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Chocolate   /tʃˈɔklət/   Listen
noun
Chocolate  n.  
1.
A paste or cake composed of the roasted seeds of the Theobroma Cacao ground and mixed with other ingredients, usually sugar, and cinnamon or vanilla.
2.
The beverage made by dissolving a portion of the paste or cake in boiling water or milk.
Chocolate house, a house in which customers may be served with chocolate.
Chocolate nut. See Cacao.





Collaborative International Dictionary of English 0.48


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"Chocolate" Quotes from Famous Books



... a few chocolate-houses, notably White's and the Cocoa-Tree (p. 3, 1. 25), the Tory centre, both in St. James's Street. White's was a great gambling-house; Steele dated from it his articles on Gallantry, Pleasure, and Entertainment, and its destruction by fire, ...
— The Coverley Papers • Various
... except a few chocolate cakes Jan and Lola have in a bag?" exclaimed Uncle Toby. "That is if they have ...
— The Curlytops and Their Playmates - or Jolly Times Through the Holidays • Howard R. Garis
... February 11, 1917. To go into the railroad station restaurant and order an omelette and fried potatoes without a food card and with chocolate on the side seemed in ...
— Face to Face with Kaiserism • James W. Gerard
... isn't—except a few chocolate creams I bought in Aosta because I respected their old ...
— The Princess Passes • Alice Muriel Williamson and Charles Norris Williamson
... its tillage is perhaps not worth more than English grass would be, thanks to that small-farm system much be-praised by some who know not wheat from turnips. Then along a road, which might be a Devon one, cut in the hill-side, through authentic "Devonian" slate, where the deep chocolate soil is lodged on the top of the upright strata, and a thick coat of moss and wood sedge clusters about the oak-scrub roots, round which the delicate and rare oak-fern mingles its fronds with great ...
— Two Years Ago, Volume II. • Charles Kingsley


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