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More "Dessert" Quotes from Famous Books



... handsome that Mrs. Walsham accepted them, without an instant's hesitation. She was to have the entire charge of the child during the day, with the option of either returning home in the evening, when Aggie went in to dessert after dinner, or of living entirely at the Hall. The squire explained his intention of sending James to a good school at Exeter, as an instalment of the debt he owed him for saving the child's life, and he pointed out that, when he was at home for his holidays, Aggie could have ...
— With Wolfe in Canada - The Winning of a Continent • G. A. Henty

... prefects who have made remarkable catches in the long field and look forward to establishing their manhood among the salmon and the grouse. So far as he had thought of Priscilla at all he had placed her in the background, a trim, unobtrusive maiden, who came down to dessert after dinner and was kept under proper control at other times by a governess. It shocked him a little to see a girl in a tousled blue cotton frock, with a green stain on the front of it, with a tangle of damp fair hair hanging round her head in shining strings, with unabashed fearless ...
— Priscilla's Spies 1912 • George A. Birmingham

... lifted her eyebrows at them at first. She was in little mood for conciliation. She remembered all at once that at supper the evening before her sister-in-law had said How! to the butler, and had eaten the mayonnaise with a dessert spoon. But presently, because she saw they waited for her to speak, she said, with a little flutter of maliciousness: "Wouldn't it be well for Richard- -he has plenty of time, and we are also likely to have it now ...
— The Judgment House • Gilbert Parker

... sleeping place, and a candle burning. So he cast himself on the couch, marvelling at the paintings that were in the chamber, and slept and slumbered heavily till eventide, when there came a slave-girl, bringing with her all the dessert, eatables and drinkables, that she was wont to make ready for the king and his wife, and seeing the youth lying on his back, (and none knowing of his case and he in his drunkenness unknowing where he was,) thought that he was the king ...
— Tales from the Arabic Volumes 1-3 • John Payne

... have her food at the theater, no dessert, nothing but a biscuit or an apple; and, if she asked for a pear, it caused a terrible to-do. Rather than stand that, Lily went to the hotel, which put her to double expense, for the board at the theater was compulsory. She had to pay in any ...
— The Bill-Toppers • Andre Castaigne

... Mrs. Ellis, our housekeeper, and I are responsible, Mrs. Armstrong, so you understand now who he is shooting at. Very well, Pa," she added, calmly, "the rest of us will have our dessert now. You can get yours at ...
— Shavings • Joseph C. Lincoln

... the toast means; and the bulk have more sentiment than comprehension. Immediately after the little silence that follows on the ceremony there entered the native officer who had played for the Lushkar team. He could not, of course, eat with the mess, but he came in at dessert, all six feet of him, with the blue and silver turban atop, and the big black boots below. The mess rose joyously as he thrust forward the hilt of his sabre in token of fealty for the colonel of the White Hussars to touch, and dropped into a ...
— This is "Part II" of Soldiers Three, we don't have "Part I" • Rudyard Kipling

... the midshipmen obtained leave. We walked about the town and fortifications until dinner-time, and then we proceeded to the barracks. The dinner was very good, and we were all very merry; but after the dessert had been brought in, I slipped away with a young ensign, who took me all over the galleries, and explained everything to me, which was a much better way of employing my time than doing as the others did, which the reader will acknowledge. ...
— Peter Simple and The Three Cutters, Vol. 1-2 • Frederick Marryat

... the ear with the voice of the surf; and then the captain turned on the searchlight and gave us the coast, the beach, the trees, the native houses, and the cliffs by glimpses of daylight, a kind of deliberate lightning. About which time, I suppose, we must have come as far as the dessert, and were probably drinking our first glass of port to Her Majesty. We stayed two days at the island, and had, in addition, a very picturesque snapshot at the native life. The three islands of Manu'a are independent, and are ruled over by a little slip of a ...
— The Works of Robert Louis Stevenson - Swanston Edition Vol. 25 (of 25) • Robert Louis Stevenson

... dine with me and seated him opposite his picture. During dinner he glanced at it from time to time; between the soup and the fish he put up his eyeglass and squinted at it; between the roast and the dessert he got up and walked over to take a closer view of it; finally, by the time we reached the coffee, he had discovered what the ...
— Whistler Stories • Don C. Seitz

... used, for prairie-dogs do not eat meat. There was a milk-weed soup at first; and then yellow corn, boiled and sliced thin. Afterward they had a salad of thistle leaves, and some bread made of barley. The dessert was a dish of the sweet, dark honey made by prairie-bees, and some cakes flavored with sweet and spicy roots that only prairie-dogs know how ...
— Twinkle and Chubbins - Their Astonishing Adventures in Nature-Fairyland • L. Frank (Lyman Frank) Baum

... undemonstrative, that her presence was hardly noticed, except by the smiling faces of the wounded as she passed. While she supervised the cooking of the meats and soups and coffee, all nice things were made and distributed by herself. How the men watched for the dessert of farina and condensed milk, and those more severely wounded for the draughts ...
— Woman's Work in the Civil War - A Record of Heroism, Patriotism, and Patience • Linus Pierpont Brockett

... o'clock. It was a protracted ceremony, and the courses were well served and admirably cooked; the wine came from a carefully selected cellar, and was beyond reproach. Madge presided at the table, and joined in the conversation; but it evidently cost her an effort to be cheerful. After the dessert ...
— In Friendship's Guise • Wm. Murray Graydon

... required for two large breakfast cups, that is one pint, is as much as will go, when piled up, in a dessert spoon. Take then a heaped dessert-spoonful of pure cocoa and mix dry with one and a half times its bulk of fine sugar. Set this on one side whilst the boiling liquid is prepared. Mix one breakfast cup of ...
— Cocoa and Chocolate - Their History from Plantation to Consumer • Arthur W. Knapp

... every morning when he shaved; Rawdon minor sitting on a box by his father's side, and watching the operation with never-ceasing pleasure. He and the sire were great friends. The father would bring him sweet-meats from the dessert, and hide them in a certain old epaulet box where the child went to seek them, and laughed with joy on discovering the treasure; laughed, but not too loud; for mamma was asleep and must not be disturbed. She did not go to rest until very late, ...
— Boys and girls from Thackeray • Kate Dickinson Sweetser

... Ofellus had rented it from its new master, working on as tenant where he had formerly been lord. "How are we worse off now?" says the gallant old fellow to his sons. "When I was rich, we lived on smoked bacon and cabbages, with perhaps a pullet or a kid if a friend dropped in; our dessert of split figs and raisins grown upon the farm. Well, we have just the same to-day. What matter that they called me 'owner' then, that a stranger is called owner now? There is no such thing as 'owner.' This man turned us out, someone else may turn him ...
— Horace • William Tuckwell

... true, the regulations were very harsh, but now their condition is excellent. They get three dishes, one of which is always of meat—chopped meat or cutlet. Sundays they get a fourth dish—dessert. May God grant that every ...
— The Awakening - The Resurrection • Leo Nikoleyevich Tolstoy

... were ashamed of all those people who come to stare at him. He was a king in his own country, and now, alas! he is only a captive king. Perhaps he sees a woman carrying a little baby in her arms, and he fixes his eyes on that baby until it is out of sight. What a delicious morsel it would make for dessert! But he knows he cannot get through his bars; he learnt that long ago when he was first brought here. He was not born in the Zoo—oh no; he had been caught when he was full grown. He remembers quite well the wild, free life, where, if he were not sure of a dinner every day, at least ...
— The Children's Book of London • Geraldine Edith Mitton

... beauty; come, my dessert darling! On my shoulder lay thy glossy head! Fear not, though the barley sack be empty, Here's ...
— Cole's Funny Picture Book No. 1 • Edward William Cole

... between the coast and Paris, and not counting either: at Hazebroucke, at Arras, at Amiens. But worse remains. Tell me, what would you call a person who should propose in England that there should be kept, say at our own model Mugby Junction, pretty baskets, each holding an assorted cold lunch and dessert for one, each at a certain fixed price, and each within a passenger's power to take away, to empty in the carriage at perfect leisure, and to return at another station fifty or ...
— Mugby Junction • Charles Dickens

... cannot sit in your gold and white boudoir, and be true to Ernest while he battles a few more years with destiny, then you could not remain loyal in thought while you held your numb fingers over a chilly radiator in an uncomfortable flat, or omitted dessert from your dinner menu to ...
— A Woman of the World - Her Counsel to Other People's Sons and Daughters • Ella Wheeler Wilcox

... Dessert had now been served—a goat's cheese and some fruit—and Narcisse was just finishing some grapes when, on raising his eyes, he in turn exclaimed: "Well, you are quite right, my dear Abbe, I myself can see a pale figure at the window of ...
— The Three Cities Trilogy, Complete - Lourdes, Rome and Paris • Emile Zola

... card out of mirror) "Sir Peter and Lady Quayle request the pleasure——" That's what did it, that dinner of Quayle's. Sir Peter told me over dessert, that for the first six months after he started in practice, he was starving. Then he met a young governess who was starving too, and with what their friends called "sublime imprudence" they got married. And he never ...
— Oh! Susannah! - A Farcical Comedy in Three Acts • Mark Ambient

... (remove the heads), also a stick of cinnamon bark. Boil the peaches until tender, then take up with a perforated skimmer and lay them in your fruit dish. Boil the syrup until thick, then pour over the peaches. Eat cold with sweet cream. Common cheap peaches make a very nice dessert, cooked in the above manner, clings especially, which cannot ...
— The International Jewish Cook Book • Florence Kreisler Greenbaum

... had appeared in excellent spirits when dinner began, and the first glass or two of champagne made him merrier than I thought it possible for him to be. But by the time the dessert was on the table he had grown silent and thoughtful; nor did he respond to the warm eulogiums the Colonel passed upon the magnum of claret which ...
— A Stable for Nightmares - or Weird Tales • J. Sheridan Le Fanu

... Turkish costume, and has a frame that reminds one of the Farnese Hercules. Then what a medley of languages—Servian, German, Russian, Turkish, and French, all in full buzz! We proceeded to the dining-room, where the cuisine was in every respect in the German manner. When the dessert appeared, the Prince rose with a creaming glass of champagne in his hand, and proposed the health of the Sultan, acknowledged by the Pasha; and then, after a short pause, the health of Czar Nicolay Paulovich, acknowledged by Baron Lieven; then ...
— Blackwood's Edinburgh Magazine, Volume 59, No. 364, February 1846 • Various

... of the same shape do for egg-cups, and the egg-spoons I take to camp are the bone ones, seldom asked for but easy to get in most oil-and-colour shops. Dessert spoons and forks and table knives are of the usual pattern, but the former can be had in aluminium and therefore much ...
— The Healthy Life, Vol. V, Nos. 24-28 - The Independent Health Magazine • Various

... fashion as I had often observed about the cabins of the negro quarter. Beside this dish lay several immense egg-shaped bodies of dark-green colour, with other smaller ones of a yellow hue. These were water and musk melons,— not a bad prospect for a dessert. ...
— The Quadroon - Adventures in the Far West • Mayne Reid

... appearance upon hoods, and cloaks, and bonnets, and came forth in what seemed the very lustre of novelty—the whole got up by a skilful mutual adaptation of garments and parts of garments—was wonderful to all lady beholders. In cookery, they beat the famous chef who sent up five courses and a dessert, made out of a greasy pair of jack-boots and the grass from the ramparts of the besieged town. Their wonderful little made-dishes were mere scraps and fragments, which in any other house would have been ...
— Chambers' Edinburgh Journal - Volume XVII., No 422, New Series, January 31, 1852 • Various

... McLane, who had been plied with eager questions from oysters to dessert. "I've told you all the news about the fashions, the salon, the plays, the opera, all the scandals of Paris I can remember but you'll never ...
— Sleeping Fires • Gertrude Atherton

... Just as dessert was being served, she caught Miss Allen's questioning eyes fastened upon hers, and she shook her head sadly in reply to the silent interrogation. Accordingly, the Principal arose and told Marjorie's story, and asked whether anyone had seen the ...
— The Girl Scouts' Good Turn • Edith Lavell

... He was very kind to me, and always liberal when, by Lady Elizabeth's orders, he helped me to almonds and raisins at dessert. ...
— Melchior's Dream and Other Tales • Juliana Horatia Ewing

... were astonished to see the father, but every one except Ibarra received him with signs of pleasure. They were at the dessert, and the champagne was sparkling ...
— An Eagle Flight - A Filipino Novel Adapted from Noli Me Tangere • Jose Rizal

... charm of feeling or nobleness of instinct, beauty, or shade, it does not ask for, but it does ask for olives—olives that shall round off its dessert, and flavour its dishes, and tickle its sated palate; olives that it shall pick up without trouble, and never be asked to pay for; these are ...
— Wisdom, Wit, and Pathos of Ouida - Selected from the Works of Ouida • Ouida

... subjects. The young man was fluent and gay, but he laughed louder than was natural in a person of polite breeding; his hands trembled violently, and his voice took sudden and surprising inflections, which seemed to be independent of his will. The dessert had been cleared away, and all three had lighted their cigars, when the Prince addressed ...
— The Works of Robert Louis Stevenson - Swanston Edition Vol. 4 (of 25) • Robert Louis Stevenson

... woman and arranged with a wonderful chic, and he realized that she had never looked more charming or been so sweet. She had all the sense of power being on her side, now that she had a free hand, unhampered by honor to her friend, and when the dessert and the cigarettes had come, she felt that she might indulge in a ...
— The Man and the Moment • Elinor Glyn

... the ham and the meat ration is ready. There is always plenty of good white bread, which arrived the day before fresh from England. There is tinned butter from Australia, and hot tea with plenty of sugar in it. After the meat they have dessert. Usually a fine tin of jam with more bread and butter. If jam does not suit, or they grow tired of jam, they have honey. What a breakfast for a hungry man. The noon day meal will consist of thick soup, steak or mutton chops grilled on charcoal, potatoes dug from nearby pits in the deserted ...
— The Red Watch - With the First Canadian Division in Flanders • J. A. Currie

... hour late; which was unusual in Mrs. Kate's orderly domain. Mrs. Kate was one of those excellent women whose house is always immaculate, whose meals are ever placed before one when the clock points to a certain hour, and whose table never lacks a salad and a dessert—though how those feats are accomplished upon a cattle ranch must ever remain a mystery. Ford was therefore justified in taking the second look at his watch and in holding it up to his ear, and also in ...
— The Uphill Climb • B. M. Bower

... killed in the back yard." Ralphie said, "Yeah, Dad." Aunt Lucille put down her knife and fork and murmured something to her husband. Joe cleared his throat and said Lucille was rapidly becoming a vegetarian and he guessed she was going into the living room for a while. "She'll be back for dessert, of course," he said, ...
— The First One • Herbert D. Kastle

... patched with mosses and ling, and rearwards was the wood with all manner of shrubs and diversity of forest trees, amongst which I noticed elm, oak, and cedar, and a complete undergrowth of bilberry and other berries, which we could pluck and eat at any hour of the day, and diversify such dessert with wild strawberries and raspberries by a little search. The whole scene from The Rocks was one of peace and tranquil prosperity, and one's heart was always warming towards the kindly people, whose friendship we had quickly gained. During ...
— Lines in Pleasant Places - Being the Aftermath of an Old Angler • William Senior

... Selldon talked to an empty-headed but loquacious man on her left, and racked her brains for something to say to the alarmingly silent author on her right. She remembered hearing that Charles Dickens would often sit silent through the whole of dinner, observing quietly those about him, but that at dessert he would suddenly come to life and keep the whole table in roars of laughter. She feared that Mr. Shrewsbury meant to imitate the great novelist in the first particular, but was scarcely likely to follow his ...
— The Autobiography of a Slander • Edna Lyall

... the Fairie Queen. At fifteen he entered Harvard College, then an institution with about two hundred students. The course of study in those days was narrow and dull, a pretty steady diet of Greek, Latin and Mathematics, with an occasional dessert of Paley's Evidences of Christianity or Butler's Analogy. Lowell was not distinguished for scholarship, but he read omnivorously and wrote copiously, often in smooth flowing verse, fashioned after the accepted English models of the period. He was an editor of ...
— The Vision of Sir Launfal - And Other Poems • James Russell Lowell

... here now, Monsieur, but you should see it on a market day.... Monsieur will take some dessert?" ...
— Three Soldiers • John Dos Passos

... Chaucer's Franklin, and we may also notice that Russell orders butter and fruits to be served on an empty stomach before dinner, l. 77, as a whet to the appetite. Modus Cenandi serves potage first, and keeps the fruits, with the spices and biscuits, for dessert.] ...
— Early English Meals and Manners • Various

... and shining eyes, your father will tell your mother that she should have gone also, but when he marks the havoc which you make with the substantial part of the meal, and sees that your appetite for dessert is twice as good as usual, he will reflect upon his butcher's and grocer's bills, and, considering what they would be with provision to make for two such voracious creatures, he will say, "No, Esmeralda, don't ...
— In the Riding-School; Chats With Esmeralda • Theo. Stephenson Browne

... graceful and expressive. When Ben arrived, Murphy set the dishes before him, and Adelaide began to talk in a lively, brilliant way. He did not ask for wine, but I saw him look toward it and Desmond. The decanter was empty. After the dessert, Mrs. Somers arose and we followed; but she soon left us, and we went to the parlor. The girl, taking a seat beside me, said: "My name is Ann Somers. I am never introduced; Adder, my sister, is in the way, you know. I dare say Ben never ...
— The Morgesons • Elizabeth Stoddard

... and I soon found myself under the necessity of keeping a gardener; so that every cabbage that I before put on my table for one penny cost me one shilling, and I bought my dessert at the dearest hand; but I was in it—I found myself happy—in a profusion of fruit, and a blight was little less ...
— The Mirror of Literature, Amusement, and Instruction - Volume XIII, No. 370, Saturday, May 16, 1829. • Various

... him show with three bits of bread and two olives and a dessert knife the way in which the German army ...
— Moonbeams From the Larger Lunacy • Stephen Leacock

... night that marked the seventeenth anniversary of the Dangs into the third-floor alcove room there was frozen pudding with hot fudge sauce for dessert, and a red-paper bell ringing silently from ...
— The Vertical City • Fannie Hurst

... so far reassured by her careless serenity as presently to resume his easy conversation with her. That evening, since he was dining alone, he sent for her to come to him at dessert, and talked to her again. His was a sociable nature; and in view of the presence of her and the Lump he had not invited any friends to relieve the loneliness of his stay at ...
— Happy Pollyooly - The Rich Little Poor Girl • Edgar Jepson

... and well-informed men, a select company, in which comprehension is prompt and the company trustworthy. After the second course the inspiration breaks out in the liveliest sallies, all minds flashing and scintillating. When the dessert comes on what is to prevent the gravest of subjects from being put into witticisms? On the appearance of the coffee questions on the immortality of the soul and on the ...
— The Origins of Contemporary France, Volume 1 (of 6) - The Ancient Regime • Hippolyte A. Taine

... round their trays, Small social parties just begun to dine; Pilaus and meats of all sorts met the gaze, And flasks of Samian and of Chian wine, And sherbet cooling in the porous vase; Above them their dessert grew on its vine;— The orange and pomegranate nodding o'er, Dropped in their laps, scarce plucked, ...
— The Works of Lord Byron, Volume 6 • Lord Byron

... see if you can do what I can. I feel like eating the whole ox, and you into the bargain. I think I'll serve you for dessert." ...
— The Magic Soap Bubble • David Cory

... Voland. If Grimm had been absent for a few months, their meeting was like a scene in a melodrama. "With what ardour we enclasped one another. My heart was swimming. I could not speak a word, nor could he. We embraced without speaking, and I shed tears. We were not expecting him. We were all at dessert when he was announced, 'Here is M. Grimm.' 'M. Grimm,' I exclaimed, with a loud cry; and starting up, I ran to him and fell on his neck. He sat down, and ate a poor meal, you may be sure. As for me, ...
— Diderot and the Encyclopaedists (Vol 1 of 2) • John Morley

... banker's gaiety. Laura and her step-sister left the room soon after dinner: and the two men remained alone at the long, ponderous-looking dinner-table, on which the sparkling diamond-cut decanters and Sevres dessert-dishes looked like tiny vases of light and colour on a dreary waste ...
— Henry Dunbar - A Novel • M. E. Braddon

... the dessert, her servant handed the pocket book, as directed by his mistress, to its owner, saying, "Your pocket-book, I believe, Mr. Denbigh." Denbigh took the book, and held it in his hand for a moment in surprise, ...
— Precaution • James Fenimore Cooper

... "Dessert! When Adam and Eve started housekeeping do you s'pose they sat down to soup to begin with and wound up with pie? The Lord put 'em in a garden instead of a butcher's shop, because He wanted 'em to eat vegetable food and not poison themselves with dead animals." Joel's voice had grown almost cheerful. ...
— Other People's Business - The Romantic Career of the Practical Miss Dale • Harriet L. Smith

... string-beans, and polluting the innocence of early peas; it is in the corn, in the succotash, in the squash; the beets swim in it, the onions have it poured over them. Hungry and miserable, you think to solace yourself at the dessert; but the pastry is cursed, the cake is acrid with the same plague. You are ready to howl with despair, and your misery is great upon you, especially if this is a table where you have taken board for three months with ...
— Household Papers and Stories • Harriet Beecher Stowe

... for dessert, and you helped us, only Sister Constance and Clem left all theirs for Cherry, and then you went by yourself ...
— The Pillars of the House, V1 • Charlotte M. Yonge

... had to turn out of our way for a couple of miles, as a tree blown down by the storm lay across the main road, and this second detention did not increase the enthusiasm of our welcome from Lina, for dinner had been ordered at half-past three, and it was five when we reached the house. Her pet dessert, a lemon soufflee, intended to be eaten as soon as baked, was not, I must own, improved by standing so long; but otherwise no serious damage was done to the dinner, and we were thankful that our adventures when indulging in pleasure ...
— The Story of a Summer - Or, Journal Leaves from Chappaqua • Cecilia Cleveland

... and find the butter in the string-beans, and polluting the innocence of early peas,—it is in the corn, in the succotash, in the squash,—the beets swim in it, the onions have it poured over them. Hungry and miserable, you think to solace yourself at the dessert,—but the pastry is cursed, the cake is acrid with the same plague. You are ready to howl with despair, and your misery is great upon you,—especially if this is a table where you have taken board for three months with your delicate wife and four small children. Your case is dreadful,—and it ...
— The Atlantic Monthly, Volume 14, No. 86, December, 1864 • Various

... you have had a good dinner, far too ambitious for a young minister's table. Did you ever see an entree on a Disruption table, or dessert with finger glasses? I call it sinful—for the minister of Drumtochty, at least; and I don't believe he was ever accustomed to such ways. If she attended to his clothes, it would set her better than cooking French dishes. Did you notice the coat he was wearing at the station?—just ...
— Kate Carnegie and Those Ministers • Ian Maclaren

... we only had some dessert," spoke Mr. Henderson in a joking tone, "we wouldn't want much more. But I suppose dessert is out of ...
— Under the Ocean to the South Pole - The Strange Cruise of the Submarine Wonder • Roy Rockwood

... so swiftly while he was away, that it was beyond the dinner hour at Elmwood House, when he returned. Heated, his dress and his hair disordered, he entered the dining room just as the dessert was put upon the table. He was confounded at his own appearance, and at the falsehoods he should be obliged to fabricate in his excuse: there was yet, that which engaged his attention, beyond any circumstance ...
— A Simple Story • Mrs. Inchbald

... imagination, and it surely was not his fault if the dinner itself was to a certain extent a delusion, and if the guests got something that tasted pretty much the same whatever dish they ordered; nor was it his fault if a general flavor of rose in all the dessert dishes suggested that they hid passed through the barber's saloon on ...
— The Gilded Age, Complete • Mark Twain and Charles Dudley Warner

... la belle etoile, on a declivity of the Andes, I have known (or heard circumstantially reported) the cases of many ladies besides Kate, who were in precisely the same critical danger of perishing for want of a little brandy. A dessert spoonful or two would have saved them. Avaunt! you wicked 'Temperance' medallist! repent as fast as ever you can, or, perhaps the next time we hear of you, anasarca and hydro- thorax will be running after you to punish your shocking excesses in water. Seriously, ...
— Narrative And Miscellaneous Papers • Thomas De Quincey

... Scotland in the rebellion of 1745, which was of course given to his brother; "a hard judgment," says Walpole, "for what he could do, he did." When the royal army lay before Carlisle, the prince, at a great supper which he gave his court and favourites, had ordered for the dessert a model of the citadel of Carlisle, in paste, which he in person, and the maids of ...
— Blackwood's Edinburgh Magazine, No. CCCLXXVI. February, 1847. Vol. LXI. • Various

... half an hour's practice a day if I were busy and happy the rest of the time. You do not know what life means when all the difficulties are removed! I am simply smothered and sickened with advantages. It is like eating a sweet dessert the first thing in ...
— Twenty Years At Hull House • Jane Addams

... notwithstanding the suspicious appearance of the bag. It was made before the cream had been removed, and was very rich and nourishing. The old Turcoman sat down and watched us while we ate, but would not join us, as these wandering tribes are very strict in keeping Ramazan. When we had reached our dessert—a plate of fine cherries—another white-bearded and dignified gentleman visited us. We handed him the cherries, expecting that he would take a few and politely return the dish: but no such thing. He coolly produced his handkerchief, emptied everything into ...
— The Lands of the Saracen - Pictures of Palestine, Asia Minor, Sicily, and Spain • Bayard Taylor

... man. He began with a little clam-broth; then came half a dozen steamed clams, followed by a small portion of mock-turtle soup. Of a squab he ate one-half, and with it some canned pease and fried potatoes; while for dessert he had a little ...
— The No Breakfast Plan and the Fasting-Cure • Edward Hooker Dewey

... they were sipping their coffee after dessert, the promise of the leaden sky of the morning was fulfilled in a snow-storm, not consisting of feathery flakes that fluttered down as if undecided where to alight, but of sharp, fine crystals that slanted steadily from the north-east. The afternoon ...
— From Jest to Earnest • E. P. Roe

... bouquets that crowd his drawing-room. I knew a lady who made a capital collection of butterflies and moths at her own dinner-table by simply impounding in paper boxes the insects that flitted about the lamp at dessert. Why, if it comes to that, the very bread itself comprises generally a whole entomological cabinet, and contains in fragments the disjecta membra of specimens enough to stock entire glass cases at severe South Kensington. How's that for an inducement to study life ...
— Science in Arcady • Grant Allen

... and the dessert and wine on the table, Morgiana went away and dressed herself in the habit of a dancing-girl; she next called Abdalla, a fellow slave, to play on his tabor while she danced. As soon as she appeared at the parlor door, her master, who was very ...
— Children's Literature - A Textbook of Sources for Teachers and Teacher-Training Classes • Charles Madison Curry

... Jonas, "if their time hasn't come just yet, it's comin'. I hope, neighbors and friends all, you've enjyed the dessert." ...
— The Broom-Squire • S. (Sabine) Baring-Gould

... found himself restrained by society, also by the barrier which the manners and, let us say the word, the majesty of the princess placed between them. The conversation, which remained upon the topic of Michel Chrestien until the dessert, was an excellent pretext for both to speak in a low voice: love, sympathy, comprehension! she could pose as a maligned and misunderstood woman; he could slip his feet into the shoes of the dead republican. Perhaps his candid mind ...
— The Secrets of the Princesse de Cadignan • Honore de Balzac

... "I remember—at dessert—you told me you wanted to realise a considerable sum of money at the beginning of the year, to put into some business venture. Is this part of ...
— The Last Hope • Henry Seton Merriman

... these days and in this town—and then hurried toward the avenue. It is never much thronged at that hour. The moment is sacred to dinner. As I paused at the corner of Twelfth Street, by the church, you remember, I saw an apple-woman, from whose stores I determined to finish my dessert, which had been imperfect at home. But, mindful of meritorious and economical Prue, I was not the man to pay exorbitant prices for apples, and while still haggling with the wrinkled Eve who had tempted me, I became suddenly aware of a carriage approaching, and, indeed, already ...
— Prue and I • George William Curtis

... When dessert came on the table, he turned to the schoolmaster and rudely interrupted his conversation, saying: "Look 'ere, Mr. Favosites Wilkinsonia, I don't see as you've hany call to keep hall the widder's talk to yourself. I move we change places," and he rose ...
— Two Knapsacks - A Novel of Canadian Summer Life • John Campbell

... mean, strong as usual. It was inexpressible delight, that ocean-breeze. It makes me draw a long breath to think of it, and its almost miraculous power of invigoration. But I will not rhapsodize to one who thinks no more of a sea-breeze every afternoon than of dessert after dinner. ...
— Atlantic Monthly, Vol. 1, No. 6, April, 1858 • Various

... the Jordan almond, imported from Malaga. Valentia almonds are also valued. Fresh sweet almonds are nutritive and demulcent, but as the outer brown skin sometimes causes irritation of the alimentary canal, they are blanched by removal of this skin when used at dessert. ...
— Project Gutenberg Encyclopedia

... first, pemmican, full whack, with slices of horse meat flavoured with onion and curry powder and thickened with biscuit; then an arrowroot, cocoa and biscuit hoosh sweetened; then a plum-pudding; then cocoa with raisins, and finally a dessert of caramels and ginger. After the feast it was difficult to move. Wilson and I couldn't finish our share of plum-pudding. We have all slept splendidly and feel thoroughly warm—such is the ...
— Scott's Last Expedition Volume I • Captain R. F. Scott

... help but notice how different this dinner was from her hastily-eaten meals in Arizona. Here there was no hurry, the dessert had been finished for some time, yet the Colonel lingered and chatted. In her own home, as soon as the last bite had been swallowed, they all arose and began to clear away. Kit liked the leisurely way in which things were done; it gave a peaceful ...
— The Merriweather Girls and the Mystery of the Queen's Fan • Lizette M. Edholm

... the judge an' final critic of the good things on the shelf. I'm sort o' payin' tribute to a simple joy on earth, Sort o' feebly testifyin' to its lasting charm an' worth, An' I'll hold to this conclusion till it comes my time to die, That there's no dessert that's finer than a chunk o' ...
— A Heap o' Livin' • Edgar A. Guest

... with dessert composed of wild apples, what could they do better than pass the night on a bed of the vegetable dust which covered ...
— Godfrey Morgan - A Californian Mystery • Jules Verne

... Diebitsch. The wines were excellent—the Geisenheim delicious—the Champagne sparkling like a pun of Jekyll's. But nothing aroused the attention of the Viscount Chambery so much as a liqueur, which Mr. Graeme assured him was new, and had just been sent him by the Conte de Desir. The dessert had been some time on the table, when the Viscount addressed ...
— A Love Story • A Bushman

... McDonald President Nelson J. Dessert Vice president Carl F. Siclaff Vice president Harry J. Weigand Treasurer & Comptroller Jerome H. Remick Ice Cream Sales & Service J. Harry Brickley Retail Milk Sales Oliver G. Spaulding Legal Department Richard L. Baire Advertising Frank McVeigh Purchasing Department ...
— Manufacturing Cost Data on Artificial Ice • Otto Luhr

... known by its colour and solidity. If genuine, the arrow root is very nourishing, especially for weak bowels. Put into a saucepan half a pint of water, a glass of sherry, or a spoonful of brandy, grated nutmeg, and fine sugar. Boil it up once, then mix it by degrees into a dessert-spoonful of arrow root, previously rubbed smooth with two spoonfuls of cold water. Return the whole into the saucepan, stir and boil ...
— The Cook and Housekeeper's Complete and Universal Dictionary; Including a System of Modern Cookery, in all Its Various Branches, • Mary Eaton

... a fine dessert I have prepared for you. But please be modest. There come the Minards; let me pipe to them. Bring them out here, and then ...
— The Lesser Bourgeoisie • Honore de Balzac

... to himself, 'that's rather tiring! I'll just rest for a few minutes; it will be some little time yet before the King has got to dessert.' So he threw himself down on the grass, and, as the sun was very dazzling, he closed his eyes, and in a few seconds ...
— The Yellow Fairy Book • Various

... triumphant and rather literary. She already had a Group. It would be only a while now before she provided the town with fanlights and a knowledge of Galsworthy. She was doing things! As she served the emergency dessert of cocoanut and sliced oranges, she cried to Pollock, "Don't you think we ought to get up ...
— Main Street • Sinclair Lewis

... our supper of good meat, with a dessert of good beans our kind friends had given us, and enjoyed it greatly. As we sat in silence a flock of the prettiest, most graceful birds came marching along, and halted as if to get a better view of our party. We admired them so much that we ...
— Death Valley in '49 • William Lewis Manly

... written—the grapes were not too sour—nor did we repeat the fox's ill-natured and sarcastic observation, "That they were only fit for blackguards." We found them very good for gentlemen—though, I fear, Mr —-'s dessert some time after owed more to Pomona than to Bacchus for its embellishments. And the fine mulberry-tree on the lawn—we were told that it must be shaken, and we shook it: if it still exist, I'll answer for it, it has never been so ...
— Rattlin the Reefer • Edward Howard

... of water: 1 ditto, sugar: peel of 5 lemons, and dessert spoon of the juice: add a few pieces of peach and pine-apple, and some strawberries. Quarter of an hour before use, throw in 2 tumblers of old rum and a lump or two ...
— Lands of the Slave and the Free - Cuba, The United States, and Canada • Henry A. Murray

... and nails and hooks that have helped great murderers to their purposes—he scarcely admits, I observe, an implement with only one attestation to its efficacy; but the one or two exceptions rather justify his latitude in their favour—thus one little sort of dessert knife did only take one life.... 'But then,' says Vidocq, 'it was the man's own mother's life, with fifty-two blows, and all for' (I think) 'fifteen francs she had got?' So prattles good-naturedly Vidocq—one of his best stories ...
— The Letters of Robert Browning and Elizabeth Barrett Barrett, Vol. 1 (of 2) 1845-1846 • Robert Browning and Elizabeth Barrett Barrett

... with ornament. The walls glow with a magnificent paper, crimson and gold, such as you see in the same restaurants, where, no doubt, the Rogrons chose it. Dinner was served on white and gold china, with a dessert service of light blue with green flowers, but they showed us another service in earthenware for everyday use. Opposite to each sideboard was a large cupboard containing linen. All was clean, new, and horribly sharp in tone. However, I admit the dining-room; it has some character, though ...
— Pierrette • Honore de Balzac

... eccentric woman. I remember she always wore a bracelet of his hair, on the massive clasp of which were engraved the words, "Stesso sangue, stessa sorte." I also remember, as a feature of sundry dinners at their house, the first gold dessert service and table ornaments that I ever saw, the magnificence of which made a great impression upon me; though I also remember their being replaced, upon Mrs. F—— wearying of them, by a set of ground glass and dead and burnished silver, so exquisite, that ...
— Records of a Girlhood • Frances Anne Kemble

... The dessert arriving just then, Milly's attention was distracted from the Clarence Alberts and from her soul. She took much time and care in selecting a piece of patisserie. French pastry, which had become ...
— One Woman's Life • Robert Herrick

... brother of the iceberg." Mr. and Mrs. Chester came to dinner on the 16th of November. Both the men loudly clamoured for permission to remove their coats, and sat with blanched and chattering jaws. Mr. Blackwell made a feeble pretence at mopping his brow, but when the dessert proved to be ice-cream his nerve forsook him. "N-no, Belinda," he said. "It's too warm for ice-cream to-night. I don't w—want to get chilled. Bring me some hot coffee." As she brought his cup he noticed that her honest brown brow was beaded ...
— Shandygaff • Christopher Morley

... purpose of a salad oil; the nut is prolific, and eaten by the natives and Europeans, boiled, roasted, or in its raw state; and frequently introduced at the table as we do the Spanish Barcelona nut at dessert. It grows in the rainy season, and is collected in the dry, and sold in the colony for one shilling to eighteen-pence per bushel, in goods and cash. Form of the nut, long, light shell, contains two kernels covered with a brown rind, ...
— The Commercial Products of the Vegetable Kingdom • P. L. Simmonds

... for desert; for the opium-drinker must always have his "kharbhanjan" or bitter taste remover; and the landlord straightway produces sweets, fruit, parched grain, or sago-gruel known as "khir" according to the taste of his customers. Hardly has dessert ended when an elderly Mahomedan in shabby garb falls out of the group and clearing his throat to attract attention commences to recite a flowery prelude in verse. He is the "Dastan-Shah," own brother (professionally) ...
— By-Ways of Bombay • S. M. Edwardes, C.V.O.

... says Silver; "I'm glad to see you. Yes, it seemed to me that the West was accumulating a little too much wiseness. I've been saving New York for dessert. I know it's a low-down trick to take things from these people. They only know this and that and pass to and fro and think ever and anon. I'd hate for my mother to know I was skinning these weak-minded ones. She raised ...
— Strictly Business • O. Henry

... off the drawings, and one day, when his master was better than usual, and when he was at leisure, eating a dessert of Francisco's grapes, he entered respectfully, with his little portfolio under his arm, and begged permission to show his master a few drawings done by the gardener's son, whose ...
— The Parent's Assistant • Maria Edgeworth

... that afternoon and that evening and that night, being visited at intervals by either the lieutenant or the sergeant, or both of them at once. We dined lightly on soldiers' bread and some of the prince's wine— furnished by Rosenthal—and for dessert we had some shelled almonds and half a cake of chocolate—furnished by ourselves; also drinks of pale native brandy ...
— Paths of Glory - Impressions of War Written At and Near the Front • Irvin S. Cobb

... But when Bertram was discovered one evening tugging back his favorite chair, and when William had asked if Billy were through using his pipe-tray, the young wife had concluded to let things remain about as they were. And when William ate no breakfast one morning, and Bertram aggrievedly refused dessert that night at dinner, Billy—learning through an apologetic Pete that Master William always had to have eggs for breakfast no matter what else there was, and that Master Bertram never ate boiled rice—gave up planning the meals. True, for three more mornings she summoned Pete for "orders," ...
— Miss Billy Married • Eleanor H. Porter

... in, and the French wines, a very curious scene of disorder presently began—these gentlemen flinging the dessert about and at one another, for they were beginning to be a little drunk: and I saw Killigrew fling a bunch of raisins at one of the Spaniards, in sport. His Majesty sat smiling throughout, not at all displeased; but not drunk at all himself; and indeed he ...
— Oddsfish! • Robert Hugh Benson

... mankind—incredulous about everything they can't comprehend. If you'll take your hook and line, and catch some fish, I promise to give you a dinner to-morrow, with all the regular courses—soup, fish, boiled, roast, and dessert, too! I'm satisfied I can do ...
— Popular Adventure Tales • Mayne Reid

... long strides, whilst Pecuchet, taking innumerable steps, with his frock-coat flapping at his heels, seemed to slip along on rollers. In the same way, their peculiar tastes were in harmony. Bouvard smoked his pipe, loved cheese, regularly took his half-glass of brandy. Pecuchet snuffed, at dessert ate only preserves, and soaked a piece of sugar in his coffee. One was self-confident, flighty, generous; the other prudent, thoughtful, ...
— Bouvard and Pecuchet - A Tragi-comic Novel of Bourgeois Life • Gustave Flaubert

... not so large as the duck's eggs, but then she must not be too particular. And she was just as lucky with her fishing. With a red worm on the end of her line, she managed to catch a fine perch, which was quite sufficient to satisfy hers and Rosalie's appetite. Yet, however, she wanted a dessert, and some gooseberries growing under a weeping willow furnished it. True, they were not quite ripe, but the merit of this fruit is that you ...
— Nobody's Girl - (En Famille) • Hector Malot

... There were abundant indications of the former prosperity of the place, and even more apparent signs that at present the wolf was very close to the door. The verandah was paved with marble, there was some fine mahogany carving in the central hall, the dessert-service was of George II. silver-gilt, and the china beautiful old Spode. Everything else about the place told its own story of desperate financial conditions. Our hostess declared that it was impossible for a woman to manage a sugar estate, as she could not always be about amongst the canes ...
— Here, There And Everywhere • Lord Frederic Hamilton

... their dinner in sullen silence, and at the other end of the long table Mr. Adair—whom it was now confidently stated Mr. Gladstone could not possibly get on without—talked to Mr. Harding; and when the few dried oranges and tough grapes that constituted dessert had been tasted, the ladies got up, and in twos and threes retired to the ladies' sitting-room. They were followed by Lord Dungory, Mr. Adair, and Mr. Harding: the other gentlemen—the baronets and Messrs. Ryan and Lynch—preferring smoke ...
— Muslin • George Moore

... course, more lovers' talk. At one place there was a little wood which extended to the water's edge, and there she perched herself in a seat formed by the bent limb of an upturned tree, and he produced from his coat-pocket a paper of macaroons for her dessert, and she sat there munching them like a monkey, while he sprawled, again upon the sand. She made a pretty picture, this small, brown woman, thus exalted; to him a wonderful one. Suddenly she ceased her munching and spoke ...
— A Man and a Woman • Stanley Waterloo

... light lunch at one o'clock, meaning to have a more substantial dinner at six. Hannibal was showing Zell and getting her started in her department. It was but a poor little dinner they had, and Zell said in place of dessert: ...
— What Can She Do? • Edward Payson Roe

... she suffered for love of me. Then he hung a curtain before her along the gunwale and calling those who ate apart, sat down with them without the curtain; and I enquired concerning them and behold they were his brethren.[FN43] he set before them what they needed of wine and dessert, and they ceased not to press the damsel to sing, till she called for the lute and tuning it, intoned ...
— The Book of the Thousand Nights and a Night, Volume 9 • Richard F. Burton

... Today a sister offered her services for the work. In the evening another sister offered herself for the Institution. December 15. A sister brought from several friends, ten basins, eight mugs, one plate, five dessert spoons, six tea spoons, one skimmer, one toasting fork, one flour dredge, three knives and forks, one sheet, one pillow case, one table cloth; also 1l. In the afternoon were sent 55 yards of sheeting, and 12 yards ...
— A Narrative of Some of the Lord's Dealings with George Mueller - Written by Himself, First Part • George Mueller

... left as I could wish) to turn the scale in your favor. Have you any idea when the new convert will come back? I heard him ordering a fish dinner for himself, yesterday—because it was Friday. Did you join him at dessert-time, profanely supported by meat? ...
— The Black Robe • Wilkie Collins

... He looks up and shakes his head some more. He can hardly see. And when the banquet talking begins he falls asleep and Pitzela has to hold him up from falling out of the chair. And when the food is done and the dessert comes Pitzela leans over and says to his son: 'Listen. I got a treat for you. Here.' And he reaches into his pocket and brings out a handful of hickory nuts. 'Crack them with your teeth,' he says, 'like your father.' And when his ...
— A Thousand and One Afternoons in Chicago • Ben Hecht

... for holding dessert knives. It consists of a common cigar-box nine inches and two-fifths long, five inches and four-fifths wide, and two inches and one-fifth high, covered inside and out with grey American cloth, which is ornamented with embroidery worked in applique. The seams ...
— Beeton's Book of Needlework • Isabella Beeton

... out of mere custom, harmlessly enough, but unnecessarily; as soon as the distress of the potato famine in Ireland became known, Patteson said, 'I am not at all for giving up these pleasant meetings, but why not give up the dessert?' So the agreement was made that the cost should for the present be made over to the ...
— Life of John Coleridge Patteson • Charlotte M. Yonge

... to subside, consequently the banker could only take the scantiest breakfast—that of a dyspeptic. In the midst of such luxury, and under the eye of a well-paid butler, M. Godefroy could only eat a couple of boiled eggs and nibble a little mutton chop. The man of money trifled with dessert—took only a crumb of Roquefort—not more than two cents' worth. Then the door opened and an overdressed but charming little child—young Raoul, four years old—the son of the company director, entered the room, accompanied by ...
— The Lost Child - 1894 • Francois Edouard Joachim Coppee

... have had some wit. Tiro has been made a freedman, and has bought a farm for himself. Young Marcus—from whom Tiro has asked for some assistance which Marcus cannot give him—jokes with him as to his country life, telling him that he sees him saving the apple-pips at dessert. Of the subsequent facts of the life of young Marcus we do not know much. He did not suffer in the proscriptions of Antony and Augustus, as did his father and uncle and his cousin. He did live to be chosen ...
— The Life of Cicero - Volume II. • Anthony Trollope

... found that threats were unavailing. Mr. Lowington pointed out to his visitor the perils which lay in the path of his son. Mr. Shuffles began to be reasonable, and dined with the principal. A long and earnest consideration of the whole matter took place over the dessert. The fiat of expulsion was revoked, and young Shuffles was turned over to the ex-naval officer, with full power to discipline him as he thought best. Mr. Lowington had converted the father, and he hoped he should be able to convert ...
— Outward Bound - Or, Young America Afloat • Oliver Optic

... and doing, Mr. Meredith riding over his farm directing his labourers, Mrs. Meredith giving a like supervision to her housekeeping, and Janice, attired in a wash dress well covered by a vast apron, with the aid of her guest, making the beds, tidying the parlour, and not unlikely mixing cake or some dessert in the kitchen. Before the meal, Mr. Meredith replaced his rough riding coat by one of broadcloth, with lace ruffles, while the working gowns of the ladies were discarded for others of silk, made, in the parlance of the time, "sack fashion, or without waist, and ...
— Janice Meredith • Paul Leicester Ford

... a spread couch, to wit, a sleeping-place: so he cast himself on the bed, marvelling at the paintings that were in the chamber, which was lighted by one waxen taper. Presently he fell asleep and slumbered heavily till eventide, when there came a hand-maid, bringing with her as of wont all the dessert, eatables and drinkables, usually made ready for the king and his wife, and seeing the youth lying on his back (and none knowing of his case and he in his drunkenness unknowing where he was), thought that he was the king asleep on his couch; so she set the censing-vessel ...
— Supplemental Nights, Volume 1 • Richard F. Burton

... I vow Lady Stucco is very well with the Dessert after Dinner for she's just like the Spanish Fruit one cracks for mottoes—made up of ...
— The School For Scandal • Richard Brinsley Sheridan

... high walls round his more private soul had yielded to my timid but constant attacks, we grew fairly intimate. And in particular the doctor proved to me that his reputation for persuasive raciness with patients was well founded. Yet up to the time of dessert I might have been justified in supposing that that much-praised "manner" in a sick-room was nothing but a provincial legend. Such may be the influence of a quite inoffensive and shy Londoner in the country. At half-past ten, Titus being already asleep for the night ...
— The Matador of the Five Towns and Other Stories • Arnold Bennett

... been supplied solely for Franz, for the unknown scarcely touched one or two dishes of the splendid banquet to which his guest did ample justice. Then Ali brought on the dessert, or rather took the baskets from the hands of the statues and placed them on the table. Between the two baskets he placed a small silver cup with a silver cover. The care with which Ali placed this cup on the table roused Franz's curiosity. He raised the cover and ...
— The Count of Monte Cristo • Alexandre Dumas, Pere

... generalship. Adela Waltham had been formerly talked of in connection with young Eldon; but Eldon was now out of the question, and behold his successor, in a double sense! Mrs. Mewling surrendered her Sunday afternoon nap and flew from house to house—of course in time for the dessert wine at each. Her cry was haro! Really, this was sharp practice on Mrs. Waltham's part; it was stealing a march before the commencement of the game. Did there not exist a tacit understanding that movements ...
— Demos • George Gissing

... splendidly got up, and did honour to the British mids. Our dinner was a capital one; for the cook, fired with national emulation, surpassed all his previous efforts, and, in consequence, the table was covered with the rarest delicacies that art and nature could supply; the dessert consisted of all the rich and exquisite fruits which this sunny clime and fertile soil produce in an almost endless variety; and of ices and Champagne there was no lack. Twenty-six sat down to the sumptuous repast; and when the cloth was removed, ...
— Journal of a Visit to Constantinople and Some of the Greek Islands in the Spring and Summer of 1833 • John Auldjo

... system of management in his domains, and he did well. In a cellar of Gargantuan abode he hid away a fine heap of red wheat, beside twenty jars of mustard and several delicacies, such as plums and Tourainian rolls, articles of a dessert, Olivet cheese, goat cheese, and others, well known between Langeais and Loches, pots of butter, hare pasties, preserved ducks, pigs' trotters in bran, boatloads and pots full of crushed peas, pretty little pots of Orleans quince preserve, ...
— Droll Stories, Complete - Collected From The Abbeys Of Touraine • Honore de Balzac

... for this feeling. The story amounted to this: that, when a freshman at Cambridge, Mr Pitt had wantonly amused himself at a dinner party in Trinity, in smashing with filberts (discharged in showers like grape-shot) a most costly dessert set of cut glass, from which Samuel Taylor Coleridge argued a principle of destructiveness in his cerebellum. Now, if this dessert set belonged to some poor suffering Trinitarian, and not to himself, we are of opinion that he was faulty, and ought, upon his own ...
— Blackwood's Edinburgh Magazine — Volume 57, No. 351, January 1845 • Various

... days Cesar and Constance had their appartement; in fact, the dining-room, where the honey-moon had been passed, still wore the look of a little salon. During dinner Raguet, the trusty boy of all work, took charge of the shop; but the clerks came down when the dessert was put on table, leaving Cesar, his wife and daughter to finish their dinner alone by the chimney corner. This habit was derived from the Ragons, who kept up the old-fashioned usages and customs of former commercial days, which placed an enormous distance ...
— Rise and Fall of Cesar Birotteau • Honore de Balzac

... came the brandy, both men having declined dessert. And over the brandy—that ultra-rare Five Star Hennessy which is procurable only by certain people and is believed by many not to exist at all—Captain Lacey finally asked the question that had been bothering him for ...
— With No Strings Attached • Gordon Randall Garrett (AKA David Gordon)

... left the dinner-table after dessert, she mysteriously vanished; but later, swept with an inexplicable wave of longing and uncertain dread, she crept down to the dining-room to try and discover what had happened. It was growing in her consciousness with illuminating clearness that her own happiness depended ...
— The Rhodesian • Gertrude Page

... Mrs. Gardiner. "I hadn't given it a thought. I don't believe there's anything left from dinner. Run down to the store, will you, and get a couple of porterhouse steaks, there's a dear. And stop at the baker's as you come by and get us each a cream puff for dessert. Betty is so fond of them." Migwan returned to the kitchen and got her mother's pocketbook. There was just twenty-five cents in it. Migwan realized with a shock that it would not pay for what her mother wanted, and her sensitive nature ...
— The Camp Fire Girls at School • Hildegard G. Frey

... salad-and-nut sandwich, and one jelly sandwich. A hard-boiled egg, preferably one that has been cooked for some time in water kept under boiling point, will vary this diet. Of course fruit, such as an apple, an orange, or a banana, forms the best dessert. Occasionally cake, gingerbread, sweet biscuit, or a piece of milk chocolate may be put in the basket for a ...
— Practical Suggestions for Mother and Housewife • Marion Mills Miller

... fresh beef into bits. Any cheap cut does well for this. Slice an onion very thinly, and fry together in a dessert-spoonful of fat of any kind, the meat, onion, and two teaspoonfuls of curry powder. When they are nicely browned add several cups of water and simmer gently until the meat is very tender and the onion has become a pulp, thereby thickening ...
— The Khaki Kook Book - A Collection of a Hundred Cheap and Practical Recipes - Mostly from Hindustan • Mary Kennedy Core

... pink at the dinner. The soup was tomato bisque, the fish was salmon, the roast was beef, rare, the salad, tomato jelly, the dessert, strawberry ice cream, and with it small cakes heart-shaped and ...
— Ethel Morton's Holidays • Mabell S. C. Smith

... it you, old fellow?" returned M. de Sucy, looking round at the aide-de-camp, who like himself was not more than twenty-three years old. "I fancied you were on the other side of this confounded river. Do you come to bring us sweetmeats for dessert? You will get a warm welcome," he added, as he tore away a strip of bark from the wood and gave it to his ...
— Farewell • Honore de Balzac

... reading the newspaper in a silk dressing-gown, and a pair of gold spectacles. He had finished breakfast—such a copious and leisurely repast as is consumed by one who dines at six, drinks a bottle of port every day at dessert, and never smoked a cigar in his life. No earthly consideration would hurry him for the next half-hour. He looked over the top of his newspaper with the placid benignity of a man who, considering digestion ...
— M. or N. "Similia similibus curantur." • G.J. Whyte-Melville

... that a work of fiction ought to be a work of creation: that the REAL should be sparingly introduced in pages dedicated to the IDEAL. Plain household bread is a far more wholesome and necessary thing than cake; yet who would like to see the brown loaf placed on the table for dessert? In the second volume, the author gives us an ample supply of excellent brown bread; in his third, only such a portion as gives substance, like the crumbs of bread in a well-made, not ...
— The Life of Charlotte Bronte • Elizabeth Cleghorn Gaskell

... table against the wall, and pulled chairs round the fire. Dessert, crackers, chocolates and cigarettes were piled on a small table, and the famous liqueur came in with the coffee. They filled the little glasses. "This is a great occasion," said Donovan; "let's celebrate it properly. Julie, give us a ...
— Simon Called Peter • Robert Keable

... out I gave a dinner-party at The Beauties to announce to my gentleman friends the joyful event. At the dessert I rose and proposed the health ...
— Lippincott's Magazine of Popular Literature and Science, Vol. 15, - No. 86, February, 1875 • Various

... they could see the flashes on hill 516, and from somewhere out of the inscrutable mountains shells burst and fell. They fell very close, within forty feet of us, and, like children being sent to bed just at dessert time, our hosts hurried us out of the trenches ...
— With the French in France and Salonika • Richard Harding Davis

... say that by the time dessert was put on table McVay was drunk would be to do him a gross injustice. All the more genial side of this nature, however, was distinctly emphasised. The better part of a quart of champagne had not produced any signs of intoxication; his eye was clear, his speech perfect, and he was more than usually ...
— The Burglar and the Blizzard • Alice Duer Miller

... were so few red ones you could scarcely get enough to taste what they were like. But in a week or two, she and Olly planned that they would take up a basket with some green leaves in it, and gather a lot for father and mother—enough for regular dessert—and some wild raspberries too, for these also grew in the wood, to the great delight of the children, who had never seen any before. They began to feel presently as if it would be nothing very extraordinary ...
— Milly and Olly • Mrs. Humphry Ward

... laureat, for the joke's sake; his poetry was inspired by his cups, a kind of poet who came in with the dessert; and he recited twenty thousand verses. He was rather the arch-buffoon than the arch-poet of Leo. X. though honoured with the latter title. They invented for him a new kind of laureated honour, ...
— Curiosities of Literature, Vol. 1 (of 3) • Isaac D'Israeli

... objects of his pride, and he used to gain prizes with them at the different horticultural shows in the district. Even Mr Inglis himself never thought of laying a profaning hand upon his own grapes, until Sam had cut them and brought them in for dessert; and now the young dogs were talking of thinning them, and the sharp-pointed scissors lay all ready; and what was worse, the key was in the door ...
— Hollowdell Grange - Holiday Hours in a Country Home • George Manville Fenn

... strong dragoons, arm them with pikes, For there must be no firing—— Conceal them somewhere near the banquet-room, And soon as the dessert is served up, rush all in And cry—Who is loyal to the Emperor? 5 I will overturn the table—while you attack Illo and Tertsky, and dispatch them both. The castle-palace is well barred and guarded, That ...
— The Complete Poetical Works of Samuel Taylor Coleridge - Vol I and II • Samuel Taylor Coleridge

... fact, the marked shortening of the menu is in informal dinners and at the home table of the well-to-do. Formal dinners have been as short as the above schedule for twenty-five years. A dinner interlarded with a row of extra entrees, Roman punch, and hot dessert is unknown except at a public dinner, or in the dining-room of a parvenu. About thirty-five years ago such dinners are said to have ...
— Etiquette • Emily Post

... food, and is a good substitute for bread. If eaten at three fourths of its growth it is less nourishing, but contains more sugar. Lastly, when perfectly ripe, it develops an acrid principle, both wholesome and palatable. The fig banana is a favorite species, and forms a universal dessert in the ripe state with the Creoles. A frequent reference is made to it in these notes because of its importance. The enormous productiveness of the plant and its nutritious character assure to the humble classes an abundant subsistence. People may ...
— Due South or Cuba Past and Present • Maturin M. Ballou

... when at last we had reached the dessert stage. "It is snowing still, and the wind ...
— The Danvers Jewels, and Sir Charles Danvers • Mary Cholmondeley

... hands enthusiastically. Eager to patch matters up as soon as possible, they invited Sandy and Phyl out to lunch that day. Over dessert, the boys announced their ...
— Tom Swift and the Electronic Hydrolung • Victor Appleton

... Honeychurches! Eggs, boilers, hydrangeas, maids—of such were their lives compact. "May me and Lucy get down from our chairs?" he asked, with scarcely veiled insolence. "We don't want no dessert." ...
— A Room With A View • E. M. Forster

... transcribe the words of an unknown critic. 'You were, my dear Theodon, at M. de Foncemagne's house, when the Abbe de Mably and Mr. Gibbon dined there along with a number of guests. The conversation ran almost entirely on history. The Abbe, being a profound politician, turned it while at dessert on the administration of affairs, and as by genius and temper, and the habit of admiring Livy, he values only the republican system, he began to boast of the excellence of republics, being well persuaded that the learned Englishman would approve of all he said and admire ...
— Gibbon • James Cotter Morison

... I knew it. Drank half a bottle of some sort of spirits—probably spirits of wine; for what they call brandy, rum, &c. &c. here is nothing but spirits of wine, coloured accordingly. Did not eat two apples, which were placed by way of dessert. Fed the two cats, the hawk, and the tame (but not tamed) crow. Read Mitford's History of Greece—Xenophon's Retreat of the Ten Thousand. Up to this present moment writing, 6 minutes before eight o' the clock—French ...
— Life of Lord Byron, With His Letters And Journals, Vol. 5 (of 6) • (Lord Byron) George Gordon Byron

... perfect courtesy, and then, towards the coffee, told them in fluent French with a strong accent, his own opinion. (He had had eight excellent courses; Yquem with his fish, the best Chambertin during the dinner, and a glass of wonderful champagne with his dessert.) He spoke as follows, with a slight ...
— The Path to Rome • Hilaire Belloc

... wine that father made me drink only seemed to make my thoughts spin faster, wondering what could be going on since by father's manner, and the message he had given Perez I felt sure it must be something unusual. When dessert had been put on, and Lee had gone out, leaving us alone there opposite each other, I thought, "Now ...
— The Other Side of the Door • Lucia Chamberlain

... upstairs and jumped up and licked my face as if he'd been away for a hundred million years. Later mommy called me down for supper, and she wasn't crying any more, and she and daddy didn't say anything about what they had said to the doctor. Mommy made me a special surprise for dessert, some ice cream with chocolate syrup on top, and after supper we all went for a walk, even though it was cold outside and snowing again. Then daddy said well, I think things will be all right, and mommy said I hope so, but I could tell that she didn't really think so, and she was ...
— My Friend Bobby • Alan Edward Nourse

... delight to go and pass a short time every fortnight in that happy household. She would kiss the pretty child, already in its cradle and asleep for the night when she arrived; she would dine at racing speed; at dessert she would send for a carriage and would hasten away like a tardy schoolboy. But in the last years of her father's life she could not even obtain permission to dine out: the old man would no longer sanction such a long absence and kept her almost constantly beside him, repeating ...
— Germinie Lacerteux • Edmond and Jules de Goncourt

... been expressed, stimulated the appetite, which without them needed no such spur. The lady, who ate but sparingly herself, possessed herself with patience until Jonathan's hunger had been appeased. When, however, she beheld that he weakened in his attacks upon the dessert of sweets with which the banquet was concluded, she addressed him upon the business which was evidently ...
— The Ruby of Kishmoor • Howard Pyle

... her principles were impregnable. He mustn't doubt that. She would rather seek a moist death in the waves than.... and so forth. Although she made this solemn proclamation over the dessert, the consequence of it all was an intimate visit to Niebeldingk's dwelling which came to a bitter sweet end at three o'clock in the morning with gentle tears concerning the wickedness of men in general and ...
— The Indian Lily and Other Stories • Hermann Sudermann

... had acquired the habit) carelessly invented a Square-Meal Tablet, which was no bigger than your little finger-nail but contained, in condensed form, the equal of a bowl of soup, a portion of fried fish, a roast, a salad and a dessert, all of which gave the same nourishment as ...
— The Magic of Oz • L. Frank Baum

... instead of beginning about business, asked if he would taste two dishes of his cooking, went into the kitchen, and came back, a "soupe au fromage" in one hand, and macaroni in the other. De Vendome found the soup so good that he asked Alberoni to take some with him at his own table. At dessert Alberoni introduced his business, and profiting by the good humor of Vendome, he twisted ...
— The Conspirators - The Chevalier d'Harmental • Alexandre Dumas (Pere)

... have been beneath him in his new position, appeared at the door from time to time and evinced his gratitude to D'Artagnan by the quality of the wine he directed to be served. Therefore, when, at dessert, upon a sign from D'Artagnan, Porthos had sent away his servants and the two ...
— Twenty Years After • Alexandre Dumas, Pere

... spoons, about the size of the dessert spoon of America, are found in most dwellings. They are usually without ornament, and are ...
— The Bontoc Igorot • Albert Ernest Jenks

... University of Cambridge Eng., a room into which the fellows, and others in authority withdraw after dinner, for wine, dessert, and conversation.—Webster. ...
— A Collection of College Words and Customs • Benjamin Homer Hall

... bulk have more sentiment than comprehension. Immediately after the little silence that follows on the ceremony there entered the native officer who had played for the Lushkar team. He could not, of course, eat with the mess, but he came in at dessert, all six feet of him, with the blue and silver turban atop, and the big black boots below. The mess rose joyously as he thrust forward the hilt of his sabre in token of fealty for the colonel of the White Hussars to touch, and dropped into a vacant chair ...
— This is "Part II" of Soldiers Three, we don't have "Part I" • Rudyard Kipling

... whilst Pecuchet, taking innumerable steps, with his frock-coat flapping at his heels, seemed to slip along on rollers. In the same way, their peculiar tastes were in harmony. Bouvard smoked his pipe, loved cheese, regularly took his half-glass of brandy. Pecuchet snuffed, at dessert ate only preserves, and soaked a piece of sugar in his coffee. One was self-confident, flighty, generous; the other prudent, ...
— Bouvard and Pecuchet - A Tragi-comic Novel of Bourgeois Life • Gustave Flaubert

... formal complaint to Henry II. against their abbot for taking away three of the thirteen dishes they used to have at dinner. The monks of Canterbury were still more luxurious, for they had at least seventeen dishes every day besides a dessert; and these dishes were dressed with spices and sauces which excited the appetite as well as pleased the taste. And of course the festive season of Christmas was an occasion of special indulgence. Sometimes serious excesses were followed by severe discipline, administered ...
— Christmas: Its Origin and Associations - Together with Its Historical Events and Festive Celebrations During Nineteen Centuries • William Francis Dawson

... jugglers and tumblers, whose marvellous feats of strength and dexterity I shall describe in another place; at other times there was dancing, accompanied by singing and music.... The more solid food was followed by pastry, sweetmeats, and a magnificent dessert of fruit. The only beverage drank was chocolate, of which about fifty jars were provided; it was taken with a spoon, finely wrought of gold or shell, from a goblet of the same material. Having finished his dinner, the ...
— Houses and House-Life of the American Aborigines • Lewis H. Morgan

... at short notice. It will not be the kind of dinner I should like to put before him; but times are changed with us—sadly changed! I hope he will not miss the plate, Lawrence; and as for wine and dessert——" ...
— Name and Fame - A Novel • Adeline Sergeant

... poetry. The old English plate was a square piece of wood, which indeed is not quite obsolete at the present hour. The improvement upon this primitive plate was a circular platter, with a raised edge; but there were also thin, circular, flat plates of beech-wood in use for the dessert or confection, and they were gilt and painted upon one side, and inscribed with pious, or instructive, or amorous mottoes, suited to the taste of the society in which they were produced. Such circular ...
— A Walk from London to Fulham • Thomas Crofton Croker

... the dinner came to a conclusion, as regarded the eating part; the cloth was withdrawn; a dessert of fruits, fresh and dried, pines, hothouse grapes, and all candied conserves of the Indies, was put on the long extent of polished mahogany. There was a tuning up of musicians, an interrogative drawing of fiddle-bows, ...
— Doctor Grimshawe's Secret - A Romance • Nathaniel Hawthorne

... his fault if the dinner itself was to a certain extent a delusion, and if the guests got something that tasted pretty much the same whatever dish they ordered; nor was it his fault if a general flavor of rose in all the dessert dishes suggested that they hid passed through the barber's saloon on ...
— The Gilded Age, Complete • Mark Twain and Charles Dudley Warner

... to a bailiff reminds me of my father's illustration, one evening at dessert, of the difference between a farmer selling his produce personally, or doing so through the medium of a bailiff. Taking three wine-glasses—No. 1 representing the farmer, No. 2 the bailiff, and No. 3 the purchaser—he filled No. 1 with port and poured the contents into ...
— Grain and Chaff from an English Manor • Arthur H. Savory

... see! Well, you might do worse things. However, you must obey! Yes, you have to obey," Esther repeated. "Don't you go to Miss Mina any more, either, when she fixes the dessert?" ...
— Cornelli • Johanna Spyri

... novels, I instead quote what Robert Louis Stevenson wrote about The Vicomte de Bragelonne: "My acquaintance with the VICOMTE began, somewhat indirectly, in the year of grace 1863, when I had the advantage of studying certain illustrated dessert plates in a hotel at Nice. The name of d'Artagnan in the legends I already saluted like an old friend, for I had met it the year before in a work of Miss Yonge's. My first perusal was in one of those pirated editions that ...
— Dumas Commentary • John Bursey

... she went to the kitchen to bring in the dessert. It was dried apricot pie, and very tasty, I ...
— Junior Achievement • William Lee

... not very hungry," responded the ingenious Giovanelli. "He will have to take me first; you will serve for dessert!" ...
— Daisy Miller • Henry James

... When the dessert was brought on, a little paper box was placed, by the servant, beside Guy's plate. His name was written upon it in the well-known handwriting ...
— Jessie Carlton - The Story of a Girl who Fought with Little Impulse, the - Wizard, and Conquered Him • Francis Forrester

... only had some dessert," spoke Mr. Henderson in a joking tone, "we wouldn't want much more. But I suppose dessert is out of ...
— Under the Ocean to the South Pole - The Strange Cruise of the Submarine Wonder • Roy Rockwood

... beheld the young fellow lost in thought, seated at the head of his table, amidst melting ices, and cut pine-apples, and bottles full and empty, and cigar-ashes scattered on fruit, and the ruins of a dessert which ...
— The History of Pendennis, Vol. 2 - His Fortunes and Misfortunes, His Friends and His Greatest Enemy • William Makepeace Thackeray

... circumstances as Kate, or sleeping, la belle toile, on a declivity of the Andes, I have known (or heard circumstantially reported) the cases of many ladies besides Kate, who were in precisely the same critical danger of perishing for want of a little brandy. A dessert spoonful or two would have saved them. Avaunt! you wicked 'Temperance' medallist! repent as fast as ever you can, or, perhaps the next time we hear of you, anasarca and hydro- thorax will be running after you to punish your shocking excesses in water. Seriously, the case is one of constant recurrence, ...
— Narrative And Miscellaneous Papers • Thomas De Quincey

... his person and air; for though there were three other Spanish habits there, he was called The stately Spaniard by one, The handsome Spaniard by another, in our hearing, as he passed with us to the dessert, where we drank each of us a glass of Champaign, and eat a few sweetmeats, with a crowd about us; but we appeared not to know one another: while several odd appearances, as one Indian Prince, one Chinese Mandarin, ...
— Pamela (Vol. II.) • Samuel Richardson

... once invited to dine with Oken, the famous German naturalist. To his surprise, they had neither meats nor dessert, but only baked potatoes. Oken was too great a man to apologize for their simple fare. His wife explained, however, that her husband's income was very small, and that they preferred to live simply in order that ...
— Pushing to the Front • Orison Swett Marden

... in the long field and look forward to establishing their manhood among the salmon and the grouse. So far as he had thought of Priscilla at all he had placed her in the background, a trim, unobtrusive maiden, who came down to dessert after dinner and was kept under proper control at other times by a governess. It shocked him a little to see a girl in a tousled blue cotton frock, with a green stain on the front of it, with a tangle ...
— Priscilla's Spies 1912 • George A. Birmingham

... on to cook in water, with four or five potatoes, according to the quantity desired. When these are tender, pass them through the tammy and return them to the soup. Chop up the chervil, adding to it half a dessert-spoonful of cornflour. Quarter of an hour before serving, put in the chervil, but take the cover off the pot, so that it remains a good green color. Pepper and salt to be ...
— The Belgian Cookbook • various various

... did not like Howard's wife, but she was not afraid of him. He respected her for that. He took good care to see that the Frenchwoman was found, and at dinner, the only meal he took with the family, he would now and then send for the governess and Lily to come in for dessert. That, of course, was later on, when the child was nearly ten. Then would follow a three-cornered conversation in rapid French, Howard and Anthony and Lily, with Mademoiselle joining in timidly, and with Grace, at the side of ...
— A Poor Wise Man • Mary Roberts Rinehart

... the table; the pipe of tobacco which the minister had given him as a sort of dessert was lying broken on the hearth. There was a despairing look on his face. It was the look that one might expect to see in a hunted animal at bay. Near him stood the old man, who seemed to be the incarnation of mournful perplexity, his wife, who was no less disturbed, and the ...
— Chasing an Iron Horse - Or, A Boy's Adventures in the Civil War • Edward Robins

... Therese to Camille, and the former painter restrained a smile. He completed his phrase by a broad voluptuous gesture, which the young woman followed with her eyes. They were at dessert, and Madame Raquin had just run downstairs ...
— Therese Raquin • Emile Zola

... sides of a long table ranged according to the rank of those assembled at it, were beginning dessert, and consequently had reached the gayest moment of the repast. Moreover, the hall was so large that the lamps and candles which lighted it, multiplied as they were, left in the most favourable half-light both sides of the apartment, in which fifteen or twenty servants were ...
— CELEBRATED CRIMES, COMPLETE - MARY STUART—1587 • ALEXANDRE DUMAS, PERE

... Rev. Mrs. E. Prentiss was a resort to her handkerchief, and suppression of tears on finding none in her pocket. Blunder 8th. Iauch's biscuit glace stuffed with hideous orange-peel. Delight 1st, delicious dessert of farina smothered in custard and dear to the heart of Dr. V——. Blunder 9th. No hot milk for the coffee, delay in scalding it, and at last serving it in a huge cracked pitcher. Blunder 10th. Bananas, grapes, apples, and oranges forgotten ...
— The Life and Letters of Elizabeth Prentiss • George L. Prentiss

... less nourishing, but contains more sugar. Lastly, when perfectly ripe, it develops an acrid principle, both wholesome and palatable. The fig banana is a favorite species, and forms a universal dessert in the ripe state with the Creoles. A frequent reference is made to it in these notes because of its importance. The enormous productiveness of the plant and its nutritious character assure to the humble classes an abundant subsistence. People may go freely into the wild lands and find edible ...
— Due South or Cuba Past and Present • Maturin M. Ballou

... dined with papa it was always a 'gentlemen's' party, and only mamma dined with them. We used to see the visitors at dessert only. I remember Mr. Gillott as always being very cheery in manner, with a kind smile; and few words. As children, when we went to dancing parties at his house, he would come during the evening, with a few ...
— Personal Recollections of Birmingham and Birmingham Men • E. Edwards

... been lord. "How are we worse off now?" says the gallant old fellow to his sons. "When I was rich, we lived on smoked bacon and cabbages, with perhaps a pullet or a kid if a friend dropped in; our dessert of split figs and raisins grown upon the farm. Well, we have just the same to-day. What matter that they called me 'owner' then, that a stranger is called owner now? There is no such thing as 'owner.' This man turned us out, someone else may turn him out to-morrow; ...
— Horace • William Tuckwell

... ruminations of Cyrus Worthington at his own garden-party, and he pursued them at favoured moments—with his glass of port at dessert, with his last cigar, with his whisky night-cap. In the city next day he rallied Thomas Welbore, who betrayed unlimited relish for the diversion; and within a few days more he left a card in Charles Street and took a late train to Walton-on-Thames. Asked in due course to dinner, he handed Sanchia ...
— Rest Harrow - A Comedy of Resolution • Maurice Hewlett

... There had been gardens around the houses of Givenchy once, before the place had been made into a desert of rubble and brickdust. And, somehow, life had survived in those bruised and battered gardens, and the delicious mess of gooseberries that we had for dessert stood as ...
— A Minstrel In France • Harry Lauder

... At dessert, when the servant was no longer present, Morange, excited by his good meal, became expansive. Glancing at his wife he winked towards their ...
— Fruitfulness - Fecondite • Emile Zola

... While the dessert was serving, a note was brought to Henrietta, which a servant was waiting in great ...
— Cecilia vol. 3 - Memoirs of an Heiress • Frances (Fanny) Burney (Madame d'Arblay)

... excellent work, "Three Courses and a Dessert," was published at a time when the rage for comic stories was not so great as it since has been, and Messrs. Clark and Cruikshank only sold their hundreds where Messrs. Dickens and Phiz dispose of their thousands. But if our recommendation can in any way influence the reader, we would enjoin him ...
— George Cruikshank • William Makepeace Thackeray

... furnished at a dinner given in honour of Balzac by Henri de Latouche, who had not then broken with him. At dessert, the host sketched the plan of a novel he intended to write, and Balzac, who had been drinking champagne, warmly applauded; "The thing," he said, "is capital. Even summarily related, it is charming. What will it be when the talent, style, and wit of the author ...
— Balzac • Frederick Lawton

... after the removal of the first cloth; that is to say, between the meats and the dessert. One servant goes round and places before each guest a proper- shaped glass; another follows and fills them, and they are immediately drunk. Sometimes this is done twice in succession. The bottle does not again make its appearance, and ...
— The Laws of Etiquette • A Gentleman

... with the diploma of the Academy of Denmark. He was nominated a Chevalier of the Legion of Honour in France, George IV. giving him permission to wear the cross of the order. Charles X. further presented the painter with a grand French clock nearly two feet high, and a dessert service of Sevres porcelain, which Sir Thomas bequeathed to the Royal Academy. From the Emperor of Russia he received a superb diamond ring of great value; from the King of Prussia a ring with his Majesty's ...
— Art in England - Notes and Studies • Dutton Cook

... well. Add 1 lb. lentils, 1/2 lb. onions, small carrot, piece of turnip, and a stick or two of celery, all chopped small, also a teacupful tomatoes. Boil slowly for two hours, pass through a sieve and return to soup pot. Melt a dessert-spoonful butter and stir slowly into it twice as much flour, add gradually a gill of milk. When quite smooth add to soup and ...
— Reform Cookery Book (4th edition) - Up-To-Date Health Cookery for the Twentieth Century. • Mrs. Mill

... manage it. He was interested in what, he knew, was going to happen. Yes, undoubtedly he looked forward to more intimate converse with this beautiful young princess, but it was rather as one anticipates partaking of a favorite dessert. Jurgen felt that a liaison arranged for in this spirit was neither ...
— Jurgen - A Comedy of Justice • James Branch Cabell

... them in fluent French with a strong accent, his own opinion. (He had had eight excellent courses; Yquem with his fish, the best Chambertin during the dinner, and a glass of wonderful champagne with his dessert.) He spoke as follows, with a ...
— The Path to Rome • Hilaire Belloc

... was equally positive about his own position, relationships frequently grew so strained that Peggy would rise from the table half-way through the meal, and stalk majestically out of the saloon. She invariably repented her hastiness by the time she reached the deck, for dessert was the part of the meal which she most enjoyed, so that when the major followed ten minutes later on, bearing a plate of carefully selected fruit as a peace-offering, he was sure ...
— More About Peggy • Mrs G. de Horne Vaizey

... you going to tell me yours?" Nan managed to whisper to her brother when the dessert ...
— The Bobbsey Twins in a Great City • Laura Lee Hope

... Philosophy. About half-past nine I go to Mr. Perkins's school and study Greek till twelve, when, the school being dismissed, I recite, go home, and practise again till dinner, at two. Sometimes, if the conversation is very agreeable, I lounge for half an hour over the dessert, though rarely so lavish of time. Then, when I can, I read two hours in Italian, but I am often interrupted. At six, I walk, or take a drive. Before going to bed, I play or sing, for half an hour or ...
— Memoirs of Margaret Fuller Ossoli, Vol. I • Margaret Fuller Ossoli

... shrubs that adorn our villas, and gladden the prospect from our cottage-windows, are the produce of his industry. But for him, many fruits, and vegetables, and roots, and berries, that garnish your table at dinner and dessert, you might never have tasted. But for him these delicacies might never have reached your lips. A good word, then, for ...
— The Plant Hunters - Adventures Among the Himalaya Mountains • Mayne Reid

... can he say? He looks up and shakes his head some more. He can hardly see. And when the banquet talking begins he falls asleep and Pitzela has to hold him up from falling out of the chair. And when the food is done and the dessert comes Pitzela leans over and says to his son: 'Listen. I got a treat for you. Here.' And he reaches into his pocket and brings out a handful of hickory nuts. 'Crack them with your teeth,' he says, 'like your ...
— A Thousand and One Afternoons in Chicago • Ben Hecht

... cheery dining room at the school he had left the day before. Dinner would be nearly over by now. The fellows were having dessert, or, probably, were filing out into the corridors, the younger chaps to go to the study hall and the older ones—the lordly seniors, of whom he had been one—on the way to their rooms. The picture of his own cheerful, gay room in the senior corridor was before ...
— The Portygee • Joseph Crosby Lincoln

... which Uncle Dick said were a kind of perch, and very delicious they were, especially with the addition of a little pepper, of which, after the first taste, our visitor showed himself to be very fond; and taken altogether, we made a most delicious repast, without thinking of the dessert ...
— Nat the Naturalist - A Boy's Adventures in the Eastern Seas • G. Manville Fenn

... out of the convent," said he. "She has lived always in the provinces and has never had the honour of tasting such admirable forms of dessert as Monsieur ...
— Margarita's Soul - The Romantic Recollections of a Man of Fifty • Ingraham Lovell

... For dessert they had "Silver Fox Slump," an invention of Roy's made with chocolate, honey and, I think, horse-radish. It has to be stirred thoroughly. Pee-wee declared that it was such a table d'hote dinner as he had never before tasted. He was always partial to the scout style of cooking and he added, ...
— Tom Slade at Temple Camp • Percy K. Fitzhugh

... of labour, I decided to try the effect of gilding. In order to give the proposal a fair trial I gilt the following articles: half a dozen table spoons and forks, a dozen dessert forks and spoons, and a dozen tea spoons. These were all common electroplated ware. They were weighed before and after gilding, and it was with difficulty that the increase of weight was detected, even though a fine bullion balance ...
— On Laboratory Arts • Richard Threlfall

... somethin' fierce; but Robbie don't seem to notice it. The roast lamb hadn't had the red cooked out of it; but Robbie only asks what kind of meat it is and remarks that it tastes queer. She has a reg'lar fit, though, because the dessert is peach ice-cream ...
— On With Torchy • Sewell Ford

... unwonted liberality upon this occasion. The dinner was a ponderous banquet, and the dessert a noble display of nuts and oranges, figs and almonds and raisins, flanked by two old-fashioned decanters of port and sherry; and both the bailiff and his host did ample justice to the feast. It was a long dreary afternoon of eating and drinking; and Ellen was not sorry to get ...
— Fenton's Quest • M. E. Braddon

... dining-room, where the cuisine was in every respect in the German manner. When the dessert appeared, the prince rose with a creaming glass of champagne in his hand, and proposed the health of the sultan, acknowledged by the pasha; and then, after a short pause, the health of Czar Nicolay Paulovitch, acknowledged by Baron Lieven; then came the health of other crowned heads. ...
— Servia, Youngest Member of the European Family • Andrew Archibald Paton

... is not an easy matter to take away his appetite. As usual, I did most of the talking; and that was with our landlady, who, hearing I was a son of her much-esteemed and constant customer, Major Littlepage, presented herself with the dessert and cheese, and did me the honour to commence a discourse. Her name was Light; and light was she certain to cast on everything she discussed; that is to say, innkeeper's light; which partakes somewhat of the darkness that is so apt to overshadow no small portion ...
— Satanstoe • James Fenimore Cooper

... Desire deziri. Desist cxesi, cxesigi. Desk skribtablo. Desolate ruinigi. Despair malesperi. Despatch ekspedi. Desperate furioza. Despicable malnobla. Despise malestimi. Despond malesperi. Despot tirano. Despotism tiraneco. Dessert deserto. Destine, for difini (por). Destiny sorto. Destitute malricxega. Destroy detrui. Destruction detruo. Detach apartigi. Detachment (milit.) tacxmento. Detail detalo. Details (minutes) detaleto. Detain malhelpi, deteni. Detect eltrovi. Deter ...
— English-Esperanto Dictionary • John Charles O'Connor and Charles Frederic Hayes

... the back yard." Ralphie said, "Yeah, Dad." Aunt Lucille put down her knife and fork and murmured something to her husband. Joe cleared his throat and said Lucille was rapidly becoming a vegetarian and he guessed she was going into the living room for a while. "She'll be back for dessert, of course," he said, his ...
— The First One • Herbert D. Kastle

... salad," I said, setting it down with a slam. "Stewed prunes and boiled rice for dessert. If those cans taste as they smell, you'd better keep the basket to fall back on. Where'd you get THAT?" Mr. Dick looked at me over the bottle and winked. "In the next room," he said, "iced to the proper temperature, paid for by somebody else, ...
— Where There's A Will • Mary Roberts Rinehart

... "we hear the story first and reserve your catalogue as a climax, like the dessert ...
— The Flaw in the Sapphire • Charles M. Snyder

... the earth between the various consumers, great and little, all of whom play their part in this world. If it is good that the blackbird should flute and rejoice in the burgeoning of the spring, then it is no bad thing that acorns should be worm-eaten. In the acorn the dessert of the blackbird is prepared; the Balaninus, the tasty mouthful that puts flesh upon his flanks ...
— Social Life in the Insect World • J. H. Fabre

... way. In every grate in the kingdom the coal fire is laid in precisely the same way. There is not a salesman in any shop on Piccadilly who does not, in the season, wear a long-tail coat. Everywhere they say a second grace at dinner—not at the end—but before the dessert, because two hundred years ago they dared not wait longer lest the parson be under the table: the grace is said to-day before dessert! I tried three months to persuade my "Boots" to leave off blacking ...
— The Life and Letters of Walter H. Page, Volume I • Burton J. Hendrick

... at eight they were drinking iced punch. Every one is familiar with the bill of fare of such a banquet. By nine o'clock they were talking as people talk after forty-two bottles of various wines, drunk by fourteen persons. Dessert was on the table, the odious dessert of the month of April. Of all the party, the only one affected by the heady atmosphere was Cydalise, who was humming a tune. None of the party, with the exception of the poor country girl, had lost their reason; the drinkers and the women were ...
— Poor Relations • Honore de Balzac

... Garth. "I am immensely grateful. I have often been reminded of a silly game we used to play at Overdene, at dessert, when we were a specially gay party. Do you know the old Duchess of Meldrum? Or anyway, you may have heard of her? Ah, yes, of course, Sir Deryck knows her. She called him in once to her macaw. She ...
— The Rosary • Florence L. Barclay

... occasion, and so we did; even got out the old Madeira, and told the usual story about the number of times it had been round the Cape. The bagman took everything that came his way, and held his tongue about it, which was rather damping. At last, when it came to dessert and the Madeira, Carew, one of our fellows, couldn't stand it any longer—after all, it is aggravating if a man won't praise your best wine, no matter how little you care about his opinion, and the bagman was ...
— All on the Irish Shore - Irish Sketches • E. Somerville and Martin Ross

... canoes. The "meat" that the Brazil nut contains consists of a white substance of the same nature as that of the common almond, and which is good to eat when fresh, but which, by reason of its very oily nature, soon gets rancid. Besides its use as an article of dessert, a bland oil, used by watchmakers and artists, is obtained from the nut by pressure. Brazil nuts form a considerable article of export from the port of Para, whence they are sometimes ...
— Scientific American Supplement, No. 598, June 18, 1887 • Various

... had showed the magician the house, he was ready to go, when somebody knocked at the door, which he immediately opened; and the magician came in loaded with wine, and all sorts of fruits, which he brought for a dessert. ...
— The Arabian Nights - Their Best-known Tales • Unknown

... brae, as the old folk say. I'm handling this affair as a business proposition, so don't be feared, Mem. If there are enemies seeking you, there's friends on the road too.... Now, you'll have had your dinner, but you'd maybe like a little dessert." ...
— Huntingtower • John Buchan

... and hath ever done so, that the common custom amongst us, which will have the chaplain to rise and withdraw when dessert is served, must be a ...
— The Maidens' Lodge - None of Self and All of Thee, (In the Reign of Queen Anne) • Emily Sarah Holt

... ling, and rearwards was the wood with all manner of shrubs and diversity of forest trees, amongst which I noticed elm, oak, and cedar, and a complete undergrowth of bilberry and other berries, which we could pluck and eat at any hour of the day, and diversify such dessert with wild strawberries and raspberries by a little search. The whole scene from The Rocks was one of peace and tranquil prosperity, and one's heart was always warming towards the kindly people, whose friendship we had quickly gained. During our stay ...
— Lines in Pleasant Places - Being the Aftermath of an Old Angler • William Senior

... imported from Malaga. Valentia almonds are also valued. Fresh sweet almonds are nutritive and demulcent, but as the outer brown skin sometimes causes irritation of the alimentary canal, they are blanched by removal of this skin when used at dessert. ...
— Project Gutenberg Encyclopedia

... voice and movements; and her pretty good-tempered air of unconsciousness was a studied negation by which she satisfied her inward opposition to him without compromise of propriety. When the ladies were in the drawing-room after Lydgate had been called away from the dessert, Mrs. Farebrother, when Rosamond happened to be near her, said—"You have to give up a great deal of your husband's ...
— Middlemarch • George Eliot

... it is plain the poets have been fooling with mankind since the foundation of the world. And you have only to look these happy couples in the face, to see they have never been in love, or in hate, or in any other high passion, all their days. When you see a dish of fruit at dessert, you sometimes set your affections upon one particular peach or nectarine, watch it with some anxiety as it comes round the table, and feel quite a sensible disappointment when it is taken by some one else. I have used the phrase "high passion." Well, I should say this was about as high a passion ...
— Virginibus Puerisque • Robert Louis Stevenson

... extremely sinuous wreath of morning glories trailing around the lower rim. A clatter of pots and pans told that Riley was washing his "cookin' dishes" in the lean-to kitchen that had been added to the house as an afterthought, the fall before. Belle had finished her dessert of hot mince pie, and leaned back now with a freshly lighted cigarette ...
— Rim o' the World • B. M. Bower

... redstart chose to stay longer at home. The usual time having expired, the little sitter appeared, but if her mate did not vacate, she availed herself of the additional liberty in flitting about the tree, adding a dessert to her dinner. On one occasion he let her return twice before he left, occupying her place for eight minutes,—an enormous length of time for a redstart. More often he grew impatient in less than three minutes, and once he forgot himself ...
— Little Brothers of the Air • Olive Thorne Miller

... witnessed not a symposium, but merely a dinner; and many a proper party has broken up when the last of the dessert has disappeared; but, after all, the drinking bout is the real crown of the feast. It is not so much the wine as the things that go with the wine that are so delightful. As to what these desirable condiments are, opinions ...
— A Day In Old Athens • William Stearns Davis

... [save a few whom he compensated for it]. Yet the same persons would not regularly entertain him the entire day, but one set of men furnished breakfast, another lunch, another dinner, and still another certain viands for dessert calculated to stimulate a jaded appetite. [Footnote: This little phrase is taken direct from Plato's Critias, 115 B.] [For all who were able were eager to entertain him.] It is said that after the elapse of a few days he spent a hundred myriads upon a dinner. [His birthday celebration lasted ...
— Dio's Rome, Volume V., Books 61-76 (A.D. 54-211) • Cassius Dio

... quite as well as she seemed to be, ma'am, for she wouldn't take any dessert, and after she had finished her dinner she didn't seem to want to sit up for a while, as she sometimes did. When she became so infirm, a matter of two years ago, the Major arranged that his study should be turned into a bedroom for her, ma'am, so we wheeled ...
— Good Old Anna • Marie Belloc Lowndes

... was almost studied in simplicity, but absolutely perfect of its kind. Clear soup, salmon cutlets, a little joint, salad, and quail in vine-leaves. The only wine was a sound medium claret, except at dessert, when, after the French fashion, ...
— The Thin Red Line; and Blue Blood • Arthur Griffiths

... French pig purchased from a farmer for 300 francs, each man chipping in three francs; new carrots, Irish potatoes, boiled onions, cranberry sauce, the latter supplied by a large-hearted French lady in the town, made up the accompaniment of the "Turkey." For dessert we had a speech from Major Wright, congratulating us on our work in the Somme. In a few well-chosen words he told us how we had lost over 60 per cent of our men, counting the reinforcements, and that it was a matter of sincere gratitude ...
— S.O.S. Stand to! • Reginald Grant

... disproportion in the world between pleasure and cost is indeed almost ludicrous. The two or three shillings that gave us our first Shakespeare would go but a small way towards providing one of the perhaps untasted dishes on the dessert table. The choicest masterpieces of the human mind—the works of human genius that through the long course of centuries have done most to ennoble, console, brighten, and direct the lives of men, might all be purchased—I do not say by the cost of a lady's necklace, ...
— The Map of Life - Conduct and Character • William Edward Hartpole Lecky

... one tablespoonful every half hour if necessary. Use in cholera in the cold stage, when cramps are severe, or exhaustion very great; and as a general antispasmodic in doses of one dessert spoonful when the spasms ...
— Enquire Within Upon Everything - The Great Victorian Domestic Standby • Anonymous

... nobody or looked at nobody today and when a man acts like that it means they are makeing plans. Well Al I only wish he was planning to dessert from the army and if I seen him trying to make his get away I wouldn't blow no buggle to wake up the guards. I'll say ...
— Treat 'em Rough - Letters from Jack the Kaiser Killer • Ring W. Lardner

... The price in the colony is 4s. 6d. per gallon. It is capable of being refined so as to answer the purpose of a salad oil; the nut is prolific, and eaten by the natives and Europeans, boiled, roasted, or in its raw state; and frequently introduced at the table as we do the Spanish Barcelona nut at dessert. It grows in the rainy season, and is collected in the dry, and sold in the colony for one shilling to eighteen-pence per bushel, in goods and cash. Form of the nut, long, light shell, contains ...
— The Commercial Products of the Vegetable Kingdom • P. L. Simmonds

... them to be excellent, especially the equivalent to Sauterne, which has a wonderful native name impossible to write down; but, as I said before, I do not like the rather rough flavour. We had not a great variety of fruit at dessert: indeed, Sydney oranges constituted its main feature, as it is too late for winter fruits, and too early for summer ones: but we were not inclined to be over-fastidious, ...
— Station Life in New Zealand • Lady Barker

... began with a little clam-broth; then came half a dozen steamed clams, followed by a small portion of mock-turtle soup. Of a squab he ate one-half, and with it some canned pease and fried potatoes; while for dessert he had ...
— The No Breakfast Plan and the Fasting-Cure • Edward Hooker Dewey

... that's not so bad. You'll get a second helping of dessert some day. Come on, who's going? Pile in. Mighty good ...
— Pee-wee Harris on the Trail • Percy Keese Fitzhugh

... three in the room, and as none of us seemed to have anything to say, it wa'n't what you might call a boisterous assemblage. While I was waitin' for dessert I put in the time gazin' around at the scenery, from the moldy pickle jars at either end of the table, over to the walnut sideboard where they kept the plated cake basket and the ketchup bottles, across to the framed fruit piece that had seen so many hard ...
— Odd Numbers - Being Further Chronicles of Shorty McCabe • Sewell Ford

... screen from the still piercing wind; and, each wrapped in a gay blanket, lunch as operatic gypsies might, in a romantic glen, enjoying mightily our steaming chocolate, and the warmth of our friendly stove—for dessert, taking a merry scamper for flowers, over the ragged ascent from whence the boulders came. Everywhere about is the trumpet creeper, but not yet in bloom. The Indian turnip is in blossom here, and so the smaller Solomon's seal, yellow ...
— Afloat on the Ohio - An Historical Pilgrimage of a Thousand Miles in a Skiff, from Redstone to Cairo • Reuben Gold Thwaites

... the Middle-Aged Masters; there are the Great Masters; and, according to Mr. RUSSELL LOWELL, there are "the Little Masters," without any middle term at all. "The Little Masters," like children in the nursery of Art, not admitted to dinner, but who come in afterwards for dessert. May they come in for their just deserts, as no doubt they will some day. Well, according to this Lowelly estimation of merit, these would be the Lesser Masters, and after them the No Masters at all, except perhaps the Toast-Masters. But why not follow a kind ...
— Punch, or the London Charivari, Volume 100, 13 June 1891 • Various

... in a great spoonful or more of the blue composition. Stir it up well with a clean stick, and dip the articles you have already colored yellow into it, and they will take a lively grass green. This is a good plan for old bombazet curtains, dessert cloths, old flannel for covering a desk, &c; it is likewise ...
— The American Frugal Housewife • Lydia M. Child

... soup and fish; hock and claret with roast meat; punch with turtle; champagne with whitebait; port with venison; port, or burgundy, with game; sparkling wines between the roast and the confectionery; madeira with sweets; port with cheese; and for dessert, port, tokay, madeira, sherry, and claret. Red wines should never be iced, even in summer. Claret and burgundy should always be slightly warmed; claret-cup and champagne-cup should, ...
— Routledge's Manual of Etiquette • George Routledge

... with his or her eyes this kind of human dessert, Don Benigno's lady—Dona Mercedes—proposes to adjourn for music and dancing to the reception-room—an apartment which is little better than a continuation of the dining-hall; the boundary line between the two chambers being defined by ...
— The Pearl of the Antilles, or An Artist in Cuba • Walter Goodman

... met with decided and instantaneous success. It was rather an early hour for breakfast, two o'clock in the morning, yet the meal was keenly relished. Ardan served it up in charming style and crowned the dessert with a few bottles of a wine especially selected for the occasion from his own private stock. It was a Tokay Imperial of 1863, the genuine Essenz, from Prince Esterhazy's own wine cellar, and the best brain stimulant ...
— All Around the Moon • Jules Verne

... as we turn into the main street," said Cousin Jack, "and the prize is this: whichever of you two children win shall select the dessert at the hotel ...
— Marjorie at Seacote • Carolyn Wells

... for all this you will be owing us half of your strawberries, so that we may also be able to serve some dessert. So off you go now, east and west, and ...
— Immensee • Theodore W. Storm

... we alighted for dinner, being allowed twenty minutes for five courses and dessert. But hunger of a violent kind prevented any unreasonable grumbling, and we fortified ourselves for a long night's journey. Of course, when our dinner had digested, we thought of all the horrors of midnight railway journeys, and remembered seeing the poor Curate of St. Pancras ...
— The Girl's Own Paper, Vol. VIII. No. 358, November 6, 1886. • Various

... the upper end of which was placed a chair of state for the king. The whole entertainment was costly and magnificent. As many as eighty dishes were set upon the table; foreign wines, famous for great age and delicate flavour, sparkled in goblets of chased gold; and finally, a dessert of Italian fruits and Portuguese sweetmeats was served. But scarce had this been laid upon the board, when the impatient crowd which had gathered round the house and forced its way inside to witness the banquet, now violently burst into the saloon and carried away all that lay before ...
— Royalty Restored - or, London under Charles II. • J. Fitzgerald Molloy

... be, just at lunch time," said Mrs. Martin. She glanced at the table to see if it were properly set, and began to think rapidly whether there would be enough pie for dessert. ...
— The Curlytops and Their Playmates - or Jolly Times Through the Holidays • Howard R. Garis

... Through a single shiplap partition rose a rumble of masculine talk, where the logging crew loafed in their bunkhouse. The cook served them without any ceremony, putting everything on the table at once,—soup, meat, vegetables, a bread pudding for dessert, coffee in a tall tin pot. Benton introduced him to his sister. He withdrew hastily to the kitchen, and they saw no more ...
— Big Timber - A Story of the Northwest • Bertrand W. Sinclair

... and just eight o'clock, when he and his father, having wine and dessert set before them, were left to themselves for the first time that day. They had dined together, but a third person had been present during the meal, and until they met at table they had not seen each other ...
— Barnaby Rudge • Charles Dickens

... cut-glass stands, on the sides cranberries in moulds and various kinds of pickles. With these would be served either four or six dishes of vegetables and scalloped oysters, handed hot from the plate-warmer. The dessert would be a plum pudding, clear stewed apples with cream, with a waiter in the centre filled with calf's-foot jelly, syllabub in glasses, and cocoanut or cheesecake puddings at the corners. The first cloth ...
— Plantation Sketches • Margaret Devereux

... brought dessert; fruit, clotted cream with plum jam, and a special glass of egg-nog ...
— The Spanish Chest • Edna A. Brown

... an earnest wish to be present at the festivity; but meeting with no response in the darkened eye of Mr. Snodgrass, or the abstracted gaze of Mr. Pickwick, he applied himself with great interest to the port wine and dessert, which had just been placed on the table. The waiter withdrew, and the party were left to enjoy the cosy couple ...
— The Pickwick Papers • Charles Dickens

... unconscious, and so unashamed. He sat there, bright-eyed, smiling, a little flushed, playing with a light topic in a manner that suggested a conscience singularly at ease. He went on sitting there, absolutely unembarrassed, eating dessert. The eating of dinner was bad enough, it showed complacency. But dessert argued callousness. She had wondered how he could have any appetite at all. Her ...
— The Helpmate • May Sinclair

... person that you prepare the potatoes, yes? And that you attend to the boiling of meat and the unpacking and arrangement of those necessary furnishings for fich you possess the great understanding. And I shall prepare the so delicious dessert of the floating island, what you call in America. Yes? Our friends will have the so delightful astonishment when they arrive. They shall exclaim and partake joyously, is it not? And for your reward, Mr. Happy, I shall be so pleased to set aside a very extensive ...
— The Happy Family • Bertha Muzzy Bower

... a sort of dessert she tells us about the Danas, the Aikens and the Carnahans, who are, in various relationships, her progenitors. We gravitate into the other room, and presently she shows us, in the plush album, the ...
— Adventures In Friendship • David Grayson

... Martha entered, bringing the dessert,—a wonderful almond-pudding, such as only Martha could make. She stopped a moment, holding the door as if to prevent some ...
— Hildegarde's Holiday - a story for girls • Laura E. Richards

... dinner,' he says with a bitter laugh. 'There'll be a mess of lovely boiled carrots,' he says, 'and some kind of chopped fodder, and if we're all real good and don't spill things on our bibs or make spots on the tablecloth, why, for dessert we'll each have a nice dried prune. I shudder to think,' he says, 'what I could do right this minute to a large double sirloin cooked with onions Desdemona style, which is to ...
— Sundry Accounts • Irvin S. Cobb

... Our dessert of raspberries grew all along the path, and lured us on to a log-station by the water, where we found another bateau ready to transport us over Lakes Weelocksebacook, Allegundabagog, and Mollychunkamug. Doubters may smile and smile at these ...
— Atlantic Monthly, Volume 10, Number 59, September, 1862 • Various

... some they put behind the Encyclopaedia. Some they crammed into the drawers—where Mrs. Gashleigh found three cigars, which she pocketed, and some letters, over which she cast her eye; and by Fitz's return they had the room as neat as possible, and the best glass and dessert-service mustered ...
— A Little Dinner at Timmins's • William Makepeace Thackeray

... to the articles propounded to them, as other christian martyrs had done before. On the 9th of May, in the consistory of St. Paul's, they were entreated to recant, and upon refusal, were sent to Fulham, where Bonner, by way of a dessert after dinner, condemned them to the agonies of the fire. Being consigned to the secular officers, May 15, 1556, they were taken in a cart from Newgate to Stratford-le-Bow, where they were fastened to the stake. When Hugh ...
— Fox's Book of Martyrs - Or A History of the Lives, Sufferings, and Triumphant - Deaths of the Primitive Protestant Martyrs • John Fox

... restored by Patty's kindliness and tact, the girl lapsed into what was, doubtless, her customary way of eating. She displayed undue gusto, smacked her lips at the appearance of a dainty dish and when the dessert proved to be ice cream, she rolled her eyes ceilingward, and patted her chest in a very ...
— Patty and Azalea • Carolyn Wells

... found Lord Lilburne reclined on a sofa, by the open window of his drawing-room, beyond which the early stars shone upon the glimmering trees and silver turf of the deserted park. Unlike the simple dessert of his respectable brother-in-law, the costliest fruits, the richest wines of France, graced the small table placed beside his sofa; and as the starch man of forms and method entered the room at one door, a rustling silk, that vanished through the aperture of ...
— Night and Morning, Complete • Edward Bulwer-Lytton

... planted ivy and wild honeysuckle. Again he once more planted pecans and hickory nuts. It can hardly be that at his advanced age he expected to derive any personal good from either of these trees, but he was very fond of nuts, eating great quantities for dessert, and the liking inclined him to grow trees that produced them. In this, as in many other matters, he planted for ...
— George Washington: Farmer • Paul Leland Haworth

... know the home is all with us, all for our women at least. Imagine to yourself your beautiful Italian alone, while you are hunting or attending your duty in Parliament; imagine her leaving you at dessert to get tea ready against you shall leave table! Dear Oswald, depend upon it our women possess those domestic virtues which are to be found nowhere else. The men in Italy have nothing to do but to please the women; therefore the more attractive they are the better. But with us, ...
— Corinne, Volume 1 (of 2) - Or Italy • Mme de Stael

... entered the park, and were joined by the Duchess d'Urtis and Amaranthe. The collation was magnificent. First course, an omelette au jambon, entree cakes, and fresh butter; second course, a superb cream cheese. Dessert, a trifle and preserves. All these interesting details are embalmed in the poetic correspondence of Madame Deshoulieres, in which every dish was duly chronicled for the edification ...
— Blackwood's Edinburgh Magazine - April 1843 • Various

... to the full such toilet as was possible in his present quarters. He rubbed himself vigorously with a towel, cleaned his teeth with about two dessert-spoonfuls of water, and brushed his hair. He gave his rifle a few runs through and a dust, and restored round the bolt a careful wrapping of cloth. This completed the setting ...
— The Tale of a Trooper • Clutha N. Mackenzie

... and I had been taking cover in a shell-hole," he explained, between the sweet and the dessert, "when a high-explosive hurled the whole of our shelter on top of us, leaving only our heads free. We were two heads sticking out of the ground like two turnips. After about five hours the C.O. sent ...
— Tell England - A Study in a Generation • Ernest Raymond

... cook—skill recently acquired, he was sure—Dundee ate as heartily as his carefully concealed depression would permit. There was a beautifully browned two-rib roast of beef, pan-browned potatoes, new peas, escalloped tomatoes, and, for dessert, a gelatine pudding which Penny proudly announced was "Spanish cream," the secret of which she had mastered ...
— Murder at Bridge • Anne Austin

... we use for food—we call them all by the common name of pulse, and the fruits having a hard rind, affording drinks and meats and ointments, and good store of chestnuts and the like, which furnish pleasure and amusement, and are fruits which spoil with keeping, and the pleasant kinds of dessert, with which we console ourselves after dinner, when we are tired of eating—all these that sacred island which then beheld the light of the sun, brought forth fair and wondrous and in infinite abundance. With such blessings the earth ...
— Critias • Plato

... so fond has often grieved and offended Alice. It is that gentle lady's opinion that a man at my time of life should have too much dignity to make a practice of "bolting into people's houses" (I quote her words exactly) when I know as well as I know anything that they are at dinner, and that a dessert in the shape of a rhubarb pie or a Strawberry shortcake is ...
— The House - An Episode in the Lives of Reuben Baker, Astronomer, and of His Wife, Alice • Eugene Field

... winter, that Field perpetrated one of his most characteristic jokes, with the assistance of Mr. Stone, by this time manager of the Associated Press. The latter, at no little trouble, had provided as luscious a dessert of strawberries as the tooth of epicure ever watered over. They were the first of the season, and fragrant with the fragrance that has given the berry premiership in the estimation of others besides Isaac Walton. While everybody was proving ...
— Eugene Field, A Study In Heredity And Contradictions - Vol. I • Slason Thompson

... in a hurry. Give him his pie at once,' she said, as Susan was about to clear the table preparatory to the dessert, but she repented the speech when she saw the look of surprise which the girl gave her and which expressed more than words could ...
— Tracy Park • Mary Jane Holmes

... was very friendly to the abb and invited him to dinner. The priest was well versed in the art of being pleasant, thanks to the unconscious astuteness which the guiding of souls gives to the most mediocre of men who are called by the chance of events to exercise a power over their fellows. Toward dessert he became quite merry, with the gaiety that follows a pleasant meal, and as if struck by an idea he said: "I have a new parishioner whom I must present to you, Monsieur le Vicomte de Lamare." The ...
— Une Vie, A Piece of String and Other Stories • Guy de Maupassant

... Dean impetuously. "What is there to be afraid of? Now, don't hurry. I'm getting as cool as a dessert ice; and you are ...
— Dead Man's Land - Being the Voyage to Zimbambangwe of certain and uncertain • George Manville Fenn

... washing dishes. It was an excuse to kill time and something to occupy her attention. As she carefully arranged everything in its place she realized that it was for the last occasion. She knew her work was done. So she made everything particularly bright and clean. The dessert dishes and glasses were still on the table, and she had stepped out cautiously and timidly to fetch them. It was ...
— Mlle. Fouchette - A Novel of French Life • Charles Theodore Murray

... show. He promptly grasped the situation, hurried back to the house, and produced beef and mayonnaise sandwiches, and a splendid savarin with whipped cream in the middle (so we naturally didn't have any dessert—but nobody minded), tea, chocolate, and whiskey, of course. As soon as it began to get dark we all adjourned to the lawn. All the carriages, the big breaks with four horses, various lighter vehicles, grooms and led horses were massed ...
— Chateau and Country Life in France • Mary King Waddington

... too bad, for it would be a great pity if there were not such interruptions, but at this instant Linnet's housewifely face was pushed in at the door, and her voice announced: "Dinner in three minutes and a half! Chicken-pie for the first course and some new and delicious thing for dessert." ...
— Miss Prudence - A Story of Two Girls' Lives. • Jennie Maria (Drinkwater) Conklin

... Jimbo and Nixie were allowed to come down to dessert, the wind was heard to make a queer moaning sound in the ivy branches that hung over the dining-room windows. Jimbo heard it too. He held his breath for a minute; then he looked round the table in a frightened way, and the next minute gave ...
— Jimbo - A Fantasy • Algernon Blackwood

... English market. Foreigners cannot understand the marked preference shown in England for exceedingly dry sparkling wines. They do not consider that as a rule they are drunk during dinner with the plats, and not at dessert, with all kinds of sweets, fruits, and ices, as is almost invariably ...
— Facts About Champagne and Other Sparkling Wines • Henry Vizetelly

... foolish feast is ended genuine refreshments should be served. One might reverse the order of serving; begin with the dessert and end with what ...
— Games For All Occasions • Mary E. Blain

... ritual to the dessert. Came the wine and Snagsby placed the cigars and a little silver ...
— The Wife of Sir Isaac Harman • H. G. (Herbert George) Wells

... was wanting. The events, if they could be called so, were not invited, I was quite sure, and they were varied by such diversions as we had in reach. I went blueberrying with Mrs. Alderling in the morning after she had got her breakfast dishes put away, in order that we might have something for dessert at our midday dinner; and I went fishing off the old stone crib with Alderling in the afternoon, so that we might have cunners for supper. The farmerfolks and fisherfolks seemed to know them and to be on tolerant terms with them, though it was plain that they still considered them probational ...
— Questionable Shapes • William Dean Howells

... extract the moral out of church or state as to haul a load of manure from his barn-yard. We talked of rude and simple things, when men sat about large fires in cold, bracing weather, with clear heads; and when other dessert failed, we tried our teeth on many a nut which wise squirrels have long since abandoned, for those which have the thickest shells are commonly empty." In W.E. Channing's book about Thoreau as the "Poet-Naturalist," there is a passage from his journal in which ...
— Early Letters of George Wm. Curtis • G. W. Curtis, ed. George Willis Cooke

... did not try to tag along or sulk because they were left behind. First they dabbled about and helped themselves, for dessert, to some plant growing under water, gulping down rather large mouthfuls of it. Then they grew drowsy; and what could have been pleasanter than going to sleep floating, with the ...
— Bird Stories • Edith M. Patch

... taken us to Europe; if we complained that we had to keep our own rooms in order and sweep the parlors besides, a dignified reference was made to the former number of servants in the establishment; and when we roundly declared that life wasn't worth living without a dessert for dinner every day, somebody would say that it could hardly be expected we should set such a table as we did before the war. Positively, we didn't know how old we were, for Aunt Nanny declared ...
— Lippincott's Magazine, Vol. 22, September, 1878 • Various

... that marked the seventeenth anniversary of the Dangs into the third-floor alcove room there was frozen pudding with hot fudge sauce for dessert, and a red-paper bell ringing silently ...
— The Vertical City • Fannie Hurst

... begun to dream that night that Gertrude Fellows, in the shape of a large wilted pear, had walked in and sat down on a dessert plate, when Allis gave me a little ...
— Men, Women, and Ghosts • Elizabeth Stuart Phelps

... particular in seeing to it, that no man on board the ship dare to dine after his (the Commodore's,) own dessert is cleared away.—Not even the Captain. It is said, on good authority, that a Captain once ventured to dine at five, when the Commodore's hour was four. Next day, as the story goes, that Captain received a private note, and in consequence of that ...
— White Jacket - or, the World on a Man-of-War • Herman Melville









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