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Fritter   /frˈɪtər/   Listen
noun
Fritter  n.  
1.
A small quantity of batter, fried in boiling lard or in a frying pan. Fritters are of various kinds, named from the substance inclosed in the batter; as, apple fritters, clam fritters, oyster fritters.
2.
A fragment; a shred; a small piece. "And cut whole giants into fritters."
Corn fritter. See under Corn.



verb
Fritter  v. t.  (past & past part. frittered; pres. part. frittering)  
1.
To cut, as meat, into small pieces, for frying.
2.
To break into small pieces or fragments. "Break all nerves, and fritter all their sense."
To fritter away, to diminish; to pare off; to reduce to nothing by taking away a little at a time; also, to waste piecemeal; as, to fritter away time, strength, credit, etc.






Collaborative International Dictionary of English 0.48








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"Fritter" Quotes from Famous Books



... lot of neglected dinners to make up for, you know. The sky never did look one-half so bright to me as this morning, after I learned the great news. It would seem cheery even if black clouds sailed over, and the snow began to fritter down; because my heart is as light as a feather right now, and there's no place for ...
— Jack Winters' Gridiron Chums • Mark Overton

... be your last day of service in these offices. This afternoon I will pay you what is due you, and to-morrow I will endeavor to get a boy who is willing to attend to business and not fritter away ...
— Young Auctioneers - The Polishing of a Rolling Stone • Edward Stratemeyer

... Peru,"—a direction towards which the commercial ambitions of Great Britain had a traditional inclination, fostered by some military men and statesmen, who foresaw the break-up of the Spanish colonial system. "Above all, I hope we shall have no buccaneering expeditions. Such services fritter away our troops and ships, when they are so much wanted for more important occasions, and are of no use beyond enriching a few individuals. I know not, if these sentiments coincide with yours; but as glory, and not money, has through ...
— The Life of Nelson, Vol. II. (of 2) - The Embodiment of the Sea Power of Great Britain • A. T. (Alfred Thayer) Mahan

... roasted or boiled chicken or fowl in small pieces, and place in an earthen dish. Season well with salt, pepper and the juice of a fresh lemon. Let the meat stand one hour; then make a fritter batter, and stir the pieces into it. Drop, by the spoonful, into boiling fat, and fry till a light brown. Drain, and serve immediately. Any kind of cold meat, if tender, can be ...
— Miss Parloa's New Cook Book • Maria Parloa

... have been put out somewhere and trained to make myself useful. And if I'd had any money that would have been on interest, so that I could have some security against want in my old age. Anyway, it isn't likely I should have been allowed to fritter away my time." ...
— A Little Girl in Old Boston • Amanda Millie Douglas


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