MASHER • DICTIONARY ONE.COM • Definition of Masher

"Masher" Quotes from Famous Books

... dude accosted Miss Bridget on the road, and said, in the usual manner: "Beg pardon, but may I walk with you?" She replied, "Certainly," and quickened her pace a little. After the first half-mile the masher began to gasp, and then, as she passed on with a smile, he sat down panting on a mile-stone, and mopped the ...

— History of Woman Suffrage, Volume III (of III) • Various

... kedo lis sorkon cherus tu astis risser buti dinneli chaia sa tav trustal tiro angushtri. Kenna-sig tiri yakka dikena pensa sappa, te vonka tu shan hoini tu tevel dikk pens' o puro beng. O pashno covva miri deari se ta jin sa ta plasser, te kamer, te masher foki. Vanka rakli lela chumeni kek-siglo adre lakis mui, tu sastis pen laki adovo sikerela buti bak. Kanna lela lulli te safrani balia, pen laki adovo se tatcho sigaben yoi sasti lel buti sonakei. Kanna lakis koria wena ketenes, dovo sikerela ...

— The Gypsies • Charles G. Leland

... transferred to their dens in the Arena at Dreamland he was the center of attraction as he limbered up his muscles in the large monkey cage, after the cramped accommodations of the small traveling box. He had gained a reputation as a masher in Paris; but never had the menagerie attendants seen him so madly in love and so insanely jealous as upon his first introduction to American beauty, as exemplified by the fair woman who ...

— Side Show Studies • Francis Metcalfe

... jib, flying-jib, two gaff-topsails, and a staysail. She was very dirty and smelt abominably of some kind of rancid oil. Her crew were Chinamen; there was no mate. But the cook—himself a Chinaman—who appeared from time to time at the door of the galley, a potato-masher in his hand, seemed to have some sort of authority over the hands. He acted in a manner as a go-between for the Captain and the crew, sometimes interpreting the former's orders, and occasionally giving ...

— Moran of the Lady Letty • Frank Norris

... winter and spring use. Boil hard one half hour with salt pork or corned beef, then drain and serve in a hot dish. Garnish with slices of hard boiled eggs, or the yolks of eggs quirled by pressing through a patent potato masher. It is also palatable served ...

— Vaughan's Vegetable Cook Book (4th edition) - How to Cook and Use Rarer Vegetables and Herbs • Anonymous

More quotes...