The chairs were like the rest, but it was odd enough to notice that they stood close together, touching each other, while all the rest were straggling and separate. I observed that peculiar atmospheric flavor which has been described by Mr. Balzac, (the French story-teller who borrows so many things from some of our American loading writers,) under the name of odeur de pension. It is, as one may say, an olfactory perspective of an endless ...
— Atlantic Monthly, Vol. II., November, 1858., No. XIII. • Various
... many a seducer before now. To-day, after returning from his drive with Miss Rood, Mr. Morgan had walked in his garden, and as the evening breeze arose, it bore to his nostrils that first indescribable flavor of autumn which warns us that the soul of Summer has departed from her yet glowing body. He was very sensitive to these changes of the year, and, obeying an impulse that had been familiar to him in all unusual moods his life long, he left the house after tea ...
— A Summer Evening's Dream - 1898 • Edward Bellamy
... Ireneus, who in his turn wished to laugh at the young girl. "It seems to me, that when seated in front of the riches of the north, it would be a profanation to pour out a libation in a foreign beverage. This beer has besides so excellent a flavor, that were there anything like it in France, it is probable that the owners of the Clos de Vaugeot and Medoc would root out their vines to make room for ...
— International Miscellany of Literature, Art and Science, Vol. 1, - No. 3, Oct. 1, 1850 • Various
... a plenteous and honorable establishment, which he measured only by the extent of his wishes. [30] Their vassals and soldiers trusted their fortunes to God and their master: the spoils of a Turkish emir might enrich the meanest follower of the camp; and the flavor of the wines, the beauty of the Grecian women, [31] were temptations more adapted to the nature, than to the profession, of the champions of the cross. The love of freedom was a powerful incitement to the multitudes who were oppressed by feudal or ecclesiastical tyranny. Under ...
— The History of The Decline and Fall of the Roman Empire - Volume 5 • Edward Gibbon
... of many varieties; the most luscious are the mangoes. There is only one crop a year; the season lasts from April to July. It is a long, kidney-shaped fruit. It seems to me most delicious, but some do not like it at all. The flavor has the richness and sweetness of every fruit that one can think of. They disagree with some persons and give rise to a heat rash. For their sweet sake, I took chances and ended by making a business of eating and taking the consequences. The mango tree has fine ...
— An Ohio Woman in the Philippines • Emily Bronson Conger
... houses are very ugly in style but very comfortable and mid-Victorian. The Baroness urged us to eat special cakes and we left stuffed. One kind is in the form of a beautiful pink leaf wrapped in a cherry leaf which has been preserved from last year. The leaf gives the cake a delicious flavor and also a cover to protect the fingers from its stickiness. Then three little round brown cakes looking some like chocolate—on a skewer. You bite off the first one whole, then slip the other two as you eat them. Those alone are enough ...
— Letters from China and Japan • John Dewey
... leaves the roads behind him to explore the forest nooks, the ravines, and the sheltered meadows, hidden deftly away from the incurious traveler, and keeping a wild sweetness for him who finds them out for himself. If one is in good tune, he may get the finest flavor of such a walk by taking it alone, or with only rarely perfect companionship. The ideal companion is one who can fully enjoy, who will help you to glimpses through another pair of eyes, and who will never obtrude inopportunely ...
— The Chief End of Man • George S. Merriam
... an actuality. The old house is now comfortably settled on its new site and like most transplanted things will thrive better if some faint flavor of its old surroundings is present, such as an apple orchard or one or two fine old trees that look as if they and the house had ...
— If You're Going to Live in the Country • Thomas H. Ormsbee and Richmond Huntley
... suspect it is the distance that gives the flavor; they want the richness of the Brundusium oyster. But, at Rome, no supper is complete ...
— The Last Days of Pompeii • Edward George Bulwer-Lytton
... cook. "I'll shore make him wish he'd kept on his own trail. I'll flavor his slush [coffee] ...
— Hopalong Cassidy's Rustler Round-Up - Bar-20 • Clarence Edward Mulford
... "gentleman" was used to describe persons lower and lower in the social scale, until, when it crossed to this country, its significance became lost in an indiscriminate application to all citizens[27]. A flavor of its caste significance still remains in the traditional "high sense of honor" characteristic of our military service. It was a distant step for a slave and freedman to ...
— The Colored Regulars in the United States Army • T. G. Steward
... her egg in an eagle's nest! I could not help laughing; and the robins seemed to join heartily in the merriment. There was a native grape-vine close by, blue with its less refined abundance, but my cunning thieves preferred the foreign flavor. Could I tax them with want ...
— My Garden Acquaintance • James Russell Lowell
... after it is born into this cold world, is applied to its mother's bosom, its sense of perceiving warmth is first agreeably affected; next its sense of smell is delighted with the odor of her milk; then its taste is gratified by the flavor of it; afterward the appetites of hunger and of thirst afford pleasure by the possession of their object, and by the subsequent digestion of the aliment; and, last, the sense of touch is delighted by the softness and smoothness ...
— Studies in the Psychology of Sex, Volume 4 (of 6) • Havelock Ellis
... July and August furnish a small berry of an agreeable, slightly acid flavor; this berry grows on a slender bush of some eight to nine feet high, with small round leaves; they are in size like a wild cherry: some are blue, while others are of a cherry red: the last being smaller; they have no pits, or stones ...
— Narrative of a Voyage to the Northwest Coast of America in the years 1811, 1812, 1813, and 1814 or the First American Settlement on the Pacific • Gabriel Franchere
... attractive books of the season. * * * Spirited sketches of travel and adventure on the ocean wave, among the islands and on southern coasts, fill these chapters. But the main point which gives them their highest flavor is the experience of naval warfare during our ...
— Harper's Young People, January 6, 1880 - An Illustrated Weekly • Various
... fine collection of poems for mothers and friends to use at the twilight hour. They are not of the soporific kind especially. They are wholesome reading when most wide-awake and of such a soothing and delicious flavor that they are welcome when the lights ...
— Blue Bonnet in Boston - or, Boarding-School Days at Miss North's • Caroline E. Jacobs
... Frost following immediately on a fall of snow or sleet, when the trees are still wet, will irretrievably damage the fruit, causing it to shrivel up and greatly diminishing the yield of oil, while the oil itself has a dark color, and loses its delicate flavor. ...
— Scientific American Supplement, No. 443, June 28, 1884 • Various
... in one wild, rushing rapture—that is what Love must be to me! One cannot prolong passion over fifty years, more or less, of commonplace routine, as marriage would have us do. The very notion is absurd. Love is like a choice wine of exquisite bouquet and intoxicating flavor; it is the most maddening draught in the world, but you cannot drink it every day. No, my dear Helen; I am not made for a quiet life,—nor for ...
— Ziska - The Problem of a Wicked Soul • Marie Corelli
... Californiac, snow and ice are more to be dreaded than hell-fire and brimstone. If you mention the eastern summer, he refers in scathing terms to the puny trees we produce, the inadequate fruits and vegetables. Nothing at all about their delicious flavor. To a Californiac, beauty is measured only by size. Nothing that England or France has to offer makes any impression on the Californiac because it's different from California. As for the glory that was Greece and the grandeur that was Rome, ...
— The Californiacs • Inez Haynes Irwin
... milk. 4 eggs beaten light (separately). 5 tablespoons sugar, mixed with the yolks; nutmeg and vanilla. Scald but do not boil the milk, add, gradually, yolks and sugar, then add whites and flavor. Pour into dish or cups, set in pan of hot water, grate nutmeg over top and bake until ...
— Mother's Remedies - Over One Thousand Tried and Tested Remedies from Mothers - of the United States and Canada • T. J. Ritter
... size and excellent quality; large and small jars, jugs, pots, bricks, and an endless variety of vessels, all made of fine clay, and all or most of them glazed and painted; maize or Indian corn, in the grain, and in the form of bread, preferred in the grain for its flavor to that of the other islands and terra firma; pates of birds and fish; great quantities of fish, fresh, salt, cooked and uncooked; the eggs of hens, geese and of all the other birds I have mentioned, in great abundance, and cakes made of eggs; finally, everything that can ...
— South American Fights and Fighters - And Other Tales of Adventure • Cyrus Townsend Brady
... very troublesome disease. The leaves show angular dead-brown spots, then dry up and die; the fruit often fails to ripen and lacks flavor. It is caused by the same fungus as is the downy mildew of cucumbers. While bordeaux has proved effective in controlling the downy mildew on cucumbers, it seems to be of little value in lessening ...
— Manual of Gardening (Second Edition) • L. H. Bailey
... The story of Fort o' God, where the wild flavor of the wilderness is blended with ...
— Torchy As A Pa • Sewell Ford
... who had sent them to Sellers; the bread was from corn which could be grown in only one favored locality in the earth and only a favored few could get it; the Rio coffee, which at first seemed execrable to the taste, took to itself an improved flavor when Washington was told to drink it slowly and not hurry what should be a lingering luxury in order to be fully appreciated—it was from the private stores of a Brazilian nobleman with an unrememberable name. The Colonel's tongue was a magician's wand that turned dried apples into ...
— The Gilded Age, Part 1. • Mark Twain (Samuel Clemens) and Charles Dudley Warner
... the following substances in plants: Woody fibre or cellulose, starch, sugar, gum, fats and oils, albuminoids, water, ashes. Aside from these are found certain coloring matters, certain acids and other matters which give taste, flavor, and poisonous qualities to fruits and vegetables. More or less of all these substances are found in all plants. Now these are all compound substances. That is, they can all be broken down into simpler substances, and with the exception of the water and the ashes, the plants do not take ...
— The First Book of Farming • Charles L. Goodrich
... gradually dropped; although Allan spent the day at Kinkell manse. For the doctor was a man with a vivid mind. Though he was old he liked to talk to young men, liked to hear them tell of their studies, and friendships, and travels, and taste through their eager conversation the flavor of their fresher life. Allan remained with him until near sunset, then in the warm, calm gloaming, he slowly took the homeward route, down ...
— A Daughter of Fife • Amelia Edith Barr
... composing it differ very little. The community interests shape all alike. Is it not the same in a degree among men? Does not solitude bring out a man's peculiarities and differentiate him from others? The more one lives alone, the more he becomes unlike his fellows. Hence the original and racy flavor of woodsmen, pioneers, lone dwellers in Nature's solitudes. Thus isolated communities develop characteristics of their own. Constant intercommunication, the friction of travel, of streets, of books, of newspapers, make us all alike; we are, ...
— Ways of Nature • John Burroughs
... it becomes dry, woody, and lacks in nutrition. An essential point in making hay is that when the crop is cut it should remain in the field as short a time as possible. If left too long in the sun it loses color, flavor, and dries or wastes. Smith asserts that one hour more than is necessary in the sun causes a loss of 15 to 20 per cent in the feeding value of hay. It is impossible to state any fixed time that hay must have to cure, this depending, of course, upon the weather, thickness ...
— Special Report on Diseases of the Horse • United States Department of Agriculture
... civilized Aztecs enjoying their petits soupers of babes a la Tartare, or gorgeous dinners on fattened heroes aux truffes. Have you forgotten that from that fine Introduction to Prescott's "Conquest of Mexico" a flavor of roast "long pig" steams into our nostrils as from a royal kitchen? Eating our equals, therefore, is sound Common Law of all mankind, even more so than slavery, for it exists before slavery can be introduced. Slavery ...
— Atlantic Monthly, Volume 3, Issue 17, March, 1859 • Various
... supposed to be an Englishman, a German, or an American; in the first place, because he was fair, and in the second place, because, although he spoke Spanish as if it were his native tongue, a certain foreign flavor was to be noticed in his accent, which each one interpreted ...
— Stories by Foreign Authors: Spanish • Various
... those whom he addressed to feel that they were no common campaign utterances, but eloquent expressions of principle and conviction, clothed in memorable language, as, indeed, they were. He was fond of giving a moral or patriotic flavor to what he said in public, for he entertained both a profound reverence for high moral ideas and an abiding faith in the superiority of everything American. He had arrayed himself on the threshold of his legal career as a friend and champion of the mass ...
— Unleavened Bread • Robert Grant
... it is likely," I answered, with the brittle sugar in my voice that Letitia only half knows the flavor of. "But don't try to sketch things, Letitia. Begin at the beginning and go straight to the end; I'll pick ...
— The Heart's Kingdom • Maria Thompson Daviess
... educational genius will write a book to be given to every young man on the date of his disillusion. This work will have the flavor of Montaigne's essays and Samuel Butler's note-books—and a little of Tolstoi and Marcus Aurelius. It will be neither cheerful nor pleasant but will contain numerous passages of striking humor. Since first-class minds never believe anything very ...
— Flappers and Philosophers • F. Scott Fitzgerald
... less time than is possible where slop-feeding is practiced, thus getting the hogs to market earlier and avoiding danger of loss during this time. That it produces pork of highest quality, the meat being fine in flavor, firm, and with ...
— Pratt's Practical Pointers on the Care of Livestock and Poultry • Pratt Food Co.
... the next day, stopping to cook their dinner over an open fire and the boys declared they had even beaten Ma Merkel at the cooking game. Though Billee Dobb was heard to complain that the beans, which Dick passed to him, somehow lacked the home ranch flavor. ...
— The Boy Ranchers in Death Valley - or Diamond X and the Poison Mystery • Willard F. Baker
... Royal. The Seventy-seventh was made provost guard of the town, and the brigades were stationed along the mountain passes. Here, in the enjoyment of lovely weather, pleasant associations, a bountiful supply of lamb and honey, and untold quantities of grapes of delicious flavor, the corps remained several days, and the men even flattered themselves that in the enjoyment of these luxuries they were to pass the winter. But, as usual with bright anticipations, these were ...
— Three Years in the Sixth Corps • George T. Stevens
... of a distinctly pathetic flavor, concerning the case of a king without a throne. From days immemorial such hapless figures have been somehow invested by historians with a melancholy glamour; and yet this appears to be true only of those ...
— Winner Take All • Larry Evans
... Fenimore Cooper, who had been in the navy, criticised Scott's "Pirate" as the work of a landsman. He undertook to produce a genuine story of the sea in his "Pilot," which, whatever else may be its defects, is correct in sailor's lingo and briny flavor. He was no less successful in "The Red Rover," the scenes of which antedate the Revolution. But the prince of marine novelists is unquestionably Frederick Marryat, whose "Peter Simple," "Jacob Faithful," and "Mr. Midshipman Easy" are perhaps unsurpassed ...
— Elementary Guide to Literary Criticism • F. V. N. Painter
... melted a covering of snow less easily thawed than that which had once before frozen his head; and he drew a deep breath, as if he had just escaped from a dungeon—"Monsieur, if I had been a handsome young fellow, none of my misfortunes would have befallen me. Women believe in men when they flavor their speeches with the word Love. They hurry then, they come, they go, they are everywhere at once; they intrigue, they assert facts, they play the very devil for a man who takes their fancy. But how could I interest a woman? I had a ...
— Colonel Chabert • Honore de Balzac
... they had not thought it necessary to behave very rigidly. It later occurred to this gentleman that the promptness with which the pretty mendicants procured him an interview with the Superior had a flavor of self-interest in; and that he who came to the Conservatorio in the place of a father might have been for a moment ignorantly viewed as a yet dearer and tenderer possibility. From whatever danger there was in this error the Superior soon appeared to rescue him, and we were invited into a more ...
— Italian Journeys • William Dean Howells
... that request. Such concessions are never wasted. But, Mr. Slocum, this is not going to satisfy them. They have thrown in one reasonable demand merely to flavor the rest. I happen to know that they are determined to stand by their programme to ...
— The Stillwater Tragedy • Thomas Bailey Aldrich
... which they are expressed. In applying these tests, it should be remembered that a song may be almost wholly ancient, that is, composed anterior to the Conquest, and yet display a few later allusions introduced by the person who preserved it in writing, so as to remove from it the flavor of heathenism. Some probable instances of this kind will be pointed ...
— Ancient Nahuatl Poetry - Brinton's Library of Aboriginal American Literature Number VII. • Daniel G. Brinton
... until at last he reached the very lowest point. Here he soon found some articles of diet, which were quite as valuable in their way as the clams and lobsters. First of all, he found an immense quantity of large mussels. These were entangled among the thick masses of sea-weed. He knew that the flavor of mussels was much more delicate than that of clams or lobsters, and that by many connoisseurs these, when good and fresh, were ranked next to oysters. This discovery, therefore, gave him great joy, and he filled his pan, which ...
— Lost in the Fog • James De Mille
... might be, with a determinate income, however modest, with a background of friendly males, as substantial financially as socially, who would be sure to give a new member of the family a leg-up (he liked the atmosphere and flavor of the lighter English novels), and, above all, responsive, seemed to him a direct reward for the circumspect life he had lived and his fidelity ...
— The Sisters-In-Law • Gertrude Atherton
... has been compared to corn, oil, and wine. We lack almost entirely the corn and the oil; and the wine in our voices is far more inclined to the sharp, unpleasant taste of very poor currant wine, than to the rich, spicy flavor of fine wine from the grape. It is not in the province of this book to consider the physiology of the voice, which would be necessary in order to show clearly how its natural laws are constantly disobeyed. ...
— Power Through Repose • Annie Payson Call
... Corriveau!" cried she, "I will have none of those foul things which you propose. My rival shall die like a lady! I will not feast like a vampire on her dead body, nor shall you. You have other vials in the casket of better hue and flavor. What is this?" continued Angelique, taking out a rose-tinted and curiously-twisted bottle sealed on the top with the mystic pentagon. "This looks prettier, and may be not less sure than the milk of mercy in its effect. ...
— The Golden Dog - Le Chien d'Or • William Kirby
... affair ending without a fight, and expressed his feelings, as he laid the lash across his horse, by the single exclamation, "Pickles!" thereby insinuating that the nauseous sweetness of the reconciliation required a strong dash of acidity to neutralize its flavor. ...
— The Three Brides, Love in a Cottage, and Other Tales • Francis A. Durivage
... on his face, and the man whom Nehemiah had at first noticed as one whose character seemed that of adviser, and whose opinion was valued, now spoke for the first time. He handed over a broken-nosed pitcher with the remark, "Try the flavor of this hyar whiskey, Alfred; 'pears like ter me the ...
— The Moonshiners At Hoho-Hebee Falls - 1895 • Charles Egbert Craddock (AKA Mary Noailles Murfree)
... part of our nature, which should of course be civilized and guided, but should not be stamped out. (It might mutilate us dangerously to become under-simianized. Look at Mrs. Humphry Ward and George Washington. Worthy souls, but no flavor.) ...
— This Simian World • Clarence Day Jr.
... walks in April, I am on the lookout for watercresses. It is a plant that has the pungent April flavor. In many parts of the country the watercress seems to have become completely naturalized, and is essentially a wild plant. I found it one day in a springy place, on the top of a high, wooded mountain, far from human habitation. We gathered it and ...
— A Year in the Fields • John Burroughs
... the Russian government may be judged by the fact that before the war was many days old the name of the Russian capital was officially changed from "St. Petersburg," which was considered to have a German flavor, to "Petrograd," a purely Russian or Slavic form ...
— America's War for Humanity • Thomas Herbert Russell
... vigna, on the walls along the public roads, on the uncarved blocks of marble in front of the sculptors' studios, in the antechambers or gateways of palaces,—everywhere, cards are played. Every contadino has a pack in his pocket, with the flavor of the soil upon it. The playing is ordinarily for very low sums, often for nothing at all. But there are some games which are purely games of luck, and dangerous. Some of these, as Rossa e Nera, ...
— The Atlantic Monthly, Volume 5, No. 28, February, 1860 • Various
... minimum standards, that juries are to be chosen. Any method that permits only the 'best' of these to be selected opens the way to grave abuses. The jury is then in danger of losing its democratic flavor and becoming the instrument of the select few." A "blue ribbon jury" is neither "a jury of the * * * [defendant's] peers," nor "a jury chosen from a fair cross-section of the community, * * *"—Moore v. New York, 333 ...
— The Constitution of the United States of America: Analysis and Interpretation • Edward Corwin
... my wife. "She has let the berries stay a few moments too long over the fire,—they are burnt, instead of being roasted; and there are people who think it essential to good coffee that it should look black, and have a strong, bitter flavor. A very little change in the ...
— Household Papers and Stories • Harriet Beecher Stowe
... been considerably disappointed in Wilson's "Letters." We looked for something racy, having the full flavor of the author's best spirits. We found them plain matter-of-fact, not what we should term at all characteristic. Perhaps it was more natural that they should be of this sort. Letters are generally vent-holes for what does not escape elsewhere. Literary men, who are ...
— Atlantic Monthly, Vol. 11, No. 65, March, 1863 • Various
... whip, they were so sharp. I said to myself right then that I was about half way in love with her, and I watched her as she sat there, eating an apple; and when she drove away I went and got an apple and ate it, and I never tasted an apple before, I tell you. It must be a great girl that can give flavor ...
— Old Ebenezer • Opie Read
... natural son of Rabelais, and at others he rose up a very twin brother of the Stratford Seer. There was nothing in him amorphous and unconsidered. Whatever he chose to do was always perfectly done. There was a genuine Thackeray flavor in everything he was willing to say or to write. He detected with unfailing skill the good or the vile wherever it existed. He had an unerring eye, a firm understanding, and abounding truth. "Two of his great master powers," ...
— Yesterdays with Authors • James T. Fields
... very large peaches in the markets at 30 sous each, the ordinary ones were at 10 sols. The melons (which are brought to market in waggons, piled up like turnips in England) were all of the netted sort, and of so little flavor, that they would not be worth cultivating, were it not for the sake of cooling the mouth in hot weather; they were sold at 15 or 20 sous each. Strawberries were still plentiful (second week in August.) Cerneaux, which are the kernel of green ...
— A Trip to Paris in July and August 1792 • Richard Twiss
... then drew forth, took out the cigar, as distinguished from the Celebros, and smoked it with unfeigned content. My wife watched me eagerly, asking six or eight times how I liked it. From the way she talked of fine rich bouquet and nutty flavor I gathered that she had been in conversation with the tobacconist, and I told her the cigars were excellent. Yes, they were as choice a brand as I had ever smoked. She clapped her hands joyously at that, and said that ...
— My Lady Nicotine - A Study in Smoke • J. M. Barrie
... to flavor food; it also yields an agreeable essential oil, and is accounted the best ...
— A Catechism of Familiar Things; Their History, and the Events Which Led to Their Discovery • Benziger Brothers
... an effective personal paragraph for one of the morning papers. He must have had a heart full of fun, this young reporter, and something honestly rustic and pleasing must have struck him in the guest's demeanor, for there was a flavor in the few lines he wrote that made some of his fellows seize upon the little paragraph, and copy it, and add to it, and keep it moving. Nobody knows what starts such a thing in journalism, or keeps it alive after it is started, but on a certain Thursday morning the fact was ...
— The Life of Nancy • Sarah Orne Jewett
... near," said the King; "the shadow of death is cast upon me. No longer do I care for all that men call pleasure. The chase hath lost its charm, the helmet sits heavy upon my brow, and the mead hath lost its flavor. I would that my sons were here so that I might give them ...
— Young Folks Treasury, Volume 2 (of 12) • Various
... few moments and empty in a bowl for hot water on the table. Place tea leaves required in the pot, pour in boiling water, instantly replace the lid and let it steep a few minutes. It is then ready to serve. Use a small amount of sugar and no cream, as both cream and sugar detract from the correct flavor of tea. ...
— Favorite Dishes • Carrie V. Shuman
... brought three or four gnarled, little green-skinned, sour, speckled apples, poorly flavored. He called attention to them very carefully, and then because an apple was a treat, however poor it might be, he asked them to notice the flavor as they ate. Then he produced three or four magnificent specimens of apple-hood, crimson and yellow, with polished skin and delicious flavor, and set them in a row on the table beside some more of the little specked apples. ...
— Lo, Michael! • Grace Livingston Hill
... eat, and did not know where to find anything. Nipsy went high up the beach, and found a lot of young hedge-crickets. But he did not half enjoy them. They were fat and smooth, and he was hungry, but crickets had no flavor without Pipsy to help eat them. But he was angry ...
— St. Nicholas Magazine for Boys and Girls, Vol. 5, Nov 1877-Nov 1878 - Scribner's Illustrated • Various
... already pulled some ten quarts, and will get nearly as many more, which will make a yield of more than 300-fold! I shall save some of the seed. The cabbages do not head, but we use them freely when we get a little bacon. The okra flourishes finely, and gives a flavor to the soup, when we succeed in getting a shin-bone. The red peppers are flourishing luxuriantly, and the bright red pods are really beautiful. The parsnips look well, but I have not yet pulled any. I shall sow turnip seed, where the potatoes ...
— A Rebel War Clerk's Diary at the Confederate States Capital • John Beauchamp Jones
... country, of any then existing in the north-western suburb of London. But, by the time fourteen years more had elapsed—that is to say, in the year 1851—Baregrove Square had lost its distinctive character altogether; other squares had filched from it those last remnants of healthy rustic flavor from which its good name had been derived; other streets, crescents, rows, and villa-residences had forced themselves pitilessly between the old suburb and the country, and had suspended for ever the once neighborly relations between the pavement ...
— Hide and Seek • Wilkie Collins
... cultivated with success by some Americans. Apples are easily cultivated, and are very productive. They can be made to bear fruit to considerable advantage in seven years from the seed. Many varieties are of fine flavor, and grow to a large size. I have measured apples, the growth of St. Clair county, that exceeded thirteen inches in circumference. Some of the early American settlers provided orchards. They now reap the advantages. ...
— A New Guide for Emigrants to the West • J. M. Peck
... first year, he manufactured 12,500 gallons of syrup, which sells readily at fifty cents a gallon. A quantity of it was refined at the Chicago Sugar-Refinery, and the result was a very agreeable syrup, free from the peculiar flavor which the home-made Sorghum-syrup usually has. As yet, no experiments on a large scale have been made to obtain crystallized sugar from the juice of this cane, it having been, so far, used more economically in the shape of syrup. That it ...
— Atlantic Monthly, Vol. 7, No. 43, May, 1861 • Various
... colored brother in force distinguished this from provincial resorts at the North, even those that employ this color as servants. The flavor of Old Virginia is unmistakable, and life drops into an easy-going pace under this influence. What fine manners, to be sure! The waiters in the diningroom, in white ties and dress-coats, move on springs, starting even to walk with a complicated use of all ...
— Baddeck and That Sort of Thing • Charles Dudley Warner
... But a poetess must have experienced all feelings, or she could not describe them. For my part, I do not believe in the revelations of genius—I believe only in experiences. One can describe only what one has felt and experienced. Whoever may attempt to describe the flavor of an orange, must first have ...
— The Daughter of an Empress • Louise Muhlbach
... golden cover off of the cup containing tea and took some of the honeysuckle flowers and placed them in the tea. While she was doing this and sipping the tea, she was telling how fond she was of flowers and what a delicate flavor they gave to the tea. Then she said: "I will let you taste some of my tea and see if you like it," and ordered one of the eunuchs to bring us some tea, the same as she was drinking. When it came, she put some of the honeysuckle ...
— Two Years in the Forbidden City • The Princess Der Ling
... chewed the lead pencil. As he gazed out of the window across the noon mesa a faint fragrance was wafted through the doorway. He sniffed and grinned. It was the warm flavor of wild turkey, a flavor that suggested crispness, with juicy white meat beneath. Lorry jumped up and grabbed a pail as he left the cabin. On his way back from the spring, Bronson waved to him. Lorry nodded. And presently he presented ...
— Jim Waring of Sonora-Town - Tang of Life • Knibbs, Henry Herbert
... at the chief place of the table, and led the talk, imparting to it a flavor of humorous good sense very characteristic. The villa had been her father's country-house, and it abounded in a scholar's accumulations of old books in divers languages. She herself knew literature widely in the ...
— A Little Swiss Sojourn • W. D. Howells
... Scotchmen and Irishmen before us, we must say the most wonderful part of the anecdote is, that it should have been recorded. Theophrastus came from Lesbos—if we remember rightly—and his pronunciation, therefore, naturally preserved some of the Lesbian flavor, as Carlyle's does that of Annandale. Would any critic compliment the cockney on delicacy of ear because it detects the accent of Carlyle, or Sheridan Knowles, to be other than its own true London accent? Yet, this is precisely what ...
— The International Magazine, Volume 2, No. 2, January, 1851 • Various
... is important not merely as a matter of mastication, but also as a matter of taste and enjoyment. Food must have a pleasing taste and flavor and then must be enjoyed in order ...
— How to Live - Rules for Healthful Living Based on Modern Science • Irving Fisher and Eugene Fisk
... walk or a camp in the woods than they usually get? I have a few times had occasion to think so. I am not always aware myself how much pleasure I have had in a walk till I try to share it with my reader. The heat of composition brings out the color and the flavor. We must not forget the illusions of all art. If my reader thinks he does not get from Nature what I get from her, let me remind him that he can hardly know what he has got till he defines it to himself as I do, and throws about it the witchery of words. ...
— Wake-Robin • John Burroughs
... was pungent with bitterness to McLean. The swamp had lost its flavor without Freckles; and yet, as Lord O'More talked, McLean fervently wished himself in the heart of it. As he entered Freckles' room he almost lost his breath. ...
— Freckles • Gene Stratton-Porter
... with no difficulty. A faint cough from within, and a querulous protest, answered his knock. Mr. Hamlin entered without further ceremony. A sickening smell of drugs, a palpable flavor of stale dissipation, and the wasted figure of Jack Folinsbee, half-dressed, extended upon the bed, greeted him. Mr. Hamlin was for an instant startled. There were hollow circles round the sick man's eyes; there was palsy in his trembling limbs; there was dissolution ...
— The Twins of Table Mountain and Other Stories • Bret Harte
... to differ from the common mushroom (A. campestris) in the more deeply hemispherical cap of the young plant, the hollow and somewhat bulbous stem, and in the scales on the under side of the annulus. In fresh plants the flesh has also a flavor of almonds. It is closely related to A. silvaticus Schaeff., p. 62, T. 242, Icones Fung. Bav. etc., 1770, if not identical with it. A. silvaticus has light ochraceous or subrufescent scales on the cap, a strong odor, and occurs in gardens as ...
— Studies of American Fungi. Mushrooms, Edible, Poisonous, etc. • George Francis Atkinson
... cakes. The material out of which the cakes were manufactured had been sent from the minister's store aboard,—for oatmeal in Eigg is rather a scarce commodity in the middle of July; but they had borrowed a crispness and flavor from the island, that the meal, left to its own resources, could scarcely have communicated; and the golden-colored cylinder of fresh butter which accompanied them was all the island's own. There was an ample supply of eggs too, as one not quite a conjuror might have expected ...
— The Cruise of the Betsey • Hugh Miller
... When ripe it is indeed so sweet and good that, in my estimation, there is no other that surpasses it. Scarcely any of it, except a little husk, has to be thrown away. [71] There was also another fruit with a flavor like that of chestnuts, but much larger in size than six chestnuts put together; much of this fruit was eaten roasted and boiled. Certain nuts with a very hard shell, and very oily, were also found, which were eaten in great ...
— History of the Philippine Islands Vols 1 and 2 • Antonio de Morga
... her lisping, melancholy note, which sounded like, "et-se-de-ah," and sometimes, "tai-sedilio." This bird was much admired by Fanny, who was dreadfully grieved when a neighboring sportsman shot a number of meadow larks for the sake of their flesh, which is almost equal in flavor to that ...
— Frank and Fanny • Mrs. Clara Moreton
... over the valley. He had come up to his room an hour or two before, determined not to allow the whole day to pass without his having done any work; and now, having written several pages of the story on which he was engaged, he was enjoying the approbation of his conscience, the flavor of a good cigar, and the beautiful moonlighted scene which ...
— The Squirrel Inn • Frank R. Stockton
... decorated with columns, and the windows are surrounded with arabesques carved in wood. Although it was summer when I passed through this country, I already felt the threatening winter which seemed to conceal itself behind the clouds: of the fruits which were offered to me, the flavor was bitter, because their ripening had been too much hastened; a rose excited emotion in me as a recollection of our fine countries, and the flowers themselves appeared to carry their heads with less pride, as if the icy hand of the North had been ...
— Ten Years' Exile • Anne Louise Germaine Necker, Baronne (Baroness) de Stael-Holstein
... chief trouble with American cookery is its monotony. The American cook has a wider variety of foods at his command than any other in the world, yet in the average home how rarely is it that the palate is surprised with a flavor that didn't have its turn on the corresponding day last week or tickled with a sauce that is in itself an inspiration and a delight, not a mere "gravy," liable to harden into lumps ...
— Twenty-four Little French Dinners and How to Cook and Serve Them • Cora Moore
... with a sigh of content. His cigar was burning well, and the flavor of old Armignac lingered ...
— The Illustrious Prince • E. Phillips Oppenheim
... Blood into Italian. We shall know her hereafter as La Sanguinelli; and when she comes to Boston we shall make our modest brags about going out to Europe with her. I don't know; I think I preferred the idyllic flavor I was beginning to find in the presence of the ordinary, futureless young girl, voyaging under the chaperonage of her own innocence,—the Little Sister of the Whole Ship. But this crepusculant prima donna—no, I don't like it. Though it explains some things. These splendid creatures are ...
— The Lady of the Aroostook • W. D. Howells
... in the dishes, while her son waited on the guests. The viands were prepared with considerable skill, and Denecker took frequent occasion to express his satisfaction with their exquisite flavor. In truth, he was rather surprised at the sumptuousness of the repast; for he had been prepared to expect lenten fare in a household which was renowned throughout the neighborhood ...
— The Poor Gentleman • Hendrik Conscience
... left, adding some little remark to show his personal interest in their welfare if they were members, or a cordial invitation to come again, if a stranger. The remembrance of that hearty handclasp, that frank, friendly interest, lingered and stamped with a personal flavor upon the hearer's heart, the truths of Christianity that had been preached in such simple, clear, yet forcible ...
— Russell H. Conwell • Agnes Rush Burr
... white-handed and to hale him into the full glare of the electric light. A brutal misuse of the supernatural is perhaps the very lowest degradation of the art of fiction. But 'to mingle the marvellous rather as a slight, delicate, and evanescent flavor than as any actual portion of the substance,' to quote from the preface to the 'House of the Seven Gables,' this is, or should be, the aim of the writer of short-stories whenever his feet leave the firm ground ...
— Short Story Writing - A Practical Treatise on the Art of The Short Story • Charles Raymond Barrett
... hear about another murder?" asked Colonel Ashley when he had passed over some of his cigars, the flavor of which the two headquarters men had been ...
— The Diamond Cross Mystery - Being a Somewhat Different Detective Story • Chester K. Steele
... like. The immensity of the North had left him rather incredulous. Nothing in the North, animate or inanimate, corresponded ever so little to his preconceived notions of what it would be like. His ideas of the natives had been tinctured with the flavor of Hiawatha and certain Leatherstocking tales which he had read with a sense of guilt when a youngster. He had really started out with the impression that Lone Moose was a collection of huts and ...
— Burned Bridges • Bertrand W. Sinclair
... bubble that bursts in the sun; Gone like the grain when the reaper is done; Gone like the dew on the fresh morning grass; Gone without parting farewell; and alas! Gone with a flavor of Hydrogen Gas. ...
— East and West - Poems • Bret Harte
... the teeth. The juice of the skin is expressed into a quid of tobacco mixed with lime and pot black, the whole forming the inseparable companion of the Manbo man, woman, and even child. It is a compound about the size of a small marble and is carried, until it loses its strength and flavor, between the upper lip and the upper gum, but projecting forward ...
— The Manbos of Mindano - Memoirs of the National Academy of Sciences, Volume XXIII, First Memoir • John M. Garvan
... in—mostly those who for some reason or other don't feel smart enough for the big restaurants. The people from the theatres come in here who have not time to change their clothes. As you perceive; the place has a distinctly Bohemian flavor." ...
— The Tempting of Tavernake • E. Phillips Oppenheim
... gilded letters beckoned me, and I paused to read it. The Touring Club of France recommended to the passing stranger the Hotel of the Three Kings. Here I was, then. From the street a dark, arched, stone passage of distinctly moyen-age flavor led me into a courtyard paved with great square cobbles, round the four sides of which were built the walls of the inn. Winding, somewhat crazy-looking, stone staircases ran up to the galleries from which the bedroom doors informally opened; vines, as yet leafless, ...
— The Firefly Of France • Marion Polk Angellotti
... his polished sentences and keen sallies of wit were greatly enjoyed on occasions where such gifts were in request. Though generally one of the most suave of men, he had an irascible temper at times. The flavor of his wit was tart and sometimes not altogether palatable to those who had to take it. In discipline he was something of a martinet. He established a school of instruction in his tent, where the officers assembled nightly to recite tactics, and no mercy was shown the luckless one ...
— Personal Recollections of a Cavalryman - With Custer's Michigan Cavalry Brigade in the Civil War • J. H. (James Harvey) Kidd
... well, interested me greatly and often of an evening I went over to the East Side, to the unpretentious brick house in which The Prophet and his delightful family lived. Of course this home was doctrinaire, but then I liked that flavor, and so did the Hernes, although Katharine's keen sense of humor sometimes made us all seem rather ...
— A Son of the Middle Border • Hamlin Garland
... taking of the Obelisk as a fair sample, whereas it stands at the other extreme, that of a document almost entirely made up by abridgement of other documents, and so can hardly be expected to retain much of the literary flavor of its originals. The Monolith, on the other hand, free from the necessity of abridging, will hold its own in literary value with the other historical ...
— Assyrian Historiography • Albert Ten Eyck Olmstead
... 8th of July, 1843, Washington Allston died. Twenty-one years have since gone by; and already his name has a fine flavor of the past added to its own ...
— The Atlantic Monthly, Volume 15, No. 88, February, 1865 • Various
... inch long when cultivated), with revolute edges and clothed with hoary tomentum on both surfaces; the spike is tetragonal, compact, with a tuft of purple leaves at the top; the calyces are ovate and slightly shorter than the tube of the corolla. The whole plant has a strong aromatic and agreeable flavor. There is a variety of this species (L. macrostachya) native of Corsica, Sicily, and Naples, which has broader ...
— Scientific American Supplement, No. 799, April 25, 1891 • Various
... about the time I did," he said, tasting the flavor of reminiscence. "I used to see her name in the papers when I never so much as thought I should write a line myself. She's been a great influence ...
— Country Neighbors • Alice Brown
... highly preferable to the acid and fermented mash, usually used by distillers to feed cattle and hogs: they eat the corn dried in the above manner as if it had lost nothing of its primitive qualities and flavor. ...
— The Art of Making Whiskey • Anthony Boucherie
... little luck, anyway," he murmured, and taking some of the tree limbs, he made a fire and cooked the eggs in the hot ashes. When they were done, he broke off the shells and ate the eggs, and although the flavor was by no means to be prized, yet they did much toward relieving the hunger he had felt before taking the ...
— The Campaign of the Jungle - or, Under Lawton through Luzon • Edward Stratemeyer
... the hand of the shiftless one, and gave it a fervent shake. Paul at once did the same, then followed Long Jim and Tom Ross. Shif'less Sol's face became beatific. He had received his silent tribute and it was enough. The flavor of it would be with him all the rest ...
— The Free Rangers - A Story of the Early Days Along the Mississippi • Joseph A. Altsheler
... written the letter, her loyal heart reproached her so that she could not rest until she had also invited a talk with Miss Prue; so one fine day when there was just a hint of spring softness in the air, as delicate as the flavor in a perfect dish, she wrapped baby in his cloak, and drew him on Morton's sled to the cosey bay-windowed cottage. Miss Plunkett seemed delighted to see them, so was the parrot, who insisted on so much notice at first, that conversation progressed only by hitches; but, becoming sleepy after ...
— Sara, a Princess • Fannie E. Newberry
... the urban centres; later he realizes that the introduction of foreign elements into the population is working for the destruction of the simple, unified life of former days, and is introducing a certain flavor of cosmopolitanism. ...
— Society - Its Origin and Development • Henry Kalloch Rowe
... truth, I suspect it is the distance that gives the flavor; they want the richness of the Brundusium oyster. But, at Rome, no ...
— The Last Days of Pompeii • Edward George Bulwer-Lytton
... than we were at our find. The green turtle's egg is about the size of a walnut, with a white skin like parchment that you can tear, but not break. The yolk will cook hard, but the longer you boil the egg the softer the white becomes. The flavor is not unpleasant, and for the first two days we enjoyed them; but then we were glad to vary the fare with a few ...
— Famous Adventures And Prison Escapes of the Civil War • Various
... at mess had beans with unlimited grease, its peculiar flavor peppered and spiced out of it. Life, life was to be theirs even yet! What had ...
— The Moccasin Maker • E. Pauline Johnson
... Look at prophecies, for example: the Romans had a few obscure oracles afloat, and they had the Sibylline books under the state seal. These books, in fact, had been kept so long, that, like port wine superannuated, they had lost their flavor and body. [Footnote: 'Like port wine superannuated, the Sibylline books had lost their flavor and their body.'—There is an allegoric description in verse, by Mr. Rogers, of an ice-house, in which winter ...
— Narrative And Miscellaneous Papers • Thomas De Quincey
... small heap of what I unfortunately mistake at the time for pumpkins. I say "unfortunately," because after-knowledge makes it highly probable that they were the celebrated Charhkan musk-melons, famous far and wide for their exquisite flavor; the variety can be grown elsewhere, but, strange to say, the peculiar, delicate flavor which makes them so celebrated is absent when they vegetate anywhere outside this particular locality. It is supposed to be owing to ...
— Around the World on a Bicycle V1 • Thomas Stevens
... friendship spring up," he tells us, "let it not be repressed. You shall still gather fruit from young trees; but do not let it take the place of the old. Age and custom will have given the old fruit a flavor of its own. Who is there that would ride a new horse in preference to one ...
— The Life of Cicero - Volume II. • Anthony Trollope
... know not what I had eaten, Or what I was eating then, But I struck a delicious flavor That I'd like to ...
— The Re-echo Club • Carolyn Wells
... Never has the earth been so beautiful to us, and never has the sun shone so brightly upon us as to-day. Never has our river been so calm or so free from rocks. Your canoes have swept them away. Never has our tobacco had so fine a flavor, or our corn been so luxuriant as we behold it to-day, now that you are ...
— The Adventures of the Chevalier De La Salle and His Companions, in Their Explorations of the Prairies, Forests, Lakes, and Rivers, of the New World, and Their Interviews with the Savage Tribes, Two Hu • John S. C. Abbott
... also ill a short time ago, and I then learned a lesson which I shall never forget. Who is most grateful? The convalescent. He learns to love God and His beautiful world anew; he is grateful for everything, and delighted with everything. What a flavor has his first cup of coffee! How he enjoys his first walk outside the house, outside the gate! The houses, the trees, all give us greeting: all is again in us full of health and joy!" So ...
— Christian Gellert's Last Christmas - From "German Tales" Published by the American Publishers' Corporation • Berthold Auerbach
... of those very old letters which are to be found in old family writing-desks, those letters which have the flavor of another century. The first said, "My darling," another "My beautiful little girl," then others "My dear child," and then again "My dear daughter." And suddenly the nun began reading aloud, reading ...
— The Works of Guy de Maupassant, Volume VIII. • Guy de Maupassant
... indifferent to the usual charms of femininity and prefers ugliness. This, indeed, is the prevalent sentiment on the subject, though the more I think of it, the more absurd and topsy turvy it seems to me. Do we commend an Eskimo for preferring the flavor of rancid fish oil to the delicate bouquet of the finest French wine? Does it evince a particularly exalted artistic sense to prefer a hideous daub to a Titian or Raphael? Does it betoken a laudable and ...
— Primitive Love and Love-Stories • Henry Theophilus Finck
... or sixpence a day, and a mule costs eight annas. Stopped under a "pepel tree" and sent some Coolies up it for the fruit, which was ripe. This tree is the Indian fig, and the fruit is very small, not larger than marbles; and without much flavor. The river is running a few yards from me, with a sound as of the surf on a rocky beach. I hope ere long to hear the same pleasant music seated on the cliffs of the south coast of Guernsey. Now my time in India is drawing to a close, I begin to think that it has not been altogether ...
— Three Months of My Life • J. F. Foster
... men in this tribe, all of whom were apparently very industrious, raising corn, melons, red pepper and other vegetables in abundance. They raised some very large melons, which were not excellent in flavor, however. ...
— Thirty-One Years on the Plains and In the Mountains • William F. Drannan
... vegetables there were in market, and the meat for the day. Their milk came from the Odells in West Farms, and their butter from Yonkers. To be sure, it wasn't quite like country living, and Mrs. Underhill was positive that no one gave such a flavor to butter ...
— A Little Girl in Old New York • Amanda Millie Douglas
... not of the juice of the grape, but made of fruits, like beer, and they were excellent. Here, also, we ate many fresh acorns, a most royal fruit. They gave us many other fruits, all different from ours and of very good flavor, the flavor and odor of all ...
— The Great Events by Famous Historians, Vol. 8 - The Later Renaissance: From Gutenberg To The Reformation • Editor-in-Chief: Rossiter Johnson
... of one-third barley flour to wheat flour makes a light colored, good flavored bread. If a larger proportion than this is used, the loaf has a decided barley flavor. If you like this flavor and increase the proportion of barley, be sure to allow the dough a little longer time to rise, as by increasing the barley you weaken the gluten content of ...
— Foods That Will Win The War And How To Cook Them (1918) • C. Houston Goudiss and Alberta M. Goudiss
... he would come to it yet; but he never came to it, or so much of it as some people seemed to do, and he always had his sorrowful misgivings as to whether they liked it as much as they pretended. I think, too, that it should be a flavor, a spice, a sweet, a delicate relish in the high banquet of literature, and never a chief dish; and I should not know how to defend my boy for trying to make long poems of his own at the very time when he found it so hard to read ...
— A Boy's Town • W. D. Howells
... of a happy mixture of Society and monkey—with just a trifle more Society than monkey to give it the proper flavor. ...
— Skiddoo! • Hugh McHugh
... never call them by a common name or greet them as the same despite their shiftings from moment to moment if this were not true. Although whatever is unique in each individual experience of beauty, its distinctive flavor or nuance, cannot be adequately rendered in thought, but can only be felt; yet whatever each new experience has in common with the old, whatever is universal in all aesthetic experiences, can be formulated. The relations of beauty, ...
— The Principles Of Aesthetics • Dewitt H. Parker
... curious to know what gives the roast such a beautiful flavor!" asked the Chief's wife. "I am told that you do not ...
— The Wonder Island Boys: Adventures on Strange Islands • Roger Thompson Finlay
... printed to tell of him; his work was at once successful with all the magazines. But with the readers of "The Atlantic," of "Harper's," of "Lippincott's," of "The Galaxy," of "The Century," it was another affair. The flavor was so strange, that, with rare exceptions, they had to "learn to like" it. Probably few writers have in the same degree compelled the liking of their readers. He was reluctantly accepted, partly through a mistake as to his attitude—through the confusion of his ...
— Henry James, Jr. • William Dean Howells
... Should the soil be very poor it may be enriched by manure, ashes, bone-dust, etc.; but it will seldom be found necessary, as most of our soil is rich enough; and it is not advisable to stimulate the growth too much, as it will be rank and unhealthy, and injurious to the quality and flavor of the fruit. ...
— The Cultivation of The Native Grape, and Manufacture of American Wines • George Husmann
... is lost; while the personal relations between Faculty and student become more perfunctory. Thus by her very situation Michigan has been able to retain, in spite of her extraordinary growth in recent years, something of that fine flavor of college life which has always been the essence ...
— The University of Michigan • Wilfred Shaw
... in science-fiction—these are typical of the days when the field was starting. They've got a fine flavor of ...
— The Black Star Passes • John W Campbell
... wood. As near as Archie could reckon from the sun that was crawling into view they were bound for Halifax, but to be going anywhere was an infinite relief, and to be traveling with a man whose comrade he had shot and probably killed only a few hours earlier, imparted a piquant flavor to the journey. This astonishing person who called himself Governor might, for all he knew, be hurrying him to some lonely place to murder him, but if this was his plan he was most agreeable about it. He had ...
— Blacksheep! Blacksheep! • Meredith Nicholson
... at six that evening till midnight, when we started on our record march. Unfortunately at this time my filter gave out, owing to the perishable nature of the rubber tubing; the remaining water in our girbas was foul and nauseating from the strong flavor of the skins. I resolved to try and hold out without touching the thick, greasy fluid, and wait till the wells of Ariab were reached. As we advanced, the signs of water became more and more apparent; the camel grass was greener down by ...
— Scientific American Supplement, No. 1157, March 5, 1898 • Various
... but he was not prepared for what took place shortly before their departure. One morning I was gathering strawberries in the garden, and it was slow work because they were very small, being the wild species, which had been transplanted for their delicious flavor. Aunt Susan came up, and offered to help me. Never shall I forget the scene when we both rose from the strawberry-beds, with our fragrant little baskets well filled. We turned towards the lake, whose soft, hazy glamour matched that of the tender sky; the air was still, and there reigned a ...
— Philip Gilbert Hamerton • Philip Gilbert Hamerton et al
... mullet, a plate of mushrooms, exquisitely stewed, and part of a ptarmigan, a bird of the same family as the grouse, but feeding high up towards the summit of the Scotch mountains, whence it gets a wild delicacy of flavor very superior to that of the artificially nurtured English game-fowl. All the other dainties have vanished from my memory as completely as those of Prospero's banquet after Ariel had clapped his ...
— Atlantic Monthly, Vol. 12, August, 1863, No. 70 - A Magazine of Literature, Art, and Politics • Various
... about the rugged shores, and the frozen cranberry marshes of Fort Pond Bay, lying to the westward, are their favorite feeding-grounds. The birds are always as fat as butter when making their flight, and their piquant, spicy flavor leads to their being barbecued by the wholesale at the seat of shooting operations. One of the gunner's cabins has nailed up in it the heads of 345 ducks that have been roasted ...
— Scientific American Supplement, No. 421, January 26, 1884 • Various
... in a few minutes, make it as tender as veal. The same results can be attained by wrapping the steak in the leaves and letting it lay a slightly longer time. The best of it is that meat treated in this manner is not injured in the slightest. In fact it seems to gain in flavor from the treatment. But there is Chris waving to us. Keep quiet about the pawpaws. I ...
— The Boy Chums in the Forest - or Hunting for Plume Birds in the Florida Everglades • Wilmer M. Ely
... life is too Epicurean. For five or six weeks now I have done nothing else but wait, nurse myself, and amuse myself, and how weary one gets of it! What I want is work. It is work which gives flavor to life. Mere existence without object and without effort is a poor thing. Idleness leads to languor, and languor to disgust. Besides, here is the spring again, the season of vague desires, of dull discomforts, of dim aspirations, of sighs without a ...
— Amiel's Journal • Mrs. Humphry Ward
... definite intention of being graduated as soon as possible. For straight reporting is not a career that offers many great rewards. The rewards in journalism go to specialty work, to signed correspondence which has editorial quality, to executives, and to men with a knack and flavor of their own. This is due, no doubt, to what economists call the rent of ability. But this economic principle operates with such peculiar violence in journalism that newsgathering does not attract to itself anything like the number of trained and able men which its public importance would seem ...
— Public Opinion • Walter Lippmann
... "They shall revive as the grain and blossom as the vine; the scent thereof shall be as the wine of Lebanon." (Hosea 14.7). In the Zionist vision, assured not by the prophecies, but by the achievements of a glorious past, this new wine, ripening and enriching its flavor in a cup that had long been bitter, will be partaken of by the nations, Jew and Gentile. Jewish culture in its widest sense, embracing the realization of ethical, social, and artistic ideals, nourished by a people living again a homogeneous, autonomous, national life free as it has not been for ...
— The Menorah Journal, Volume 1, 1915 • Various
... was better than any other's, as one would reasonably suppose it to have been. The cream used to be at least an inch thick, and so yellow; and the milk itself had a peculiar and exquisite flavor—perhaps the best way to describe it, is to say it tasted as lilies smell. The gentry all about were eager to buy it, and willing to pay a good price for it. Drusilla used to go around to supply her customers, nights and mornings, a bright, shining milk-pail in each hand, and one ...
— The Pot of Gold - And Other Stories • Mary E. Wilkins
... fire of quotations in prose and verse, make a strange mixture. It may be compared to one of those dishes known both to ancients and to moderns, in which a great variety of scraps is enriched with condiments to the obliteration of all individual flavor. The plan of execution is so cumbersome that its only defense is its imitation of the inevitably disjointed talk when the guests of a dinner party are busy with their wine and nuts. One is tempted to suspect Athenaeus of a sly sarcasm at his own expense, when he ...
— Library Of The World's Best Literature, Ancient And Modern, Vol. 2 • Charles Dudley Warner
... was half German, half Turkish. Here is the bill of fare: Oysters on the shell from the Bosphorus—the smallest variety I have ever seen, very dark-looking, without much flavor; fried goldfish; a sort of curry of rice and mutton, without which no Turkish meal would be complete; cauliflower fritters seasoned with cheese; mutton croquettes and salad; fruit, confectionery and coffee. With a young housekeeper's pride, Madame A—— took me over her house, ...
— Lippincott's Magazine of Popular Literature and Science, Vol. XVII. No. 101. May, 1876. • Various
... was born to rule. He enjoys the good things of life. He is fond of luxuries. He has a keenly developed sense of taste, and a nice discrimination of flavor. He likes to wear good clothing. He likes soft, upholstered chairs, comfortable beds, a goodly shelter. Like old King Cole (always pictured in our nursery books with a Garguntian girth), he enjoys "his pipe and his bowl and his fiddlers three." He is fond ...
— Analyzing Character • Katherine M. H. Blackford and Arthur Newcomb
... is as natural as the other. Let us, on the other hand, when we rejoice together, throw open our windows, that we may behold the swarming, starving multitudes who stream past our doors. Their pinched and ashy faces and hungry eyes, properly considered, will add a flavor to our viands. We will rejoice to think that if, in this ill-governed universe, all cannot be blest, we at least rise above the universal wretchedness ...
— Caesar's Column • Ignatius Donnelly
... demand. Then Walton noticed that young mussels in great numbers were gathering on the submerged stakes of his net, and being prolific of ideas, he promptly had several hundred more stakes cut and driven into the mud. He found, then, that mussels thus suspended over the mud grew fatter and of better flavor, and accordingly designed frames with interlacing branches which collected them by hundreds. This system, known as the 'buchot' system, has been practiced continuously at the village of Esnandes during all the centuries ...
— The Boy With the U. S. Fisheries • Francis Rolt-Wheeler
... circus with my little brother and sister being punished, and I won't let Billy and Ez go either." By this time the whole group was in different stages of grief, for the viewing of a circus without the company of Eliza Pike had the flavor of dead sea fruit in all their small mouths. From the heart in Eliza's small bosom radiated the force that vivified the lives of the whole small-fry congregation, and a circus not seen through her eyes would be but ...
— The Road to Providence • Maria Thompson Daviess
... thought I would try a little experiment. Stepping to the kitchen door, I uttered the word "cod" with great emphasis, and resumed my seat. In a few moments the savoury steam came forth again, but with a different flavor, and in good time a fine cod-chowder was ...
— Moby Dick; or The Whale • Herman Melville
... between liquors and pictures: the eye is deliciously tickled by these frisky Watteaus, and yields itself up to a light, smiling, gentlemanlike intoxication. Thus, were we inclined to pursue further this mighty subject, yonder landscape of Claude,—calm, fresh, delicate, yet full of flavor,—should be likened to a bottle of Chateau Margaux. And what is the Poussin before spoken of but Romanee Gelee?—heavy, sluggish,—the luscious odor almost sickens you; a sultry sort of drink; your limbs sink under it; you feel as if you ...
— The Paris Sketch Book Of Mr. M. A. Titmarsh • William Makepeace Thackeray
... distills sweet water for its present protective cell of bubbles, it draws purest nourishment for continual energy to run its bellows and pump, and simultaneously it fills its blood and tissues with a pungent flavor, which in the future will be a safeguard against the attacks of birds and lizards. Little by little its wings swell to full spread and strength, muscles are fashioned in its hind legs, which in time will shoot it through great distances of space, and pigment of the most ...
— Edge of the Jungle • William Beebe
... The flavor of speculation permeates Wall Street like soot, and settles on the professional and the public alike. It is a sporty business. It appeals to the idle, the reckless, the prodigal and the declasse. ...
— Ainslee's, Vol. 15, No. 6, July 1905 • Various
... place against the well-curb, and started back to the field, while Cynthy Ann carried her bucket of water into the kitchen, blaming herself for standing so long talking to Jonas. To Cynthy everything pleasant had a flavor of sinfulness. ...
— The End Of The World - A Love Story • Edward Eggleston
... equation of properly balanced human sustenance. To my knowledge I had never consciously eaten vitamines unless a vitamine was what gave guaranteed strictly fresh string beans, as served at a table-d'hote restaurant, that peculiar flavor. Here all along I had figured it was the tinny taste of the can, which shows how ignorant one may be touching on vitally important matters. I visualized a suitable luncheon for one banting according to the newest and most ...
— One Third Off • Irvin S. Cobb
... imagine I tried to think up something funny to say about the shabby grandeur of the gendarme or the acid flavor of the cooking vinegar sold at the drinking place under the name of wine; for that time I was supposed to be writing humorous articles on ...
— Paths of Glory - Impressions of War Written At and Near the Front • Irvin S. Cobb
... Earthquake-day.— There are traces of age in the one-hoss-shay. A general flavor of mild decay, But nothing local, as one may say. There couldn't be,—for the Deacon's art Had made it so like in every part That there wasn't a chance for one to start. For the wheels were just as strong as the ...
— The Autocrat of the Breakfast-Table • Oliver Wendell Holmes, Sr. (The Physician and Poet not the Jurist)
... dinner. How he enjoys his soup! And how curious in his fish! How critical in his entr e, and how nice in his Welsh mutton! His exhausted brain rallies under the glass of dry sherry, and he realizes all his dreams with the aid of claret that has the true flavor of the violet. ...
— Lothair • Benjamin Disraeli
... to awaken, you saunter in the Salle des Ambassadeurs; whole crowds jostling one another there; gossiping together in a diligent, insipid manner;" gossip all reported; snatches of which have acquired a certain flavor by long keeping;—which the reader shall imagine. "Meanwhile you keep your eye on the Grate of the Inner Court, which as yet is only ajar, Majesty inaccessible as yet. Behold, at last, Grate opens ...
— History of Friedrich II. of Prussia, Vol. XII. (of XXI.) • Thomas Carlyle
... hand down from one to the other? Does she ever play "tag," or "gray wolf," or "I spy?" Does she ever swing in a hammock like other girls when the days are long and blithe and sweet, as free from care as a cloud or a butterfly? Does life hold for her one sparkle in its poor cup of wine, one flavor that is not sordid and low and mean? You say it is easy to sit here all day selling apples, and wonder why I hold this sallow-faced girl up for special pity. To be sure there is no hardship in the part of her life visible to us. But in her dull soul lurks constantly the shadow of an ...
— A String of Amber Beads • Martha Everts Holden
... us some ducks that she had shut up in a yard. She said that she was feeding them on vegetable food, to give their flesh a pure flavor, and by-and-by she would send them to market and get ...
— Beautiful Joe - An Autobiography of a Dog • by Marshall Saunders
... said pleased me no more than his appearance, yet I could but own that no speaker had spoken with more force, more caustic satire, or more fluent eloquence. I had to admit, also, that there was a flavor of good sense and practicability about much that he said, though I was loath to admit it. He began ponderously, with pompous tones; but as he went on his voice changed until it became at times ...
— The Rose of Old St. Louis • Mary Dillon
... to begrudge the widow a single dollar of this modest sum. A jury of Little Arcadians would have multiplied it tenfold without a blush; for, while that little hoard endured, any citizen, however public spirited, could flavor with a certain grace his refusal to ...
— The Boss of Little Arcady • Harry Leon Wilson
... reverence for the Don, prancing forth on his gaunt steed? Who would not rather be he than any of the persons who laugh at him?—Yet the one we would wish to be is thyself, Cervantes, unconquerable spirit! gaining flavor and color like wine from every change, while being carried round the world; in whose eye the serene sagacious laughter could not be dimmed by poverty, slavery, or unsuccessful authorship. Thou art to us still more the Man, though less the Genius, ...
— Memoirs of Margaret Fuller Ossoli, Vol. I • Margaret Fuller Ossoli
... whether he knows anything about it or not. "Willie off the yacht" is there, togged in flannels and making a desperate struggle to roll in his gait. For a week, at least, he is a waterman, with the salt flavor in everything he ...
— Frank Merriwell's Races • Burt L. Standish
... the microscope reveals in the leaven, and especially in the active yeast, the production of organisms foreign to the alcoholic yeast properly so called, the flavor of the beer leaves something to be desired, much or little, according to the abundance and the character of these little germs. Moreover, when a finished beer of good quality loses after a time its agreeable flavor and becomes sour, ...
— A History of Science, Volume 4(of 5) • Henry Smith Williams
... the bad giant, standing still. "Pepper—no, I think I'll put some mustard on you—no, I'll try ketchup—no, I mean horseradish. Oh, dear, I can't seem to make up my mind what to flavor you with," and he held Uncle Wiggily there in his fingers, away up about a hundred feet high in the air, and wondered what he'd do with ...
— Uncle Wiggily's Adventures • Howard R. Garis
... malevolent jewels through the dust of two hundred years. The cynicism, the misanthropy, the mere adolescent badness of Byron are powerless to clip the wings of the wide-ranging, far-darting wit and humor and irony of Don Juan. The homely Yankee dialect, the provinciality, the "gnarly" flavor of the Biglow Papers do not prevent our finding in that pungent and resplendent satire the powers of Lowell at full play; and, what is more than that, the epitome of the American spirit in a ...
— The American Mind - The E. T. Earl Lectures • Bliss Perry
... which is lined with them, they remind me both by their form and color of yellowing sheaves of grain, as if the harvest had indeed come to the village itself, and we might expect to find some maturity and flavor in the thoughts of the villagers at last. Under those bright rustling yellow piles just ready to fall on the heads of the walkers, how can any crudity or greenness of thought or act prevail? When I stand where half a dozen large Elms droop over a house, it ...
— The Atlantic Monthly, Volume 10, Number 60, October 1862 • Various
... palates detect no difference. But the lover of wine, the more he has the less he drinks, until, in the refinement and exaltation of his taste, it is sufficient to look upon the dust-mantled bottle and recall the delicious aroma and flavor, the recollection of which is far too precious to risk by trying anew; he knows that if a bottle be so much as turned in its couch it must sleep again for years before it is really fit to drink; he knows how difficult it ...
— Two Thousand Miles On An Automobile • Arthur Jerome Eddy
... possible, and then shovel them over every month or two. This will keep the sprouting tendency in check very largely; but it won't make it practicable to begin storing potatoes in July or cause them to keep in good flavor till June. ...
— Scientific American Supplement, No. 633, February 18, 1888 • Various
... man of natural activity was chosen for the purpose, and thrown into a deep sleep by opium mixed with his food; he was then carried into a garden made to represent the paradise of Mahomet, with flowers of great beauty and fragrance, fruits of delicious flavor, and beautiful houries beckoning him into the shades. After a while, on being a second time stupified with opium, the young enthusiast was reconveyed to his apartment; and on the next day was assured by a priest, that he was designed for some great ...
— Zoonomia, Vol. II - Or, the Laws of Organic Life • Erasmus Darwin
... choined de Toorners, Mit a Limpurg' cheese he coom; Ven he open de box it schmell so loudt It knock de musik doomb. Ven de Deutschers kit de flavor, It coorl de haar on dere head; Boot dere vas dwo Amerigans dere; Und, py tam! it kilt ...
— The Wit and Humor of America, Volume VII. (of X.) • Various
... surprise Lund picked up the talk. There was a subtle, sardonic flavor to it on both sides and, once in a while, as Tamada, like an animated sphinx, went about his duties, Rainey saw the eyes of Carlsen turned questioningly upon the giant as if a bit puzzled concerning the exact ...
— A Man to His Mate • J. Allan Dunn
... a winterlike gloom across the countryside. To the constant sound of birdcalls Ross tramped heavily through small pools, beating a path through tangles of marsh grass. He stole eggs from nests, sucking his nourishment eagerly with no dislike for the fishy flavor, and drinking from ...
— The Time Traders • Andre Norton
... by J.H. Pearce, is a work of a flavor or timbre (or however else we may metaphor the quality too subtle to define) so delicate that it may escape recognition for a time. In this it only meets the fate of all really superior art. The 'Drolls' are short, abrupt, fantastic stories, beautiful to read from ...
— The Wings of Icarus - Being the Life of one Emilia Fletcher • Laurence Alma Tadema
... disappointed in Wilson's "Letters." We looked for something racy, having the full flavor of the author's best spirits. We found them plain matter-of-fact, not what we should term at all characteristic. Perhaps it was more natural that they should be of this sort. Letters are generally vent-holes for what does not escape elsewhere. Literary men, who are at the same ...
— Atlantic Monthly, Vol. 11, No. 65, March, 1863 • Various
... open air had given her an appetite, and she did full justice to the brown bread and jelly, the novelty of the occasion adding a flavor. Through the open door and window came the glow of the sunset, and the air was sweet with some far-off fragrance. All trouble had faded from her face; it was as if in the heart of the Forest she had come upon some friendly inn. Such a small matter ...
— Mr. Pat's Little Girl - A Story of the Arden Foresters • Mary F. Leonard
... new business the excuse for his infrequent visits. It was no subterfuge, for even in the short period of two months the "McRae Cattle" were earning encomiums, from those who knew stock, for their good condition and the flavor of their beef. Both on the Baron's place and at Cotswold long shelter-sheds were being erected for winter protection; and at Cotswold, whose larger size warranted the establishment of a more extensive plant, the firm had put in a small ...
— A Tar-Heel Baron • Mabell Shippie Clarke Pelton
... bitter air, laden with sleet, and Amelia, shivering at the open door, exulted in her feminine soul at finding him triumphant on his own ground. Enoch seemed, as usual, unconscious of victory. His immobility had no personal flavor. He merely acted from an inevitable devotion to the laws of life; and however often they might prove him right, he never seemed to reason that Amelia was consequently wrong. Perhaps that was what made it so pleasant to ...
— Tiverton Tales • Alice Brown
... used to sit, and, at the last part of the time, the Schoolmistress next to him. The chairs were like the rest, but it was odd enough to notice that they stood close together, touching each other, while all the rest were straggling and separate. I observed that peculiar atmospheric flavor which has been described by Mr. Balzac, (the French story-teller who borrows so many things from some of our American loading writers,) under the name of odeur de pension. It is, as one may say, an olfactory perspective of an endless vista of departed breakfasts, ...
— Atlantic Monthly, Vol. II., November, 1858., No. XIII. • Various
... lay back, drinking, in long draughts, the spiced night air, frosted only enough to give it flavor. There was no necessity for speech, and above, the stars glittered lavishly, despite the ...
— The Lighted Match • Charles Neville Buck
... properly baked. Thus prepared, the foot is thought to be almost the greatest luxury which South Africa can afford, the whole interior being dissolved into a soft, gelatinous substance of a most delicate flavor. There is never any lack of fuel; for the elephants break down so many branches for food, and in their passage through the bush, that abundance of dry boughs can always be picked up within ...
— Happy Days for Boys and Girls • Various
... flavor of everything there; a blended fragrance compounded of strong cheese, herrings, and candles, with a suspicion of matches and tarred wood, which to the uninitiated was singularly unpalatable, and suggested to them to shake off ...
— Wee Wifie • Rosa Nouchette Carey
... among the bushes, waiting the turn of events, not to be fooled again, not to be abandoned, if vigilance could insure her against such distress. Mackenzie's admiration for the woman grew with Dad's discomfiture over his plight. There was an added flavor of satisfaction for him in the old man's blighted career. Wise Rabbit, to have a priest marriage, and wiser still to follow this old dodger of the sheeplands and bring him up with a short halter in the ...
— The Flockmaster of Poison Creek • George W. Ogden
... and vain of one's country, and to boast of it, is a natural feeling; but, with a Virginian, it is a passion. It inheres in him even as the flavor of a York river oyster in that bivalve, and no distance of deportation, and no trimmings of a gracious prosperity, and no pickling in the sharp acids of adversity, can destroy it. It is a part of the Virginia character—just as the flavor is a distinctive ...
— Southern Literature From 1579-1895 • Louise Manly
... then pick him up as you would a potato. I have known a North Woods guide to pick up a five-quart pail of frogs in an hour, on a dark evening. On the table, frogs' legs are usually conceded first place for delicacy and flavor, For an appetizing breakfast in camp, they have no equal, in my judgment. The high price they bring at the best hotels, and their growing scarcity, attest the value placed on them by men who know how and what to ...
— Woodcraft • George W. Sears
... for cattle, and highly preferable to the acid and fermented mash, usually used by distillers to feed cattle and hogs: they eat the corn dried in the above manner as if it had lost nothing of its primitive qualities and flavor. ...
— The Art of Making Whiskey • Anthony Boucherie
... only the love and appreciation of husband and child. That she obtained such love and appreciation cannot be doubted. From the yellow manuscripts and the faded satins and brocades of those early days comes the faint flavor of romances as pathetic or happy as any of our own times,—quaint, old romances that tell of love and jealousy, happy unions or broken hearts, triumph or defeat in the activities of a day that is gone. Surely, the soul—especially that of a woman—changes ...
— Woman's Life in Colonial Days • Carl Holliday
... lips; but it slips from our grasp, to fall in frag- ments before our eyes. Perchance, having tasted its tempting wine, we become intoxicated; become lethar- [20] gic, dreamy objects of self-satisfaction; else, the con- tents of this cup of selfish human enjoyment having lost its flavor, we voluntarily set it aside as tasteless ...
— Miscellaneous Writings, 1883-1896 • Mary Baker Eddy
... and then go away and make up an effective personal paragraph for one of the morning papers. He must have had a heart full of fun, this young reporter, and something honestly rustic and pleasing must have struck him in the guest's demeanor, for there was a flavor in the few lines he wrote that made some of his fellows seize upon the little paragraph, and copy it, and add to it, and keep it moving. Nobody knows what starts such a thing in journalism, or keeps it alive after it is started, but on a certain Thursday morning the fact was made known to the world ...
— The Life of Nancy • Sarah Orne Jewett
... sighting, detailed the "facts," ripped the official Air Force conclusions to shreds, and presented his own analysis. He threw in a varied assortment of technical facts that gave the article a distinct, authoritative flavor. This, combined with the fact that True had the name for printing the truth, hit the reading public like an 8-inch howitzer. Hours after it appeared in subscribers' mailboxes and on the newsstands, radio and TV commentators and newspapers were giving it a big ...
— The Report on Unidentified Flying Objects • Edward Ruppelt
... good butter is a very simple one. To keep the cream in a perfectly pure, cool atmosphere, to churn while it is yet sweet, to work out the buttermilk thoroughly, and to add salt with such discretion as not to ruin the fine, delicate flavor of the fresh cream,—all this is quite simple, so simple that one wonders at thousands and millions of pounds of butter yearly manufactured which are merely a hobgoblin-bewitchment of cream into ...
— The Atlantic Monthly, Volume 14, No. 86, December, 1864 • Various
... a portion of the album of Mr. Ralph Ashley has come down to modern times—the rats having devoured a greater part of it, no doubt attracted by the flavor of the composition, or possibly the paste made use of in the binding. We cannot, therefore, present the reader with many of the beautiful tributes to the character of Ralph, recorded in the album by his ...
— The Last of the Foresters • John Esten Cooke
... plenty of the other sort—gallant, excursive spirits, and as soon as Kate became acquainted she had pleasure in picking and choosing. She nibbled at this person and that like a cautious and discriminating mouse, venturing on a full taste if she liked the flavor, scampering ...
— The Precipice • Elia Wilkinson Peattie
... is very exacting in its soil requirements. A medium loam, underlaid by a heavy loam or a light clay loam, is excellent. Heavy soils give the Spy a greasy skin. Light soils cause the tree to grow upright and to bear fruit of poor flavor. The King likes a soil slightly lighter than the best Greening soils, but retentive of moisture. Hubbardson will utilize the sandiest soil of any northern variety, preferring rich, fine, ...
— Apple Growing • M. C. Burritt
... usual this year, and it makes 'em kind of sloppy to eat," he apologized; "it doesn't help the flavor any, but most people buy for size. When you're out peddling and haven't time to cultivate, it's easy to turn on the water. It's about as bad as a milkman putting water in the milk, and I always feel mean about it. I tell mother errigating's a lazy man's way of farming, ...
— The Wizard's Daughter and Other Stories • Margaret Collier Graham
... artistic efforts not being within the reach of authors, it followed that their productions were not symmetrical, did not have an even outline nor cosmical meaning, did not consist of balanced parts, were poorly framed and articulated, and were charming only by their flavor, and not by their form. The cultured intellect will not seriously work short of a final principle; and if a materialized religion, an ecclesiastical structure, be firmly planted on the earth by the same hand that established the universe and ...
— Atlantic Monthly Volume 6, No. 34, August, 1860 • Various
... told the mortified Edouard in the kitchen, "that Mr. Pendleton has tasted the flavor of a single thing he has eaten. He listens to Mr. Ashton-Kirk talk; he is surprised at everything that he is told; there is a trembling in his hands, he is so eager. No, I don't know what it's about. But then, I ...
— Ashton-Kirk, Investigator • John T. McIntyre
... of government to Buenos Ayres was a great blow to the prosperity of the old capital. Once the diplomatic corps had their residences there. The climate of the place is delicious, and under its balmy influence the orange tree flourishes in the open air and bears fruit of exquisite flavor. The country around Parana is very picturesque, and the town itself, though since it has ceased to be the Argentine capital it presents an appearance of emptiness, is very gay. Among its attractions are a theatre and a fine public square adorned with shade trees. The ...
— Lippincott's Magazine of Popular Literature and Science Volume 15, No. 89, May, 1875 • Various
... wear one down." He is tired too, he says, of the mere business-talk, coarse and rugged, which has been his allotment lately; longs for some humanly roofed kind of lodging, and a little talk that shall have flavor in it. [Letters of his to Prince Henri (December 26th, &c.: OEuvres, xxvi. 167, 169; Stenzel, v: 123).] The troops once all in their Winter-quarters, he sits down in Breslau as his own wintering-place: place of relaxation,—of rest, or at least ...
— History of Friedrich II. of Prussia, Vol. XVIII. (of XXI.) - Frederick The Great—Seven-Years War Rises to a Height.—1757-1759. • Thomas Carlyle
... the flight on hearing my downfall, and I was on hands and knees just in time to see the meeting between him and old Nab. And there stood Raffles in the silvery mist, laughing with his whole light heart, leaning back to get the full flavor of his mirth; and, nearer me, sturdy old Nab, dour and grim, with beads of dew on the hoary beard that had ...
— A Thief in the Night • E. W. Hornung
... gone to seed. And in midsummer, when the "blackberries" were ripe, the Indians came from the mountains to feast—men, women, and babies in long, noisy trains, often joined by the farmers of the neighborhood, who gathered this wild fruit with commendable appreciation of its superior flavor, while their home orchards were full of ripe peaches, apricots, nectarines, and figs, and their vineyards were laden with grapes. But, though these luxuriant, shaggy river-beds were thus distinct from the smooth, treeless plain, they ...
— The Mountains of California • John Muir
... an impertinence. If it grow forward, officious, and begin to push in between the pure nature and its divine ends, at once it is a meddling Peter, for whom there is no due greeting but "Get thee behind me, Satan." If the fruit have a special flavor of such ambitious pungency that the sweets and acids cannot appear through it, be sure that to come at this fruit no young Wilhelm Meister will purloin keys. If one be so much an Individual that he wellnigh ceases to be a Man, we ...
— Atlantic Monthly, Vol. 9, No. 54, April, 1862 • Various
... queen of flowers, the fragrant rose— Smell twenty times—and then, my dear, thy nose Will tell thee (not so much for scent athirst) The twentieth drank less flavor than the FIRST. ...
— The Humourous Poetry of the English Language • James Parton
... and manner that they had not thought it necessary to behave very rigidly. It later occurred to this gentleman that the promptness with which the pretty mendicants procured him an interview with the Superior had a flavor of self-interest in; and that he who came to the Conservatorio in the place of a father might have been for a moment ignorantly viewed as a yet dearer and tenderer possibility. From whatever danger there was in this error the Superior soon appeared ...
— Italian Journeys • William Dean Howells
... the man. After the service when we were in the sacristy, he put his arm around the preacher's shoulders, and said, "Old man, you set me to thinking!" His tact was never failing, though often its diplomatic flavor could be more than ...
— Frank H. Nelson of Cincinnati • Warren C. Herrick
... feel it more and more, but to find a keen delight in all that was so new to her and so matter of fact to Melvin. Even the dishes served at table, were decidedly "English" in name and flavor, though there were plenty of other and more familiar ones ...
— Dorothy's Travels • Evelyn Raymond
... here in great abundance. Both rind and pulp are of a pale straw-color; hence the name, to distinguish this species from the ordinary golden-colored fruit, which is far inferior to the white. Those we obtained were magnificent specimens—large and juicy, with a flavor to tempt the appetite of the veriest epicure. Abdallah peeled them in such a way as to remove the bur entire, and brought them to our grassy "board" on pure white porcelain plates garnished with wreaths of fragrant flowers. Never were the gods feasted on nectar ...
— Lippincott's Magazine of Popular Literature and Science, Vol. XII, No. 29. August, 1873. • Various
... ates is edible and is one of the most delicious that grows in the Philippines; its white and delicately perfumed pulp has a delicious flavor. The unripe fruit is exceedingly astringent. The fermented juice of the ripe pulp is used in certain parts of America to prepare a popular drink. The powdered seeds make a useful parasiticide especially when used on the scalp, ...
— The Medicinal Plants of the Philippines • T. H. Pardo de Tavera
... It had been hard though sweet labor to take armfuls of "stickins" and "cutrounds" from the mill to this secluded spot, and that it had been done mostly after supper in the dusk of the evenings gave it a still greater flavor. Here in soap boxes hidden among the trees were stored all their treasures: wee baskets and plates and cups made of burdock balls, bits of broken china for parties, dolls, soon to be outgrown, but serving well as characters in all sorts of romances enacted there,—deaths, ...
— Rebecca of Sunnybrook Farm • Kate Douglas Wiggin
... Europe, giving us as a result remarkably close analogues of the Western tales. This I suspect to have been the case of some of our stories where, parallel with the localized popular versions, exist printed romances (in the vernacular) with the mediaeval flavor and setting of chivalry. To give a specific case: the Visayans, Bicols, and Tagalogs in the coast towns feared the raids of Mindanao Mussulmans long before white feet trod the shores of the Islands, ...
— Filipino Popular Tales • Dean S. Fansler
... see that those variations which under domestication appear at any particular period of life, tend to reappear in the offspring at the same period;—for instance, in the shape, size, and flavor of the seeds of the many varieties of our culinary and agricultural plants; in the caterpillar and cocoon stages of the varieties of the silkworm; in the eggs of poultry, and in the color of the down of their chickens; in the horns ...
— Library of the World's Best Literature, Ancient and Modern — Volume 11 • Various
... that joy in thy slumber— Moments so sweet again ne'er shalt thou number. Of Pain's bitter draught the flavor ne'er flies, While Pleasure's scarce touches the lip ere it dies. Go, ...
— The Complete Poems of Sir Thomas Moore • Thomas Moore et al
... body, they were little solemn, pygmy peoples, whom poverty and overwork had canned up and compressed into concentrated extracts of humanity. The flavor—the juices of ...
— The Bishop of Cottontown - A Story of the Southern Cotton Mills • John Trotwood Moore
... alternated so strangely in him, that sometimes he seemed like the natural son of Rabelais, and at others he rose up a very twin brother of the Stratford Seer. There was nothing in him amorphous and unconsidered. Whatever he chose to do was always perfectly done. There was a genuine Thackeray flavor in everything he was willing to say or to write. He detected with unfailing skill the good or the vile wherever it existed. He had an unerring eye, a firm understanding, and abounding truth. "Two of his great master powers," said the chairman ...
— Yesterdays with Authors • James T. Fields
... Lorry blushed and laughed awkwardly. He had been admiring her eager face and expressive eyes during Uncle Caspar's recital. How sweet her voice when it pronounced his name, how charming the foreign flavor to ...
— Graustark • George Barr McCutcheon
... of -teen summers presides over a private table, on which is spread for my material benefit the finest meal I have eaten since leaving California. Such snow-white bread. Such delicious butter. And the exquisite flavor of "spiced peach- butter" lingers in my fancy even now; and as if this were not enough for "two bits" (a fifty per cent, come-down from usual rates in the mountains), a splendid bouquet of flowers is set on the table to round off the repast with their grateful ...
— Around the World on a Bicycle V1 • Thomas Stevens
... is agreeable; it is simple and full of the tang and flavor of Irish speech, though there is little of the conventional dialect usually connected with Irish stories. The theme is marked by an absence of cant and conventionalism and by a love and wisdom for mankind that are ...
— Changing Winds - A Novel • St. John G. Ervine
... without Mehetabel heard the grunts of the sow in the stye that adjoined the house, and imparted an undesirable flavor to ...
— The Broom-Squire • S. (Sabine) Baring-Gould
... set himself to conquer the husband rather than the wife, turning all his batteries against the poor Gambara, who quite guilelessly went on eating Signor Giardini's bocconi, without thinking of their flavor. ...
— Gambara • Honore de Balzac
... often. It was still the same, the knowing of them and the always just escaping, only now for Melanctha somehow it was different, for though it was always the same thing that happened it had a different flavor, for now Melanctha was with a woman who had wisdom, and dimly she began to see what it was that ...
— Three Lives - Stories of The Good Anna, Melanctha and The Gentle Lena • Gertrude Stein
... even more strongly than at first. As she sniffed it, curiously, it began to entice her appetite as nothing had ever tempted it before. She touched a well-browned, fatty morsel, and then put her fingers into her mouth. The flavor seemed to her as delightful as the smell. She cast about for a suitable ...
— In the Morning of Time • Charles G. D. Roberts
... another in his pocket, walking slowly along Fleet Street or its neighborhood, unconscious of gazers, cogitating over some sentence, the correctness of which it was his duty to determine. You might meet him murmuring to himself in a low voice, and apparently tasting the flavor of the words. ...
— Charles Lamb • Barry Cornwall
... warm. Jeanne's breakfast was spread on a board resting on two stones. The squaw had made coffee out of some parched and ground grains, and it had a comforting flavor. The plate of fish was set before her and cakes of honey bread, and her coffee poured in a gourd bowl. The birds were singing overhead, and she could hear the lap of the tide in the lake, a soft tone of monotony. The beauty ...
— A Little Girl in Old Detroit • Amanda Minnie Douglas
... the preceding century was produced by causes similar in essentials to those which brought about that in England not long after. The grand siecle grew by natural processes of development out of that which had preceded it, and which, to the impartial foreigner at least, has more flavor, and more French flavor too, than the Gallo-Roman usurper that pushed it from its stool. The best modern French poetry has been forced to temper its verses in the colder natural springs of ...
— Among My Books • James Russell Lowell
... delicious and has the flavor of the fig and strawberry combined. It is dislodged by the greedy birds which feed on it and by arrows shot from bows in the hands of the Indians. The natives esteem the fruit as a great delicacy, and use it both fresh and dried ...
— Arizona Sketches • Joseph A. Munk
... that the S. H. & P. R. R. resembles it somewhat; and that, although there is a "general flavor of mild decay" about it in some respects, it will not be in danger of wearing out from high rate of speed; but who cares about time when on ...
— Over the Border: Acadia • Eliza Chase
... himself to the business of eating the apple. He rubbed it shiny against his patched trousers, carefully hunted out the reddest spot on it, and took a big, luscious bite. Instead of chewing the morsel at once, he crushed it against his palate just to feel the mellowness of it and to get the full flavor of the first taste of juice. Then he ...
— The Circus Comes to Town • Lebbeus Mitchell
... smokes it unless the leaf is furnished him, already prepared, by an outsider. Sometimes a small ball made of the green leaves is placed between the teeth and upper lip, where it remains until all the flavor ...
— The Wild Tribes of Davao District, Mindanao - The R. F. Cummings Philippine Expedition • Fay-Cooper Cole
... Peel for Tea Caddy—Thoroughly dry the peel from an orange or a lemon, and place it in the tea caddy. This will greatly improve the flavor ...
— Fowler's Household Helps • A. L. Fowler
... be ground in a mill with metal nuts, that the stone and kernel may be well broken. The kernel when thus broken will give a finer flavor to the brandy, ...
— The Practical Distiller • Samuel McHarry
... skies Were glassed in all their purity, and where No ripple reached the surface from the fair White bosom of the palpitating sand,— A constant flowing breast o'er Nature's grand, Tender, never weary heart! 'Twas life Of her life which I quaffed; 'twas sweet, and rife With flavor ...
— Indian Legends of Minnesota • Various
... infallibility and the immaculate conception. To-day indulgences are sold in the United States, noticeably so in Arizona; and a son of a bishop in the Methodist Episcopal Church, because his name chanced to have a foreign flavor, was written to and offered one year's indulgences for twenty-five dollars! Catholicism has not changed. The Inquisition was abolished in Spain by Napoleon in 1808, re-established after the Spaniards had reassumed their government, ...
— A Hero and Some Other Folks • William A. Quayle
... a different method of cooking as to her ingenuity in combining food materials. The very cuts of meat she has been always accustomed to use, are those which modern cooks are now advising all to use. The use of vegetables with just enough meat to flavor, as for instance in the Shabbos Shalet, is now being ...
— The International Jewish Cook Book • Florence Kreisler Greenbaum
... those who surrounded him could speak German, while some of his ministers did not even speak French. Sir Robert Walpole tried to get on with him by talking Latin. Even the English oysters George could not abide; he grumbled long at their queer taste, their want of flavor, and it was some time before his devoted attendants discovered that their monarch liked stale oysters with a good strong rankness about them. No time was lost, when this important discovery had been made, in procuring oysters to the taste of the King, and ...
— A History of the Four Georges, Volume I (of 4) • Justin McCarthy
... landing to their quarters, where we soon warmed ourselves with hot tea, and I took opportunity and a couple of bearskins and went to sleep. Late in the day we had a dinner of soup, pork and peas, reindeer meat, and berry pudding. The deer's flesh was sweet and tender, with a flavor like that ...
— Overland through Asia; Pictures of Siberian, Chinese, and Tartar - Life • Thomas Wallace Knox
... the boys had remarked before, this was good training. They could look back to other occasions when they had roamed the woods, once in search of a little chap who had been lost; but somehow these incidents lacked the flavor of ...
— The Banner Boy Scouts Afloat • George A. Warren
... instance to the pleasing flavor characteristic of certain wines, often attributed to the soil from which they come. Pungent denotes something sharply irritating to the organs of taste or smell, as pepper, vinegar, ammonia; piquant denotes a quality similar in kind to pungent but less ...
— English Synonyms and Antonyms - With Notes on the Correct Use of Prepositions • James Champlin Fernald
... (Pimpinella anisum) cultivated for its fruit and the oil obtained from it; used to flavor foods, ...
— The Veterinarian • Chas. J. Korinek
... eyes down. As for her every-day life, nobody's fires burned, nobody's windows shone like Martha Yarrow's; not a pound of butter went to market with the creamy, clovery taste her fingers worked into hers. She put a flavor, an elastic spring, into every bit of work she did, making it play. The very nervousness of the woman, her sudden fits of laughter and tears, impressed you as the effervescence of a zest of life which began at her birth. Nobody ...
— The Atlantic Monthly, Volume 13, No. 75, January, 1864 • Various
... and gardens wherein the beautiful mutations occur. To turn iron into gold would be a prosaic, barren process that might result in trouble to all concerned, but to transform heavy black earth and insipid rain-water into edible rubies, with celestial perfume and ambrosial flavor, is indeed an art that appeals to the entire race, and enlists that imperious nether organ which has never lost its power over heart or brain. As long, therefore, as humanity's mouth waters at the thought of morsels more delicious even than "sin under ...
— Success With Small Fruits • E. P. Roe
... Atticus of the sort of advice which should have been given—the want of which in the first moment of his exile he regrets—and doing this in words of which it is very difficult now to catch the exact flavor, he begs to be pardoned for his reproaches. "You will forgive me this," he says. "I blame myself more than I do you; but I look to you as a second self, and I make you a sharer with me of my own folly." I take this letter out of its course, and speak ...
— Life of Cicero - Volume One • Anthony Trollope
... icing is desired add one tablespoon strawberry or other fruit juice. For yellow icing add one teaspoon egg yolk and flavor with orange rind and ...
— The New Dr. Price Cookbook • Anonymous
... flock back to pasture; and we left pipe and tubs at the brook for our neighbors. When we returned from the pasture, Gram and the girls had a hastily prepared meal in readiness, consisting of fried eggs, bacon, and a "five minute pudding" with cream. What a flavor it all had! My only fear for some minutes was, lest there would not be half enough of it! While at table, Rinser, Assistant Washer, Catcher and even Chief Washer and Chief Fireman laughed a great deal as the ...
— When Life Was Young - At the Old Farm in Maine • C. A. Stephens
... his cup of black coffee, with his eyes fixed on the decanter of brandy, which would soon procure him an hour or two of forgetfulness. First of all he dipped his lips into the cognac, as if to get the flavor of it with the tip of his tongue. Then he threw his head back and poured it into his mouth, drop by drop, and turned the strong liquor over on his palate, his gums and the mucous membrane of his cheeks, and then he swallowed ...
— The Works of Guy de Maupassant, Volume II (of 8) • Guy de Maupassant
... of the pieces between his lips, he shook his head with rather a disgusted expression, as though the flavor were anything but agreeable, then tried another and another (the woman meantime regarding him with speechless amazement), till at last, holding out a strip and ...
— Donald and Dorothy • Mary Mapes Dodge
... "Romeo" and the "Mass for the Dead." The wild romanticist, the lover of the strange and the lurid and the grotesque who created the "Symphonic Fantastique," never, perhaps, became entirely abeyant. And some of the salt and flavor of Berlioz's greater, more characteristic works, the tiny musical particles, for instance, that compose the "Queen Mab" scherzo in "Romeo," or the bizarre combination of flutes and trombones in the "Requiem," macabre as the Orcagna frescoes in Pisa, are due his fantastical ...
— Musical Portraits - Interpretations of Twenty Modern Composers • Paul Rosenfeld
... essentially musical, tuneful, and melodious. Surcharged with music, he overflows in mellifluous numbers. Here, then, Lanier stands out differentiated in the choir of poets, and here we find that distinctive quality which is the very flavor of his writing." ...
— Select Poems of Sidney Lanier • Sidney Lanier
... Paris reading a French newspaper, I had a feeling as if cobwebs were being drawn across my face, and looking down to the end of the column, I saw that it was a translation from Hawthorne." But these peculiarities are like the soil which gives flavor to the grape, and the wine ...
— Sketches from Concord and Appledore • Frank Preston Stearns
... and a monkey. I thought the monkey would taste like meat people, but the flavor was different. I hope you will taste better, for you ...
— The Patchwork Girl of Oz • L. Frank Baum
... roasted bananas, a pine-apple, and cocoa-nuts. After walking under a burning sun, I do not know anything more delicious than the milk of a young cocoa-nut. Pine-apples are here so abundant that the people eat them in the same wasteful manner as we might turnips. They are of an excellent flavor — perhaps even better than those cultivated in England; and this I believe is the highest compliment which can be paid to any fruit. Before going on board, Mr. Wilson interpreted for me to the Tahitian who had paid me so adroit an attention, that I wanted ...
— The Voyage of the Beagle • Charles Darwin
... caught a mess of fish for my dinner, and once I went so far as to slaughter a woodchuck which ravaged my beanfield—effect his transmigration, as a Tartar would say—and devour him, partly for experiment's sake; but tho it afforded me a momentary enjoyment, notwithstanding a musky flavor, I saw that the longest use would not make that a good practise, however it might seem to have your woodchucks ready drest by ...
— The Best of the World's Classics, Restricted to Prose, Vol. X (of X) - America - II, Index • Various
... reach them. She took the golden cover off of the cup containing tea and took some of the honeysuckle flowers and placed them in the tea. While she was doing this and sipping the tea, she was telling how fond she was of flowers and what a delicate flavor they gave to the tea. Then she said: "I will let you taste some of my tea and see if you like it," and ordered one of the eunuchs to bring us some tea, the same as she was drinking. When it came, she put some of the honeysuckle flowers in the cup ...
— Two Years in the Forbidden City • The Princess Der Ling
... Porto Ricos of unusual flavor," he said. "Sent me by a planter for whom I chanced at one time to do a ...
— Ashton-Kirk, Criminologist • John T. McIntyre
... to give a decided flavor of archaism to the translation. All words not in keeping with the spirit of the poem have been avoided. Again, though many archaic words have been used, there are none, it is believed, which are not found in ...
— Beowulf - An Anglo-Saxon Epic Poem • The Heyne-Socin
... have erected a puritan foundation." "No, Madam," replied he; "far be it from me to countenance any thing contrary to your established laws; but I have set an acorn, which, when it comes to be an oak, God alone knows what will be the fruit of it." That this fruit however proved to be of the flavor so much distasted by her majesty, there ...
— Memoirs of the Court of Queen Elizabeth • Lucy Aikin
... a comment so subtle that it took New York a year to awaken to its flavor of tincture ...
— Little Journeys to the Homes of the Great, Volume 11 (of 14) - Little Journeys to the Homes of Great Businessmen • Elbert Hubbard
... cafes, are very delicious, and though after a fair and long trial I never could like French cookery as well as the English, yet I would not for a moment pretend that any cooks in the world equal those of Paris in the art of imparting exquisite flavor to a dish. It is quite common for the French to use brandy in ...
— Paris: With Pen and Pencil - Its People and Literature, Its Life and Business • David W. Bartlett
... group of sailors, painting the flanks of one of the great ships, raised an occasional chanty; the trade wind sang aeolian in the cordages, filling the air with the nimble taint of salt. All around were the noises of ships and the feel and flavor ...
— The Octopus • Frank Norris
... to monotony, and the poetical extracts which are interwoven are often of very uncertain excellence. Some of the modern translations—as by Payne and Burton—have improved upon the original, and have often given it a literary flavor which it certainly has not in the Arabic. For this reason, native historians and writers seldom range the stories in their literary chronicles, or even deign to mention them by name. The 'Nights' have become popular from the very fact that they affect little; that they are contes ...
— Library Of The World's Best Literature, Ancient And Modern, Vol. 2 • Charles Dudley Warner
... of his vitally distinguishing qualities. This humor has an American flavor, both in its puns and in its situations. The plays on words can seldom be adequately reproduced in translation, but the situations are independent of language. And Shudraka's humor runs the whole gamut, from grim to farcical, from satirical to quaint. Its variety and keenness are such ...
— The Little Clay Cart - Mrcchakatika • (Attributed To) King Shudraka
... possibly bestow upon it. We can imagine that the luscious fruits of the year might have been produced in a much more prosaic way. Indeed, we are at a loss to decide which we value the more, the apple-blossoms or the apples which follow. Nature is not content with bulk, flavor, and nutriment, but in the fruit itself so deftly pleases the eye with every trick of color and form that the hues and beauty of the flower are often surpassed. We look at a red-cheeked apple or purple cluster of grapes hesitatingly, ...
— The Home Acre • E. P. Roe
... welcome as the man dropping bombs from an air-ship. The hand of every one is against him. "Keep out! This means you!" is the way they greet him. Added to the dangers and difficulties they must overcome in any campaign, which are only what give the game its flavor, they are now hunted, harassed, and imprisoned. But the new conditions do not halt them. They, too, are fighting for their place in the sun. I know one man whose name in this war has been signed to despatches as brilliant and as numerous ...
— With the Allies • Richard Harding Davis
... after the Little Gentleman was gone, before our boarding-house recovered its wonted cheerfulness. There was a flavor in his whims and local prejudices that we liked, even while we smiled at them. It was hard to see the tall chair thrust away among useless lumber, to dismantle his room, to take down the picture of Leah, the handsome Witch of Essex, to move away the massive shelves that ...
— The Professor at the Breakfast Table • Oliver Wendell Holmes (Sr.)
... he eat." Dutch and Quaker colonies taught the same inexorable maxim of thrift. Soon there was work enough for all, at good wages, but the lesson had been taught. It gave Franklin's "Poor Richard" mottoes their flavor of homely, experienced truth. ...
— The American Spirit in Literature, - A Chronicle of Great Interpreters, Volume 34 in The - Chronicles Of America Series • Bliss Perry
... we will pour the gold into the barrels, letting the wine that is displaced overflow to the ground. Then we will stoutly drive in the bungs, and should the guards question you at the gates of Frankfort, you may let them taste the wine if they insist, and I dare say it will contain no flavor of the metal." ...
— The Sword Maker • Robert Barr
... hear you talk, La Corriveau!" cried she, "I will have none of those foul things which you propose. My rival shall die like a lady! I will not feast like a vampire on her dead body, nor shall you. You have other vials in the casket of better hue and flavor. What is this?" continued Angelique, taking out a rose-tinted and curiously-twisted bottle sealed on the top with the mystic pentagon. "This looks prettier, and may be not less sure than the milk of mercy in its effect. ...
— The Golden Dog - Le Chien d'Or • William Kirby
... that Percival's fastidious taste could desire, but now that he had "the time and the place and the loved one all together," he found an epicure's delight in lingering over his rapture. This hour had a flavor, a bouquet, that no other hour would ever contain, and he preferred to sip it deliriously moment by moment. He coaxed her to talk at length about himself, to put into her own words the impressions ...
— The Honorable Percival • Alice Hegan Rice
... ants more than like human beings; all eager for business, all crowding and talking at the same time, and creating a confusion that would seem to defeat its own object; namely, to buy and to sell. The vegetables are various and good, the variety of fruit limited and poor in flavor, but the fish are abundant and various in size and color. Nine-tenths of the business on the river-front is done by women, and they are very rarely seen without an infant strapped to their backs, while they are carrying heavy burdens in their hands, or are engaged in rowing or sculling their ...
— Foot-prints of Travel - or, Journeyings in Many Lands • Maturin M. Ballou
... used adulterant; it is added for flavor and to produce a darker infusion, thus giving the impression of greater strength. It is perfectly harmless and as a drink is actually preferred by some people. Its detection is comparatively easy. Chicory grains are dark, gummy, soft, and bitter; ...
— The Home Medical Library, Volume V (of VI) • Various
... liquors and pictures: the eye is deliciously tickled by these frisky Watteaus, and yields itself up to a light, smiling, gentlemanlike intoxication. Thus, were we inclined to pursue further this mighty subject, yonder landscape of Claude,—calm, fresh, delicate, yet full of flavor,—should be likened to a bottle of Chateau Margaux. And what is the Poussin before spoken of but Romanee Gelee?—heavy, sluggish,—the luscious odor almost sickens you; a sultry sort of drink; your limbs sink under it; you feel as if you ...
— The Paris Sketch Book Of Mr. M. A. Titmarsh • William Makepeace Thackeray
... cousin. Oh, I've known him since we sat together under our grandmother's table, munching gingerbread cakes. Ah, she was a famous cook, else the flavor of a bit of dough wouldn't last ...
— Reels and Spindles - A Story of Mill Life • Evelyn Raymond
... is equally good in print, a higher intellectual plane is reached and a higher level of excellence is attained than is possible to either the mere essay or to the effective retort or argument, which loses its flavor with the occasion which draws it forth. Mr. Webster's speeches on the tariff, on the bank, and on like subjects, able as they are, are necessarily dry, but his speeches on nobler themes are admirable reading. This is, of course, due to ...
— Daniel Webster • Henry Cabot Lodge
... or more weary, by listening. It were in vain to attempt to recall for your and Lucilia's entertainment the many pleasant things which were both said and done on this day never to be forgotten. And besides, perhaps, were they set down in order and sent to Rome, the spicy flavor which gave life to them here might all exhale, and leave them flat and dull. Suffice it therefore to say, that in our judgment many witty and learned sayings were uttered—for the learning, that must rest upon our declaration—for the wit, the slaves will bear witness to it, as they ...
— Zenobia - or, The Fall of Palmyra • William Ware
... years, upon the common barn-door poultry. Farmers in all lands, since the deluge, have used their best exertions to improve the cereals, the fruit trees, the vines, and root crops, and vegetables, and the result has been some valuable modifications of size, shape, flavor, and fertility; but in no case whatever has any change of species been effected. All the efforts of breeders have not succeeded in making the horse specifically different from the noble animal described in the Book of Job four thousand ...
— Fables of Infidelity and Facts of Faith - Being an Examination of the Evidences of Infidelity • Robert Patterson
... replied he; "far be it from me to countenance any thing contrary to your established laws; but I have set an acorn, which, when it comes to be an oak, God alone knows what will be the fruit of it." That this fruit however proved to be of the flavor so much distasted by her ...
— Memoirs of the Court of Queen Elizabeth • Lucy Aikin
... lowest point. Here he soon found some articles of diet, which were quite as valuable in their way as the clams and lobsters. First of all, he found an immense quantity of large mussels. These were entangled among the thick masses of sea-weed. He knew that the flavor of mussels was much more delicate than that of clams or lobsters, and that by many connoisseurs these, when good and fresh, were ranked next to oysters. This discovery, therefore, gave him great joy, ...
— Lost in the Fog • James De Mille
... on earth, then he would lose interest in it—it would become stale and would lose the attraction of the unknown. In such a case, the pleasant things to come would lose their attractiveness by reason of having been dwelt on so long that their flavor was lost; and the unpleasant things would become unbearable by reason of the continual anticipation of them. We are apt to discount our pleasures by dwelling too much upon them in anticipation; and, as we all know, the dread of a coming evil often is worse than the thing ...
— Clairvoyance and Occult Powers • Swami Panchadasi
... ten' is not good for you, Letitia," says Molly, severely. "There is a faint flavor of would-be sarcasm about you, and it doesn't suit you in the least: your lips have not got the correct curve. No, my dear: although unnoticed by the nobility of our land, we, too, have had our 'nice, long, happy day in the ...
— Molly Bawn • Margaret Wolfe Hamilton
... something to eat, and did not know where to find anything. Nipsy went high up the beach, and found a lot of young hedge-crickets. But he did not half enjoy them. They were fat and smooth, and he was hungry, but crickets had no flavor without Pipsy to help eat them. But he was angry ...
— St. Nicholas Magazine for Boys and Girls, Vol. 5, Nov 1877-Nov 1878 - Scribner's Illustrated • Various
... they called them, and for two or three cents (baiocchi) you could buy a plateful. These olives were green, and, having been soaked in lime-water, the bitter taste was taken from them, and they had the flavor of almonds. ...
— Continental Monthly - Volume 1 - Issue 3 • Various
... was made out of the remains of their parent. The soil of our gardens and the atmosphere above it are full of potential tomatoes, beans, corn, potatoes, and cabbages,—even of peaches of the finest flavor, and ...
— Atlantic Monthly, Vol. 4, No. 21, July, 1859 • Various
... progressives they were held to be of the supremest importance in the equation of properly balanced human sustenance. To my knowledge I had never consciously eaten vitamines unless a vitamine was what gave guaranteed strictly fresh string beans, as served at a table-d'hote restaurant, that peculiar flavor. Here all along I had figured it was the tinny taste of the can, which shows how ignorant one may be touching on vitally important matters. I visualized a suitable luncheon for one banting according to the newest ...
— One Third Off • Irvin S. Cobb
... trusting to my own poor single judgment, it hath not that moist mellow oleaginous gliding smooth descent from the tongue to the palate, thence to the stomach, &c., that your Brighton Turbot hath, which I take to be the most friendly and familiar flavor of any that swims—most genial and ...
— The Works of Charles and Mary Lamb (Vol. 6) - Letters 1821-1842 • Charles and Mary Lamb
... fallen. His Partners of Providence suffers from the inevitable comparison with Tom Sawyer and Huckleberry Finn which it cannot stand, though it continues the saga of the Mississippi with sympathy and knowledge; but The Fugitive Blacksmith has a flavor which few comparisons and no neglect can spoil. Its protagonist, wrongly accused of a murder which he by mischance finds it difficult to explain, takes to his heels and lives by his mechanic wits among the villages of the lower Mississippi through a diversity of ...
— Contemporary American Novelists (1900-1920) • Carl Van Doren
... steeples, temples, winding staircases, beginning on the floor and reaching almost to the ceiling. In these shops, which are resplendent with lights like the stores of Paris, one may find cigars of every shape and flavor. The courteous tobacconist puts one's purchase into a special tissue-paper envelope after he has cut off the end of one of the cigars with a ...
— Holland, v. 1 (of 2) • Edmondo de Amicis
... boys!' That has a positively Salem flavor, hasn't it? Almost as deadly, that 'with,' as 'after,'" He loved words, Stephen Lorimer; he played with them and juggled them. "Yet isn't that exactly what the girls of to-day must and should do? Isn't it what the girls of to-morrow—naturally, unrebuked—will do? Not running ...
— Play the Game! • Ruth Comfort Mitchell
... expressed into a quid of tobacco mixed with lime and pot black, the whole forming the inseparable companion of the Manbo man, woman, and even child. It is a compound about the size of a small marble and is carried, until it loses its strength and flavor, between the upper lip and the upper gum, but ...
— The Manbos of Mindano - Memoirs of the National Academy of Sciences, Volume XXIII, First Memoir • John M. Garvan
... them to you presently," Kit replied and gave Gerald a small, dark cigar. "I wonder how you'll like the flavor." ...
— The Buccaneer Farmer - Published In England Under The Title "Askew's Victory" • Harold Bindloss
... one-third of the outside, from the tips downward, red; horns white, with black tips, very fine, and bent upward; some of the bulls have a thin, upright mane, about an inch and a half or two inches long. The beef is finely marbled and of excellent flavor. ...
— Cattle and Their Diseases • Robert Jennings
... of pie-crust, and many a time I have found the edge picked off the pie I had intended for dinner. Bob never fails to find a pie, if one is left uncovered. I think it is the shortening in the pie-crust that gives it the delicious flavor, for lard she prefers above all of her many foods. She cares least of all for grain. My daughters say that Bob's fondness for graham gems accounts for the frequency of their ...
— Wild Life on the Rockies • Enos A. Mills
... than all, to those with whom she came into closer intercourse, in the breath that always seemed as if it came over a bank of over-ripe strawberries dying in the sun, late in summer—and that intoxicated with its aroma as rare old wine does with its flavor. ...
— Shoulder-Straps - A Novel of New York and the Army, 1862 • Henry Morford
... the nearest chair and was soon absorbed in reading. He was gripped by a power he had never known before. He noticed at once a directness, a simplicity, a spiritual flavor, coupled with much quoting of proof-texts, that attracted his deepest attention. He read an article on Repentance, one on Sanctification, and two ...
— Around Old Bethany • Robert Lee Berry
... them as they were leaving the college grounds, and lead them away into some of the woodland walks, rich in wild flowers, that environed the little town. Such hours seemed to both brother and sister to have a flavor, a brightness, quite beyond what ordinary life could give. Wayland, too, must have found in them his own share of pleasure, for he made them more frequent as ...
— Different Girls • Various
... silk as habitually as a cocoon. She will have to take some stage name; translate Blood into Italian. We shall know her hereafter as La Sanguinelli; and when she comes to Boston we shall make our modest brags about going out to Europe with her. I don't know; I think I preferred the idyllic flavor I was beginning to find in the presence of the ordinary, futureless young girl, voyaging under the chaperonage of her own innocence,—the Little Sister of the Whole Ship. But this crepusculant prima donna—no, I don't like it. Though it explains some things. These splendid creatures ...
— The Lady of the Aroostook • W. D. Howells
... my great surprise found them of an exquisite flavor, finer even than the cultivated fruit of Persia, sweeter and more delicate, of a different nature from the wild grapes we have been eating. My astonishment appeared to delight him, and ...
— The Last American - A Fragment from The Journal of KHAN-LI, Prince of - Dimph-Yoo-Chur and Admiral in the Persian Navy • J. A. Mitchell
... soup! And how curious in his fish! How critical in his entr e, and how nice in his Welsh mutton! His exhausted brain rallies under the glass of dry sherry, and he realizes all his dreams with the aid of claret that has the true flavor of the violet. ...
— Lothair • Benjamin Disraeli
... savory are even the dim recollections of the dripping viands, which hung, and fried, and crisped, and crackled, over the great fires, in the long deep trenches! Our nostrils grow young again with the thought—and the flavor of the feast floats on the breezes of memory, even "across the waste of years" which lie between! And the cool, luxuriant foliage of the grove, the verdant thickets, and among them pleasant vistas, little patches of green sward, covered with gay and laughing parties—even the ...
— Western Characters - or Types of Border Life in the Western States • J. L. McConnel
... Staffordshire Black Country, the rustic people were saturated with the speech of the Bible, the Church Service, and the "Pilgrim's Progress." It is otherwise to-day, and their English, when it pretends at all to a literary flavor, is the English of the local weekly paper. The gravity, the slow sententiousness, and purposed wisdom of the utterances of more than one or two knots of habitual companions whom I can recall, were outside the chances of exaggeration. ...
— Aunt Rachel • David Christie Murray
... a thicket of plums which probably came up from the stones from one tree. Some were blue, some red, others yellow and red. Some were sour, some bitter, others tasteless, while others still, were sweet and of an exquisite flavor. These trees soon ran out and I think all of this best variety are gone. I remember picking raspberries, blackberries and wild strawberries in quantities. Every summer we would go up to Anoka and spend a week camping and ...
— Old Rail Fence Corners - The A. B. C's. of Minnesota History • Various
... matter how long it might be, was in his hands scarcely forty-eight hours, more generally twenty-four, before it was read, a report thereon written, and the article on its way back. His reports were always comprehensive and invariably interesting. There was none of the cut-and-dried flavor of the opinion of the average "reader"; he always put himself into the report, and, of course, that meant a warm personal touch. If he could not encourage the publication of a manuscript, his reasons were always fully given, and ...
— The Americanization of Edward Bok - The Autobiography of a Dutch Boy Fifty Years After • Edward William Bok
... alluringly, Lord Hurdly felt himself touched with the sudden sense of her powerful charm. No one else on earth would have dared to say this to him, or anything remotely comparable with it. There was something very piquant to his jaded palate in the flavor of this audacious speech. Instead of scowling, ...
— A Manifest Destiny • Julia Magruder
... bearing trays of sea apples and other fruit, which they first offered to the queen, and then passed the refreshments around to the company assembled. Trot and Cap'n Bill each took some, and the little girl found the fruits delicious to eat, as they had a richer flavor than any that grew upon land. Queen Aquareine was much pleased when the old sailor asked for more, but Merla warned him dinner would soon be served and he must take care not to spoil his appetite for that meal. "Our dinner is at noon, for we have ...
— The Sea Fairies • L. Frank Baum
... Bernini among sculptors and with Bramante among architects than with artists of a more archaic type. Shelley, we may remember, labored under a similar heresy; to each of these poets the attractiveness of individual character overpowered the languid flavor of the age in which the artist had flourished. Ibsen's admiration of a certain overpraised monument of Italian architecture would not be worth recording but for the odd vigor with which he adds that the man who made that might have ...
— Henrik Ibsen • Edmund Gosse
... it, you little Canuck! So is a pepperpot short; but it holds a hell of a flavor. Leave Paddy a gun in his hand, and his short legs will keep up with your long ones, when it's the firing line that's ...
— On the Firing Line • Anna Chapin Ray and Hamilton Brock Fuller
... moral school of the Middle Ages was the institution of chivalry, which existed to animate and cherish the principle of honour. To this a strong religious flavor was superadded, perhaps by the Crusades. To valour and devotion was added the law of service to womanhood, and chivalry may fairly claim to have developed generally the three virtues essential to it, of loyalty, courtesy, and liberality. Resting, however, as it did on the personal prowess and ...
— The World's Greatest Books, Vol XI. • Edited by Arthur Mee and J.A. Hammerton
... has a 'cheap John' flavor, which makes careful men view it askance. Who witnessed the assault on Smith? Nobody. He tells of being struck three times on the head with a piece of lead pipe, weighing some four pounds, and has in ...
— The Story of a Dark Plot - or Tyranny on the Frontier • A.L.O. C. and W.W. Smith
... expenses of which are smaller than hotel expenses, while their comforts are greater, their cares actually less and their good tone unquestionable. The various lodging-house quarters vie with each other in genteel cognomens and aristocratic flavor. The Esplanade is but a row of lodging-houses. The various Terraces, each with a prenomen more graceful than the other, are the same. The windows of Tudor Square and Victoria street, Paragon Place and Glendower Crescent, bloom with invitations to "inquire within." A handsome ...
— Lippincott's Magazine, Vol. 22, August, 1878 • Various
... the serpent's food" (Isa. lxv. 25). Rav Ammi says, "To the serpent no delicacy in the world has any other flavor than that of dust;" and Rav Assi says, "No delicacy in the world ...
— Hebraic Literature; Translations from the Talmud, Midrashim and - Kabbala • Various
... normal course of the nation's life, the natural outlet of the nation's energy: not less a visible sign of invisible inward power than the faith and fervor of the schools. We shall get the truest flavor of the times by quoting again from the old Annals. That they were recorded year by year, we have already seen; the records of frosts, great snow-storms, years of rich harvests and the like, interspersed among the fates of kings, show how faithfully the annals were kept,—as, for example, ...
— Ireland, Historic and Picturesque • Charles Johnston
... be that death is, after all, a great blessing. Maybe it gives zest and flavor to life, ardor and flame to love. At the same time I say, "long ...
— The Works of Robert G. Ingersoll, Volume VIII. - Interviews • Robert Green Ingersoll
... multitudes of deer, elk, and buffalo were browsing. The soil of the bottoms is a deep, dark loam, capable of yielding immense crops of wheat and Indian corn, while the higher and less fertile land along the base of the mountain will produce fruits of the most delicate flavor and in astonishing abundance. ...
— Lippincott's Magazine Of Popular Literature And Science, Old Series, Vol. 36—New Series, Vol. 10, July 1885 • Various
... this, interest in the rainmaker's efforts did not lax. People sniffed his smoke, noting every change in its flavor, and pressed around Judge Thayer's garden fence trying to get a look at the operations. Judge Thayer was not a little indignant over the scoffings and denunciations, and this impertinent curiosity to pry upon what he gave them to understand was ...
— Trail's End • George W. Ogden
... contrived that she should have nearly all of it; she made a show of helping herself twice, but she took very little. But it was to her as if she also tasted every spoonful which her daughter ate, and as if it had the flavor of a fruit of Paradise and satisfied her ...
— Jane Field - A Novel • Mary E. Wilkins Freeman
... word into her talk now and then, and there is still a subtle foreign flavor or fragrance about even her exactest English—and long may this abide! for it has for me a charm that is very pleasant. Sometimes her English is daintily prim and bookish and captivating. She has a child's sweet ...
— A Horse's Tale • Mark Twain
... Josephine; not to-night; Not to-night; not to-night. For I've had such a lot of pork and beans; Gorgonzola cheese and then sardines. And now you ask for a kiss On a face like yours, old kite. Well, I wouldn't like to spoil the lovely Flavor of the beans, So not to-night, Josephine, ...
— Continuous Vaudeville • Will M. Cressy
... above the banks of the accursed ravine, and the shafts of impetuous lightning rent the thick, black smoke which the yawning chasm belched forth! When my beloved companion awoke me, he gave me ambrosial water to drink, of most excellent flavor and color. After drinking this heavenly water I felt some wonderful power within me,—wit, courage, faith, and many other divine virtues. Thereupon I drew nigh with him unfearingly to the edge of the precipice, shrouded in the veil, ...
— The Visions of the Sleeping Bard • Ellis Wynne
... that called for a fight, a place where the wind blew with a different flavor than these domestic scents of hay and fresh-turned furrows in the wheatlands by the road. In his vision he pictured the place that he liked best—a rough, untrammeled country leading back to the purple hills, a long line of fence diminishing in its distance to a ...
— The Duke Of Chimney Butte • G. W. Ogden
... spread thin. When dry, it is excellent food for cattle, and highly preferable to the acid and fermented mash, usually used by distillers to feed cattle and hogs: they eat the corn dried in the above manner as if it had lost nothing of its primitive qualities and flavor. ...
— The Art of Making Whiskey • Anthony Boucherie
... glaze, and if you have to buy meat for the purpose the very best way in which you can make it; but if it happen that you have some strong meat soup or jelly, for which you have no use while fresh, then boil it down till it is thick and brown (not burnt); it will be excellent glaze; not so fine in flavor, perhaps, but it preserves to good use what would otherwise be lost. Very many people do not know the value of pork for making jelly. If you live in the country and kill a pig, use his hocks for making glaze instead ...
— Culture and Cooking - Art in the Kitchen • Catherine Owen
... replied, "the cooking is so different in all respects from that of my day that I have given up all attempt to identify anything. But I have certainly missed no flavor to which I have been accustomed, though I have been delighted by a ...
— Equality • Edward Bellamy
... him no greeting. He observed it and was silent, but when they could no longer see him he laughed to himself and muttered, while he rubbed a weal that the centurion's whip had left upon his back, "If they think that a Gaul's cudgel has a pleasant flavor they are mistaken, however I would not exchange it for a skin of Anthyllan wine; and if they could only know that at least one of the stripes which torments me is due to each one of themselves, they would be surprised! But away with ...
— Uarda • Georg Ebers
... over, giving them to all the winds of opinion, one generation after another, till the hosts of ephemeral works were swept aside, and only a remnant was left in the hands of the winnower. To this remnant, books of abiding interest, on which the years have no effect save to mellow or flavor them, we give the name of great or enduring literature; and with these chiefly we deal in ...
— Outlines of English and American Literature • William J. Long
... and faithful picture on record of the time, personal facts, unfortunately, being of the most meager nature. They have been sought for chiefly, however, in the old records themselves; musty with age and appallingly diffuse as well as numerous, but the only source from which the true flavor of a forgotten time can be extracted. Barren of personal detail as they too often are, the writer of the present imperfect sketch has found Anne Bradstreet, in spite of all such deficiencies, a very ...
— Anne Bradstreet and Her Time • Helen Campbell
... tree, for all the world like queerly colored, succulent sausages, garnished with brilliant green foliage; his wonder lasted until a coolie passed to windward of him munching on a great chunk of prickly durian, which fruit combines the flavor of ambrosia with the odor of a gasworks. He retreated incontinently, bursting in upon Barry who had remained in the train, and almost knocking over a lady who was hastily leaving. Apologizing confusedly, Little bore down ...
— Gold Out of Celebes • Aylward Edward Dingle
... background she caught haunting glimpses of a tireless small figure toiling, sweating, always moving toward a far-off goal as with the inevitable directness of a fixed law. She marveled at the patience of his strength, and she loved his gentleness, his sweetness that had a flavor ...
— The Purple Heights • Marie Conway Oemler
... Here they erected a cabin for their dwelling, and made such improvements as enabled them to raise the first year, a crop of corn sufficient for their use, and some culinary vegetables: their guns supplied them with an abundance of meat, of a flavor as delicious as the refined palate of a modern epicure could well wish. Their clothes were made chiefly of the skins of animals, and were easily procured: and although calculated to give a grotesque appearance to a fine gentleman ...
— Chronicles of Border Warfare • Alexander Scott Withers
... ye're used ter drinkin' tea, but I guess I'll give ye some ter wash yer bread down. That biscuit's kinder dry," and she offered Nancy a cup of drink, which, from its flavor, might ...
— Dorothy Dainty's Gay Times • Amy Brooks
... alternate, deciduous, usually serrate, stipulate leaves, without lobes. The stems produce gum when injured. Foliage and nuts have flavor of peach-leaves. Flowers conspicuous, usually white, or light pink, often in clusters, peach-blossom-shaped; in early spring. Fruit in size from pea to peach, a rounded drupe with ...
— Trees of the Northern United States - Their Study, Description and Determination • Austin C. Apgar
... his rack his hands were left free, and he tried to reproduce the various forms which lived in his imagination, he forgot the present in his artistic attempts, and his bitter lot acquired a flavor of the sweetest enjoyment. ...
— Uarda • Georg Ebers
... door opened, and Jacqueline emerged, tripping lightly. Din Driscoll was filling his cob pipe, but he paused with a finger over the bowl. "If there isn't a woman in it!" he muttered. He felt imposed upon. The game was a man's game, and now its flavor ...
— The Missourian • Eugene P. (Eugene Percy) Lyle
... have served our country better by a little Vandalism. The decorations of the Capitol have a slight flavor of the Southwestern steamboat saloon. The pictures (now, by the way, carefully covered) would most of them be the better, if the figures were bayoneted and the backgrounds sabred out. Both—pictures and decorations—belong ...
— Atlantic Monthly, Volume 8, Issue 45, July, 1861 • Various
... ants and a monkey. I thought the monkey would taste like meat people, but the flavor was different. I hope you will taste better, for you ...
— The Patchwork Girl of Oz • L. Frank Baum
... added to them, or corrupted them, and passed them along. Coming out of an uncertain past, based on some dark legend of heart-break or bloodshed, they bear no poet's name, but are ferae naturae, and have the flavor of wild game. In the forms in which they are preserved few of them are older than the 17th century, or the latter part of the 16th century, though many, in their original shape, are, doubtless, much older. A very few of ...
— Brief History of English and American Literature • Henry A. Beers
... and ice, the mint with its delicate flavor, its cooling, soothing qualities, made the perfect drink for Virginia gentlemen during the humid midsummer. It was a favorite all-year-around, and three times a day. A julep before breakfast was usual, and grew into a custom, ...
— Domestic Life in Virginia in the Seventeenth Century - Jamestown 350th Anniversary Historical Booklet Number 17 • Annie Lash Jester
... from the pen of some well-known author of the past that are found in unexpected places, or come to light through unlooked-for channels, have a special charm and flavor of their own. They seem to give out something peculiarly personal, like an echo from a voice ...
— Three Unpublished Poems • Louisa M. Alcott
... if you do not mind his doing so he should like to have the rest hashed tomorrow with some greens, which he is very fond of, and so am I. He said he did not like to have his porter hot, for he thought it spoilt the flavor, so I let him have it cold. You should have seen him drink it. I thought he never would have left off. I also gave him three pounds of money, all in sixpences, to make it seem more, and he said directly that he should give ...
— Types of Children's Literature • Edited by Walter Barnes
... a chair and a smile broke over his face, in which, to her further bewilderment, she recognized an unmistakable flavor of roguishness. ...
— The Prodigal Father • J. Storer Clouston
... say not, sir! Sometimes, at certain seasons of the mint, he might just sort of take a twist at the leaf, to sort of release a little of the flavor, you know. You don't want to be rough with mint. Just twist it gently between the thumb and finger. Then you set it in nicely around the edge of the glass. Sometimes just a little powder of fine sugar around on top of the ...
— The Law of the Land • Emerson Hough
... French variety, of fine flavor, excellent for summer use, and, if sown as late as the second week in June, equally valuable for the table during winter. Not ...
— The Field and Garden Vegetables of America • Fearing Burr
... they killed for mere pleasure! Their meat is tender and most delicious after one has learned to like the "gamey" flavor. And a change in meat we certainly do need here, for unless we can have buffalo or antelope now and then, it is beef every day in the month—not only one ...
— Army Letters from an Officer's Wife, 1871-1888 • Frances M.A. Roe
... caravan of Ibn Ilamis across the desert, had been more than once reduced to this expedient to satisfy his hunger. Happily, the ferns and the papyrus grew in profusion along the banks, and the marrow or pith, which has a sweet flavor, was appreciated by all, ...
— Dick Sand - A Captain at Fifteen • Jules Verne
... sirup, a dish of something that looked like little fish swimming in golden jelly—salt and savory Leo found them—and a sort of salad garnished with tiny eggs. These were followed by nuts of a peculiar flavor, and small fruits as exquisite to look at as they were delicious ...
— Prince Lazybones and Other Stories • Mrs. W. J. Hays
... are picked twice a week; they lose both color and flavor if they are allowed to remain too long upon the plant. They are gathered in the morning, and delivered at the factories by the commissionnaires or agents in the afternoon, when they are taken ...
— Scientific American Supplement, No. 643, April 28, 1888 • Various
... measured only by the extent of his wishes. [30] Their vassals and soldiers trusted their fortunes to God and their master: the spoils of a Turkish emir might enrich the meanest follower of the camp; and the flavor of the wines, the beauty of the Grecian women, [31] were temptations more adapted to the nature, than to the profession, of the champions of the cross. The love of freedom was a powerful incitement to the multitudes ...
— The History of The Decline and Fall of the Roman Empire - Volume 5 • Edward Gibbon
... good to eat since. You found the eggs. You hid them. They were your contribution to the table. Since then you have seen eggs scrambled, eggs poached, eggs in omelet, eggs boiled, eggs done on one side and eggs in a nog, but you shall never find anything like the flavor of ...
— Around The Tea-Table • T. De Witt Talmage
... the most emphatic testimony to the novelist's peculiar skill. But there is none of this instantaneous acquiescence in Mr. Putney's wit; for although he does make one very nice little joke, it is hardly enough to flavor all his conversation, which is for the most part rather unwholesome than humorous. The only way to elucidate him is to suppose that Mr. Howells, in sardonic mood, wishes to show us that if a man be discreet enough to take to hard drinking ...
— Masterpieces Of American Wit And Humor • Thomas L. Masson (Editor)
... current of lava or vitriol, our Bug does three wonderful things, it distills sweet water for its present protective cell of bubbles, it draws purest nourishment for continual energy to run its bellows and pump, and simultaneously it fills its blood and tissues with a pungent flavor, which in the future will be a safeguard against the attacks of birds and lizards. Little by little its wings swell to full spread and strength, muscles are fashioned in its hind legs, which in time will shoot it through great distances ...
— Edge of the Jungle • William Beebe
... from rice, millet, and borona; and other wines, made from sugar-cane. There are fragrant fruits—large and small bananas, and nancas. These nancas are as large as a winter melon, and contain a yellow fruit of the size of a friar's plum, within which is a kernel that, when roasted, has the flavor of a chestnut. It has a delicious taste, and there is no fruit in Spain that will compare with it. There is abundance of fish, and much game—deer, mountain boars, and excellent waterfowl." For enumeration and brief description of the leading vegetable ...
— The Philippine Islands, 1493-1803 - Volume III, 1569-1576 • E.H. Blair
... the garden with me," she said, "and I'll give you some of the most delicious caramels you ever ate. They're a new variety, that no one can grow but me, and they have a heliotrope flavor." ...
— The Tin Woodman of Oz • L. Frank Baum
... Tophet, which you mistake for a stomach. Fill again, and tell me, on the word of an honest toper, did you ever, in cellar, tavern, or any other kind of dramshop, spend the price of your children's food for a swig half so delicious? Now, for the first time these ten years, you know the flavor of cold water. Good-by; and whenever you are thirsty, recollect that I keep a constant supply at the ...
— McGuffey's Fifth Eclectic Reader • William Holmes McGuffey
... tablespoonful of arrowroot powders into half a cupful of cold water, pour in a pint of boiling water, let it stand five or ten minutes and then sweeten and flavor ...
— The Ladies Book of Useful Information - Compiled from many sources • Anonymous
... April, I am on the lookout for watercresses. It is a plant that has the pungent April flavor. In many parts of the country the watercress seems to have become completely naturalized, and is essentially a wild plant. I found it one day in a springy place, on the top of a high, wooded mountain, far from human habitation. We gathered ...
— A Year in the Fields • John Burroughs
... night the men at mess had beans with unlimited grease, its peculiar flavor peppered and spiced out of it. Life, life was to be theirs even ...
— The Moccasin Maker • E. Pauline Johnson
... what I had eaten, Or what I was eating then, But I struck a delicious flavor That I'd ...
— The Re-echo Club • Carolyn Wells
... changed around me? Or is it only I? I find myself, As among strangers! Not a trace is left Of all my former wishes, former joys. Where has it vanished to? There was a time When even, methought, with such a world as this, I was not discontented. Now how flat! How stale! No life, no bloom, no flavor in it! My comrades are intolerable to me. My father—even to him I can say nothing. My arms, my military duties—O! They ...
— The Works of Frederich Schiller in English • Frederich Schiller
... as far as it goes," Jack continued, placidly; "but I'd defy even such an expert as Josh here, to cook those ducks so as to disguise the woody flavor!" ...
— Motor Boat Boys Down the Coast - or Through Storm and Stress to Florida • Louis Arundel
... Puritan parasite of the atheist who hires his hypocrisy to plead against itself is bright with touches of real rough humor. There is not much of this quality in Tourneur's work, and what there is of it is as bitter and as grim in feature and in flavor as might be expected of so fierce and passionate a moralist: but he knows well how to salt his invective with a due sprinkling of such sharply seasoned pleasantry as relieves the historic narrative of John Knox; whose "merry"[1] account, for instance, of Cardinal Beaton's ...
— The Age of Shakespeare • Algernon Charles Swinburne
... activity was chosen for the purpose, and thrown into a deep sleep by opium mixed with his food; he was then carried into a garden made to represent the paradise of Mahomet, with flowers of great beauty and fragrance, fruits of delicious flavor, and beautiful houries beckoning him into the shades. After a while, on being a second time stupified with opium, the young enthusiast was reconveyed to his apartment; and on the next day was assured by a priest, that he was designed for some great exploit, and that by obeying the commands ...
— Zoonomia, Vol. II - Or, the Laws of Organic Life • Erasmus Darwin
... individuals, who meet specified minimum standards, that juries are to be chosen. Any method that permits only the 'best' of these to be selected opens the way to grave abuses. The jury is then in danger of losing its democratic flavor and becoming the instrument of the select few." A "blue ribbon jury" is neither "a jury of the * * * [defendant's] peers," nor "a jury chosen from a fair cross-section of the community, * * *"—Moore v. New York, 333 U.S. ...
— The Constitution of the United States of America: Analysis and Interpretation • Edward Corwin
... at least a flavor of stern honesty that makes it almost palatable. Do you propose to take my ...
— Vashti - or, Until Death Us Do Part • Augusta J. Evans Wilson
... feel that they were no common campaign utterances, but eloquent expressions of principle and conviction, clothed in memorable language, as, indeed, they were. He was fond of giving a moral or patriotic flavor to what he said in public, for he entertained both a profound reverence for high moral ideas and an abiding faith in the superiority of everything American. He had arrayed himself on the threshold of his legal career as a friend and champion of the mass of the people—the plain and sovereign ...
— Unleavened Bread • Robert Grant
... week seemed at least a month long to the lonely twins. Sandy came to see them, to be sure, but with the passing of the Chief, the flavor seemed gone from the play, and the Clan made no further ...
— The Scotch Twins • Lucy Fitch Perkins
... his clothes stinking with a sulphurous stench, being about the age of twenty years or thereabouts, at Mereden House." The Dorking fowls all have the peculiarity of an extra claw on each foot, being white and speckled, and a Roman origin being claimed for the breed, which is most delicate in flavor and commands a high price. On the southern outskirts of the town is Deepdene, a mansion surrounded by magnificent trees and standing on the slope of a hill. It was the home of the Hopes, its late owner, H. T. Hope, having ...
— England, Picturesque and Descriptive - A Reminiscence of Foreign Travel • Joel Cook
... people to whom the poets themselves belonged. But in the lyrics to be grouped in the second of these classes there was a racial quality. This contained the dialect verses in which there was an avowed purpose of recapturing the color, the flavor, the movement of life in "the quarters," in the cotton field and in the canebrake. Even in this effort, white authors had led the way; Irvin Russell and Joel Chandler Harris had made the path straight for Paul Laurence Dunbar, with ...
— Fifty years & Other Poems • James Weldon Johnson
... asked in return only the love and appreciation of husband and child. That she obtained such love and appreciation cannot be doubted. From the yellow manuscripts and the faded satins and brocades of those early days comes the faint flavor of romances as pathetic or happy as any of our own times,—quaint, old romances that tell of love and jealousy, happy unions or broken hearts, triumph or defeat in the activities of a day that is gone. Surely, the soul—especially that ...
— Woman's Life in Colonial Days • Carl Holliday
... portable oven, and fairly go into winter quarters. But by the grate one may boil, broil, and toast, if not roast; for I used with delight to cook apples on the cool corners, giving them a turn between sentences as I read or wrote. They seemed to have a higher flavor, being seasoned with thoughts; but it was not equally sure if the thoughts were better for being seasoned with apple. However, one must not count herself so recherche as Schiller, who could only write when his desk was full of ...
— The Atlantic Monthly, Volume 17, No. 102, April, 1866 • Various
... those are happiest of all who are conscious of the power to produce great works animated by some significant purpose: it gives a higher kind of interest—a sort of rare flavor—to the whole of their life, which, by its absence from the life of the ordinary man, makes it, in comparison, something very insipid. For richly endowed natures, life and the world have a special interest beyond the mere everyday ...
— Counsels and Maxims - From The Essays Of Arthur Schopenhauer • Arthur Schopenhauer
... our way across the Boulevard and through a net-work of by-streets into the Rue Vivienne, where we laid siege to a great bon-bon shop—a gigantic depot for dyspepsia at so much per kilogramme—and there filled our pockets with sweets of every imaginable flavor and color. This done, a cab conveyed us in something less than ten minutes across the Pont ...
— In the Days of My Youth • Amelia Ann Blandford Edwards
... the other, are mixed together in this drink, both being of high flavor and so rank as to burn an ordinary mouth. On the one hand, with the freedom of language and the boldness of deduction characteristic of the method, the sentiment of the priest's dignity is exalted. What is the priest?"He is, between God who ...
— The Origins of Contemporary France, Volume 6 (of 6) - The Modern Regime, Volume 2 (of 2) • Hippolyte A. Taine
... more beautiful landscape than the scene before me.... I am writing this on the banks of Altai Lake.... The balsam from the cone-like firs along the gorges surcharges the air with an intoxicating flavor and reflect their inverted gracefulness in the calm waters of the lake.... The mountains sloping up from either side are delineated in the mirroring surface and form an archway for the snow-capped and broken pinnacle that towers above the others ...
— Rescuing the Czar - Two authentic Diaries arranged and translated • James P. Smythe
... had remarked before, this was good training. They could look back to other occasions when they had roamed the woods, once in search of a little chap who had been lost; but somehow these incidents lacked the flavor of mystery that surrounded ...
— The Banner Boy Scouts Afloat • George A. Warren
... the three branches of our Cooperative Cafeteria in New York City the first thing that would strike you would be the friendly spirit of those back of the serving tables. Before you paid your check you would observe further that the food had a variety and flavor not found in the ordinary restaurant. If you were discerning you would detect that a complex machinery was at work which had nearly escaped you because of its ...
— Consumers' Cooperative Societies in New York State • The Consumers' League of New York
... when, noticing the flavor, his suspicion was aroused, and, knowing that he knew, I smiled. He snatched up his short sword, caught me by the hair and, handing me the goblet, shouted: 'Drink ...
— Chit-Chat; Nirvana; The Searchlight • Mathew Joseph Holt
... forward, grasped the hand of the shiftless one, and gave it a fervent shake. Paul at once did the same, then followed Long Jim and Tom Ross. Shif'less Sol's face became beatific. He had received his silent tribute and it was enough. The flavor of it would be with him all ...
— The Free Rangers - A Story of the Early Days Along the Mississippi • Joseph A. Altsheler
... and she should always be allowed to wash pots, pans and kettles, after the cooking is done. But if the mistress will spend half an hour in the kitchen before each meal, John will soon discover that his food has a delicacy of flavor and is served with a daintiness imparted only by a professional French ...
— The Secret of a Happy Home (1896) • Marion Harland
... tell of him; his work was at once successful with all the magazines. But with the readers of "The Atlantic," of "Harper's," of "Lippincott's," of "The Galaxy," of "The Century," it was another affair. The flavor was so strange, that, with rare exceptions, they had to "learn to like" it. Probably few writers have in the same degree compelled the liking of their readers. He was reluctantly accepted, partly through a mistake as to his attitude—through ...
— Henry James, Jr. • William Dean Howells
... temptation to reveal his own astuteness, and at the same time enhance the personal flavor which the dialogue had acquired, was not to be resisted. "May I venture to ask if she is the lady with whom you exchanged a few words this forenoon at the door ...
— The Law-Breakers and Other Stories • Robert Grant
... was not prepared for what took place shortly before their departure. One morning I was gathering strawberries in the garden, and it was slow work because they were very small, being the wild species, which had been transplanted for their delicious flavor. Aunt Susan came up, and offered to help me. Never shall I forget the scene when we both rose from the strawberry-beds, with our fragrant little baskets well filled. We turned towards the lake, whose soft, ...
— Philip Gilbert Hamerton • Philip Gilbert Hamerton et al
... have the consciousness of genius, do something to show it. The world is pretty quick, nowadays, to catch the flavor of true originality; if you write anything remarkable, the magazines and newspapers will find you out, as the school-boys find out where the ripe apples and pears are. Produce anything really good, and an intelligent editor will jump at it. Don't flatter ...
— The Atlantic Monthly, Volume 2, Issue 12, October, 1858 • Various
... with gilded letters beckoned me, and I paused to read it. The Touring Club of France recommended to the passing stranger the Hotel of the Three Kings. Here I was, then. From the street a dark, arched, stone passage of distinctly moyen-age flavor led me into a courtyard paved with great square cobbles, round the four sides of which were built the walls of the inn. Winding, somewhat crazy-looking, stone staircases ran up to the galleries from which the bedroom doors informally opened; vines, as yet leafless, wreathed the gray walls ...
— The Firefly Of France • Marion Polk Angellotti
... what gives the roast such a beautiful flavor!" asked the Chief's wife. "I am told that you do not use leaves ...
— The Wonder Island Boys: Adventures on Strange Islands • Roger Thompson Finlay
... eager for business, all crowding and talking at the same time, and creating a confusion that would seem to defeat its own object; namely, to buy and to sell. The vegetables are various and good, the variety of fruit limited and poor in flavor, but the fish are abundant and various in size and color. Nine-tenths of the business on the river-front is done by women, and they are very rarely seen without an infant strapped to their backs, while they are carrying heavy burdens in their hands, or are engaged in rowing or sculling ...
— Foot-prints of Travel - or, Journeyings in Many Lands • Maturin M. Ballou
... he exclaimed, observing my approach, "there seems an over-preponderance of spices in this cured meat; otherwise it meets my cordial approbation, although your Southern cookery has a peculiarly greasy flavor to one of ...
— Prisoners of Chance - The Story of What Befell Geoffrey Benteen, Borderman, - through His Love for a Lady of France • Randall Parrish
... street Harry Annesley went down to Buston, and there remained for the next two or three days, holding his tongue absolutely as to the adventure of that night. There was no one at Buston to whom he would probably have made known the circumstances. But there was clinging to it a certain flavor of disreputable conduct on his own part which sealed his lips altogether. The louder and more frequent the tidings which reached his ears as to the captain's departure, the more strongly did he feel that duty ...
— Mr. Scarborough's Family • Anthony Trollope
... Republican Party's understanding with God in respect to bumper crops. But talk to us about "human rights," and though you talk rubbish, we'll listen. For our desire is bent that way, and anything which has the flavor of this new interest will rivet our attention. We are still uncritical. It is only a few years since we began to center our politics upon human beings. We have no training in that kind of thought. Our schools and colleges have helped us hardly at ...
— A Preface to Politics • Walter Lippmann
... "herds of deer, elk, buffalo, and bear," and flocks of "turkeys, geese, ducks, swans, teal, pheasants, partridges, etc.,... in greater plenty than the tame poultry are in any part of the old settlements of America," and in rivers "stored with fish, especially catfish, the largest, and of a delicious flavor," which "weighs from thirty to eighty pounds," it could be easily supplied by art. "The advantages of every climate," Dr. Cutler told his readers, "are here blended together," and the rich soil, everywhere underlain with valuable ...
— Stories Of Ohio - 1897 • William Dean Howells
... music, or its increasing complexity and high flavor, has been very much influenced by the writers of songs, as well as by the dramatic composers writing for the stage. There have been a few great geniuses in the art of music who, while gifted with a wide musical fantasy of their own, ...
— The Masters and their Music - A series of illustrative programs with biographical, - esthetical, and critical annotations • W. S. B. Mathews
... making good butter is a very simple one. To keep the cream in a perfectly pure, cool atmosphere, to churn while it is yet sweet, to work out the buttermilk thoroughly, and to add salt with such discretion as not to ruin the fine, delicate flavor of the fresh cream,—all this is quite simple, so simple that one wonders at thousands and millions of pounds of butter yearly manufactured which are merely a hobgoblin-bewitchment of cream into foul and ...
— The Atlantic Monthly, Volume 14, No. 86, December, 1864 • Various
... last I thought I would fill up a little by drinking a glass of water; having read somewhere that this was a good plan to follow in a case like the present. I did not feel thirsty, but only hungry; so had much ado to get down the water; for it tasted warm; and the tumbler had an ugly flavor; the negro had been drinking some spirits out of ...
— Redburn. His First Voyage • Herman Melville
... whirling wave splashing against the side of the rock, and the postage stamp was gone. More than that—for one instant the trout remained visible, stationary and expectant! Whether it was the instinct of sport, or whether the fish had detected a new, subtle, and original flavor in the gum and paper, Leonidas never knew. Alas! he had not another stamp; he was obliged to leave the fish, but carried a brilliant idea away with him. Ever since then he had cherished it—and another extra stamp in his pocket. And now, with this strong but ...
— Openings in the Old Trail • Bret Harte
... the sun that was crawling into view they were bound for Halifax, but to be going anywhere was an infinite relief, and to be traveling with a man whose comrade he had shot and probably killed only a few hours earlier, imparted a piquant flavor to the journey. This astonishing person who called himself Governor might, for all he knew, be hurrying him to some lonely place to murder him, but if this was his plan he was most agreeable about it. He had taken off the mackinaw ...
— Blacksheep! Blacksheep! • Meredith Nicholson
... fortunate thing in itself. Only those who have endured real thirst can tell how hard it is to refrain from drinking deeply when water is ultimately obtained; but the mixture of milk and eggs had already soothed her parched mouth and palate, and she quickly detected an unpleasantly salt flavor in the ...
— The Stowaway Girl • Louis Tracy
... burn, and it is sometimes used by the natives for fuel, after it is dried by the sun, for which purpose it is torn up and spread over the rocks. The perfume of the smoke is truly delicious, which accounts for the excellent flavor of the salmon which the Doctor had given me for lunch. Nothing, indeed, could exceed the delicacy ...
— The Atlantic Monthly, Volume 20, No. 117, July, 1867. • Various
... No more flavor than a frozen pear. If she had one distinguishing peculiarity, good or bad, I believe I should like her better. But I'm ...
— Men, Women, and Ghosts • Elizabeth Stuart Phelps
... dominions. From the hours of twelve to three, dinners a la carte are served at the Weisser Wolf. For two and half florins W.W., I get an excellent dinner with a bottle of Offener wine. The wine of Offen resembles much that of Bordeaux in its quality and flavor. The tariff however of the dinners and wines varies daily a few kreutzers, in consequence of the eternal fluctuation of the W.W., so that every morning a fresh tariff is affixed to the wainscot of the saloon where the dinners are served. Supper, ...
— After Waterloo: Reminiscences of European Travel 1815-1819 • Major W. E Frye
... European mountain-ash—which in beauty, dimensions, and healthfulness of growth is superior to our own [Footnote: In the Northern Tyrol mountain-ashes fifteen inches in diameter are not uncommon. The berries are distilled with grain to flavor the spirit.]—the horse-chestnut, and the abele, or silver poplar, are valuable additions to the ornamental trees of North America. The Swiss arve or zirbelkiefer, Pinus cembra, which yields a well-flavored edible seed and furnishes excellent wood for carving, the umbrella-pine, [Footnote: ...
— The Earth as Modified by Human Action • George P. Marsh
... Agatha Sprowl until neither he nor the shameless beauty knew whether they were standing on their heads or their heels. To be in love was a new sensation to Agatha Sprowl; to believe himself in love was nothing new to Coursay, but the flavor never palled. ...
— A Young Man in a Hurry - and Other Short Stories • Robert W. Chambers
... of the new language, his utterance may seem foreign. The Germans speak at a much lower pitch than Americans, and their tongue, even when grammatically spoken by the latter, is apt to have a sort of foreign flavor. It slightly disturbs the listener, who is not accustomed to hear his mother-tongue transposed into another ...
— Voice Production in Singing and Speaking - Based on Scientific Principles (Fourth Edition, Revised and Enlarged) • Wesley Mills
... like those raised for the master's family, but they were considered a wholesome and nutritious food for the slaves. Cabbage and yams, a large sweet potato, coarser than the kind generally used by the whites and not so delicate in flavor, were also raised for the servants in liberal quantities. No hay was raised, but the leaves of the corn, stripped from the stalks while yet green, cured and bound in bundles, were used as a substitute ...
— Thirty Years a Slave • Louis Hughes
... with unparalleled bravery. "I prefer to rush upon my fate. Life has no longer any flavor for me until I hear what the old ...
— Rossmoyne • Unknown
... His face is worn and pale, and the wrinkled hand, though it only holds a little cigarette, will sometimes tremble as it moves. The Christmas dinner is pushed away untasted. Chateau-Margaux has lost its flavor, and silver and crystal do not bring appetite now. Even the glowing sunshine, which plate-glass and silk damask cannot keep out, is unheeded. He gazes wearily at the magnificent furniture, and smokes. He has talked ...
— Trifles for the Christmas Holidays • H. S. Armstrong
... begged M. Folgat to visit his domain, and, with all the enthusiasm of the land-owner, he praised the flavor of his duchess pears, the bright colors of his dahlias, the new arrangements in his poultry-yard, which was full of rabbit-houses, and the beauty of his pond, with its ducks of all colors and ...
— Within an Inch of His Life • Emile Gaboriau
... But the butterfly summer maiden had flitted and, as is his wont, the summer man had flitted after her, so the passengers who alighted from the two coaches that, with the freight car, made up the Orham Branch train, were few in number and homely in flavor. There was a very stout lady with a canvas extension case and an umbrella in one hand and a bulging shawl-strap and a pasteboard box in the other, who panted and wheezed like the locomotive itself and who asked the brakeman, "What on airth ...
— Cap'n Eri • Joseph Crosby Lincoln
... quadrupeds the inhabitants held in great veneration and terror. Even the rat and dog were introduced by Europeans; and the rat is at present the principal species of game. A good many parrots, parroquets, wild ducks, pigeons of large size and fine flavor, inhabit the forests; and poultry are found to thrive very well, though not yet reared to any great extent. Indeed, if we except their prisoners of war, (for the New Zealanders were cannibals,) almost the only ...
— The World of Waters - A Peaceful Progress o'er the Unpathed Sea • Mrs. David Osborne
... weak for this to go on any longer," she said to herself. "I shall leave St. Benet's at the end of the present term. What is the winning of a tripos to me? What do I want with honors and distinctions? Everything is barren to me. My life has no flavor in it. I loved Annabel, and she is gone. Without meaning it, I broke Annabel's heart. Without meaning it, I caused my darling's death, and now my own heart is broken, for I love Geoffrey— I love him, and I can never, under any circumstances, ...
— A Sweet Girl Graduate • Mrs. L.T. Meade
... thoroughly examined. The symbolism of the dream tells us that such obstacles correspond to conflicts of the will. What kind of inner resistance may it be that checks the wanderer at every step on his way to happy love? We suspect that the examinations have an ethical flavor. This appears to some extent in the right-left symbolism; then in the experience at the mill, which we have not yet studied, where the wanderer has to pass over a very narrow plank, the ethical symbolism of which will be ...
— Hidden Symbolism of Alchemy and the Occult Arts • Herbert Silberer
... the "facts," ripped the official Air Force conclusions to shreds, and presented his own analysis. He threw in a varied assortment of technical facts that gave the article a distinct, authoritative flavor. This, combined with the fact that True had the name for printing the truth, hit the reading public like an 8-inch howitzer. Hours after it appeared in subscribers' mailboxes and on the newsstands, radio and TV commentators and newspapers were giving ...
— The Report on Unidentified Flying Objects • Edward Ruppelt
... and sure enough, that night a magnificent spread was laid with the octopus served as the principal dish. It was sometime before Paul could be persuaded to taste it, and then he found it to be the most delightful fish he had ever eaten—delicate of flavor and flesh of a slightly viscous nature. The native fishermen look upon them as a rare luxury and always have a ...
— The Story of Paul Boyton - Voyages on All the Great Rivers of the World • Paul Boyton
... They used to go ashore and, in spite of their ridiculously short legs, make most respectably long journeys through the woods to some other stream, pretending, I suppose, that the fish over there had a different flavor. Sometimes, too, when they came upon a patch of smooth, mossy ground, they would have a wild romp, as if they had just been let out of school—a sort of game of tag, in which the father and mother played just as hard as the youngsters. Or they would ...
— Children of the Wild • Charles G. D. Roberts
... him eagerly, following this plain lead; and presently they were seated on the pile of driftwood, while he told her about the native trout and the rainbow and the California, of little brooks far up among the mountains where the trout were small but of a delicious flavor, of the time for flies and the time for worms, of famous catches he had made, of the way the Indians fished before the white man showed them patent rods and reels. By slow degrees Pete's iron features softened, and he smiled at her, not with his lips, but with his eyes, which were the blackest, ...
— The Heart of Thunder Mountain • Edfrid A. Bingham
... can be attained by wrapping the steak in the leaves and letting it lay a slightly longer time. The best of it is that meat treated in this manner is not injured in the slightest. In fact it seems to gain in flavor from the treatment. But there is Chris waving to us. Keep quiet about the pawpaws. I want to hear ...
— The Boy Chums in the Forest - or Hunting for Plume Birds in the Florida Everglades • Wilmer M. Ely
... town, and the brigades were stationed along the mountain passes. Here, in the enjoyment of lovely weather, pleasant associations, a bountiful supply of lamb and honey, and untold quantities of grapes of delicious flavor, the corps remained several days, and the men even flattered themselves that in the enjoyment of these luxuries they were to pass the winter. But, as usual with bright anticipations, these were suddenly dispelled by the order to march, on the morning of the ...
— Three Years in the Sixth Corps • George T. Stevens
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